Malabar Specialities
01. Malabar Masala Dosa £8.95 Traditional Kerala pancake delicacy filled with potato masala Served with sambar and chutneys.
02. Rawa Dosa (Please allow time to cook) £8.95 A light crispy pancake made of semolina and rice flour, cumin, onions, Green chilli, curry leaves and spices served with sambar and chutneys.
03. Cheese Dosa £8.95 Thin rice and lentils crepes stuffed with diced onion, tomato, capsicum and Cheddar cheese served with sambar and chutneys.
04. Choice of Dosa (Lamb/ Chicken /Prawns) £9.50 Crispy pancake with anyone of the above fillings served sambar and chutney.
05. Uthappam £8.95 South Indian version of pizza made of rice and lentil batter with Masala toppings.
06. Paper Dosa £6.95 Plain and crispy pancake made of rice and lentil served with Sambar and chutneys.
07. Iddly £6.50 Steamed cake made of rice and black Grams-served with Chutneys and sambar.
08. Cashew Nut Pakora £6.50 Cashew nuts dipped in spicy gram & rice flour batter mixed With ginger & green chilli and deep fried.
09. Plain Vada £6.50 Fried doughnut made of lentils & served with chutney and sambar.
10. Garlic Mogo £7.95 Cassava (Tapioca) marinated in turmeric & tossed with ginger, Garlic and herbs into a dry serving.
11. Crispy Bhaji £6.00 Chickpea batter coated sliced potatoes fried and served with Traditional chutneys.
12. Onion Bhaji £6.00 Sliced onions and spices mixed with chickpea flour- deep fried.
13. Samosa (Chicken, Lamb or Vegetable) £6.00 Fried triangle pastry filled with mix vegetables or meat.
Chef’s Special Soups
14. Dal Soup £6.00 Mildly spiced nourishing soup made with Lentils.
15. Rasam Soup £6.00 Soup made of hot pepper, tomatoes, tamarind juice, ginger, garlic and spices.
Exotic Starters
16. Malabar Chilli Chicken £9.95 Fried boneless chicken cooked with onions, capsicum, tomato, Curry leaves, Chilli sauce and Soya sauce in a very dry preparation.
17. Chicken Tikka £10.95 Succulent pieces of boneless chicken marinated in yoghurt, Garlic and herbs, baked to perfection in tandoor.
18. Paneer Tikka £9.50 Indian cheese marinated in yoghurt, garlic and herbs, baked to Perfection in tandoor.
19. Chilli Paneer £8.50 Cubes of homemade cheese cooked with onions, capsicum, tomato, Curry leaves, Chilli sauce, Soya sauce in a very dry preparation.
20. Fish Fry £10.95 Whole Pomfret fish marinated in a special masala & deep fried.
21. King Prawn Poriyal £12.50 Marinated King Prawns fried and tossed in brown sliced onions and Lightly spiced Masala.
22. Tandoori King Prawns (Please allow time to cook) £13.95 Tender whole king prawns delicately marinated in yoghurt, Garlic and herbs-roasted in tandoor.
23. Spicy Lamb Chilli Fry £10.95 Pieces of lamb marinated in spices cooked & fried with black pepper, Onions, Tomatoes, curry leaves and coriander.
Please ask the waiter for Platter of Mix-Starter (Veg: Per Person £8.95, Non Veg: Per Person £11.50) (Minimum order 4 people)
Main Courses
Seafood Specialities
24. Crab Thenga Curry (Please allow time to cook) £14.95 Crab on shell cooked in mildly spiced coconut gravy made of ginger, Tomato, onions, green chilli and curry leaves.
25. Kerala Fish Curry £11.95 Marinated king fish cooked with smoked tamarind, onions, ginger, garlic Green chilli, spices and curry leaves.
26. Fish Moilee £11.95 Fish cooked in mild gravy made of ginger, green chilli, onions, Curry leaves, vinegar and coconut milk.
27. Meen Manga Puli £11.95 An exotic combination of fish and mango cooked in sautéed fenugreek, Onion, tamarind and curry leaves & finished with coconut milk.
28. Konju Manga Curry £13.95 An exotic combination of King Prawns and mango cooked in sautéed Fenugreek, onion, tamarind and curry leaves & finished with coconut milk.
29. Cochin Prawn Curry £13.95 King Prawns cooked in a mild gravy made of coconut and spices, Flavoured with kokum and curry leaves
30. Pepper King Prawn £13.95 King Prawns cooked in a Creamy thick gravy made of onion, Ginger, garlic, green chilli and Finish with crushed black pepper.
Chicken
31. Chicken Malabar £10.95 Curried boneless chicken cooked with spices, tomatoes, and fresh Coconut milk & curry leaves.
32. Chicken Tikka Masala £11.95 Chicken Tikka grilled from tandoor in a mild creamy sauce.
33. Kozhi Varutha Curry £10.95 Chicken breast marinated in spices and made in to a curry with coconut milk.
34. Butter Chicken £11.95 Chicken breast marinated in butter, paprika, spices, And tomato & garnished in cream.
35. Chicken Dhansak £10.95 Chicken breast cooked in sweet and sour lemon sauce with lentils.
36. Chicken Tawa £10.95 Juicy chicken breast pieces cooked in Indian Herbs and spices finished With bell pepper, tomatoes and cream.
