In-Room Dining Menu

Home , Chilli crab, Mie goreng, Tongseng

Breakfast Specialties Available from 6.00am to 11.00am

For faster service, kindly place your order tonight for tomorrow’s breakfast by filling up the Breakfast Order Form or by calling Room Service at extension 2.

Continental Breakfast 208’ Fresh Fruits Selection of assorted tropical fruits

Choice of Juice Orange, watermelon, papaya, honeydew, apple, pineapple

Basket of Freshly Baked Pastries (6 pieces) Muffin, croissant, Danish, toast

Choice of Beverage Coffee, tea, decaffeinated coffee, coffee latte, cappuccino hot chocolate

Asian Breakfast 244’ Fresh Fruits Selection of assorted tropical fruits

Choice of Juice Orange, watermelon, papaya, honeydew, apple, pineapple

Choice of Soup Soto ayam (Indonesian chicken noodle soup) or congee

Choice of Hot Dish Nasi goreng, mie goreng, char kway teow

Choice of Beverage Coffee, tea, decaffeinated coffee, coffee latte, cappuccino hot chocolate

Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.

Breakfast Specialties Available from 6.00am to 11.00am

American Breakfast 265’ Fresh Fruits Selection of assorted tropical fruits

Choice of Juice Orange, watermelon, papaya, honeydew, apple, pineapple

Two Eggs Cooked Any Style Fried, scrambled, omelette or boiled Hash browns, beef bacon, grilled tomato or chicken sausage

Choice of Yoghurt or Cereal Plain yoghurt or fruit yoghurt Corn flakes, rice crispies, coco pops, all bran or muesli

Basket of Freshly Baked Pastries (6 pieces) Muffin, croissant, danish, toast

Choice of Beverage Coffee, tea, decaffeinated coffee, coffee latte, cappuccino hot chocolate

Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.

Breakfast a la Carte Available 24 hours

Fresh Fruit Platter 92’ Selection of seasonal fruits based on availability

Fresh Fruit with Low fat Yoghurt 92’

Fresh Juices 65’ Orange, watermelon, papaya, honeydew, apple, pineapple

Cereals 65’ Corn flakes, rice crispies, coco pops, all bran

Muesli 65’

Basket of Freshly Baked Pastries (4 pieces) 76’ Muffin, croissant, Danish

Toast per serving with Butter and Jam 65’

Egg Dishes 112’ Two eggs cooked any style (omelette, boiled, scrambled, poached) With beef bacon, chicken or beef sausage, hash browns, grilled tomato

Asian Specialties

Congee or Soto Ayam (Indonesian Chicken Noodle Soup) 92’ Nasi Goreng or Mie Goreng or Char Kway Teow 105’

Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.

All Day Menu Available from 11:00 to 22:30

Appetizers

Grilled Tuna Niçoise 265’ Yellow Fin Tuna, Green Bean, Potato, Egg, Cucumber, Tomato, Olive, Mixed Greens

Grilled Cuttlefish 265’ Cuttlefish, green papaya, red onion, tomato, chili, lime, roasted peanut

Gado – Gado 138’ Blanched vegetable salad, boiled egg, tofu, bean cake, peanut sauce (Vegetarian preparation on request)

Caesar Salad 253’ Romaine lettuce, shaved parmesan cheese, crouton, caesar dressing With Grilled Chicken Breast 264’ With Grilled Prawns 275’

Soups

Tom Yum Goong 240’ Traditional spicy prawn soup, galangal, lemongrass, kaffir lime leave

Soto Ayam 169’ Chicken noodle soup, bean sprout, cabbage, boiled egg, glass noodle

- Vegetarian - Spicy - Contains Nut - Gluten Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax. All Day Menu Available from 11:00 to 22:30

Main Courses

Pan Fried Barramundi 275’ Pan-seared marinated Baramundi fillet with chili-tomato paste,sautéed morning glory, steamed jasmine rice, sambal matah

Salmon Meuniere 285’ Pan-seared salmon fillet, string bean, garlic potato, warmed tomato-capers dressing

Daging Cabai Hijau 275’ Wok-fried beef shank, potato, green tomato, green chili paste

Ayam Bakar Taliwang 264’ Grilled marinated spring chicken Lombok style, kangkung belacan, steamed rice

Prawn Nestum 285’ Deep fried prawn, chili, nestum powder, curry leaf, steamed jasmine rice

