RAW BAR FRESH OYSTERS** SHUCKED TO ORDER RAW & HOT See Server for Oyster Selection RAW order by the 1pc / ½ dz / doz 3/16/32

Jumbo Shrimp Cocktail spicy cocktail sauce 18 Lobster Cocktail mustard sauce 25 HOT APPETIZERS Crab Cocktail mustard sauce 22 “New Orleans BBQ Shrimp” GF blackened shrimp, N.O. style BBQ sauce, sticky rice 16 Big Fin Shells & Tails Platter (serves 2) 1 (3 oz) lobster tail, 1 Alaskan broiler claw, 2 cocktail shrimp, 2 oysters on Skillet Roasted Mussels GF the ½ shell and served with cocktail, creamy mustard sauces & mignonette 60 sea salt, white wine, basil 20 Alaskan King Crab Leg 1 lb 72 Maryland Style Crab Cake tartar sauce 19 Jumbo Alaskan King Crab Claws ½ lb or 1 lb 36/72 Big Fin Style Grilled Oysters* garlic creole butter topped with parmesan cheese 20 Rockefeller Style Grilled Oysters* AND SOUPS SALADS garlic butter, bacon, creamed spinach 22 + ***contains pork*** Soup of the Day 8 Classic Caesar romaine, parmesan cheese, garlic croutons Fried Point Judith Calamari New England SMALL 6 | FULL 9 artichokes, lemon slices, cherry peppers 14 Clam Chowder 9 + choice of sweet thai chili sauce or marinara sauce + ***may contain pork*** Wedge Salad iceberg, tomato, bacon, scallions, gorgonzola, Lobster Mac-n-Cheese House Salad GF bleu cheese dressing 13 bacon lardons, scallions, 5-cheese blend and cavatappi pasta 22 lettuces, cucumbers, carrots, onions, tomatoes + ***contains pork*** + ***contains pork*** SMALL 6 | FULL 9 GF + Choice of dressings: Citrus-Ginger Vinaigrette, Mediterranean Low Country Shrimp & Grits Sautéed shrimp in a Creole sauce with bacon Buttermilk Ranch, Bleu Cheese, Honey Mustard, Salad GF and jalapeno over cheese grits 16 Remoulade, Red Wine-Herb, Sweet Thai Chili cucumber, tomato, onion, bell peppers, feta cheese, kalamata olives, grilled romaine, Jerk Seared Sea Scallops* GF red wine-herb vinaigrette 14 arroz con gris, cotija cheese & spiced pineapple 18

SUSHI Tuna Tataki** Veggie Roll Spicy Tuna Roll** seared tuna, micro cilantro, chili threads, asparagus, arugula, carrot, cucumber, avocado 9 sriracha mayo, scallions, sliced tuna 10 sesame ginger ponzu 17 California King Roll Krakatoa Roll Tuna Tartare (poke style)** alaskan crab, avocado, cucumber, California King Roll topped with lobster, surimi, wakame seaweed, tomato, spicy garlic soy, sticky rice 19 surimi, masago & arugula 12 masago, jalapeño oil, spicy mayo & baked 17

Please inform your server of any allergies. Ask your server about other options not listed as gluten free. Gluten Free items denoted by GF.

*These items may contain undercooked ingredients. **These items contain raw ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.

8046 Via Dellagio Way Orlando, FL 32819 · (407) 615 8888 · www.BigFinSeafood.com BIG FIN SPECIALTIES Seafood “Cioppino” GF Bonner’s Fish & Chips blackened shrimp and rustic tomato soup, crab meat, spanish chorizo, white french fries, coleslaw, tartar sauce 26 scallop orleans GF fish, cuttlefish, scallops, clams, mussels, shrimp, spinach, sun-dried tomatoes, mushrooms, crawfish Big Fin Swordfish artichokes, fennel 36 parmesan grits, creole buerre blanc 36 blackened, Big Fin secret sauce, garlic mashed potatoes, Pan Seared Grouper or asparagus 48 Jumbo Shrimp Snapper GF Scampi Whole Fried Snapper rock shrimp-summer vegetable & sunchoke sauté, roasted shrimp flavor infused garlic butter, lemon, white wine, paella style yellow rice, chicken, spanish chorizo, green tomato-key lime butter sauce, sunchoke chips 40/36 spinach, baby artichokes, tomatoes, linguine pasta 28 olives, fire roasted red peppers, english peas, tomatoes 36 + SCALLOPS 8 + Sweet BBQ Glazed + ***contains pork*** Cedar Plank Salmon* Jumbo Shrimp Blackened Chicken bronzed potato cake, chef’s choice vegetable 29 Fried Platter Louisiana + ***contains pork*** served with cocktail sauce, french fries & coleslaw 27 spinach, mushrooms, sun-dried tomatoes, parmesan, Creole butter sauce, cavatappi pasta 30 Crab Crusted Grouper Sesame Seared Ahi Tuna* + SHRIMP 6 + lump crab meat, lemon & herb beurre blanc, wakame seaweed & pearl pasta sauté, thai chili buerre blanc, garlic mashed potatoes, asparagus 48 fried lotus root chips, sweet soy glaze 35

STEAKS & CHOPS your choice of two sides: french fries, garlic mashed potatoes or chef’s choice vegetable premium side (add $4) grilled asparagus, mac & cheese or crawfish grits Filet Mignon* (8 oz) 45 most tender and desirable cut of beef Ribeye* (18 oz) 52 + TRY IT BLACKENED + Lamb Chops (16-18 oz) 44 New Zealand 6 bone chop Chicken Breasts (16 oz) 26 Top Your Steak bernaise 4 oscar topping 20 Melting Bleu Cheese 6

CRAB & LOBSTER your choice of two sides: french fries, garlic mashed potatoes or chef’s choice vegetable premium side (add $4) grilled asparagus, mac & cheese or crawfish grits Whole Maine Lobster 1½ lb Baked Stuffed Whole grilled, steamed or broiled served with lemon & drawn butter 60 Maine LOBSTER + 3#, 4# and 5# Lobsters available with 48-72 hour notice + lobster, 1½ pound with crab stuffing 75 The Surf & Surf Maryland Style Crab Big Fin crab cake, shrimp and scallops*, lemon & Cakes Dinner herb beurre blanc and tartar sauces 38 2 each crab cakes, tartar sauce 38 Cold Water Lobster Tail broiled & served with drawn butter 40

8046 Via Dellagio Way Orlando, FL 32819 · (407) 615 8888 · www.BigFinSeafood.com