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140. Veg. Patiala 840 192. Chocolate 285 A Patiala touch of chefs special receipe (palak, peas, bean, paneer) Indian Bread Milkshake 450 PLAIN BUTTER 141. Malai Kofta 830 194. Apple 360 163. Plain Naan 140 145 Vegetable delicacy balls cooked in brown mild gravy 195. Badaam Milkshakes (ALMONDS) 310 164. Garlic Naan 145 150 142. Vegetable Shabnum 830 196. Pista (PISTACHIO) 310 Minced veg. with cottage cheese in brown sauce 165. Methi Naan 145 150 197. Dry Fruits (MIXED) 310 166. Paratha 145 150 143. Methi Mutter Malai 830 198. Banana 285 Fenugreek leaves cooked with a combination of green peas and grated cottage cheese 167. Laccha Paratha 140 145 199. Mango Lassi 310 144. Veg. Satrangi 830 168. Aloo Paratha 265 270 Seven types of vegetable in medium spicy sauce 169. Tandoori Roti 135 140 145. Tawa Mushroom 865 170. Makki Ki Roti 135 140 BEVERAGES 171. Masala Kulcha 260 270 200. Sodas (ASSORTED) 150 146. Reshmi Paneer 850 Green peas, grated paneer, chef’s special receipe 172. Paneer Kulcha 270 280 201. Diet Coke 165 173. Turbo Naan 135 145 202. Mineral Water (1/2 LTR) 150 147. Punjabi Kadi Pakoda 595 Yoghurt, onion pakoda, indian spices 174. Chowpaty Special Naan 175 180 203. Mineral Water (1 LTR) 220 Mushroom cooked with capsicum and onion with rich gravy 175. Makai Ki Roti 125 135 204. Lassi (SWEET OR SALTED) 195 148. Mushroom Tikka Masala 880 205. Masala Chaas 195 Marinated mushroom charcoal grilled and cooked with a combination of three gravies ITALIAN 206. Jaljeera With Water 160 149. Dum Aloo Kashmiri 830 207. Jaljeera With Soda Water 195 Gently boiled potatoes stuffed with paneer and nuts served with pineapple in an aromatic gravy (9 INCH) Pizza 208. Tea / Coffee (INDIAN) 140 176. Indiana 730 150. Dum Aloo Punjabi 830 Spicy tomato sauce with italian herbs, cheese, onion and capsicum 209. Tea / Coffee (ENGLISH) 180 Gently boiled potatoes stuffed with paneer and nuts served with a spicy gravy 177. Funghi 730 210. Masala Tea 180 Fresh tomato sauce, mozzarella, cheese and fresh mushroom 151. Sarson Ka Saag (HOUSE SPECIALITY) 860 211. Elaichi Tea (CARDAMEM) 180 Mustard leaves cooked with butter and best had with makai roti 178. Margarita 695 Fresh Tomato Sauce, mozzarella and basil 212. Lime And Lemonade 200 152. Paneer Makhani 860 179. Manali 730 213. Vimto Special 200 An exotic preparation of small pieces of cottage cheese cooked in rich creamy sauce Fresh tomato sauce, mozzarella, corn, onion and black olives 214. A Jug Of Lassi / Chaas 1150 153. Paneer Kadai 860 180. Chowpaty Special 750 215. Lime Cordial (SINGLE) 55 A delightful combination of cottage cheese in kadai gravy Fresh tomato sauce, onion, green pepper, mozzarella, mushroom, sweet corn, pineapple and olives 181. Tabasco 750 154. Palak Paneer 870 Fresh tomato sauce, sundried tomato, mozzarella, jelatino spicy, tabasco sauce and chilly powder FRESHLY SQUEEZED JUICES A much celebrated combination of spinach and cottage cheese cooked in delightful mild gravy 216. Musambi (ORANGE) 240 155. Paneer Tikka Masala 860 Cubes of paneer marinated charcoal grilled and cooked with a combination of three gravies