PRIVATE EVENTS CELEBRATE WITH MADRE Gracias Madre Newport Beach is the perfect setting for birthday celebrations, company parties, corporate events and social gatherings, o ering three di erent venue sizes to accommodate intimate parties of 25 or larger a airs of 140. At approximately 5000 square feet, Gracias Madre boasts a full service indoor bar, pre-selected menus, valet parking and outdoor heaters. DISHES DESIGNED TO DELIGHT With 3 di erent areas of the restaurant to choose from, and the option for furniture removal at your fingertips, you can transform our space into the event you’ve been dreaming of. Red carpet, DJ booth, step and repeat, DIY succulent station, dance floor- anything is possible.
MAKE MADRE YOUR OWN Whether you’re throwing a family-style seated dinner, brunch bu et on the patio, or a cocktail soiree with tray-passed hors d'oeuvres, our customizable event menus will ensure a you host event your guests won’t soon forget. EVENT SPACES FULL RESTAURANT GUEST CAPACITY 40 SEATED, 140 STANDING
FEATURES The full restaurant showcases whitewashed brick and high ceilings covered in woven palm matting with plenty of natural light. Vibrant terracotta zellige tiles cover the indoor bar and reclaimed wood floors and furniture complete the sophisticated, rustic ambience. The open floor plan transitions seamlessly onto the patio through ceiling-high french doors. Built-in heaters keep the patio cozy for cooler weather, while a bamboo canopy with whimiscal hanging rattan pendants keep the space shaded during warmer days. All furniture is movable and can be removed for an additional fee. FULL PATIO
GUEST CAPACITY 75 SEATED, 125 STANDING
FEATURES Our patio includes built-in heaters for cooler weather and is shaded by olive trees and a bamboo awning. Surrounded by greenery on a quiet stretch of Westcli drive, this venue has a serene urban garden view and feel. All furniture is movable and can be removed for an additional fee. PRIVATE DINING ROOM
GUEST CAPACITY 20 SEATED, 30 STANDING
FEATURES The private dining room is perhaps the coziest, most intimate nook at gracias madre newport beach. The 240 square foot lounge features a fireplace and large mercury- stained mirrors. Leave the room open to feel the buzzing energy of the restaurant, or slide the windowed doors closed for a more peaceful atmosphere. All furniture is movable and can be removed for an additional fee. 22’9” 28’10”
9’8” 4’7”
17’6”
19’2”
46’ 4’10” PATIO 10’ BAR BUILT-IN BOOTHS BUILT-IN
24’6” 17’6”
28’10” 7’10” RESTROOMS 9’ 8’ 11’10” 10’2”
8’
BUILT-IN SEATING NON-MOVABLE PILLARS PRIVATE DINING ROOM 12’ GREENERY HOST
ENTRANCE FIREPLACE
20’8” EVENT MENUS PRICE PER PERSON, EXCLUDING LUNCH/DINNER FAMILY-STYLE MENUS TAX, GRATUITY AND BEVERAGES
$25 $35
FOR THE TABLE FOR THE TABLE CHIPS & GUACAMOLE CHIPS & GUACAMOLE
APPETIZER CHOOSE 1 APPETIZER CHOOSE 1 COLIFLÓR FRITO cauliflower, cashew nacho cheese, lemon COLIFLÓR FRITO cauliflower, cashew nacho cheese, lemon CHORIZO NACHOS black beans, guacamole, pico de gallo, nacho cheese, salsa verde GORDITAS masa, black beans, chorizo, green sauce, almond cotija, crema, rice chicharrón ENSALADA DE CAESAR romaine, cashew caesar dressing, toasted pepitas, avocado ENSALADA DE CAESAR romaine, cashew caesar dressing, toasted pepitas, avocado MADRE'S CHOPPED SALAD chickpeas, zucchini, tomato, avocado, sesame dressing MADRE'S CHOPPED SALAD chickpeas, zucchini, tomato, avocado, sesame dressing YOUNG COCONUT CEVICHE housemade chips, lime, jalapeño, cilantro, avocado ENTRÉES