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Lesson 8 Eating out Nedha Wonten Restoran

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Lesson 8 Eating out Nedha wonten restoran This lesson will introduce you to: - Eating out in a restaurant in Indonesia - Various menu items - How to order menu items - Different table service items. In big cities in Indonesia you can eat at all kinds of restaurants, bars, cafes, and fast-food restaurants like McDonalds, Pizza Hut or Kentucky fried chicken, just like the United States. But if you are adventurous, you could go to Indonesian restaurants. You can find out about their location in the local telephone book, or ask the people where you live or stay. There are also “roadside food vendors,” as well as many kinds of “food on the wheel” vendors that will come to you. It’s a door-to-door service where the food is delivered to you. There are also roving vendors selling food, snacks, fruits, vegetables and other daily necessities. Please be careful when you eat at the roadside food vendors or when the food is prepared by the “food on the wheel” vendors. You should have Pepto Bismol with you, just in case. Many kinds of meals, snacks, or drinks are prepared with coconut milk, which may not agree with you. Ask the people where you live about “specialties” in their area. Each city has its own specialties, and their own special drinks, snacks and dishes. The most popular types of food in Indonesia are called “satay” (in Indonesia, it is spelled “sate,”) which are grilled, skewered pieces of goat meat. It is similar to shish kebab, but smaller and without vegetables. Another famous Indonesian dish is “gado-gado,” which is salad served with peanut sauce. Inside a hotel in Jakarta. Indonesian ‘sate.’ 97 A roadside food vendor preparing a dish. A food-on-the wheel vendor crossing the street to serve customers. A Chinese restaurant. A fruit stand. 98 A café in Jakarta. Different kinds of Indonesian drinks. 99 1. Look at the restaurant menu below. Repeat the words after the speaker, and follow along in the workbook. Small World Restaurant Item Price Soup Sop; sup Rp. 15.000 Salad selada Rp. 10.000 Hamburger hamburger Rp. 15.000 Fried potatoes Kenthang goreng Rp. 10.000 Fried Chinese noodles Mie goreng; bakmie goreng (one portion) Rp.15.000 Fried Chicken Ayam goreng (half a chicken) Rp.26.000 Goat stew Tongseng (one portion) Rp. 20.000 Grilled/Fried Fish Ulam bakar/goreng (enough for 2 people) Rp.24.000 Ice Cream Es krim (per half litre) Rp. 20.000 Cake Kue (per slice) Rp. 6.000 Orange Juice Jus jeruk (per glass) Rp. 8.000 Apple Juice Jus apel (per glass) Rp. 8.000 Coffee kopi Rp. 5.000 Milk susu Rp. 8.000 Tea Teh Rp. 5.000 Iced water Toya kalian es Rp. 2.000 Beer Bir Rp. 10.000 Young coconut drink with ice Es kelapa muda Rp.6.000 Wine Anggur (per glass) Rp. 15.000 Fried rice Nasi goreng Rp. 20.000 Steam rice Sekol; nasi putih Rp. 5.000 Indonesian salad Gado-gado Rp. 15.000 Indonesian shish kebab Sate kambing Rp. 20.000 Gulai (Currry) gule Rp. 15.000 2. Imagine that you have Rp. 35.000. What would you order at the “Small World Restaurant”? 