Catering Menu
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CATERING MENU 2 0 1 5 radissonblumoa.com HW CONTINENTAL BREAKFAST SELECTION Served with freshly brewed regular and decaffeinated Lavazza coffee and organic Rishi herbal teas. Prices based on one hour of service. Rise and Shine Chilled Orange Juice and Apple Cider Freshly Baked Assortment of Oatmeal Streusel Muffins and Petite Danish 18 Concierge Chilled Orange, Pink Grapefruit and V-8 Juices Selection of Seasonal Vine and Tree Ripened Fruits, Melons and Berries Oatmeal Streusel Muffins, Petite Danish and Water Bagels, Sweet Butter, Seasonal Preserves and Cream Cheese 20 Up North Chilled Apple Cider, Cranberry and Orange Juices Seasonal Melon and Berry Compote, Fruited Yogurt Caramel Sticky Buns, Coffee Cakes, Maple Cider Fritters 21 European Morning Chilled Apple, Blueberry and V-8 Juices Selection of Seasonal Vine and Tree Ripened Fruits, Melons and Berries Summer Sausage, Cured Meats, Hard-Boiled Eggs, Artisan Cheeses, Tomatoes and Grain Mustard Assorted Croissants, Petits Pains, Seasonal Preserves 24 Executive Chilled Orange Juice, V-8 Vegetable and Blueberry Juices Tropical Fruit Platter to include: Sliced Mango, Kiwi, Pineapple, Melon, Strawberries and Oranges Individual Fruited Greek Yogurts Steel Cut Oatmeal, Twig and Branch Granola, Dried Fruits, Brown Sugar, Skim, 2% and Almond Milk Mini Oatmeal Streusel Muffins, Croissants and Water Bagels, Sweet Butter, Preserves and Cream Cheese 25 All food and beverage is subject to a 15.3% service charge which is paid solely to the employees serving your function (limited to wait staff, service employees and service bartenders), and a separate 6.7% administrative fee. The administrative fee defrays overhead costs associated with your event and no part of it is paid to the service employees. All food and beverage is subject to 7.275% sales tax. All alcohol is subject to 12.775% sales tax. Prices subject to change. (7/2015) 2 HW PLATED BREAKFAST SELECTIONS Served with chilled orange juice, freshly brewed regular and decaffeinated Lavazza coffee and organic Rishi herbal teas. American Organic Scrambled Eggs with Scallions Smokehouse Bacon and Maple Link Sausage Black Pepper and Herb Country Potatoes House-Baked Buttermilk Biscuits, Preserves 21 Banana Foster French Toast Cinnamon Brioche, Caramelized Banana Filling Fresh Strawberries, Candied Almonds, Maple Syrup Savory Turkey Sausage 21 Bacon & Broccolini Quiche Tender Crust, Organic Egg Custard, Broccolini, Smoked Bacon, Onion and Eichten’s Farms Gouda Melon and Berry Compote, Vanilla Yogurt Blackberry & Cream Danish 22 Salmon Benedict Organic Poached Eggs, House Cured Smoked Salmon, English Muffin, Grapefruit Dill Hollandaise Grilled Asparagus, Yukon Lyonnaise Potatoes 23 Minnesota Walleye Hash Scallions, Onions, Peppers, Potatoes, Organic Poached Eggs, Chive Hollandaise Grilled Asparagus, Roast Tomato House-Baked Buttermilk Biscuits, Preserves 23 All food and beverage is subject to a 15.3% service charge which is paid solely to the employees serving your function (limited to wait staff, service employees and service bartenders), and a separate 6.7% administrative fee. The administrative fee defrays overhead costs associated with your event and no part of it is paid to the service employees. All food and beverage is subject to 7.275% sales tax. All alcohol is subject to 12.775% sales tax. Prices subject to change. (7/2015) 3 HW BRAIN FOOD BREAKFAST SELECTIONS Served with freshly brewed regular and decaffeinated Lavazza coffee and organic Rishi herbal teas. Healthful Morning - Plated Citrus Gratin with Cottage Cheese and Almonds Red Berry Breakfast Risotto with Raspberries & Hazelnuts Glass of Freshly Squeezed Orange Juice 20 Right Start - Plated Blueberry Juice Cocktail Mango & Papaya Gluten Free Muesli Parfait Egg White Timbale with Avocado & Red Pepper Coulis Whole Grain English Muffins, Local Honey 21 Kick Starter - Buffet Freshly Squeezed Orange Juice, V-8 and Blueberry Blend Juices Vanilla Yogurt, Pineapple, Mixed Berry and Granola Parfait Egg White Tarts with Spinach & Mushrooms, Tomato-Basil Relish House Smoked Salmon Pastrami, Tomatoes, Capers & Onion Irish Boxty Potatoes, Low-Fat Sour Cream & Chives Low-Fat Turkey Sausage Whole Grain English Muffins, Local Honey 28 Gluten Free All food and beverage is subject to a 15.3% service charge which is paid solely to the employees serving your function (limited to wait staff, service employees and service bartenders), and a separate 6.7% administrative fee. The administrative fee defrays overhead costs associated with your event and no part of it is paid to the service employees. All food and beverage is subject to 7.275% sales tax. All alcohol is subject to 12.775% sales tax. Prices subject to change. (7/2015) 4 HW BREAKFAST BUFFETS