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Home , Barfi, Kushiyaki, Nasi tim

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#1 dia Reaa The #13 f a e 8 K Reaa i Jakaa tem Name/Description Price Rp'000 Net EXCL Ta & Service 18.25% NANZA - Pia SPNATCH / Margarita/Mshrooms/ 90 110 PRAWN ฀ BASL SPECAL OTHER APPETZERs PAPD CHAT - Crispies Dipped in Dahi Yoghrt 50 ith Potato and seet sor saces - 4 Spiced Potato filled trianglar pastr, & 65 or ell knon fresh Chtne CHCKEN TKKA or GREEN MNT CHCKEN TKKA 70 MUNG KACHOR (2 PCs Abot 9-10 CM Diameter) 80 PANEER TKKA 100 CURRES & VEGETABLES NON VEGETARAN

WA me : +62 811 1688819/ 818 066 88 917 VEGETARAN

PANEER Call : 021 2270 6042 / 6042 2270 Call021 :

^^ Medim Sie Bol Yoghrt, Milk, (Both Greenfields) Spices, Shkria Basmati , Pickles & Le Gao Coffee-Beans/Podered also aailable. Kindl-no change or cancellation once order is confirmned. 2 / Sep'20 Cee

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BASMAT PLAF & RCE Vegan 95 -Veggies, Peas & Potato Pilaf-Yello ith Methi (Fengreek), Peas & Califloer Vegan 105 Pilaf-Caramalised & Egg 100 Birani-Chicken/Mtton 125/150 Birani-Vegetables 95 White Basmati ^^ Vegan 45 BREADS-Large sie Plain Naan Veg 35 Naan Veg 40 Chicken Masala Stffed 50 Tandoori Whole Wheat Vegan 30 Paneer/Cheese Naan Veg 50 - 3 Thin Whole Wheat Breads Pffed on hot plate Veg 52 KULF Home made ce Cream (a aaiabe fa & ice) 70 Net

Glab Jamn 70 Net ^^ Medi Sie B Yoghrt, Milk, (Both Greenfields) Spices, Shkria Basmati Rice, Pickles & Le Gao Coffee-Beans/Podered also aailable. Kindl-no change or cancellation once order is confirmned. KALTURE Sea Food Specials 1 Sept Onwards. BEETROOT SALAD A Chilled Bowl of Beetroot, Onion, Pamogranate Pearls, and Leaves just right to start our meal from a Bowl 50 K Net SEA FOOD We have added sea food to our well known Birani - Chicken/Mutton replaced b Prawns, Snapper and Squid, spices with a touch of Fenugreek leaves. 150 K Net SQUD KOLWADA A change for ou from Standard Calamar - Batterted Squids pan fried in Chickpea flour, samolian and spices.... comes with Mint & Sauces 100 K Net

CHLL SQUDs Squid rings sauteed in Pepper, Onion & spices, ndianised Chinese recipe. 100 K Net

TANDOOR SALMON A HEALTHY FSH FLLET DPPED N TANDOOR MARNATE & MLDLY SPCED - SERVED WTH CREAM POTATO& GREEN SALAD 160 K Net GOAN SNAPPER YELLOW TUMERC NFLUENCED WESTERN COASTAL GOAN RECPE OF FSH CURRY (CURRENTLY NOT SERVED N ) *ASK for PAST tems : 130 K Net -Tuna Tawa Masala: 120 K Net -Tuna FSH Curr: 130 K Net SUPER CRAB CURRY LEAVES PEPPER -Crab Claws 195 K Net FRY NOT JUST PLAN CRAB, TS A WHOLE CRAB -KNG PRAWNS METH(Fenugreek) SHALLOW FRED WTH ALL SOUTH WESTERN -SCHEZUAN FRANKY ROLLS-90K Net NDAN SPCES SERVED WTH GREENS AND And Man More.... FENUGREEK MASHED POTATO HE LE CE M DC E A AME A FLA DC 15% ALL MEDM AD LAGE LBE DE AL EDE 1 DA--CHECK H F AME DA DE