100 3. A) Listen to, and read along with, the following dialogue between a waiter and a patron. A. Pak/Bu. A. Excuse me, waiter. (In this context, in Javanese you don’t have to say “Excuse me.”) B. Ngersakaken punapa? B. Yes, please. (What will you have?) A. Kopi, setunggal (cangkir). A. I want a cup of coffee. B. Nyuwun pangampunten, pak. Mboten wonten kopi; menawi teh wonten. B. Sorry, sir. We do not have coffee, but we have tea. B) Make up similar dialogues using the words and word combinations that are in the box. 1. secangkir teh – teh 2. segelas susu - teh/kopi 3. segelas jus jeruk - jus apel 4. ulam lan sekol - ayam lan kenthang goreng (In Indonesia, fried fish is sold with rice, not pasta.) 4. Listen to the following dialogue that takes place at a restaurant. Follow along in your workbook. Pay attention to the new words. Role-play the dialogue. You can substitute some words with any food from the “Small World Restaurant” menu. A. Hello, sir. What do you want to eat? A. Hey, pak. Ngresaaken dahar punapa? B. What do you want to recommend? B. Saenipun neda punapa, nggih? A. We have wonderful fried chicken and pasta. They are delicious. A. Kula nate neda ayam goreng kalian sekol. Eca sanget. B. Very well. Fried chicken and pasta, please. B. Kula nyuwun ayam goreng kalian sekol. A. What do you want to drink? A. Panjenengan bade ngunjuk punapa? B. A cup of tea with sugar and lemon. B. (Secangkir) teh kalian gendis lan jeruk. A. Any dessert? A. Nresaaken buah? 101 B. Yes, I want a piece of cheesecake. B. Inggih, kula kepengin nyobi kue keju. A. Here is your bill, sir. A. Punika bonipun, pak. B. Can I pay with a credit card? B. Saget dibayar mawi kartu kredit? A. Yes, you can. A. Inggih. Saget dibayar mawi kartu kredit. Study usage of the verb ‘to drink.’ Note that the past tense usage of this verb is the same as the present tense. I drink Kula ngombe (informal) You drink Panjenengan ngunjuk (formal) He drinks Piyambakiun ngunjuk We drink Kita ngombe You all drink Panjenengan sedaya ngunjuk They/People drink Tiang-tiang punika ngunjuk 5. Use the restaurant menu at the beginning of the lesson and tell your classmates in Javanese what you ate and drank at your most recent visit to a restaurant. 6. Listen and read along with the dialogue. Fill in the blanks with the missing word in Javanese, and then translate the entire sentence into English. Check your answers with the Answer Key. Dinten Ngaat/Minggu kepengker panjenengan dahar wonten pundi? Dinten Ngaat/Minggu kepengker panjenengan dahar wonten pundi? Kula neda wonten ______________ Panjenengan dahar piyambakkan? Mboten, kula kalian________________kula. Piyambakipun dahar punapa? Piyambakipun dahar pasta kalian__________________ Piyambakkiun_________________punapa? Piyambakkipun ngunjuk_____________________ Panjenengan__________________punapa? Kula neda___________________kalian kenthang goreng. Panjenengan ngunjuk punapa? Kula ngombe_________________________ 102 7. Below are some table service items. Listen and repeat after the speaker. Plate Bowl Cup Glass Piring Mangkok Cangkir Gelas Knife Fork Spoon Napkin Peso Garpu Sendhok Serbet 8. Match the English words in the left column with the Javanese equivalents in the right column. Check your work with the Answer Key. 1. Plate A. Sendhok 2. Bowl B. Gelas 3. Cup C. Peso 4. Glass D. Garpu 5. Knife E. Mangkok 6. Fork F. Piring 7. Spoon G. Serbet 8. Napkin H. Cangkir 9. Listen to the following model. Repeat after the speaker. Compose similar sentences using the words in the box below the model. MODEL: A. Kula dereng gadah sendhok. Nyuwun sendhok. A. I do not have a spoon. Can I have a spoon? B. Inggih. Punika sendhokkipun. B. Yes, of course. Here you are. 1. serbet 2. cangkir 3. garpu 103 4. peso 5. gelas 10. Listen to the speaker and fill in the blanks with the correct word(s) in Javanese. Translate your answers into English. Check your answers with the Answer Key. 1. Kula nyuwun___________________. 