Nasi Goreng 195’ Traditional Indonesian fried rice, chicken, beef sate, fried egg, condiments (Vegetarian option available)

Mie Goreng 195’ Traditional Indonesian fried egg noodle, chicken sate, shredded omelette (Vegetarian option available)

Rendang Daging 246’ Slow Cooked Spices Indonesian Braised beef, pineapple chutney, steamed rice, condiments

Seafood Kway Teow 206’ Stir-fried flat noodles with vegetables, bean sprout, shrimp, fish ball, squid, fish cake, condiments

Butter Chicken 206’ Chicken in tomato gravy, homemade mango chutney and raita

- Vegetarian - Spicy - Contains Nut - Gluten Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax. All Day Menu Available from 11:00 to 22:30

Black Angus Beef Tenderloin 200 Gr 594’ Vegetable ratatouille, potato wedges and pepper sauce

Black Angus Rib Eye Steak 200 Gr 564’ Sautéed new potatoes, butter vegetables and thyme veal jus

Sandwiches and More

All sandwiches are served with French fries

Beef Burger 234’ Beef patty, tomato, gherkin, cheese, caramelized onion, fried egg

Brioche 234’ Toasted brioche, turkey ham, emmental cheese, rucola

Club sandwich 234’ Chicken breast, lettuce, tomato, avocado, beef bacon and fried egg

Panini 218’ Tuna chunk, tomato, mozzarella cheese, basil pesto, sour dough bread

Caesar Wrap 218’ Romaine lettuce, grilled chicken, beef bacon, parmesan cheese, Caesar dressing

- Vegetarian - Spicy - Contains Nut - Gluten Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax. All Day Menu Available from 11:00 to 22:30

Pasta

Spaghetti “Aglio & Olio” 218’ Spaghetti pasta, garlic, olive oil, basil, chili, parmesan cheese

Spaghetti Bolognese 240’ Minced beef, onion, celery stick, carrot, basil tomato sauce, parmesan cheese

Penne all’ Arrabbiata 231’ Classic pasta with spicy tomato sauce, chilli, basil, parmesan cheese and black olives

Linguine ai Funghi 231’ Onion, champignon, shimeji, cream, parsley, parmesan cheese

Fettuccini Carbonara 240’ Beef bacon, onion, cream sauce, parmesan cheese

Pizza

Margherita Pizza 215’ Homemade tomato sauce, mozzarella, tomato, oregano and basil leaf

Verdura 215’ Homemade tomato sauce, mozzarella, eggplant, zucchini, mushroom, artichoke, basil leaf

Al Funghi 231’ Homemade tomato sauce, mozzarella, mushroom, onion, oregano

Calzone 242’ Homemade tomato sauce, mozzarella, ricotta, pepperoni, oregano

- Vegetarian - Spicy - Contains Nut - Gluten Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax. All Day Menu Available from 11:00 to 22:30

Desserts

Pisang Goreng (15min preparation) 91’ Banana fritters served with vanilla ice cream

Valrhona Chocolate Surprise 97’ Layered Valrhona chocolate, chocolate ice cream

Lemongrass Crème Brûlée 91’ Delicate egg custard infused lemongrass and vanilla bean

Classic Coffee Tiramisu (contains alcohol) 100’ Sweet Valrhona chocolate lady fingers

Fresh Fruit Platter 90’ Selection of seasonal fruits based on availability

Ice Cream or Sorbet (two scoops) 69’ Ask your waiter for the available selection

- Vegetarian - Spicy - Contains Nut - Gluten Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.

Supper Menu Available from 10.30pm to 6.00am

Chicken Caesar Salad 229’ Garlic croutons, shaved parmesan, grilled chicken, beef rasher, anchovies

Sup Buntut 295’ Fried or braised oxtail in clear soup, tomato, carrot, potato, onion, shallot, melinjo cracker

Nasi Goreng 245’ Fried rice with chicken, deep fried prawn, chicken satay, sunny side up, vegetables acar and shrimp crackers (Vegetarian option available)

Mie Goreng or Bihun Goreng 245’ Wok fried fresh egg noodle or rice noodle, shredded chicken, deep fried prawn, vegetables, chicken satay, vegetables acar, shredded omelette and shrimp crackers (Vegetarian option available)

Linguine a La Provencale 397’ Linguine pasta, grilled vegetables, rosé sauce

Steak Frites 576’ Black Onyx Angus sirloin, fries, Beurre Maître d’Hôtel, truffle jus

Chicken & Mayo Ciabata Sandwich 308’ Sous vide chicken breast, mayonaise, capers, shallot, tomato, rocket

Wagyu Beef Burger 327’ Wagyu beef patty, BBQ sauce, onion rings, lettuce, tomato and homemade sesame bun

Fruit Platter 117’ Selection of seasonal fruits based on availability

- Vegetarian - Spicy - Contains Nut - Gluten Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.