LARGE (1KG)-RP 950K++** MEDIM(1/2KG)- RP. 500K++** SMALL(4PCS 150GMS EACH- RP. 300K++ ** BEFORE DISCON-GROSS EIGHS HOLE ANDOORI OR LOBSER CRR

IE ADJMEN ALIE E 100 GM IF EAC IE IN AAILABLE BEING NAE' DCNL OCK LA... KALE

MMBA' MM CECREAM NO EGG-NO GELATN-NO EMULSFER -NO PRESERVATVES-NO ADDED BUTTERFAT TS TASTY-THCK-MADE OF MLK-AROMA RCH O 3 C 150 M/ 4O , a a ab c R. 20 K - F.

Fig--Dae, Be Scch, Re, Maai Kaj Daha, Paa, Piachi Kea Pia, Oage, Mag, a e- A f aaiabe fa

Ne Pice f a c f 150 M 55K Btter Scotch - 70 K Fig & Dates 70 K 55 K Paan 60 K Kaj Kishmish 65 K Pistachio 70 K Kesar Pista 70 K Malai 60 K Orange 55 K Cocont Barfi 65 K

.....a melting pot of dynamic culinary art. HOLISTIC HOME FOOD

*Dine-in *Take Away *Home Delivery *Go Send

(V) Vegetarian (Vg) Vegan 5

Number at the end denotes price in Rp. ‘000 Excluding Tax (10%) and Service (7.5%)

We are strictly non MSG kitchen. Oil used is Salad Oil & except for deep frying. APPETIZERS

Samosa – Indian Savory Snack filled with spicy potato (Vg) (V) 55 Pan seared Tahu -Tempe Delight - Sautéed, with Herbs & Spring Onion (Vg) (V) 45 Tikka – 55

Wedges - Home Made Crispy Potato / Sweet Potato (Kid’s Friendly) (Vg) (V) 35

Special -Corn Chips topped with minced Chicken, Red Beans & Cheese (Kid’s Friendly) 60

Special Nachos--with Avocado Dip and Salsa (Kid’s Friendly) (Vg) (V) 60

Kushiyaki Set– of Garlic, Chicken, Bacon/Mushroom and (Kid’s Friendly) (P) 60

Yakitori Set – a set of 4 Chicken Skewers (Kid’s Friendly) 80

Hummus Platter-Levantine Mezze: , Tomato Dip & Baba Ganoush with a Naan (V) 75

Papdi – Crispies simmered with Potato, Yogurt and Tamarind Sauce (V) 35

Vada Pao –Chickpeas Battered Spicy Potato deep-fried, in a Bun with Tamarind & Mint Sauce (V) 40

Paneer Pakoda – 6 Pcs Chickpea Battered Paneer, Crisp Deep Fried (Cottage Cheese) (V) 55

SALADS

Quinoa– with greens, seeds and home made dressing (Vg) (V) 60

Kale & -Caesar Slaw, home made dressing-Avocado, Yoghurt & Garlic topped with Parmesan(V) 60

Mixed vegetable with walnuts (Vg) (V) 55 Caesar with Tandoori Chicken 70 Chickpeas with mix vegetables (Vg) (V) 55

FROM THE GRIDDLE

Savory Pancakes – made with sorghum flour and served w/ butter 40

Waffles - with icing sugar & whipped cream (Kid’s Friendly) 40

Savory Waffle -topped with Flour Dipped & Salad (Kid’s Friendly) 60

Golden Brown Egg Toast - 3 slices of fresh bread dipped in eggs & grilled till golden brown (Kid’s Friendly) 55

(V) Vegetarian (Vg) Vegan 6

Number at the end denotes price in Rp. ‘000 Excluding Tax (10%) and Service (7.5%)

We are strictly non MSG kitchen. Oil used is Salad Oil & Olive Oil except for deep frying. SOUPs

Homestyle Herbal (Grandma’s Special Recipe) 55

(Ask for Kid’s Friendly)