2. Kula ngombe___________________. 3. Panjenengan dahar________________? 4. Tiang-tiang punika dahar___________________. 5. Piyambakipun dahar______________________________. 104 End-of-Lesson Tasks 1. In Javanese, say what you usually eat and drink for breakfast / lunch / dinner. 2. In Javanese, say what you ate and drank at a restaurant the last time you were there. 3. Pretend that you are at a restaurant now. With a classmate create a dialogue using the following criteria in your role-play: What would you say in Javanese if you wanted to eat salad and fried potatoes? You also want a cup of coffee, and you need a fork and a napkin. What would you say in Javanese if you did not know what to choose? Take turns with your classmate between being a waiter and being a customer. 4. Read and translate the following text into English. Answer the questions that follow in complete sentences in the Javanese. Check the Answer Key to review your translation and check your answers. Dinten Jemuah kepengker, kula lan kangmas kula, tuwin tiang-tiang sepuh kula kesah dateng restoran Small World. Restoran punika alit, wonten seberang bank. Pelayan restoran ngusulaken supados kita neda ayam goreng, selada, lan pasta. Kangmas kula dahar daging sapi lan kenthang; piyambakipun ngunjuk teh ngangge gendhis lan jeruk. Ibu kula dahar sop lan hamburger. Piyambakkipun ngunjuk jus apel. Kangge pemungkas dahar, piyambakkipun dahar sepotong kue strawberry. Bapak kula dahar daging sapi, kenthang goreng, lan tomat. Piyambakipun dahar sepotong kue keju, kangge pemungkas dahar, lan ngunjuk kopi. Kula neda ayam lan selada. Eca masakanipun. Kula bade mbayar ngangge kartu kredit, nanging bapak kula mbayar mawi arta. Kita remen sanget. 1. Kapan keluarga punika kesah dateng restoran? 2. Wonten pundi restoran punika? 3. Punapa ingkang dipun usulaken pelayan restoran? 4. Kangmas panjenengan dahar punapa? 5. Piyambakkipun ngunjuk punapa? 6. Ibu panjenengan dahar sop lan hamburger? 7. Piyambakkipun ngunjuk jus jeruk utawi jus apel? 8. Kangge pemungkas dahar, piyambakkipun dahar sepotong kue keju? 9. Bapak kula dahar punapa? 10. Piyambakkiun ngunjuk anggur? 11. Bapak kula mbayar mawi kartu kredit? 12. Punapa dalu punika ngremenaken sanget? 105 Vocabulary List Apple juice Jus apel Bowl Mangkok Cheesecake Kue keju Coffee Kopi Cup Cangkir Fork Garpu Fried Goreng Glass Gelas Knife Peso Napkin Serbet Orange juice Jus jeruk Piece Potong Plate Piring Please Mangga Salad Selada Soup Sop Spoon Sendhok Tea Teh Beef Daging sapi Hamburger Hamburger Here you are Punika To Drink / drank Ngombe (informal); ngunjuk (formal) To eat /ate Neda (for “I” & “We”); dahar (formal) Recommend Ngusulaken Wonderful ngremenaken Delicious Eca To recommend Ngusulaken Lemon Jeruk Dessert Pemungkas dahar; who-wohan Bill Bon Wine Anggur Beer Bir 106 ANSWER KEY Exercise 6 Where did you eat last Sunday? Dinten Ngaat/Minggu kepengker panjenengan dahar wonten pundi? I ate at a restaurant.
