DAWN (UNTIL 11.30U) is when the early bird catches the worm

Bread roll Cheese (V) 3 Ham (P) 3 Nutella (V) 3 Jam (V) 3 Croissant (V) 3 Jam or Nutella or butter Granola (V) (N) 8 LES PAINS BELGES Roasted grains and nuts - Greek yoghurt - goji berries - blueberries - maple syrup (UNTIL 17.00U) Fried eggs or scrambled eggs (V) 7 Belgian Baguette (P) 9 Two eggs served with bread Ham - mild Westmalle cheese - romaine lettuce - tomato - cucumber - egg - mustard + bacon 3 mayonnaise Croque monsieur (P) 7 Curry Baguette 9 Ham – cheese Baguette - cooked chicken breast - egg - garden cress - Granny Smith apple - curry mayonnaise Croque madame (P) 11 Pulled Salmon (S) 12 Ham – cheese – 2 fried eggs Multigrain sandwich - slow-cooked salmon - avocado - radishes - mustard - sour cream Toast vegan (V) 13 Croquette Sandwich (P) 9 Sourdough - beetroot hummus - avocado - Granny Smith apple Brioche toast - artisanal pork croquette from Duroc - sweet and sour vegetables - pickle Brussels waffle (V) 9 mayonnaise Icing sugar Club sandwich (P) 14 Chicken - tomato - lettuce heart - crunchy bacon - peppermayonnaise - crisps Mushroom toast (V) 16 Mushrooms - parsley – spring onion The Big Breakfast (N) 18 Toast vegan (V) 14 Fried eggs or scrambled eggs with bacon, Sourdough - beetroot hummus - avocado - Granny Smith apple bread rolls, bread, range of cold meat, Toast steak (A) (P) 19 cheese, jam, granola, fresh fruit juice and coffee Steak - Duvel cheese - onion stewed in Duvel - lettuce heart - crispy bacon – peppermayonnaise Croque monsieur (P) 11 + prosecco 7 Ham – cheese Croque madame (P) 13 Ham – cheese – 2 fried eggs

SALADS PASTA

Niçoise (S) 21 Eggplant turret (V) 18 Salad - fresh grilled tuna - anchovies - tomato - beans - potatoes - red onion - Tomato - parmesan - mozzarella - basil - rocket salad olives – egg Pasta Le Petit Belge (V) 16 Chicken Caesar (S) 20 Cherry tomato – garlic – parsley Slow-cooked chicken breast - romaine lettuce - iceberg lettuce - Caesar dressing - Oldgroendal cheese - sourdough croutons - capers – anchovies Goat Cheese (N) (V) 22 Salad - Aurélie goat cheese - caramelised walnuts - chicory - blueberries - apple - onion - Sirop de Liège dressing Shrimp (S) 22 SOUP Salad - shrimps - tomato - red onion - green herbs - tartar sauce Tomato soup (V) 6 Super Bowl (V) (N) 20 Soup of the day 7 Young leaf spinach - romaine lettuce - rocket salad - avocado - cranberries - blueberries - pumpkin seeds - pecans - citrus-poppy seed dressing + chicken meatballs 2

SWEETS WAFFLES Dame blanche 10 De gewone 9 Vanilla ice cream - chocolate sauce - chocolate crumble Icing sugar Dame noire 10 De Belg 10 Chocolate ice cream - chocolate sauce - chocolate crumble Callebaut chocolate sauce - chocolate crumble - icing sugar Crème brûlée (A) 11 Fraisez-vous 11 Crispy sugar coating Fresh strawberries - icing sugar Nougat glacé (N) 9 Ice cream - caramelized nuts – raspberries Coupe strawberries 11 Vanilla ice cream – strawberries Coupe vanilla 10 Vanilla ice cream – gingerbread crumble Coupe Le Petit Belge 10 Vanilla ice cream – banana – salted caramel – chocolate flakes

