STARTERS ENTRÉE BENTO ROLL SUSHI Edamame Salted steamed soy beans $6 Served with miso soup California Roll $7 C Gyoza Pork and vegetable dumplings $6 Spicy Tuna Roll $7 Lunch Daily Special Bento $18 Takoyaki fried pancake ball with octopus 6 pcs $7 Shrimp Tempura Roll $14 Dinner Daily Special Bento $22 Vegetable Spring Roll sweet chili sauce $6 Tekka Tuna $ 7 Combination Bento $22 Chicken kara-age 5 pcs of fried marinated ginger- Kappa Cucumber $5 garlic chicken $7 Choose two items: chicken cutlet, pork cutlet, chicken Umejiso Plum paste & shiso basil $8

Assorted Tempura 2 pcs shrimp and 3 pcs vegetable $9 teriyaki, kara-age, grilled salmon, tempura, sashimi, California roll, or spicy tuna roll Negi-hama Yellow tail & green onion $8 Assorted Cheese with crackers $13

Sake Salmon $8 Unagi Bento $27 charbroiled fresh water eel with unagi sauce, appetizer, Una-kyu Fresh water eel & cucumber $10 SALAD nimono vegetable and steamed rice Vegetable Yama gobo, cucumber, avocado and asparagus $8 Miyako Salad mix greens, tomato, carrot, daikon 12 oz of roasted prime beef served with Philadelphia Salmon, cream cheese and avocado $12 sprouts. Almond served with apple ginger dressing $10 Roast Beef Bento With chicken $14 With salmon $14 steamed vegetable and baked potato $28 Caterpillar Fresh water eel, cucumber and avocado $16

Uni & Ikura Donburi Assorted fresh sea urchin and “Ikura” Soft shell crab and avocado SANDWICH Spider $19 salmon roe on top of the steamed rice $28 Rainbow Shrimp & 4 kinds of sashimi on California roll $18

Club Sandwich Ciabatta Bun, turkey, ham, apple wood Assorted Sushi Assorted nigiri sushi and tuna roll $20 smoked bacon, lettuce, tomato, avocado $15 BEVERAGES Chirashi Sushi Assorted sashimi with sushi rice $20

Miyako Burger Brioche bun, hamburger, Miyako Draft Beer 16oz $7 sauce, onions, tomato, cheese, mayo, mustard $16 NOODLES Choice of Kirin, Sapporo, Local Craft Beer Add Bacon $2 Add Avocado $2 Draft Beer 16oz $8 Cold soba or udon noodles $9.50 Choice of Asahi, Suntory Vegetable Sandwich Ciabatta bun, lettuce, tomato, Lunch: Hot Tempura soba or udon noodles $12.00 Large Bottle of Beer $9 cucumber, avocado, onion, mayo, mustard $13 Dinner: Hot Tempura soba or udon noodles $14.00

Choice of Kirin, Sapporo, Asahi CURRY SUSHI SPECIAL Domestic Small Bottle of Beer $4.50 Served with miso soup served with miso soup Choice of Budweiser, Bud light, Kirin Light, O’Douls(can)

Imported Small Bottle of Beer $7 Pork Cutlet Curry $18 Nigiri Gozen Assorted nigiri sushi, grill beef, grilled fish $26

Choice of Corona, Blue Moon, Heineken, Stella Artois Chicken Cutlet Curry $17 Chirashi Gozen Assorted sashimi with rice and tempura $26 Small Bottle of Japanese Beer $8

Choice of Kawaba Snow, Kawaba Sunrise DESSERTS PARTY PLATTER Advance reservation only Can Beer $9 Homemade Cookie (2pieces) $ 3.50 Chef choice sashimi assortment small $50/ large $80 Choice of Sapporo Black, Dudes Brewery IPA, Double IPA Daily Assorted Pastries (2pieces) $6.50 Chef choice nigiri assortment $110 House Wine Bottle Cabernet/Chardonnay $28 Ice Cream $3.50 Soft Drinks $3