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    PERANCANGAN MASKOT SI SOPAT SEBAGAI MEDIA BRANDING PONDOK BAKSO SEMPURNA KRANGGAN TEMANGGUNG JAWA TENGAH TUGAS AKHIR KARYA SENI (TAKS) Diajukan kepada Fakultas Bahasa dan Seni Universitas Negeri Yogyakarta untuk memenuhi Sebagian Persyaratan guna Memperoleh Gelar Sarjana Pendidikan Oleh Ary Utamaning Tyas NIM 09206241042 PROGRAM STUDI PENDIDIKAN SENI RUPA JURUSAN PENDIDIKAN SENI RUPA FAKULTAS BAHASA DAN SENI UNIVERSITAS NEGERI YOGYAKARTA 2014 i PERSEMBAHAN Untuk Almarhum ayah, Ibu, dan Adik tercinta. Keluarga dan kerabat di Jogjakarta, Solo, dan Bengkulu Semua teman-temanku Pendidikan Seni Rupa 2009, dan dimanapun kalian berada. v MOTTO Lakonono tumerap opo kang dadi kekarepanmu, ditekuni... Lan sukses bakal teko kanthi alami. vi KATA PENGANTAR Puji dan syukur saya ucapkan kepada Alloh SWT yang telah memberikan perlindungan, rahmat, berkah, dan bimbingan-Nya sehingga penyusunan tugas akhir karya seni dengan judul Perancangan Maskot Si Sopat Sebagai Media Branding Pondok Bakso Sempurna Kranggan Temanggung Jawa Tengah ini dapat diselesaikan dengan sempurna. Tugas akhir karya seni yang merupakan salah satu syarat untuk mencapai gelar sarjana pada bidang Pendidikan Seni Rupa. Tidak lupa pula saya mengucapkan terimakasih kepada sejumlah pihak yang telah memberikan bantuannya dalam penyusunan tugas akhir karya seni ini, diantaranya kepada : 1. Bapak Drs. R. Kuncoro Wulan D, M.Sn, selaku dosen pembimbing tugas akhir karya seni yang telah memberikan bimbingan, arahan, dan masukan. 2. Ibu Eni Puji Astuti, S.Sn., M.Sn. selaku penasehat akademik yang selama ini telah memberikan nasehat arahan dan masukan. 3. Orang tua dan keluarga besar yang selalu memberikan motivasi untuk terus semangat. 4. Teman-teman satu angkatan Pendidikan Seni Rupa, khususnya kelas A-B, teman-teman tim KKN-PPL 2012, dan teman-teman diluar lingkungan kampus yang tidak dapat disebutkan satu-persatu terimakasih atas selama ini yang telah menambah pengalaman dan pengetahuan.
  • WESTERN •Coleslaw with Raisin •Potatoes Salad with Bacon Chip

    WESTERN •Coleslaw with Raisin •Potatoes Salad with Bacon Chip

    SALAD WESTERN • Coleslaw with raisin • Potatoes salad with bacon chip • Pasta with mixed herb and onion ASIAN • Fruits salad with mayonnaise • Spicy beef salad with glass noodles • Marinated deep fried bean curd, cucumber and peanut sauce CHINESE • Seafood salad with Thai chili sauce • Black fungus with cucumber and soy • Roast chicken with onion salad APPETIZER WESTERN • Grilled vegetable antipasto • Roast beef with gherkin ASIAN • Gado –gado • Deep fried seafood fritter CHINESE • Mixed fruits salad with chicken char siew • Marinated slice beef with spicy onion chili Your choice of one dish from our selections Served with assorted bread rolls and butter or condiments Jl. Pemuda No 118 Semarang 50132 – Indonesia Tel: (62‐24) 845 6612 Fax: (62‐24) 865 79100 Web: www.crowneplaza.com/semarang SOUP WESTERN • Cream of wild mushroom • Spicy Mexican beef soup with kidney bean • Clear vegetable soup with sausage • Seafood minestrone with pasta • Onion soup with garlic bread ASIAN • Seafood tom yam soup • Soto Betawi • Soup buntut • Bakso with tofu soup • Rawon CHINESE • Hot and sour soup • Sweet corn soup with mince chicken • Chicken soup with Chinese herb • Beef rib with carrot and potatoes • Wonton soup with green vegetable Your choice of one dish from our selections Served with assorted bread rolls and butter or condiments Jl. Pemuda No 118 Semarang 50132 – Indonesia Tel: (62‐24) 845 6612 Fax: (62‐24) 865 79100 Web: www.crowneplaza.com/semarang RICE WESTERN • Butter rice with almond chip • Black olive rice with onion • Saute potatoes with onion • Deep fried potatoes with mixed pepper • Garlic mash potatoes ASIAN • Steamed rice • Nasi uduk • Nasi kuning • Nasi goreng bakso • Nasi goreng kampong CHINESE • Fried rice "yong zhou" style • Seafood fried rice • Hokkien fried rice with shrimp and bean sprout • Egg fried rice with smoked salmon • Singapore nasi goreng siram Your choice of one dish from our selections Served with assorted bread rolls and butter or condiments Jl.