(V) vegetarian (S) seafood (A) alcohol (N) nuts (R) raw (P) pork

STARTERS Just for you, or to share. Cheese platter (V) 14 Oven dots (V) 10 Tasty assortment of different cheeses Deep fried broccoli and cauliflower florets Cold cuts platter (P) 16 Breaded squid (S) 14 Tasty range of cold meat Calamares – tartar sauce Brasvar (P) 12 Artisanal cheese croquette (2) (V) 14 Belgian cured ham platter Fried parsley – Westmalle crumble – lemon – tartar sauce Hummus with crispy sourdough bread (V) 11 Artisanal grey shrimp croquette (2) (S) (A) 18 Dip of tomato- basil and red beet Fried parsley – grey shrimp – lemon – cocktail dip Burrata (V) 12 Carpaccio (R) 15 Creamy mozzarella- tomato- basil- rocket salad Truffle mayonnaise – rocket salad – parmesan Glazed chicken wings (N) 11 Lime – coriander – sesame ‘I can’t choose’ platter (p) (n) 26 Mini La Trappe meat croquettes (P) 11 You choose, you lose. Taste the very best of our starters Tierenteyn mustard MAIN COURSES VEGGIE Eggplant turret (V) 18 With every main course, 1 Tomato - parmesan - mozzarella - basil - rocket salad potato garnish included Pasta Le Petit Belge (V) 16 Cherry tomato – garlic – parsley Salad Goat Cheese (N) (V) 22 MEAT Salad - Aurélie goat cheese - caramelised walnuts - chicory - blueberries - apple - onion - Sirop de Liège dressing Belgian Blue Rump Steak 220 gr 24 Artisanal cheese croquette (2) (V) 14 Entrecote 300 gr 26 Fried parsley – Westmalle crumble – lemon – tartar sauce Spare ribs (P) 23 Oven dots (V) 10 Pork Cheek Stew (A) (P) 21 Deep fried broccoli and cauliflower florets Vol-au-vent 21 Burrata (V) 12 Steak tartare (R) 22 Creamy mozzarella- tomato- basil- rocket salad Chicken Le Petit Belge 23 Cheese platter (V) 14 Meatballs with tomato sauce (P) 19 Tasty assortment of different cheeses Red Velvet Goat Cheese (V) 18 Roasted beetroot - goat cheese - hummus - red meat - radish - FISH buckwheat crisps - couscous Dorade royal (S) 21 Meunière plaice (S) 24 Fried whole - butter - lemon - parsley VEGAN Toast vegan (V) (tot 17.00) 14 Shrimps Le Petit Belge (S) 24 Sourdough - beetroot hummus - avocado - Granny Smith apple Garlic – chili – butter Red velvet (V) 16 Fish & chips (S) (A) 22 Roasted beetroot - hummus - red meat - radish - buckwheat crisps – couscous Haddock in beer batter - tartare sauce Hummus with crispy sourdough bread (V) 12 Dip of tomato- basil and red beet Mussels Natural (S) 23 Mushroom toast (V) (tot 17.00) 16 Mussels Garlic (S) 24 Mushrooms - parsley – spring onion Mussels Garlic & cream (S) 25 Super Bowl (V) (N) 20 Mussels White wine (S) 25 Young leaf spinach - romaine lettuce - rocket salad - avocado - cranberries - blueberries - Mussels Le Petit Belge (S) (A) 26 pumpkin seeds - pecans - citrus-poppy seed dressing Hoegaarden - lemongrass - garlic - ginger - coriander Tomato soup (V) 6

SIDES POTATOES S A U C E VEGETABLES

French fries 3 Mushroom cream (A) 3 Lettuce – dragon mayonnaise – Croquettes 3 Pepper cream (A) 3 red onion 3 Mashed potatoes 3 Bearnaise 3 Red coleslaw 3 Sweet potato wedges 4 Garlic – chili – butter 3 Pea and mint mash 3 Jus nature 3 Oven tomato 3 Seasonal vegetables 4

KIDSWe are happy to serve this to “le petit belgekes” up to 12 years old.