DESSERTS 217. Santra (TANGERINE) 240 218. Annanas (PINEAPPLE) 240 156. Paneer with Sarson Ka Saag 860 182. Ice Cream (STRAWBERRY, VANILLA, CHOCOLATE) 375 Mustard leaves cooked in white butter and cottage cheese and best had with makai roti 395 219. Ganga Jamuna (ORANGE AND TANGERINE MIX) 240 220. Ganga Jamuna Sarasvathi (ORANGE, TANGERINE AND CARROT MIX) 240 157. Methi Ke Sab Rang / Mushroom / Aloo / Gobi / Paneer 880 184. Gulab Jamun 395 PURE VEGETARIAN RESTAURANT The ever popular fenugreek leaves cooked with a combination of your choice 185. Gajar Halwa 395 221. Passion Fruit 240 FOR TAKEAWAY & HOME DELIVERY 158. Chana Masala 720 186. Honey Noodles (WITH VANILLA ICE CREAM) 450 222. Cocktail (MIX FRUITS) 240 Chick peas cooked with indian herbs and spices 187. Rasmalai 395 223. Water Melon 240 Call - 0737613000(Whatsapp) 224. Carrot Juice 240 159. Bhindi Do Pyaza (A CHEF’S SPECIALITY) 710 Zuku - 0205261795 lady’s cooked in yellow gravy MILKSHAKES 225. Pineapple Punch 240 160. Rajbogh Kofta 840 226. Nusu Nusu Juice (MIXTURE OF YOUR CHOICE) 190 188. Sitafal (CUSTARD APPLE (SEASONAL) 300 AND GET 15% DISCOUNT Paneer and potato with dry fruit dumplings served with saffron spiced sauce 227. Nimbu Pani 240 189. Mango Milkshake 310 161. Kaju Mutter Makhani 860 228. Tree Tomato Juice (SEASONAL) 240 190. Vanilla 285 WE DO CREDIT CARD PAYMENT FOR HOME DELIVERY Cashewnut and green peas in makhni gravy 229. Mango juice 240 191. Strawberry 285 TEL NO: 0733999995, 3748150, 4443527 162. Corn Coconut Masala 830 230. A Jug Of Juice (SELECT FROM ABOVE) 1200 Sweetcorn cooked in chef’s special gravy with coconut FOR OUTDOOR CATERING, BAR PARTY & LED FURNITURES CONTACT: 0736613000 STARTERS SOUTH INDIAN CUISINE FAST FOOD Noodles Soups 36. Idly Sambar 400 76. Vegetable Spring Roll 160 111. Veg. Haka Noodles 560 1. Tomato Soup 450 37. Medu Wada Sambhar 400 77. STphraini g Rolls (5pcs) 290 112. Schezwan Noodles 560 2. Hot & Sour Soup 450 38. Idly Vada Mix with Sambhar 400 78. Pav Bhaji 525 113. Chilli Garlic Noodles 560 3. Vegetable Manchow Soup 450 39. Dahi Idly 500 79. Special Pav Bhajii (SPECIFY PLAIN OR MASALA P AV) 585 4. Sweet Corn Vegetable Soup 450 40. Plain Dosa 500 80. Chana Bhatura 610 5. Sweet Corn Plain Soup 450 41. Masala Dosa 525 81. Dilliwala Chole Bature 620 Chinese Rice 6. Lemon Pepper Coriander Soup 450 42. Paneer Masala Dosa 620 82. Paneer Bhurji 835 114. Plain Fried Rice 510 7. Jade Garden Soup 450 43. Crispy Plain Paper Dosa 570 83. Paneer Bhurji With Bhatura 940 8. Hong Kong Soup 450 115. Veg. Fried Rice 535 44. Crispy Masala Paper Dosa 610 84. Punjabi Samosa (2 PCS) 220 116. Schezwan Fried Rice 570 45. Garlic Butter Plain Dosa 535 85. Jain Samosa (3 PCS) 250 Chaat 4 PCS 8 PCS 117. Tripple Schezwan Fried Rice 800 9. Pani Puri 200 400 46. Garlic Butter Masala Dosa 545 86. Dahi Vada 525 118. Seven Jewel Fried Rice 590 10. Sev Puri (FLAT) 200 400 47. Garlic Cheese Plain Dosa 590 EASTERN CHOICE 119. Shanghai Rice 535 11. Dahi Puri 200 400 48. Garlic Cheese Masala Dosa 600 12. Bhel Puri (MAMRA) 400 49. Cheese Plain Dosa 590 13. Chinese Bhel 400 50. Cheese Masala Dosa 600 Chinese Starters Pride of Basmati 51. Cheese Plain