CHOOSE 2 CHORIZO NACHOS black beans, guacamole, pico de gallo, nacho cheese, salsa verde TAMAL VERDE jackfruit, purslane, salsa verde, poblano, cashew cream, pico de gallo JAMAICA FLAUTAS hibiscus, carrot, guacamole, nacho, parmesan, green sauce, jicama ENTRÉES CHOOSE 2 PLANTAIN CHORIZO QUESADILLAS onion, avocado salsa, crema, escabeche TAMAL VERDE jackfruit, purslane, salsa verde, poblano, cashew cream, pico de gallo JACKFRUIT MIXIOTE TACOS cashew crema, pickled cabbage, crispy onion, black beans JAMAICA FLAUTAS hibiscus, carrot, guacamole, nacho, parmesan, green sauce, jicama BATTERED PORTOBELLO TACOS paprika aioli, napa cabbage slaw, salsa brava, beans PLANTAIN CHORIZO QUESADILLAS onion, avocado salsa, crema, escabeche TACOS AL PASTOR oyster mushrooms, grilled cinnamon pineapple, guacamole JACKFRUIT MIXIOTE TACOS cashew crema, pickled cabbage, crispy onion, black beans BATTERED PORTOBELLO TACOS paprika aioli, napa cabbage slaw, salsa brava, beans TACOS AL PASTOR oyster mushrooms, grilled cinnamon pineapple, guacamole
dessert CHOOSE 1 MEXICAN WEDDING COOKIES chocolate coconut ice cream, pecans FUDGE BROWNIE avocado co ee brownie, mezcal caramel, coconut bacon, whipped cream PRICE PER PERSON, EXCLUDING LUNCH/DINNER FAMILY-STYLE MENUS TAX, GRATUITY AND BEVERAGES
$45 $55
FOR THE TABLE FOR THE TABLE CHIPS, GUACAMOLE & COCONUT CEVICHE CHIPS, GUACAMOLE & COCONUT CEVICHE
APPETIZERs CHOOSE 2 APPETIZERs CHOOSE 2 COLIFLÓR FRITO cauliflower, cashew nacho cheese, lemon COLIFLÓR FRITO cauliflower, cashew nacho cheese, lemon GORDITAS masa, black beans, chorizo, green sauce, almond cotija, crema, rice chicharrón GORDITAS masa, black beans, chorizo, green sauce, almond cotija, crema, rice chicharrón ENSALADA DE CAESAR romaine, cashew caesar dressing, toasted pepitas, avocado ENSALADA DE CAESAR romaine, cashew caesar dressing, toasted pepitas, avocado MADRE'S CHOPPED SALAD chickpeas, zucchini, tomato, avocado, sesame dressing MADRE'S CHOPPED SALAD chickpeas, zucchini, tomato, avocado, cumin sesame dressing CHORIZO NACHOS black beans, guacamole, pico de gallo, nacho cheese, salsa verde CHORIZO NACHOS black beans, guacamole, pico de gallo, nacho cheese, salsa verde
ENTRÉEs CHOOSE 2 ENTRÉEs CHOOSE 3 TAMAL VERDE jackfruit, purslane, salsa verde, poblano, cashew cream, pico de gallo TAMAL VERDE jackfruit, purslane, salsa verde, poblano, cashew cream, pico de gallo JAMAICA FLAUTAS hibiscus, carrot, guacamole, nacho, parmesan, green sauce, jicama JAMAICA FLAUTAS hibiscus, carrot, guacamole, nacho, parmesan, green sauce, jicama PLANTAIN CHORIZO QUESADILLAS onion, avocado salsa, crema, escabeche PLANTAIN CHORIZO QUESADILLAS onion, avocado salsa, crema, escabeche JACKFRUIT MIXIOTE TACOS cashew crema, pickled cabbage, crispy onion, black beans JACKFRUIT MIXIOTE TACOS cashew crema, pickled cabbage, crispy onion, black beans BATTERED PORTOBELLO TACOS paprika aioli, napa cabbage slaw, salsa brava, beans BATTERED PORTOBELLO TACOS paprika aioli, napa cabbage slaw, salsa brava, beans TACOS AL PASTOR oyster mushrooms, grilled cinnamon pineapple, guacamole CHILE RELLENO stu ed poblano, black bean mole, true corn, green rice BURRITO BOWL romaine, brown rice, beans, chorizo, guacamole, pico de gallo, crema TACOS AL PASTOR oyster mushrooms, grilled cinnamon pineapple, guacamole BURRITO BOWL romaine, brown rice, beans, chorizo, guacamole, pico de gallo, crema dessert CHOOSE 1 MEXICAN WEDDING COOKIES chocolate coconut ice cream, pecans desserts CHOOSE 2 FUDGE BROWNIE avocado co ee brownie, mezcal caramel, coconut bacon, whipped cream MEXICAN WEDDING COOKIES chocolate coconut ice cream, pecans CHURROS piloncillo ice cream, mexican chocolate fudge FUDGE BROWNIE avocado co ee brownie, mezcal caramel, coconut bacon, whipped cream CHURROS piloncillo ice cream, mexican chocolate fudge PRICE PER PERSON, EXCLUDING BRUNCH FAMILY-STYLE MENUS TAX, GRATUITY AND BEVERAGES
