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Brightly flavored nibblys & small plates served by street vendors Street served on griddled soft buns & mindblasting wraps. all over . Lamb Burgers $9.49 Bhel (vegan) $6.99 Ground lamb sliders seasoned with , , chillies, mint, & Tangy, crunchy, spicy – an Indian classic. Puffed , flour cilantro. Served with desi slaw, green , and Maggi ketchup on crisps (puris), crunchy noodles, cilantro, & tossed 2 toasted buns (pav) brushed w/ ghee. with & green chutneys. Pav (vegetarian) $8.99 Corn Bhel (vegan) $8.49 Spicy dumplings fried in curried chickpea batter topped with Fresh roasted corn, cucumber, cilantro, mint, tomato, onions, and green & tamarind chutneys. Served on two toasted buns. crispy corn poha tossed with our cumin-lime dressing. This is serious street food.

Sev Potato (SPDP) (vegetarian) $6.49 Crispy Masala Fish Roll $10.99 Savory flour crisps (puris) stuffed with potatoes, onions, cilantro, & Crispy fish seasoned with cumin, lime, chilli powder, ginger, & . crunchy chickpea noodles (), drizzled with sweet & tamarind. Served with desi slaw, onions, cilantro, & chutney, wrapped in a hot- buttered . Green Mango (vegan) $8.49 Fresh green mango, peanuts, golden raisins, corn poha (Indian corn Chicken Roll $9.99 flakes), onions, cilantro, green chutney, lime, fried leaves. Chargrilled boneless Joyce Farms chicken marinated in yogurt, lime juice, kashmiri chilli paste, and North Indian . Served with desi Chaat (vegetarian) $9.49 slaw, onions, cilantro, & chutney, wrapped in a hot-buttered naan. Crispy Indian potato (two) served on spiced garbanzo bean stew topped with tamarind & green chutneys, sweetened yogurt, and Tikka Roll (vegetarian) $9.99 crunchy chickpea noodles (sev). Paneer (Indian farmer’s cheese) marinated in yogurt, lime juice, kashmiri chilli paste, and North Indian spices, chargrilled with onions Chicken $9.49 and bell peppers. Served with desi slaw, onions, cilantro, & chutney, Joyce Farms chicken seasoned w/ Kashmiri spices in a curried chickpea wrapped in a hot-buttered naan. batter. Served with green chutney & sweet yogurt.

(vegetarian) Kale Pakoras $8.49 Savory crepes made from rice & lentil batter, with a variety of toppings. Indian style savory kale fritters made with curried chickpea batter. A South Indian specialty and highly addictive. Served with green chutney & sweet yogurt. Mixed Vegetable (vegan) $11.99 Matchstick Okra Fries (vegan) $8.49 Carrots, peas, , cilantro, curry leaf, ginger, & chillies. Julienned “okra fries” tossed with & , served with a lime Served with & chutney. wedge. Okra like you've never had it - one of our signature dishes. Tomato & Cheese Uttapam (vegetarian) $11.99 Tomato, cheese, onion, cilantro, curry leaf, ginger, & chillies. Served with sambar & coconut chutney. Tandoori Paneer (vegetarian) $12.99 Organic spring mix, pickled beets, red onions, cucumber, tomatoes, cumin-lime vinaigrette. Topped with tandoori grilled paneer (Indian A traditional meal featuring a selection of regional dishes that highlight farmer’s cheese). India's culinary diversity. $11.99 Served with basmati rice, daal, masala slaw, , & papadams Organic spring mix, pickled beets, red onions, cucumber, tomatoes, cumin-lime vinaigrette. Topped with grilled chicken tikka marinated Butter Chicken Thali $11.99 in . Marinated and seared Joyce Farms chicken in an aromatic tomato- cream with butter and . A North Indian favorite and one of our signature dishes. Paneer (vegetarian) $12.99 Spinach simmered with cumin, , , tomatoes, $4.99 paneer (Indian farmer’s cheese), and a dash of cream. Creamy rice made with , sliced , & raisins. Extras: Basmati Rice $2, Large Raita $2, Naan $2.49

To-Go Rice & Curry: $8.99 Served with your choice of curry, and basmati rice, , raita We take allergies and diets very seriously here at Chai Pani. Just ask for our Special Diets Menu, and our servers can help you from there.

Certain items just don’t travel well. If you’re ordering to-go, we’d love to help you with recommendations and steer you away from a soggy dining experience!

Kids Rice & Daal (vegetarian) with sweet yogurt $5.99 Kids Cheese (vegetarian) $3.99 Kids Cheese & Tomato Uttapam (vegetarian) $5.99 Kids Rice & Ghee (vegetarian) $3.99

Chai (free refills) $2.99 Mango $3.99 Chilled yogurt drink with sweet mango pulp & cardamom Lime Ricky $3.49 House made raspberry syrup, fresh lime juice, & soda water Nimbu Pani $3.49 Fresh squeezed lime, simple syrup, soda water, & a dash of salt eZen Organic Teas $3.49 Ask your server about our current selection Iced Tea – eZen Organic Black (free refills) $2.49 Pennycup Coffee $2.49 Locally roasted Sodas (free refills) $1.99 Coke, Diet Coke, Sprite, Club Soda, Ginger Ale, Root Beer Indian Specialty Sodas $2.99 Thums Up (cola) , Limca (lime soda) Perrier $2.99 Kids Organic Juices $2.49

PLEASE NOTE: Many items can be prepared gluten-free or vegan upon request. Please let us know if you have any allergies before ordering. - We add a 5% charge to all to-go containers for the cost of our disposables. We are proud to use environmentally safe products. Bring your own tiffin to save money and the environment. Open Everyday

Lunch Mon - Sat: 11:30 am – 3:30 pm Sun: 12:00 pm - 3:30 pm • Mindblasting Indian street food–no shortcuts, no compromises, no funny business. Dinner • Our menu features seasonal, local, and organic produce Mon - Thurs: 5:00 pm – 9:30 pm as much as possible. • We buy sustainably-raised, free-range chickens, and Fri & Sat: 5:30 pm – 10:30 pm all-natural meats. Sun: 5:00 – 9:30pm • Pretty much everything is made from scratch, by hand, the old-fashioned way. • Our mission: to serve awesome, affordable food, that’s made with integrity, love, and care.

• Make your next event mindblasting with some affordable and delicious Chai Pani goodness. • We can customize a catering order to fit any size or budget. • Call us to discuss your needs or get a quote - (828) 254-4003 or email: [email protected] We add a 5% charge to all to-go orders for the cost of our environmentally safe disposables.

SEPTEMBER 2017