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Nobu Peth Lunch Menu

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Nobu Peth Lunch Menu NOBU PERTH LUNCH MENU NOBU SIGNATURE DISHES HOT Black Cod Miso 48 Nasu Miso 15 Seared Scallop with Jalapeño Salsa 29 Creamy Spicy Crab 27 Tasmanian Ocean Trout with Crispy Spinach 34 Scallop with Wasabi Pepper or Spicy Garlic Sauce 32 Prawn with Wasabi Pepper or Spicy Garlic Sauce 32 Pepper Crusted Seabass with Balsamic Teriyaki 48 Nobu Style Fish and Chips 30 Squid Pasta with Light Garlic Sauce 26 Vegetable Spicy Garlic Sauce 20 Pork Belly Spicy Miso Caramel 29 COLD Yellowtail Sashimi with Jalapeño 28 Seared Tuna Wasabi Salsa 34 Octopus Carpaccio 26 Spicy Tuna Crispy Rice 25 Tuna Tataki with Tosazu 32 Beef Tataki with Onion Salsa, Garlic Chips and Ponzu 29 Nobu Style Ceviche Mix Seafood 26 Tomato 12 Lobster 40 WOOD OVEN Rib Eye with Yuzu Truffe Sauce or Truffe Teriyaki Sauce 54 Rib Eye (500gm) with Shiitake Truffe Butter 65 Roasted Cauliflower with Jalapeño Salsa 22 Half Lobster with Yuzu Truffe Butter 95 NOBU LUNCH SPECIAL Includes Miso Soup & Small Salad Chicken Teriyaki or Anticucho Jyu 32 Beef Tenderloin Teriyaki or Anticucho Jyu 40 Una Jyu 45 Seafood and Vegetable Tendon 32 Vegetable Tendon 16 Sushi Lunch 40 - 7 Piece Chef’s Choice Sushi & Spicy Tuna Soft Shell & Sashimi Combination 35 Chirashi 40 NOODLE All Noodles served with a Small Salad Chicken Udon 32 Seafood Udon 32 Vegetable Tempura Udon 18 Tenderloin Chuka Soba Noodle Soup “Nobu Style Ramen” 35 EDAMAME Edamame with Sea Salt 8 Spicy Truffe Flavoured Edamame 13 SALAD Field Greens Salad with Matsuhisa Dressing 14 Shiitake Salad with Spicy Lemon Dressing 17 Lobster Shiitake Salad Spicy Lemon Dressing 82 Sashimi Salad with Matsuhisa Dressing 35 Cucumber Sunomono with Amazu 12 Spinach Salad with Dry Miso 23 Warm Mushroom Salad with Yuzu Dressing 26 YAKIMONO Choice of Sauces: Wasabi Pepper, Anticucho, Teriyaki, or Balsamic Teriyaki. Enjoy a selection of three sauces for only an additional $3 Chicken 35 Beef Tenderloin 45 Lamb Chops 42 Rib Eye (500gm) 51 Tasmanian Ocean Trout 34 Tofu 19 KUSHIYAKI & ANTICUCHO Two Skewers Beef 16 Chicken 15 Salmon 15 Vegetable 9 SPECIALTY TEMPURA Prawn Creamy Spicy Sauce 26 Prawn Creamy Jalapeño 26 Prawn Butter Ponzu 26 Salt & Pepper Squid 20 Shojin Vegetables 16 Scallop (2 Pieces) 12 Prawn (2 pieces) 12 Prawns & Vegetables 32 King Crab Amazu Ponzu 35 Whiting Wasabi Aioli 24 Soft Shell Crab Watermelon 35 NOBU TACOS 2 pieces minimum/price per piece Wagyu 11 Salmon 8 Lobster 11 Pork 7 Tuna 9 Scallop 9 TARTAR WITH CAVIAR Toro 49 Salmon 29 Yellowtail 29 Scampi 29 TIRADITO Octopus (Raw or Cooked) 26 Nishigai (Whelk) 22 White Fish 24 Avocado 12 Scallop 25 Kisu (Whiting) 25 NEW STYLE SASHIMI White Fish 24 Beef 24 Salmon 24 Tofu & Tomato 16 Scallop 25 YUZU KARASHI SU MISO Seared Salmon Belly 28 Yellowtail Belly 28 DRY MISO White Fish 26 Ama Ebi (Sweet Prawn) 26 Octopus 26 Abalone 48 Kisu (Whiting) 25 Tuna 34 SOUP Miso 7 Akadashi 8 Seafood 21 Mushroom 16 SUSHI / SASHIMI Price per piece Tuna 7 Aji 5 Toro 24 Salmon Eggs 8 New Zealand King Salmon 7 Smelt Eggs 5 Tasmanian