toxins Article UDP-Glucosyltransferases from Rice, Brachypodium, and Barley: Substrate Specificities and Synthesis of Type A and B Trichothecene-3-O-β-D-glucosides Herbert Michlmayr 1,2,* ID , Elisabeth Varga 3 ID , Alexandra Malachová 3, Philipp Fruhmann 4,5 ID , Marta Pi ˛atkowska 3, Christian Hametner 4, Jana Šofrová 3,6, Günther Jaunecker 7, Georg Häubl 7, Marc Lemmens 8, Franz Berthiller 3 ID and Gerhard Adam 1 ID 1 Department of Applied Genetics and Cell Biology, University of Natural Resources and Life Sciences, Vienna, (BOKU), Konrad Lorenz Str. 24, 3430 Tulln, Austria;
[email protected] 2 Department of Food Chemistry and Toxicology, University of Vienna, Währinger Str. 38, 1090 Vienna, Austria 3 Christian Doppler Laboratory for Mycotoxin Metabolism and Center for Analytical Chemistry, Department of Agrobiotechnology (IFA-Tulln), BOKU, Konrad Lorenz Str. 20, 3430 Tulln, Austria;
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[email protected] (F.B.) 4 Institute of Applied Synthetic Chemistry, Vienna University of Technology, Getreidemarkt 9/163, 1060 Vienna, Austria;
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[email protected] (C.H.) 5 CEST Kompetenzzentrum für elektrochemische Oberflächentechnologie GmbH, Viktor-Kaplan-Str. 2, 2700 Wiener Neustadt, Austria 6 Department of Chemistry and Biochemistry, Mendel University in Brno, Zemˇedˇelská 1, 613 00 Brno, Czech Republic 7 Romerlabs Division Holding GmbH, Technopark 1, 3430 Tulln, Austria;
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[email protected] (G.H.) 8 Biotechnology in Plant Production, IFA-Tulln, BOKU, Konrad Lorenz Str.