Vol-au-vent with French fries or mashed potatoes 10 Children’s ice cream 5 Kids steak with French fries or mashed potatoes 14 Mini dame blanche 6 Chicken wings with French fries or mashed potatoes 10 Meatballs with tomato sauce with French fries or mashed potatoes 10

(V) vegetarian (S) seafood (A) alcohol (N) nuts (R) raw (P) pork BEVERAGES BOTTLED TRAPPIST BEERS ON TAP (ATP Authentic Trappist Product) Stella Artois 5% (25 - 33 - 50 cl) 2.7 – 3.4 – 5 Westmalle dubbel 7% 4.4 Leffe blond 6,6% (33 - 50 cl) 4.5 – 6.7 Westmalle Tripel 9.5% 5 Leffe bruin 6,5% (33 - 50 cl) 4.5 – 6.7 Chimay blauw 9% 5 Tripel Karmeliet 8,4% 33 cl 4.5 Chimay tripel 8% 4.5 Kriek Belle-Vue 4,1% 25 cl 3.9 Rochefort 10 11,3% 5.5 Kompel Bovengronds (suggestie bier) 6% 33 cl 4.3 Orval 6.2% 5.5

SUGGESTED BEERS Both on tap and bottled. Just ask and we’ll let you know what’s available.

Leffe Rituel 9° 9% 33cl 4.6 Liefmans ‘On the rocks’ 4,2% 25cl 3.8 Wolf 7 Blond 7,4% 33cl 4.1 Leffe Tripel 8,5% 33cl 4.6 Omer 8% 33cl 4.4 Tripel d’ Anvers 8% 33cl 4.9 Leffe Ruby 5% 33cl 4.5 Goose IPA 5,9% 35,5cl 4.4 Sint Bernardus Dubbel 8% 33cl 4 Leffe Radieuse 8,2% 33cl 4.6 Brugse zot 6% 33cl 3.8 Sint Bernardus 12 10% 33cl 4.5 Duvel 8,5% 33cl 4.5 Hapkin 8,5% 33cl 4.2 Kasteelbier Rouge 8% 33cl 4.6 Lefort Tripel 8,8% 33cl 4.9 Vliegend Varken 9% 33cl 5.3 Palm 5,2% 25cl 2.9 Lefort Bruin 9% 33cl 4.9 Tripel Monkey 7,2% 33cl 4.7 Hoegaarden 4,9% 25cl 2.8 Vedett 5,2% 33cl 3.5 Cornet 8,5% 33cl 4.5 Rodenbach 5,2% 3.1 La Chouffe blond 8% 33cl 4.5 Pauwel Kwak 8,4% 33cl 4.3

SOFTDRINKS HOT SOFTDRINKS BEVERAGES Chaudfontaine plat (25 - 50 cl) 2.6 – 5 Chaudfontaine bruis (25 - 50 cl) 2.6 – 5 Koffie 2.7 Mokka 2.7 Chaudfontaine licht bruisend (50 cl) 5 Espresso Machiatto 2.9 Coca-Cola 2.6 Cappuccino 3 Coca-Cola Light 2.6 Cappuccino slagroom 3.5 Coca-Cola Zero 2.6 Latte macchiato 3.2 Sprite 2.6 Koffie speculoos 3.6 Fanta 2.6 Koffie hazelnoot 3.6 Fuze Tea 3.2 Koffie karamel 3.6 Fuze Tea Green 3.2 Koffie vanille 3.6 Tönissteiner Zitrone 3.2 Warme chocomelk 3 Tönissteiner Orange 3.2 Warme chocomelk met slagroom 3.5 Tönissteiner Vruchtenkorf 3.2 Ice coffee 4.6 Tönnisteiner Vruchtenkorf + tonic 6 Irish coffee (whiskey) 8.5 Cécémel 2.7 French coffee (cognac) 8.5 Fristi 2.7 Italian coffee (amaretto) 8.5 Vers sinaasappelsap 6 Hasseltse koffie (jenever) 8.5 Minute Maid Orange 3 Koffie “Le Petit Belge” 6.5 Minute Maid Tomaat 3 met lekkernij van de dag Minute Maid Appel 3 Koffie en vlaai 6 Minute Maid Appel-Kers 3 Nordic Mist Tonic 2.9 Thee 2.7 Nordic Mist Agrumes 2.9 Tropical fruit, Earl grey, Golden chamomille, Fever Tree Indian Tonic 3.8 Pure lemon, Rosehip, Green Fever Tree Mediterranean Tonic 3.8 Fever Tree Ginger Beer 3.8 Verse Thee 4 - munt Fever Tree Elderflower 3.8 - gember Fever Tree Sicilian Lemonade 3.8 Fever Tree Aromatic 3.8 ALLE KOFFIEVARIANTEN ZIJN OOK Fever Tree Clementine 3.8 VERKRIJGBAAR IN DÉCAFEÏNÉ Fever Tree Ginger Ale 3.8 NON-ALCOHOLIC APERITIFS BEERS Aperol Spritz 8.5 (5CL.) Jupiler 0,0% 25cl 2.9 Aperitief Midi 9 SPIRITS Liefmans on the rocks 0,0% 25cl 3.9 Crodino (N.A.) 5 Brujal Supremo 6 Leffe Blond 0,0% 33cl 4.2 Tip: Tonic or ginger beer Brujal Anejo Superior 7 Leffe Bruin 0,0% 33cl 4.2 Prosecco Le Couchon 7 Shack Rum Red Spiced 6.8 Sport zot 0,4% 33cl 4.9 Bellini 8 Vodka Artic 6 Campari 5.8 Amaretto Di Saronno 6 Tip: Tonic. Averna 6 Martini Bianco 6.5 Limoncello 6 Martini Rosso 6.5 Baileys original 6 Tip: Tonic. Martell VS Cognac 8 SPECIALS Ricard 6 Calvados 7 Somersby Apple 4,7% 33cl 3.8 Porto Offley Tawny 5.5 Gran Marnier 6.5 Somersby Blackberry 4,5% 33cl 3.8 Porto Offley White 5.5 Sambuca Ramazzotti 7 Corona 4,5% 35,5cl 3.8 Sherry Osborne Pale Dry 5.5 Grappa Bianco 7 Cubanisto (Rum flavoured beer) 5,9% 33cl 3.8 Kirr 6 Smeets Extra Hasseltse jenever 5 Kirr Royal 8 Jack Daniels 7 Tennessee Old N°07 Whiskey Bushmills 6 Worlds oldest Whiskey The Glenlivet 13 15 years whisky single malt Wild Weasel 9.5 Belgian Blended Whisky