DINNER ON THE ROCK Amuse Bouche 

Scallop Green apple, cauliflower puree, compressed honey dew, salmon roe, parsley tuile  Beef Essence Foie gras agnolotti and shaved truffle  Limoncello Sorbet  Salmon (A) Roasted parsnip, hot emulsion of citrus and fennel, quinoa and capsicum Follow the alluring scent of romance for a Or dinner adventure in the wild heart of nature. Black Angus Beef Tenderloin Ascend to the dramatic rocks beachside, Beetroot puree, pumpkin rosti, jus gras where a personal chef and waiter orchestrate  dinner amidst the hypnotic sounds of the sea. Chocolate Millefeuille A symphony of waves surrounds you on all Milk chocolate mousse, chocolate crèmeux, sides, affording complete privacy for the most passion fruit jelly  intimate of tête-à-têtes. Coffee or Herbal Tea with Petit Fours

2,132’ per person

MASSAGE OF THE SENSES Menu Destination Dining options are available daily from 6pm onwards, weather permitting. Advance booking is required. Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax. Poached Scampi Kyuri, carrot, spring onion, coriander leaves, chilli lime dressing  Quail Ballotine Pickled beetroot, green pea puree, mesclun salad, quail jus  Butternut Squash Velouté Scallop tortellini, ginger, basil oil 

Broiled Salmon Green asparagus, baby parsley potato, Relax and unwind with a sunset massage in scallion, warm tomato-capers dressing  your private cliff top cabana. Listen to the Yoghurt sound of the South China Sea while you and Vanilla bean and yogurt panna cotta, your partner are offered a choice of sliced tropical fruits, berries compote  treatments from your private spa therapists. Herbal Tea Selection Dinner awaits you on the cliff top outside where your personal waiter will take care of your every need. 2,352’ per person

Menu DINNER ON ‘17’

Destination Dining options are available daily from 6pm onwards, weather permitting. Advance booking is required. Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.  Tuna Two Ways Tuna Tartar Avocado, tomato, sour cream, capsicum, avruga caviar Tuna Tataki Herb crusted, soy mirin dressing  Beef Oxtail Consommé Double beef consommé, pearl vegetable, celery leaves, fried shallot



Hole 17 - “Surf & Turf” Plan an intricate dinner adventure like no Herb-crusted Australian angus beef medallion, other, with the raw majesty of the South China grilled Bintan lobster with lemongrass infused Sea in your sights. Travel down to the signature hollandaise sauce, roasted vegetable 17th hole of Laguna Golf Bintan in your buggy, ratatouille, truffle mousseline potato, port wine reduction where a personal waiter and chef prepare a  gourmet medley under the stars. Lighted Dessert boats pass silently in the night, as you savour Mango cheesecake, hazelnut praline, raspberry sauce this incomparable experience.  Coffee or Herbal Tea

with Petit Fours

Couples at 1,838’ per person 4 persons at IDR 1,690.5’ per person 6 persons at IDR 1,470’ per person 8 persons at IDR 1,323’ per person 10 persons at IDR 1,103’ per person

12 persons at IDR 956’ per person

Menu DINNER OF THE LEGEND

Amuse Bouche Destination Dining options are available daily from 6pm onwards, weather permitting. Advance booking is required. Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax. Tum Bebek Steamed marinated duck with yellow spice wrapped in banana leaf Sate Campur Assorted sate of chicken, beef and minced seafood Asinan Jakarta Fruits and vegetables salad, pineapple, cucumber, cabbage, jicama  Udang Balado Wok-fried tiger prawns, red chilli Kare Ayam Gastronomy and intriguing folklore conspire to Braised spring chicken, turmeric coconut sauce hold you spellbound in this themed dinner Tongseng Kambing extravaganza. Marinated lamb stew, soy-cinnamon sauce, cabbage, tomato, chilli Make your way to the softly silhouetted Marine Orak Arik Center, where a beach dinner of Indonesian Stir fried green beans, carrot julienne, bean sprouts, tofu, scrambled egg Rijstafel awaits.  Buah Buahan Sliced tropical fruits, lime, honey Es Cendol Javanese jelly coconut milk and palm sugar Bubur Candil Glutinous rice ball, palm sugar Lapis Legit Cinnamon layered cake

