" B r i n g S p i c e H o m e " W e e k l y M e n u : F a v o r i t e s W e e k bringing back your favorites and most-requested entrees!

Available between 3-5pm daily for curbside pickup or no-contact delivery For further ordering instructions please call 303.443.4049

a l l m e a l s a r e $ 1 4 MONDAY, 5.18.2020 whiskey grilled flank steak | whiskey demi-glace, citrus roasted ccarrots, buttermilk mashed potatoes, green cauliflower steak | caper bagna cauda, grilled summer squash, toasted farro, tuscan kale salad TUESDAY, 5.19.2020 thai red chicken curry | rice, grilled naan, cilantro, lime *red curry paste may contain shellfish thai green vegetable curry | sesame rice, grilled naan, cilantro, lime

WEDNESDAY, 5.20.2020 smoked pork shoulder, carolina gold | twice baked potato, sweet corn succotash barbecue tofu, carolina gold barbecue sauce | twice baked potato, sweet corn succotash THURSDAY, 5.21.2020 braised beef bourguignon { + 1 . 0 0 } | roasted garlic mashed potatoes, brussels sprouts, brioche roll smoked beet wellington | roasted garlic mashed potatoes, brussels sprouts, brioche roll FRIDAY, 5.22.2020 chicken enchiladas | spanish rice, southwest caesar salad with housemade croutons & spicy caesar dressing black bean enchiladas | spanish rice, southwest caesar salad with housemade croutons & spicy caesar dressing

S O U P O F T H E W E E K B A C O N P O T A T O C H E D D A R S O U P / $14 quart (serves 3-4) " B r i n g S p i c e H o m e " W e e k l y M e n u

Available between 3-5pm daily for curbside pickup or no-contact delivery For further ordering instructions please call us at 303.443.4049 a l l m e a l s a r e $ 1 4

MONDAY [our kitchen will be closed in observance of memorial day; 5.25.2020 have a great day!]

TUESDAY macedonian moussaka | sliced eggplant & potato 5.26.2020 layered with bechamel; greek salad with red wine choose between: ground beef or vegetarian

WEDNESDAY hawaiian plate | coconut sticky rice, hawaiian slaw, 5.27.2020 gomashio, sauce choose between: kalua pork or kalua jackfruit

THURSDAY buddha bowl | farro, tempura cauliflower, mushrooms, 5.28.2020 caramelized onions, sauteed spinach, cashew cream sauce choose between: smoked chicken or smoked tofu

FRIDAY burger night | brioche bun, pineapple, peanut butter; 5.29.2020 housemade fries, side salad choose between: beef patty & candied slab bacon or black bean patty & grilled onions

A D D - O N S

SHORT RIB ARANCINI w i t h c i l a n t r o c h u t n e y / $8 for one dozen

THAI MANGO NOODLE SALAD / $15 {entree size} arugula, udon, marinated steak, mango, edamame, herbs, peanuts, thai dressing

CLASSIC COCONUT CAKE w it h a p r i c o t g l a z e / $5 per slice " B r i n g S p i c e H o m e " S n a c k & D e s s e r t M e n u because you deserve a treat right now

Options below are available to add onto existing meal orders For further ordering instructions please call us at 303.443.4049

LINZER COOKIES / $12 one dozen, chef's choice filling

HOUSEMADE PIE / $20 each 10" fresh-baked pies, rotating flavors

HOUSEMADE KOLACHES / $20 baker's dozen of traditional czech fruit-filled pastries available on fridays only SCOTCHEROOS / $3.50 each dessert bars made with peanut butter, chocolate, & butterscotch

CLASSIC HUMMUS / $8 with housemade pita chips (serves 4) FRESH / $8 with housemade corn chips (serves 4) CANNED SODAS / $2 coke, diet coke, sprite, dr. pepper, diet dr. pepper " B r i n g S p i c e H o m e " F a m i l y M e a l

Each family meal serves 4 For further ordering instructions please call us at 303.443.4049

KOREAN BEEF STIR FRY / $55 bulgogi-marinated steak julienne vegetables sauteed udon noodles korean cabbage slaw orange slices FRIED CHICKEN DINNER / $45 fried chicken for 4 baked macaroni and classic coleslaw summer squash bake chef's choice housemade dipping sauces PORK CARNITAS STREET TACOS / $48

flour tortillas slow-cooked pork carnitas cilantro guacamole cotija cheese cilantro rice black beans ITALIAN PASTA BAKE / $45 garlic bread caesar salad with shaved parmesan, housemade dressing & garlic croutons italian sausage cheesy spring penne bake with lemon, spinach, & artichoke hearts THE GRADUATION PARTY

for your intimate graduation celebration each item below serves 10-15 guests to order: 303.443.4049 | www.aspiceoflife.com

For pickup or delivery on: Friday, May 15 (please order by May 13) Friday, May 22 (please order by May 20) Friday, May 29 (please order by May 27)

COLD PLATTERS & DIPS CAKE / $75 house-smoked salmon platter $95 half sheet cake, choice of: chef's choice domestic & fresh fruit $40 vanilla or chocolate cake classic hummus with rainbow carrots & grilled pita $30 vanilla or chocolate guacamole & corn chips $30 frosting pico de gallo & corn chips $20 {inscription available, cilantro & corn chips $20 up to 30 characters} COLD SLIDER PLATTERS

roast turkey breast, provolone, lettuce, tomato, smoked tomato $30 herbed goat cheese & grilled vegetables $30 roast top round beef, caramelized onions, blue cheese aioli $35 REHEATABLE HORS D'OEUVRES new england style crab cakes with $75 vegetarian spring rolls with thai $40 spanakopita $65 potato samosas $75 spinach artichoke dip with crudites & pita $35