Beetroot w/ Vegetables Soup (V) (Kid’s Friendly) 50

Crème of Spinach Soup (V) (Kid’s Friendly) 50

ASIAN FLARE

Chicken Biryani – saffron infused fragrant extra long grain basmati rice cooked with chicken in traditional homemade

spices with , papadum, and red onion salad 85

Nasi Goreng Chicken– with traditional condiments - achar, , 60

KALTURE Progressive Platter from different continents with spinach rice, lettuce, carrots,

greens, eggplants, and paprika stuffed with homemade cheese and green chili paste (V) 90 Bibimbab – Chicken or Beef 85 [check Vegetarian section for Veg ] Kimchi 75

Egg noodles with -Fresh Egg Noodles cooked tender added with chicken curry & a dash

of coconut milk 75

Chicken Teriyaki (Kid’s Friendly) – served with Rice 75

Beef Teriyaki – served with Rice 120

Chinese style ‘Nasi Tim’ – with sautéed Green Leaves, Sambal and clear chicken soup 70 Korean BBQ - with Greens 225 Butter Chicken with 85

Beef with white rice 110

Green Wrap of Whole Wheat with Signature Chicken , Lettuce, Onion 80

Spanish Mackerel Medallions -Pan Seared, topped with Rock Salt & Chilly

Powder with Herbed Mashed Potato & Salad 90 ADDITINOLS: A Bowl of : White rice 25 Basmati Rice 45

(V) Vegetarian (Vg) Vegan 7

Number at the end denotes price in Rp. ‘000 Excluding Tax (10%) and Service (7.5%)

We are strictly non MSG kitchen. Oil used is Salad Oil & Olive Oil except for deep frying. Brown rice 30 Quinoa 35 Bread Basket – vegetable stuffed naan/homemade naan stuffed with cottage cheese, garlic naan, pappadum, and tandoori roti- any 2 55 Dips w/Sides – hummus with assorted vegetables and carrots/ cucumber/ reddish 25 Sautéed Mushrooms 35

Spicy Indian Grilled Potato Patty– 4 Pcs served with Tomato (V) 40 Mango Chutney 15 Mint & Coriander Chutney 15 Kimchi 15

FROM TANDOORI CHAR

BOILER

Naan – a Full Naan topped with Chicken Tikka / (V) 75

(V) Vegetarian (Vg) Vegan 8

Number at the end denotes price in Rp. ‘000 Excluding Tax (10%) and Service (7.5%)

We are strictly non MSG kitchen. Oil used is Salad Oil & Olive Oil except for deep frying. Tandoori Chicken – Onion Salad and a slice of lime : Whole 150 Half 100 Full Leg 75

Tandoori King Platter for family –

-Lamb Kebab / Chicken Kebab / Fish Tikka / King Prawns 225

Chicken Kebab** – 4 Pcs 105

Mutton (Subject to availability) or Lamb Kebab** – 4 Pcs 120

Fish Tandoori** – 4 Pcs 115

Tandoori King Prawns** – 4 Pcs 175

Paneer Tikka Platter – 4 PCS with Green Condiments (V) 90 - all come with Green Mint Chutney, Vinaigrette Onion & Salad.

- each of above marked ** comes with one of your choice - a bowl of rice or

a Plain / Butter Naan or a Tandoori Roti. - Serving Time approx. 30 Minutes – advance request recommended.

(V) Vegetarian (Vg) Vegan 9

Number at the end denotes price in Rp. ‘000 Excluding Tax (10%) and Service (7.5%)

We are strictly non MSG kitchen. Oil used is Salad Oil & Olive Oil except for deep frying.

Breads (Kid’s Friendly) : - Tandoori / Tandoori Butter Roti 25 - (Pleated Bread) 30

- Plain / Butter Naan 30 - Garlic Naan 35 - Cottage Cheese (Paneer) Stuffed Naan 40 - Cheese Naan 40

SPECIAL VEGAN (Vg) (V) in addition to some marked (Vg)in other classification.