Paper Dosa 630 87. Chilly Paneer (DRY) 825 120. Plain Rice 455 Chips 52. Cheese Masala Paper Dosa 640 88. Chowpaty Special Garlic Mushroom 825 121. Vegetable Pulao (WITH RAITHA) 575 53. Bangalore Plain Dosa 525 89. Chowpaty Special Garlic Paneer 825 122. Vegetable Biryani (WITH RAITHA) 610 14. Plain Chips 200 90. Paneer China Town 825 123. Handi Biryani (WITH RAITHA) 610 15. Masala Chips 400 54. Bangalore Masala Dosa 550 91. C Shpeefscial (Das Style) Mushrooms (Thai) 825 16. Chefs Special Garlic Chips (HOT & DRY) 425 55. Mysore Plain Dosa 525 124. Hyderabadi Biryani (WITH RAITHA) 620 92. Pep Sphearynghai Vegetables (Thai) 17. Chilly Garlic Chips (SAUCY) 425 56. Mysore Masala Dosa 545 125. Jeera Rice 560 93. Gobi Manchurian (CAULIFLOWER) (DRY) 650 18. Schezwan Chips (HOT & SAUCY) 425 57. Rawa Plain Dosa 560 126. Curd Rice 560 19. Maru Bhajia 360 58. Rawa Masala Dosa 585 94. Chilly Idly 705 127. Lemon Rice 560 20. Matoke Masala Chips(JAIN SPECIALITY) 450 59. Spring Dosa 610 95. Schezwan Idly 705 128. Salad / Kachumbari 225 96. Crackling Paneer 840 21. Poussin Chips 410 60. Palak Plain Dosa 565 129. Veg. Raitha / Palak Raitha / Bundi Raitha 205 22. Rocket Chips 425 61. Palak Masala Dosa 590 130. Plain Yoghurt 225 Kindly request for food without onion & garlic, Jain preparation or 62. Plain Pav Bhaji Dosa 570 Chinese Main Course 131. Dal / Palak Khichdi 620 97. Vegetable Manchurian (GRAVY) 705 any other special instructions 63. Pav Bhaji Masala Dosa 580 98. Corn Manchurian (GRAVY) 705 64. Plain Uthappam 525 INDIAN STARTERS 99. Diced Veg. In Schezwan Sauce 735 INDIAN MAIN COURSE 65. Onion Uthappam 550 Starters are available between 12 PM to 3 PM & 6 PM to 11 PM 100. Chilly Paneer (GRAVY) 825 132. Black Dal 665 FULL HALF 66. Chowpaty Special Uthappam 600 Black lentils and red beans cooked overnight in the traditional desi ghee 101. Paneer Pili Pili (SAUCY) 825 23. Wedges Potato Kungpao Crispy 600 300 67. Paneer Uthappam 610 133. Yellow Dal Tadka 620 102. Paneer Schezwan (SAUCY) 825 The sub-continental speciality of yellow lentils with a tempering of spices 24. Paneer Tikka 825 420 68. Cheese Uthappam 550 103. Mushroom Chilly (GRAVY) 825 134. Tawa / Kadai Subji 840 25. Veg. Chatpata 735 69. Tomato Omlet (NO EGG) 595 An assortment of fresh vegetables, cottage cheese cooked with capsicum with rich gravy 104. Stir Fried Veg. 825 26. Tandoori Aloo 775 360 70. Mushroom Masala Dosa 570 135. Vegetable Hariyali 840 27. Harabhara Kabab 580 300 105. Chilly Tofu 830 An assortement of vegetables in touch of spinach gravy 28. Kathi Kabab 700 350 106. Paneer / Baby corn / Mushroom 825 136. Vegetable Jalfrezi 840 Sandwiches An assortment of vegetables in a hot and tangy gravy 29. Plain Papad (ROASTED / FRIED) 180 in Hot Black Garlic Sauce 71. Vegetable Sandwiches (PLAIN) 480 137. Vegetable Amritsari 840 30. Papad Masala (ROASTED / FRIED) 190 72. Toasted Vegetable Sandwiches 480 107. Oriental Garlic Paneer 825 Crispy veg. In tangy tomato gravy with punjabi touch 31. Tandoori Mushroom 825 73. Cheese Grilled Sandwiches 515 108. Thai Red Curry 830 138. Vegetable Kolhapuri 840 An assortment of fresh vegetables in hot and spicy gravy 32.