GIN-TONIC Bulldog London dry Gin & Nordic Mist tonic 10 (soft – spicy) Daffy’s Gin & Fever tree Indian tonic 13 COCKTAILS (citrus) Mojito 11 Copperhead original Gin & Fever Tree Mediterranean tonic 14 Brujal Supremo – lime – mint (spicy - citrus) Cosmopolitan 11 Copperhead Black Batch& Fever Tree Aromatic 15 Cranberry – Artic vodka – Cointreau – lime juice (robust) Negroni 10 Double You Gin & Fever Tree Elderflower tonic 14 Gin – vermouth – campari (floral) Tom Collins 10 Stryyk ‘Gin’ 0,0% & Fever Tree Clementine tonic 10 Gin – lemon juice – soda

MOCKTAILS ALCOHOL 0,0% Stryyk Rum 6 Stryyk Gin 6 Stryyk Vodka 6

Virgin Mojito 11 BUBBLES Virgin Tom Collins 10 BUBBLES Le Couchon Brut Coupe 7 75cl. 35

Le Couchon Rosé Le Petit Belge Wit (Pays d’ Oc) glass 4.5 bottle 23 75cl. 38 Le Petit Belge Rood (Pays d’ Oc) glass 4.5 bottle 23 WINES Moet et Chandon Brut Impérial Le Petit Belge Rosé (Pays d’Oc) glass 4.5 bottle 23 20 cl. 25

Contemplations ‘by Katarzyna’ Chardonnay Bulgaria / Thracian Valley / 100% Chardonnay glass 6 - bottle 29 75cl. 75 Shaya España / Rueda / 100% Verdejo bottle 35 Laibach ‘The Ladybird’ Sauvignon Blanc Suid-Afrika / Western Cape / 100% Sauvignon Blanc bottle 32 California Roots ‘Red Blend’ USA / California / Merlot, Cabernet Sauvignon, Cabernet Franc glass 6 - bottle 29 Contemplations ‘by Katarzyna’ Merlot/Malbec Bulgaria / Thracian Valley / 70% Merlot & 30% Malbec bottle 32 Ercavio - Más Que Vinos Tempranillo ‘Roble’ España / Tierra de Castilla / 100% Tempranillo bottle 34 Tschida Spätlese Österreich / Burgenland / Traminer, Welschriesling & Chardonnay glass 6.5 - bottle 37