Salmon 6 Ama Ebi (Sweet Prawn) 6 Tasmanian Ocean Trout 6 Ebi (Tiger Prawn) 7 Yellowtail 6 Nishigai (Whelk) 5 Japanese Scallop 7 Awabi (Abalone) 12 Pink Snapper 6 Ika (Squid) 5 White Fish 5 Octopus 5 Fresh Water Eel 8 Kisu (Whiting) 5 Sea Eel 8 Iwashi (Sardines) 5 Tamago 5 Kani (Snow Crab) 10 Scampi with Lemon Olive Oil 14 SUSHI ROLLS Tuna Hand 11 Maki 15 Salmon Hand 9 Maki 14 Spicy Tuna Hand 12 Maki 16 Tuna Asparagus Hand 12 Maki 15 Negi Hama Hand 10 Maki 14 Yellowtail Jalapeño Hand 12 Maki 15 Spicy Scallop Hand 12 Maki 15 Salmon Avocado Hand 12 Maki 15 Eel with Avocado Hand 13 Maki 17 Eel with Cucumber Hand 13 Maki 17 Prawn Tempura Hand 15 Maki 19 California Hand 15 Maki 19 Negi Toro Hand 19 Maki 24 Kappa Hand 5 Maki 8 Avocado Hand 5 Maki 8 Oshinko Hand 5 Maki 8 Kampyo Hand 5 Maki 8 Salmon Skin Maki 15 House Special Maki 24 Soft Shell Crab Maki 23 Vegetable Maki 11 WAGYU Full Blood BMS 9+ Wagyu Striploin $50 per 50gm New Style (min 50gm) Ishiyaki (min 100gm) Tataki (min 50gm) Steak Three Sauces (min 100gm) Hot Stone Flambé (min 100gm) OMAKASE MENU Experience the essence of Chef Nobu Matsuhisa’s Cuisine through our $110 per person Omakase Menu Omakase Menu including 7 spectacular courses and a glass of Veuve Clicquot Champagne. Full table must participate. BENTO BOX All Bento Boxes served with Miso Soup CLASSIC 45 Sashimi Salad with Matsuhisa Dressing Chef’s Choice Sushi Selection Prawn Tempura with Creamy Spicy Sauce Sautéed Vegetables in Spicy Garlic Sauce with Rice Choice of: Black Cod Miso Beef Tenderloin Teriyaki or Anticucho Chicken Teriyaki or Anticucho PREMIUM 75 Seafood Ceviche Lobster Spinach Salad with Dry Miso Chef’s Premium Sushi Selection Beef Tenderloin with Truffe Teriyaki Sauce King Crab Tempura with Amazu Ponzu Sauce Rice with Roasted Caulifower Jalapeño VEGETARIAN 38 Shiitake Salad with Spicy Lemon Dressing Chef’s Vegetarian Sushi Selection Tofu with Creamy Spicy Sauce Nasu Miso Sautéed Vegetables in Spicy Garlic Sauce with Rice DESSERT Miso Cappuccino 16 Miso and Milk Chocolate Crème, Coffee Chocolate Crumble, Vanilla Ice Cream, Coffee Foam Bento Box 18 Chocolate Fondant, Green Tea Ice Cream Nobu Cheesecake 18 Passionfruit Sorbet, Raspberry Sauce Lava Cake 18 White Chocolate and Green Tea Fondant Cherry Coulis, Yuzu Ice Cream Orange Island 18 Blood Orange Lake, Orange Almond Cake White Chocolate Orange Parfait, Japanese Apple and Peach, Mascarpone Cream Black Sesame Ice Cream Sandwich 18 Black Sesame Macaron with Black Sesame Ice Cream, Milk Chocolate Ganache, Apricot Gel, Cacao Nibs Yuzu Coconut Kakigori 17 Shaved Yuzu Ice, Coconut whipped Panna Cotta, Caramelised White Chocolate Coconut and Oats Crunch, Honey Compressed Rock Melon Homemade Ice Cream 10 Homemade Sorbet 10 Mochi Ice Cream (3pcs) Strawberry/Vanilla/Green Tea 9 Please note that our products either contain or/are produced in kitchens which contain/use the allergens of peanuts, tree nuts, seafood, soy, milk (and other dairy), egg, sesame, wheat (gluten) and sulphite preservatives. We cannot guarantee that any of our products are 100% allergen free. .
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