Served with freshly brewed regular and decaffeinated Lavazza coffee and organic Rishi herbal teas. Guest minimum of 14 required for all buffets. For groups under 25 guests, a $100 additional labor fee applies. Prices are based on one hour of service. Mall of America Chilled Orange and Cranberry Juices Selection of Seasonal Sliced Vine and Tree Fruits, Melons and Berries Whole Grain & Gluten Free Cereals with 2%, Skim and Almond Milk Organic Scrambled Eggs with Scallions Smokehouse Bacon and Maple Link Sausage Yukon Lyonnaise Potatoes Mini Oatmeal Streusel Muffins, Petite Danish 27 Farmstead Apple Cider, Blueberry Blend and Fresh Orange Juices Mixed Seasonal Melons and Berries Scrambled Eggs, Onions and Peppers with Minnesota Cheddar Country Potatoes with Scallions Minnesota Malted Pancakes with Blueberry Compote and Maple Syrup Thick-Cut Minnesota Back Bacon, Country Sausage Patties Buttermilk Biscuits and Country Gravy 28 Bloomington Chilled Fresh Orange, V-8 and Blueberry Blend Juices Steel Cut Oats, Brown Sugar and Dried Fruits with 2%, Skim and Almond Milk Vanilla Yogurt, Pineapple, Mixed Berry and Granola Parfaits Eggs Benedict with Hollandaise Scrambled Eggs with Spinach and Mushrooms, Tomato Basil Relish Irish Boxty Potatoes, Sour Cream and Chives Assorted Croissants, Caramel Sticky Buns, Maple Cider Fritters 30 Gluten Free All food and beverage is subject to a 15.3% service charge which is paid solely to the employees serving your function (limited to wait staff, service employees and service bartenders), and a separate 6.7% administrative fee. The administrative fee defrays overhead costs associated with your event and no part of it is paid to the service employees. All food and beverage is subject to 7.275% sales tax. All alcohol is subject to 12.775% sales tax. Prices subject to change. (7/2015) 5 HW BREAKFAST ENHANCEMENTS The following stations are designed to be added to your continental breakfast or breakfast buffet. *These are not available à la carte. *Stations require an attendant. $125 for 1 ½ hours, with $50 for each additional half hour. *Omelette Station 10 Per Person Mushrooms, Onions, Tavern Ham, Sweet Peppers, Cheddar Cheese, Spinach, Bay Shrimp, Diced Bacon, Diced Tomatoes and Salsa *Minnesota Malted Waffle Station 9 Per Person Served with Fresh Strawberries, Blueberry Compote and Maple Syrup, Whipped Cream, Sweet Butter, Diced Pecans, Nutella, and Powdered Sugar *Smoothie Station 8 Per Person Fruit Smoothies blended to order with Vanilla Bean Yogurt; Fruit Juices, Fresh Bananas, Strawberries, Mango and Pineapple *Breakfast Panini Station 8 Per Person Croissant stuffed with Proscuitto, Egg, Fontina, Bacon Marmalade and Arugula or Nutella, Banana, Strawberry, Ricotta & Hazelnuts New York Bagel Bar 8 Per Person Selection of Sweet and Savory Authentic New York Style Water Bagels with Assorted Flavored Cream Cheeses, Honey, Jam and Peanut Butter Additional Items: House Smoked Salmon, Capers, Onions, Tomatoes, Chopped Egg and Parsley (3 oz. per person) ................. 9 per person FireLake Rope Sausage and Potato Skewers, Onion Marmalade ..................................................................... 5 each Spinach, Mushroom, Thyme and Gouda Tartlets ............................................................................................. 5 each Buttermilk Biscuit, Turkey Sausage and Egg Sandwich, White Cheddar, Savory Tomato Jam ...................... 6 each Grilled Ham, Egg and Fontina Cheese Croissant.............................................................................................. 6 each Turkey Sausage, Broccoli, Roast Tomato & Provolone Quiche ....................................................................... 7 each Blueberry Muesli, Almond Milk ...................................................................................................................... 6 per person Whole Grain and Gluten Free Cereals Served with 2% and Almond Milk ..................................................... 5 per person Individual Fruited Greek Yogurt ...................................................................................................................... 5 each Organic Yogurt, Berry & Granola Parfaits ....................................................................................................... 5 each Gluten Free All food and beverage is subject to a 15.3% service charge which is paid solely to the employees serving your function (limited to wait staff, service employees and service bartenders), and a separate 6.7% administrative fee. The administrative fee defrays overhead costs associated with your event and no part of it is paid to the service employees. All food and beverage is subject to 7.275% sales tax. All alcohol is subject to 12.775% sales tax. Prices subject to change.