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DOSA WRAPS

MASALA 11 65 12 , fresh greens “65” plant protein, fresh greens with sambar, , orange gp with agnioli, green gunpowder MYSORE 12 RAMEN 12 red pepper chutney, potato, fresh greens “Katsu” plant protein, kimchi, GF ramen with sambar, two chutneys, black gunpowder with srimayo, black gunpowder CHOLE 11 BUFFALO 11 curried chick peas, fresh greens “Buffalo” plant protein, fresh greens with , ginger pickle, black gunpowder with agnioli and green gunpowder

PLATES

PLAIN 10 (2 PC) 8 fermented rice and crepe-like delicacy steamed rice and lentil patties with sambar, coconut chutney, orange gp with sambar, two chutneys, black gp 11 11 the traditional way to eat dosa! Hyderabadi with potato, sambar, coconut chutney, orange gp with saalan curry, plant yogurt

ENTIRE MENU PLANT BASED, GLUTEN FREE AND NUT FREE PLATES WRAPS RAVA DOSA 10 SCRAMBLE 10 dosa from cream of rice and GF flour mung bean scramble, fresh greens with sambar, two chutneys, orange gp with srimayo, black gunpowder add potato curry +1 add Beyond ™ +1

UTHAPPAM 10 MLA 10 dosa-idli pancake, choice of toppings mung dosa, quinoa , fresh greens with sambar, two chutneys, orange gp with sambar, two chutneys, black gp

ON THE SIDE SIDES

IDLI (2 PC) 5 POTATO 3 SAMBAR 3 with sambar, chutney, gp flavorful potato masala lentil BIRYANI 5 CHOLE 3 RASAM side plate with raita curried chick peas 3 SAALAN 3 green chili in sesame gravy

CHUTNEYS SAUCES GUNPOWDER COCONUT 1 GINGER PICKLE 1 ORANGE 1 creamy coconut, roasted red chili, ginger, garlic red chili, coconut, spices RED PEPPER 1 AGNIOLI 1 BLACK 1 red bell peppers, tomatoes curry leaf, green chili aioli dark roasted chili, spices RAITA 1 SRIMAYO 1 GREEN 1 coconut yogurt, mint, cucumber sriracha mayonnaise green chili, curry leaf, spices BREAKFAST PLATES WRAPS RAVA DOSA 10 SCRAMBLE 10 dosa from cream of rice and GF flour mung bean scramble, fresh greens with sambar, two chutneys, orange gp with srimayo, black gunpowder add potato curry +1 add Beyond ™ +1

UTHAPPAM 10 MLA PESARATTU 10 dosa-idli pancake, choice of toppings mung dosa, quinoa upma, fresh greens with sambar, two chutneys, orange gp with sambar, two chutneys, black gp

ON THE SIDE SIDES CURRIES SOUPS

IDLI (2 PC) 5 POTATO 3 SAMBAR 3 with sambar, chutney, gp flavorful potato masala lentil vegetable soup BIRYANI 5 CHOLE 3 RASAM side plate with raita curried chick peas tomato tamarind broth 3 SAALAN 3 green chili in sesame gravy

CHUTNEYS SAUCES GUNPOWDER COCONUT 1 GINGER PICKLE 1 ORANGE 1 creamy coconut, roasted lentils red chili, ginger, garlic red chili, coconut, spices RED PEPPER 1 AGNIOLI 1 BLACK 1 red bell peppers, tomatoes curry leaf, green chili aioli dark roasted chili, spices RAITA 1 SRIMAYO 1 GREEN 1 coconut yogurt, mint, cucumber sriracha mayonnaise green chili, curry leaf, spices ICE CREAM FLAVORS LIVELY South Indian Co Espreo C hai C hlate Vania Bn Fresh Mint FRUITY Pomegrte Orange Lime Lemon Tart C he y Blu y Vania SPICY Pomegrte (with green gunpowder) Orange (with orange gunpowder) Lime (with green gunpowder) Lemon (with orange gunpowder) PLANT POWERED ICE CREAM

DOUBLE 4 two 2 oz scoops TRIPLE 5 three 2 oz scoops DOSA CONE +1 toasted & crispy PINT 10 take me home!

DRINKS

LASSI 7 coconut yogurt plus ice cream choose an ice cream flavor

SHAKES 7 plant based milk plus ice cream choose an ice cream flavor FRESH LEMONADE 3 BOTTLED DRINKS 3

BOTTLED WATER 3