With your choice of Basmati rice /Naan/ Tandoori roti with coconut butter (V)

Indian kidney bean curry and salad in vinaigrette (V) 60 Chickpeas curry – cooked with coconut milk (V) 60

Mediterranean platter-couscous/brown rice, chicken, mushroom, tomato puree,

kyuri, chickpeas(V) 90

Green Mung Bean Noodles (V) (Kid’s Friendly) 55

Nasi Goreng– Local cuisine served with traditional condiments - achar, krupuk, sambal (V) 55

Vegetarian Bibimbab– Soya Curry Chunks with Chilly Paste (Gochujang) (V) 85 BBQ Eggplant ()– with a hint of charcoal flavor (V) 60

(V) Vegetarian (Vg) Vegan 10

Number at the end denotes price in Rp. ‘000 Excluding Tax (10%) and Service (7.5%)

We are strictly non MSG kitchen. Oil used is Salad Oil & Olive Oil except for deep frying.

GRILLED PANINIS (Fusion)

With your choice of – Homemade potato wedges / sweet potato fries and (coleslaw/salad)

Sandwich - Spinach and cottage cheese in whole wheat bread (V) 75

Mixed vegetable in wholewheat bread (Vg) (V) 65

Tandoori ala-chicken breast (half) with tandoori Roti /whole-wheat bread 90

KALTURE BURGERs

Grilled chicken Brest in Charcoal Bun Pan Seared Minced Beef Patty, topped with a Served with your choice of fries sweet potato/ potato layer of Lettuce, Red Onion and Beef Tomato Served in combination of Sweet Potato Fries or wedges and green salad (Kid’s Friendly) 75 Potato Wedges (Kid’s Friendly) 120

.

(V) Vegetarian (Vg) Vegan 11

Number at the end denotes price in Rp. ‘000 Excluding Tax (10%) and Service (7.5%)

We are strictly non MSG kitchen. Oil used is Salad Oil & Olive Oil except for deep frying. FRESH PASTA

My favorite recipes from our trip to Venice, Rome & Japan.... (Executive Chef)

Ravioli / Gnocchi -with choice of sauce: fresh tomato sauce with chili flakes/crème with hint of oregano (V) 65 Spicy Penne – Full portion Penne with Indian Herbs, Chilly Flakes & Spices 65 Aglio Olio – Angel Hair Pasta Italian ways –Hot & Spicy (V) 60 Japanese Nori (Kid’s Friendly) (V) 60

QUICK FIXES – BOWLs

READYMADE FAVORITE BOWLS

Buddha bowl -Seasonal sautéed veggies, tomato sambal, Tempe & Tahu with fragrant Thai rice (V) 75

Tikka bowl-fragrant Thai rice, tikka chicken chunks, yogurt raita, mint chutney, and pappadum 80

Curry bowl-fragrant Thai rice with chicken chunks, red onion pickle, onion flakes, and papadum 75

DESSERT Pudding Eggless Caramelized Custard (V) 40 Ice Cream topped with Nuts (Two / One Scoop Vanilla-Chocolate) (V) 45/25

Galette des Rois -Sweet Paste Delicately Cooked, with Cake, Nuts & Ice Cream 75

Carrot Cake – Indian Gajar Halwa (V) 40

Gulab Jamun : 2 warm Milk Dumplings cooked in & dipped in sweet syrup (V) 50 Home Made Whole Wheat Banana Cake slice 35

Home Made Pistachio-Saffron Malai (Rich Indian Ice Cream) (V) 55

Häagen-Dazs® Ice Cream (See separate list – subject to availability)

Twist your Main course with spices / Chili – low or high.

The mains are articulated for a serving enough for one (Average) patron – you may share & care should you like. Residents of Executive Paradise and Astoria Residence will be given a discount of 5% on all a-la-carte items. You are requested to mention residents name, house number and sign the Bill.

(V) Vegetarian (Vg) Vegan 12

Number at the end denotes price in Rp. ‘000 Excluding Tax (10%) and Service (7.5%)

We are strictly non MSG kitchen. Oil used is Salad Oil & Olive Oil except for deep frying.