37. Tandoori Chicken (Please allow time to cook) £11.95 Half tender chicken delicately marinated in yoghurt, Garlic and herbs-roasted in tandoor.
Lamb
38. Meat Malabar £11.95 Cubes of lamb marinated in spices, onions, tomatoes, fresh coconut Milk & curry leaves.
39. Green Mutton Masala £11.95 Cubes of lamb marinated in green masala cooked with tomatoes, Onions and curry leaves.
40. Kashmiri Rogan Josh £11.95 Pieces of lamb marinated in spices & cooked in thick Kashmiri chilly gravy.
41. Lamb Bhuna £11.95 Tender pieces of lamb, sautéed with onion, tomato, cream and Chef’s special spices.
42. Kerala Mutton Curry £11.95 Lamb pieces cooked in a Keralite style with turmeric, coriander, Chillies and a hint of black pepper.
43. Saag Lamb £11.95 Succulent pieces of lamb delicately spiced and cooked with spinach.
Vegetarian
44. Avial £7.95 Keralite vegetable dish made from assorted vegetables cooked with Coconut, yoghurt, cumin & spices.
45. Tadka Dal £7.95 Split lentils cooked with spices, garlic & fresh coconut, garnished with Mustard seeds and fresh chilies.
46. Kalan £7.95 Green banana cooked in a yoghurt-based gravy with onion, turmeric powder, Mustard seeds & garnished with sweet mango- a semi-warm serving!
47. Egg Malabar £7.95 Boiled egg in a coconut-based curry.
48. Vegetable Malabar £7.95 Fresh vegetables in a coconut-based curry.
49. Paneer Tikka Masala £10.50 Indian Cheese grilled in tandoor, Served in a mild creamy sauce.
50. Dal & Spinach £7.95 Spinach & lentils cooked with garlic & onions.
51. Green Banana £7.95 Green banana cooked with spices, onions, coconut & curry leaves.
52. Malabar Potato £7.95 Cooked potatoes roasted with tomato, lentils, onion, Curry leaves & mustard seeds.
53. Bhindi Dupiaza £7.95 Fresh okra mildly spiced with tomatoes & mustard seeds And finished with Onions.
54. Brinjal Fry £7.95 Aubergines cooked with spices, onions & tomato.
55. Sag Aloo £7.95 Spinach & potatoes cooked with onions & mild spices.
56. Chana Masala £7.95 Chickpeas cooked to perfection with ginger, garlic, onions, Tomatoes &curry leaves.
57. Kadai Mushroom £7.95 Button mushrooms spiked with crushed peppers and coriander cooked With diced green bell peppers.
58. Black Eye Bean Curry £7.95 Cooked with turmeric, onions, tomatoes and coconut milk.
Biriyani Specials
Biriyani- a dish with spiced rice & mixed pieces of either lamb, chicken, King Prawn, Fish or vegetables- served with Raitha.
59. Vegetable Biriyani or Egg Biriyani £9.95
60. Chicken Biriyani £11.95
61. Lamb Biriyani £12.95
62. Fish Biriyani £12.95
63. King Prawn Biriyani £13.95
64. Mix Biriyani (King prawns, Chicken, Lamb & Veg) £14.50
Rice
65. Plain Basmati Rice £3.00 66. Jeera Rice £3.50
67. Pilau Rice £3.50 68. Lemon Rice £3.50
69. Coconut Rice £3.50 70. Mushroom Rice £4.50
Breads
71. Malabar Paratha £3.00 72. Poori (2 pieces) £3.00
73. Chapatti (2pieces) £3.00 74. Appam £3.00
75. Plain Nan £3.00 76. Tandoori Roti £3.00
77. Nan (Garlic / Chilli / Onion / Peshwari / Cheese) £3.50
78. Bread Basket (Paratha, Chapatti, Poori) £6.00
79. Kappa (Cassava) Recommended with any Spicy Fish Curry. £6.00
Accompaniments
80. Green Salad £4.00 Fresh salad consisting of mixed leaves, cucumber, Olives, and tomatoes, with dressing.
81. Raitha £3.00 Slices of cucumber, carrots, onions & tomatoes in yoghurt.
82. Onion/Green chilli Salad £3.50 Sliced onions, green chillies, and fresh lemon.
83. Pappadoms & Pickles £2.50
84. Extra Sambar £3.00
85. Extra Chutney £0.50
12.5% Service Charge will be Added
OUR Food is HALAL
Allergy Some dishes may contain nuts or Traces of nuts, dairy products. Gluten free items are available Please kindly let staff know of any Food intolerances you may have.
Extra sambar and chutney are chargeable.
A minimum order of £10 per head Is required after 6pm.