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  • Chowpaty Highpark-Final-April 2015.Indd

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    PURE VEGETARIAN RESTAURANT STARTERS Soups 1. Tomato Soup 375 2. Hot & Sour Soup 375 3. Vegetable Manchow Soup 375 2 4. Sweet Corn Vegetable Soup 375 5. Sweet Corn Plain Soup 375 Chaat 4 pcs 8 pcs 6. Pani Puri 180 330 7. Sev Puri 180 330 8. Dahi Puri 180 330 9 9. Bhel Puri 330 10. Chinese Bhel 330 13 Chips 8 11. Plain Chips 165 12. Masala Chips 320 13. Chefs Special Garlic Chips (DRY) 320 14. Chilly Garlic Chips (SAUCY) 320 Kindly request for 15. Schezwan Chips (SAUCY) 300 food without onion & garlic, 16. Maru Bhajia 285 Jain preparation or any 17. Matoke Masala Chips (JAIN SPECIALTY) 375 other special instructions. 18. Poussin Chips 375 INDIAN STARTERS Starters are available between 12 PM to 3 PM & 6 PM to 11 PM 19. Paneer Tikka 695 20. Veg. Chatpata 625 21. Tandoori Aloo 525 22. Harabhara Kabab 495 23. Kathi Kabab 570 21 24. Plain Papad (ROASTED / FRIED) 120 25. Papad Masala (ROASTED / FRIED) 130 26. Tandoori Mushroom 695 27. Vegetable Mix Grilled 780 28. Paneer Harimirch 720 29. Cheese Spinach Roll 650 30. Locha Naan (CHEESE, GARLIC, METHI STUFFING) 450 19 SOUTH INDIAN CCUISINEUISINE 31. Idly Sambar 3155 32. Idly Sukha (MANGALOREAN) 4955 33. Idly Pongal 4955 34. Medu Wada Sambhar 315 35. Idly Vada Mix With Sambhar 315 36. Dahi Idly 365 35 37. Plain Dosa 400 38. Masala Dosa 430 39. Crispy Plain Paper Dosa 480 40. Crispy Masala Paper Dosa 500 41. Garlic Butter Plain Dosa 425 42. Garlic Butter Masala Dosa 445 43.
  • Kamat Takes Great Pride in Serving Patrons a Miscellany Of

    Kamat Takes Great Pride in Serving Patrons a Miscellany Of

    SINCE 2001 THE LOVE OF A VEGETARIAN Kamat takes great pride in serving patrons a miscellany of mouthwatering vegetarian delicacies from all corners of the Indian subcontinent, along with an array of delicious Chinese delights to tickle your taste buds. With over 360 culinary masterpieces on the menu, you are bound to find what you’re looking for to satiate your appetite. Municipality Tax 5% Applicable ا ر ٥٪ ا ا و ا ٥٪ All prices are inclusive 5% VAT and subject to 5% Municipality tax Most of the items can be prepared in Jain Style (No Onion, Garlic etc.) THALI كامت اسبيشل بنجابي KAMAT SPECIAL PUNJABI 2.100 (Farsan, 2 Punjabi Dishes, Dal, Veg. of day, (فارسان ، ٢ أطباق البنجابية ، دال ، خضروات اليومي ، اﻷرز ، Rice, Roti/Poori, Dahi/Raita, Papad, Pickle, روتي / بوري ، روب/ رايتا ، باباد ، مخلل ، حلو ، زبدة الحليب) (Sweet, Butter Milk كامات أسبيشل جنوب الهند KAMAT SPECIAL SOUTH INDIAN 2.100 (فرسان ، ٢ طبق جنوب الهند ، سامبار ، راسام ، ألو ، أرز ، ,Farsan, 2 South Indian Dishes, Sambhar) Rasam, Aloo, Rice, Roti/Poori, Dahi/Raita, ( / / روتي بورى ،روب ريتا ، باباد ، مخلل ، حلو ، زبدة الحليب (Papad, Pickle, Sweet, Butter Milk تالي اﻻطفال KIDS THALI 1.470 (لﻸطفال أقل من ٨ سنوات) (for children below 8 years of age) روب، تشايس وحلوة مرة واحدة تخدم فقط Curd, Chaas & Sweet one serve only تيك اوي تالي يضاف اليه ٢١٠ بيسة (For take away thali 0.210 bzs extra) (ﻻ مشاركة من فضلك. البنود التالي تختلف على أساس No sharing please. Thali items vary on a daily) basis, please consult service staff) يومي ، يرجى استشارة موظفي الخدمة) (Served during