Pepsi, Diet Pepsi, Sierra Mist, Lemonade OPERATIONAL HOURS Synergy raw kombucha TRILOGY $6 LUNCH: 11:30 AM-2:00PM Honest Organic Peach Oolong $4 DINNER: 5:00PM-9:00PM Health-Ade Kombucha Pomegranate $6 Chef Choice Sashimi Platter Vita Coconut water $5 Chef C hoice Ni g iri Platter Pe ll egrino Sparkling Water large $8 / small $5

Prices are subject to 9.5% Sales Tax will be added to charges outlined above. Valentine's Day Special

V A L E N T I N E ' S D A Y D I N N E R F R O M I S E - S H I M A R E S T A U R A N T F R I D A Y , F E B R U A R Y 1 2 - S U N D A Y , F E B R U A R Y 1 4 , 2 0 2 1

Sweetheart Box (2 ppl) $180 Limited ONLY 50 orders INCLUDES TUNA, KANPACHI, ALBACORE TUNA, SALMON, SQUID, SCALLOPS, SEA URCHIN AND IKURA.

HOT FOOD: STEAMED KING CRAB LEG WITH OSETRA CAVIAR, BRAISED ABALONE, SMOKED BREAST OF DUCKLING, GRILLED SCALLOPS, ETC...

THIS SPECIAL COMES WITH A BOTTLE OF SPARKLING WINE, CHOCOLATE, DESSERT AND FLOWERS. Ultimate Love Box (3-4 ppl) $280 Limited ONLY 30 orders

INCLUDES TUNA, TORO, SWEET SHRIMP, IKURA, SEA URCHIN, FRESHWATER EEL, KANPACHI, YELLOWTAIL, ALBACORE TUNA, SQUID, EGG AND SALMON.

HOT FOOD: STEAMED KING CRAB LEG WITH OSETRA CAVIAR, BRAISED AVALONE, SMOKED BREAST OF DUCKLING, GRILLED SCALLOPS, GRILLED BLACK COD, ETC...

THIS SPECIAL COMES WITH A BOTTLE OF SPARKLING WINE, CHOCOLATE, DESSERT AND FLOWERS. SWEET BASKET $80 SPECIAL WINE

-KENZO LIMITED ONLY 50 ORDERS -RINDO (S) $90 ASSORTED HOMEMADE -RINDO (L) $150 CHOCOLATE, CAKE AND COOKIES -MURASAKI $350 WITH COCONUT MACAROON AND -ASATSUYU $120 CHEESE CRAKER.

THIS SPECIAL COMES WITH A -OPUS ONE $385 BOTTLE OF SPARKLING WINE, AND FLOWERS. -DOM PERIGNON $325

*INCLUDES A BOX OF CHOCOLATE & FLOWERS* Pick up time: LUNCH 12PM-2PM DINNER 5:30PM-7:30PM Pre-order is required. We do not accept any same day orders. For Reservations and Information Miyako Hybrid Hotel 310-320-6700 21381 South Western Avenue www.ise-shima.us Torrance, CA 90501

TAKE-OUT PARTY PLATTER

Large Sashimi Platter $80.00 (for 4-5pp) Includes Tuna, salmon, yellowtail, albacore tuna, Sweet shrimp sea urchin, Ikura salmon roe.

Hachi-Mori Platter $80.00 (for 4-5pp) Includes Roast beef, grilled salmon, sliced ham, chicken kara-age, Abalone, green mussels, pork cutlet, Yakitori chicken, grilled Unagi eel.

Small Sashimi Platter $50.00 (for 2-3pp)

Includes Tuna, salmon, yellowtail, albacore tuna, Ikura salmon roe and octopus.

Pick Up Time: Lunch: 12:00pm - 2:00pm Dinner: 5:30pm - 8:30 pm

Reservations required, please call ahead no same day orders