Couples at IDR 1,396’ per person 4 persons at IDR 1,323’ per person 6 persons at IDR 1,176’ per person 8 persons at IDR 1,029’ per person 10 persons at IDR 882’ per person 12 persons at IDR 735’ per person Menu FISHERMAN’S TABLE

Jukut Mekalas Long bean salad in spiced coconut milk

Salmon Roll Cure salmon, crab meat, granny smith, scallion, crème fraiche, salmon caviar  Fisherman Soup Prawn, mussel, reef fish, calamari, young papaya, lemongrass, spiced turmeric broth 

Seafood Combo Discerning diners, lovers of authenticity, this Broiled half bintan lobster in laksa velouté, gastronomic journey is about to set sail. Tiger prawn skewer rubbed in tomato-chilli Seated in a traditional fisherman’s boat with paste Reef fish fillet with yellow spiced, lemon basil the sand between your toes, a feast of local wrapped in banana leave seafood awaits you. Sit back and admire the Steamed coconut rice moonlit sky and the splendour of the stars in Baby kailan and condiments the company of your partner.  Crème Brûlée

Ginger-lemongrass crème brûlée Exotic Fresh Fruit Platter  Coffee or Herbal Tea

1,396’ per person

Amuse Bouche  Tiger Prawn Salad with crab, avocado & lemon dressing  Hot Rocks Beef Waygu tenderloin, shichimi dressing - Cooked tableside  Black Cod Steamed, baby bok choy & miso glaze 

Cheese

Upon the solemn reflection cast by the tall, Brie aux truffes, camembert samosa, pear chutney majestic trees upon the still waters, broken into  ripples by the gentle sea breeze, unwind with Coconut the classic dishes from our master chefs. Semifreddo, raspberry cranachan 

Coffee or Herbal Tea with Petit Fours

2,866.5’ per person

An authentic dining experience, an adventure over sea. Step into the waters, climb on the local boat and ride the gentle waves of the South China Sea for dinner at our traditional fisherman’s house. Underneath wide open skies, surrounded by lanterns and a perfect scenery, watch the sunset as our friendly waiter attends to you. With a sensational three course menu including our well known gong gong and chilli crab, it will be an enchanting night to never forget.

SET A SET B Otak Otak Otak Otak Grilled minced spices seafood Grilled minced spices seafood wrapped in coconut leaves wrapped in coconut leaves Gong Gong Gong Gong Steamed sea snail with ginger and garlic Steamed sea snail with ginger and garlic Sop Ikan Sop Ikan Clear fish soup with scallion, onion and curry Clear fish soup with scallion, onion and curry leaves leaves   Ikan Segar Sotong Grilled, braised or fried fish of the day Grilled, fried or wok-fried calamari with Jimbaran sauce, asam pedas or with Jimbaran sauce or sweet chilli sauce or asam manis asam manis Kepiting Udang Galah Stone crab with chilli sauce or Grilled or wok-fried tiger prawn with Jimbaran black pepper sauce sauce, chilli sauce or asam manis Ayam Kampung Iga Bakar Free range chicken with spiced grilled or Grilled short rib with sweet chilli soy sauce or steam-roasted with spices barbecue sauce Sayur Sayur Kangkung belacan, wok fried baby kailan Kangkung belacan, wok fried baby kailan with garlic or wok fried bean sprout with garlic or wok fried bean sprout Nasi Putih or Nasi Goreng Nasi Putih or Nasi Goreng Steamed jasmine rice or fried rice Steamed jasmine rice or fried rice   Sambal Sambal Sambal belachan, sambal matah, Sambal belachan, sambal matah, sambal hijau, sambal kecap sambal hijau, sambal kecap   Palu Butung Palu Butung Rice pudding with steamed banana, Rice pudding with steamed banana, pandan syrup pandan syrup Fruit Platter Fruit Platter

IDR 909’ per person

Strawberry Surprise 99’ Strawberry puree, banana, grenadine

Breezer 99’ Orange, lime, honey

Hurricane 99’ Pineapple, lime, ginger, herbal leaf

Citrus Berry 99’ Orange, lemon, peach, strawberry

Tropicana 99’ Pineapple, lychee, lemon, grenadine, angostura

Angsana Punch 99’ Pineapple, orange, lemon, grenadine, sprite

Duet 99’ Orange, carrot

Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.

