THE GASLIGHT & KUSHIYAKI SKEWERED AND GRILLED OVER OPEN FLAME chicken MEATBALL 13 duck breast 13 dashi aioli, my favorite sauce mala spices, honey, peanuts king trumpet mushroom 10 chicken negi 10 shallot, , basil soy glaze stuffed shiitakes 10 wild shrimp 16 szechuan lamb sausage fermented chili butter kobe beef* 17 roasted poblano butter, chili kosho

OH BABY I LIKE IT RAW prime sirloin beef tataki* 21 TUNA poke nachos* 23 smashed avocado, seaweed crispy potato brunoise, radish sprouts maui oni0n, spicy mayo garlic tare, hot sesame chili oil escabeche crema, yuzu tobiko

hamachi crudo* 18 SPICY TUNA Hand Roll [limited] * 18 pineapple-kosho, chili crisp, dill DYNAMITE SAUCE, TEMPURA CRISPYS fried shallot

small plates STEAMED EDAMAME 8 island wedge 17 pickled ginger sea salt bacon, bleu cheese, tomatoes, everything spice SPICY CUCUMBERS 8 baby iceburg, ranch CHILI OIL, SESAME, RICE VINEGAR wok tossed PEA SHOOTS 15 shishito peppers 13 , shallots cilantro crema, idiazabal cheese SALT & PEPPA CHICKEN WINGS 15 WARM MUSHROOM SALAD 17 SZECHUAN PEPPERCORNS, FRIED JALAPEÑ0 watercress, Bok choy, SUGAR SNAPS, CREAMY SESAME DRESSING steamed pork dumplings 17 szechuan mala vinaigrette SESAME CHICKEN BITES 16 soy sesame GLAZE CHINESE SPARE 16 GLAZE, FRIED GARLIC

SMASH PATTY BURGER* 16 BLACK GARLIC CHEESE, SPECIAL SAUCE, LeTTUCE, PICKLES

-- wok n roll -- VEGETABLE LO MeiN 19 send noodz SCALLIONS, SNOW PEAS, BELL PEPPERS [ japanese NOODLE bowlS] + CHICKEN 12 / STEAK OR SHIRIMP 14 japanese noodle bowl* 34 taiwanese fried rice 28 shaved ribeye, soy dashi broth 5 spice pork chop or wild shrimp caramelized onions scallion & egg fried rice udon carbonara 28 guanciale, farm egg, black pepper Miso black cod rice 36 mushrooms miatake mushrooms, shiso, pine nuts

We add an optional 2% fee to all checks to help support our back of house staff! Let us know if you would like us to remove it. before placing your order, please inform your server if a person in your party has a food allergy. consuming raw or undercooked foods may increase the risk* of foodbourne illness.

COCKTAILS $16 WHY WOULDN’T YOU VODKA, WATERMELON - SURE...

cranberry alarm clock bourbon, heirloom apple cider, fresh cran- we misssss the tunes! GIN & JUICE GIN, guava & grapefruit - laid back cu-cumba tequila, cucumber, lime, mint thugs passion hoUSe made alize, champagne PIña picante tequila, house-made sprite, kimchi pineapple TIMMY & THE TEA BOYS bourbon, VERBENA tea, sour - fore!

draft bottle & can left of the dial / notch brewing 12 BUD LIGHT 6 oktoberfest / fore brewing 12 Cisco GRIPAH 8 VERBLÜFFEN VIENNA LAGER / Miller HIGH LIFE 6 PROCLOMATION BREWING 12 pbr 7 old brown dog / smuttynose brewing 12 TECATE 6 Guinness Irish stout / 11 heineken 7 high noon 10 caleb’s nantucket cider / 12 Buckler nA 6 wine WHITE RED ‘17 Grillo, Feudo Montoni / Sicily, IT 14 ‘18 pinot noir, banshee / sonoma, ca 14 ‘18 sauvignon blanc, les hexagonales / ‘17 Tempranillo, Hermanos Peciña / jean francois merieau, touraine, FR Rioja, ES 14 ‘17 ChardONNay, long meadow ‘18 cabernet, camp / sonoma, ca 15 ranch, farmstead / napa, CA 15

Rosé, orange & Sparkling ‘18 Still Rosé, cote mas / languedoc, FR 14 ‘19 orange juice, forlorn hope `queen of the sierra` / calaveras county, ca 15 nv Sparkling gamay rosé, Domaine lelièvre, ‘leucquois’ / touraine, fr 15 ‘15 cava, gramona / Barcelona, es 14

wine‘larkan’ by seancans larkin sakejars ‘17 375ML LARKAN, MERLOT / CA 25 180 ml carafe, dragon god, ginjo genshu / 16 NIGORI (cloudy), KUNIZAKARI / FUTSUSHU 18 panda jar, junmai / 18

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