  • Wedding Menu 2017

    Wedding Menu 2017

    Buffet Menu For Wedding 2017 APPETIZER Western Mediterranean seafood salad, olive, parsley Greek salad, olives, tomato, feta Three beans salad, lemon dressing Grilled tuna nicoise salad Potato salad, mustard, pickles, parsley Smoked chicken salad, orange, peppers Tomato salad, ciabatta, olives, basil Root vegetables salad, balsamic vinegar Smoked chicken salad, pasta, tomato Beef pastrami, asparagus salad, parmesan Grilled peppers salad, olives, anchovies Cucumber salad, minted yoghurt Selection of cold cut Bresaola, pastrami, salami, smoked chicken Fatoush, romaine lettuce, sumac, tomato Moutable, smoked eggplant salad, pomegranate Grilled zucchini salad, oregano, lemon dressing Selection of baked puff tart and quiches Vegetables ratatouille Grilled salmon, leek, crème cheese Seafood, tomato, thyme cream Smoked chicken, zucchini, garlic Asian Ikan teri sambal cakalang, salted fish salad, coconut, lemongrass Ayam pelalah, grilled chicken, chili sambal Ayam sambal matah, shredded chicken, shallot, chili Lawar kacang panjang, balinese long bean salad Karedok, jakarta style fried tofu, peanut sauce Gado-gado, vegetables salad, peanut sauce, belinjo crackers Rujak asinan, fruits in tamarind sauce Seafood sari segara, seafood salad, shallot, kaffir lime Chinese cold platter, jellyfish salad, vegetables tofu roll, bbq chicken Jellyfish salad, glass noodle, sesame dressing Thai beef salad, coriander lime dip Thai green mango salad, pomelo Duck spicy salad, chili peanut dressing Poached chicken salad, hainan style Prawn, glass noodles salad, lime coriander
  • Menukaart-ENG-A3.Indd

    Menukaart-ENG-A3.Indd

    SIDE DISHES per portion DRINKS Nasi Putih (white rice) 3 Soft drinks Lontong (compressed rice in cubes) 3.5 Non Sparkling water / Sparkling water 2.95 Nasi Kuning (yellow rice with coconut) 3.5 Coca Cola Original / Light / Zero 2.95 Bami Goreng (fried noodles with egg) mild or spicy 3.5 Fanta 2.95 Nasi Goreng (fried rice with egg) mild or spicy 3.5 Fernandes Green / Red 2.95 Nasi Goreng Ikan Roa 4.5 Ice Tea Sparkling / Green 2.95 Bami Goreng Ikan Roa 4.5 Sprite 2.95 Tonic 2.95 Kerupuk (deep fried prawn crackers) 2 Bitter Lemon 2.95 Emping (deep fried melinjo nuts crackers) 3 Teh Botol (Indonesian ice tea) 2.95 Susuroos Siroop 3.25 Serundeng (homemade fried coconut fakes) 2 Mazaa Lychee / Mango Juice 3.75 Peanut sauce (homemade) 2.5 Warm drinks Tea (various tastes) 2.95 Teh Jawa (Javanese tea) 3.75 SNACKS Coffee 2.75 Coffee Decaf 2.95 Lumpia (chicken / vega) 3.10 Cappuccino 3.95 Spring roll flled with (chicken), bamboo shoots and tofu Coffee Latte 4.75 Espresso 3.25 Pisang Goreng 3.10 Double Espresso 4.25 Deep fried banan Kopi Tubruk (Indonesian black coffee) 4.5 Rissoles (chicken / vega) 3.10 Indonesian croquette flled with chicken ragout / INDONESIAN VIRGIN COCKTAIL vegetable ragout and carrot MENU Es Lemon Grass 4.5 Pastei (chicken / vega) 3.10 Homemade iced tea from fresh lemon, ginger and Fried pasty flled with (chicken), rice vermicelli lemongrass ENGLISH and vegetables Hot Lemon Grass 4.5 Indonesische kroket 3.10 Homemade hot tea from fresh lemon, ginger and Indonesian potato croquette flled with minced beef lemongrass and vegetables