Cocktails Available 24 hours

Fruit Daiquiri 196’ Light rum, triple sec, choice of fruit

Cosmopolitan 199’ Vodka, triple sec, cranberry juice, lime juice

Fruit Margarita 227’ Tequila, triple sec, choice of fruit

Tequila Sunrise 199’ Tequila, oranges, grenadine

Singapore Sling 212’ Gin, triple sec, orange curacao, cherry brandy, Dom Benedictine, lemon juice, pineapple juice, grenadine syrup, angostura bitters

Long Island Iced Tea 212’ Gin, vodka, rum, tequila, lemon and coke

Bloody Mary 199’ Vodka, tomato, lemon juice

Mai Tai 212’ Rum, apricot brandy, grenadine

Pina Colada 199’ Light rum, Malibu, pineapple, coconut cream

Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.

Beers, Spirits & Liqueurs Available 24 hours

Local Beer Bintang 72’

Imported Beer Carlsberg, Heineken, Tiger 77’ Guinness Stout 103’ Corona 122’

Aperitif Campari, Pernod, Martini Bianco, Dubonnet 116’

Liqueur Bailey’s Irish Cream, Sambuca, Kahlua 96’

Gin Beefeater, Gordon’s Dry 96’ Bombay Sapphire 175’

Vodka Smirnoff, Stolichnaya 96’

Scotch Johnnie Walker Red Label, Ballantine’s 96’

Premium Scotch Chivas Regal, Johnnie Walker Black Label 175’

Cognac Remy Martin V.S.O.P, Hennessy V.S.O.P 262’ Remy Martin X.O, Hennessy X.O 350’

Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.

Non-Alcoholic Beverages Available 24 hours

Soft Drink Coke, Sprite, Coke Zero, Fanta 43’ Ginger Ale, Tonic Water, Soda Water

Mineral Water Nestle, Still 600ml 34’ Equil, Still 380ml 50’ Equil, Sparkling 380ml 56’ Acqua Panna 750ml 109’ San Pellegrino 750ml 109’

Fresh Juice Freshly Squeezed Orange 86’ Pineapple, Honeydew, Watermelon, Lemon, Lime 71’

Milkshake Banana, Chocolate, Strawberry, Vanilla 70’

Tea and Coffee Iced Tea 58’ Lychee, lemon, apple, peach Iced Coffee 58’ Kopi pisang, Bintan ice coffee, kopi Indonesia Coffee 58’ Brewed coffee, latte, cappuccino, espresso Tea 58’ Green tea, peppermint, chamomile, jasmine, English breakfast, earl grey. Darjeeling

Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.

Wine List Available 24 hours

Should you wish to select a different wine, our master wine list features an extensive selection from around the globe and can be delivered to your room by dialling Ext. 2

Gls Btl White Wine Sauvignon Blanc Reserva, Luis Felipe Edwards, Chile 153’ 670’ Vina Sol, Torres, Spain 227’ 903’ Riesling, Bunnamagoo Estate, Australia 227’ 975’ Chardonnay Sonoma, Simi, USA 227’ 975’

Rose Wine Shiraz Rose, Bunnamagoo Estate, Australia 227’ 976’

Red Wine Cabernet Sauvignon, Katherine Hills, South Eastern Australia 139’ 610’ Shiraz, Katherine Hills, South Eastern Australia 139’ 610’ Carmenere, Luis Felipe Edwards ‘Pupilla’, Chile 119’ 511’ Chianti, Borgo Sanleo, Italia 151’ 665’

Sparkling Wine Prosecco Brut, Tenuta Ca'Bolani, Italy 166’ 815’

Champagne Moët & Chandon, Brut 2,750’ Moët & Chandon, Brut Rosé 3,710’ Veuve Clicquot Ponsardin, Brut 3,040’ Moët & Chandon, “Dom Pérignon” 5,678’

Prices are in '000 Indonesian Rupiahs and subject to 10% service charge and 11% government tax.