$20 $30
FOR THE TABLE FOR THE TABLE CHIPS & GUACAMOLE CHIPS, GUACAMOLE & COCONUT CEVICHE
APPETIZER CHOOSE 1 APPETIZER CHOOSE 1 SEASONAL SCONE coconut cashew cream, seasonal jam TOWER OF SPUDS potato, chorizo, cashew nacho cheese, pico de gallo, guacamole COLIFLÓR FRITO cauliflower, cashew nacho cheese, lemon AVOCADO TOAST roasted cherry tomatoes, cashew queso blanca, sprouts, chile MADRE'S CHOPPED SALAD chickpeas, zucchini, tomato, avocado, sesame dressing SEASONAL SCONE coconut cashew cream, seasonal jam COLIFLÓR FRITO cauliflower, cashew nacho cheese, lemon ENTRÉE CHOOSE 1 MADRE'S CHOPPED SALAD chickpeas, zucchini, tomato, avocado, sesame dressing CHIMICHANGA red pepper, potato, chorizo, black beans, guacamole, chipotle cashew aioli POTATO FLAUTAS guacamole, almond cotija cheese, cashew cream, cilantro ENTRÉEs CHOOSE 2 FRENCH TOAST forest berries, dried figs, coconut cashew whipped cream, agave, cinnamon CHIMICHANGA red pepper, potato, chorizo, black beans, guacamole, chipotle cashew aioli PLANTAIN CHORIZO QUESADILLAS onion, avocado salsa, crema, escabeche POTATO FLAUTAS guacamole, almond cotija cheese, cashew cream, cilantro FRENCH TOAST forest berries, dried figs, coconut cashew whipped cream, agave, cinnamon PLANTAIN CHORIZO QUESADILLAS onion, avocado salsa, crema, escabeche CHILAQUILES tortilla chips, spicy tomato salsa, avocado, crema, cilantro, black beans PASSED APPETIZERS BUFFET
$50 PER PERSON, EXCLUDING TAX, GRATUITY AND BEVERAGES $60 PER PERSON, EXCLUDING TAX, GRATUITY AND BEVERAGES
FOR THE TABLE SAVORY CHIPS & GUACAMOLE Choose 6 OF THE FOLLOWING (INCLUDING SWEETS)
GORDITAS APPETIZERs CHOOSE 2 GRILLED CORN SALAD COLIFLÓR FRITO cauliflower, cashew nacho cheese, lemon BTLA WRAP CUCUMBER SALAD avocado, tomato, bell pepper, crispy cilantro, corn, thyme vinaigrette BLACK BEAN SLIDERS ENSALADA DE CAESAR romaine, cashew caesar dressing, toasted pepitas, avocado JAMAICA FLAUTAS MADRE'S CHOPPED SALAD chickpeas, zucchini, tomato, avocado, sesame dressing CRAB CAKES TACOS AL PASTOR ENTRÉEs CHOOSE 2 PLANTAIN CHORIZO QUESADILLAS ENCHILADAS VERDES tomatillo, zucchini, avocado, potato, cashew crema, black beans SOPES CON MANGO masa cakes, guacamole, black beans, cashew crema, escabeche *add stationary housmade tortilla chips and guacamole for $5 per person extra TAMAL VERDE jackfruit, purslane, salsa verde, poblano, cashew cream, pico de gallo JAMAICA FLAUTAS hibiscus, carrot, guacamole, nacho, parmesan, green sauce, jicama JACKFRUIT MIXIOTE TACOS cashew crema, pickled cabbage, crispy onion, black beans SWEET BRUNCH Choose 2 ITEMS ABOVE & 2 of the following FUDGE BROWNIE SEASONAL SCONE coconut cashew cream, seasonal jam CHURROS CHIA PANCAKES banana, coconut cashew whipped cream, granola, agave MEXICAN WEDDING COOKIES TOWER OF SPUDS potato, chorizo, cashew nacho cheese, pico de gallo, guacamole HOUSEMADE GRANOLA fresh coconut yogurt, seasonal fruit, almond milk READY TO BOOK? CONTACT OUR EVENTS MANAGER AND START PLANNING YOUR EVENT TODAY
JORDAN GRIFFIN EVENTS MANAGER O 949.386.8100 M 949.274.9730 E [email protected]
1617 WESTCLIFF DRIVE, NEWPORT BEACH, CA 92660 WWW.GRACIASMADRE.CO @GRACIASMADRESOCAL