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BEACH APPETIZERS ààààààààààà SANDWICHES ààààààà

ONION DIP , sea salt chips 14 TAVERN CUTLET , pickled cherry . . . 16 pepper aioli, pecorino, arugula, WHIPPED RICOTTA , roasted . . . . 15 H M baguette cherry tomatoes, basil LUNC ENU BT BURGER , lettuce, tomato, . . . . 17 ROASTED CAULIFLOWER , . . . . 15 pickles, sesame bun, bt fries tahini, za'atar, mint, aleppo * +2 | +2 cheddar | +3 gf SPICY, STICKY CHICKEN ...... 15 bun | +3 beyond burger WINGS , smoked bbq, scallions CHOPPED CHEESE , ground , 17 , lemon, garlic, shallots, 16 onions, american cheese, LT, baguette dijon, soft herbs GRILLED CHICKEN CLUB , herb 18 CRISPY , remoulade, . . . 18 mayo, avocado, lettuce, tomato, bacon, pickled celery brioche toast, bt fries

BUFFALO OCTOPUS , carrots, . . . 18 BURGER , lettuce, tomato, 20 celery, fingerling, ranch harissa aioli, sesame bun, bt fries * +3 gf bun TARTARE , horseradish, . . . 18 capers, cornichon, cured egg, potato CRAB CAKE , jumbo blue crab, . . . . 21 chips TTowowersers frisée, remoulade, sesame bun, bt fries GARLIC , head on, . . . . 22 ROLL , maine lobster, . . 28 lemon, calabrian chili, garlic, parsley THE YACHT celery, apple, bt fries , 12 oysters, 12 , 12 clams, ààààààààààààààààààà àààà mussels, colossal crab, whole lobster, PASTA SOUP & prosecco , gluten free +3 195 SPAGHETTI POMODORO , san 18 THE SKIFF ONION SOUP , caramelized . . . . . 11 marzano tomato, basil , 6 oysters, 6 shrimp, ½ lobster, onions, comté, baguette colossal crab, mussels , BUCATINI CARBONARA , bacon, 19 NEW ENGLAND CLAM ...... 12 95 shallots, peas, pecorino CHOWDER , clams, bacon, potatoes, thyme, crackers RIGATONI SPICY VODKA , . . . . . 19 calabrian chili, basil, peas, grana CAESAR , gem lettuce, grana . . . . . 14 padano padano, bouquerone, cured egg, pangrattato PAPPARDELLE BOLOGNESE , . . 22 red wine, parmesan, mascarpone ICEBERG , neuski bacon, roquefort, 15 àààààààààààààààààà radish, pickled onion, walnuts ShellfishShellfish PLATES KALE , compressed apples, farro, . . . 16 parmigian, toasted almonds FISH N' CHIPS , cod, crème . . . . . 24 EAST/WEST 4/4.5 fraîche tartar, steak fries TUNA NICOISE , seasoned rare . . . 21 MIDDLE NECK CLAMS 2 EA tuna, soft egg, haricot-verte, potato, FAROE ISLAND SALMON , . . . . 25 olives, radish, cherry tomato, cider U-8 SHRIMP COCKTAIL 6.50 EA seared, bean cassoulet vinaigrette COLOSSAL CRABMEAT 24 , olives, potatoes, . . . . . 26 tomato, fennel, saffron LOBSTER COCKTAIL MKT $ àààààààààààààààààààà STEAK FRITES , hanger steak, . . . . 28 PIZZA garlic butter, fries TOMATO PIZZA , fresh ...... 18 sides mozzarella, basil, evoo POTATO PURÉE ...... 8 MUSHROOM , goat cheese . . . . . 20 fondue, caramelized onions, thyme RAPINI , garlic, raisins, pine nuts, . . . 9 calabrian chili CLAM PIZZA , leeks, garlic, . . . . . 21 parsley, lemon SWEET & SPICY BRUSSEL . . . . . 9 SPROUTS BRUSSEL SPROUT , mozzarella, . . 21 bacon, calabrian chilies STEAK FRIES , pecorino, garlic . . . . 9

PEPPERONI , tomato, mozzarella, 22 MAC & CHEESE ...... 12 kiss of honey

*consuming raw/undercooked , , , shellfish or eggs may increase your risk of food borne illness*