Grubfinder OPEN HOURS: Tuesdays to Sunday 1 1:30Am - 2:30Pm 5:30Pm - 9:30Pm
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Jr4ALAVSIAN EXPERIENCE NEW TAKE AWAY MENU Tel: (02) 6293 3733 0466187668 Minimum Order $35.00 GrubFinder OPEN HOURS: Tuesdays to Sunday 1 1:30am - 2:30pm 5:30pm - 9:30pm 192 Anketell St. Greenway (OPPOSITE LA POCHETTA) ;;;,. Weekend Special "'" DUCK ;;;,. Ro ti "'" HONG KONG ROAST DUCK............... .................. $1/.80 DEAR CUSTOMER ONLY LIMITED AMOUNT OP POOD IS THAI STYLE ROAST DUCK CURRy.................... $1/.80 ROT! CANAI... ........................................................... $4.80 PREPARED EACH SUNDAYS, IT IS BEST TO BOOK AND SHAN DONG DUCK (BONELESS) ....................... $11.80 The original roti, crispy on the outside and fluffy on the inside ALSO PREORDER YOUR MEALS AHEAD CHICKEN ROT! TELOR ............................................................. $6.80 BAK KUT THE WITH TEA AND RICE ................. $16.80 (Don't mention this dish to Malaysia, they will go crazy) HAINAM CHICKEN (SIGNATURE DISH) .......... $15.80 Classic roti with egg and shallots Pork ribs cooked with ginseng herbs served with rice and kung YUM YUM CHICKEN ............................................ $15.80 fu tea ROT! SAYUR................................................. ............. $8.80 SAMBAL CHICKEN ............................................... $15.80 Classic roti with egg and vegetables HAR MEE. ..................................•..•.......................... $16.80 A rich king!raWn boulibase noodle soup topped with king RED CURRY CHICKEN... ...................................... $15.80 MURTABAK AYAM.... ............................................. $11.80 prawn s an chicken GREEN CURRY CHICKEN ................................... $15.80 Classic roti fi lled with chicken , egg and Fresh onion AMPANG YONG TOW FOO .........•........................ $16.80 MASMAN CHICKEN ............................................. $15.80 Egg plant, bitter melonhred chill , fried bean curd, bean curd CHICKEN WITH VEGETABLES ......................... $15.80 MURTABAK DAGING ............................................ $11.80 sKin filled with fresh fi s paste pan sea red and served with sweet plum sauce GARLIC CHICKEN ................................................ $15.80 Classic rotl filled with beef rendang, egg and Fresh onion YOUCHA KWAY. ...................................................... $3.00 CHICKEN WITH MIXED NUTS ........................... $15.80 MURTABAK LAUT ................................................. $11.80 HOT PEPPER CHICKEN................... .......•..•......... $15.80 Classic roti filled with seafood, egg and Fresh onion PLEASE ASK FOR OUR BLACKBOARD SPECIAL HONEY CHICKEN ...•.........•.................................. $15.80 LEMON CHICKEN........................................... ...... $15.80 ;;;,. Other Delicious Dishes "'" SATA Y CHICKEN .................................................. $15.80 CHICKEN WITH BLACKBEAN SAUCE .............. $15.80 ;;;,. En tree "'" SEAFOOD CHICKEN WITH GINGER AND SHALLOTS...... $15.80 STEAMED WHOLE FLOUNDER WITH SHALLOTS VEGETARiAN SPRiNG ROLLS (1) ..•..•...•..•..•......... $4.50 AND GINGER .......................................................... $11.80 LAMB A variety of crunchy vegetables wrapped in fine pastry, snap SAN DONG WHOLE FLOUNDER ........................ $19.80 MONGOLIAN LAMB.............................................. $16.80 fried and served with sweet and sour sauce KING PRAWNS VERMlCELI ................................... $1/.80 GARLIC LAMB ....................................................... $16.80 SALT AND PEPPER KINGPRAWNS .................. $18.80 RED CURRY LAMB ................................................ $16.80 INCHE KABIN (3) ..................................................... $6.50 SATA Y KING PRA WNS .......................................... $18.80 Deboned marinated chicken wings crispy fried and served wi th GREEN CURRY LAMB .......................................... $16.80 sweet chilli sauce SAMBAL KING PRA WNS.. ..................................•.. $19.80 MASMAN LAMB ..................................................... $16.80 ASAM KING PRA WNS......•.........•........................... $18.80 SAMBALLAMB ...................................................... $16.80 LOH BAK (1) ...............................•.•.•• .•..•..••.....•..•...... $6.50 SWEET AND SOUR KING PRA WNS .................... $18.80 HOT PEPPER LAMB ............................................. $16.80 Minced chicken blended with subtle five spice seasoning HONEY KING PRA WNS ......................................... $18.80 wrapped in a beancurd skin, snap fried and served with sweet LAMB WITH VEGETABLES ................................. $16.80 and sour sauce RED CURR Y KING PRA WNS ............................... $18.80 SATAY LAMB ....•.... ................................................. $16.80 MASMANKINGPRAWNS .................................... $18.80 LAMB WITH BLACKBEAN SAUCE. .................... $16.80 HONG KONG SlEW MAl (4) .................................. $6.80 GARLIC KING PRA WNS ........................................ $18.80 Steamed king prawns and chicken dumplings served with soy BEEF AND REEF .................................................. $18. 80 BEEF sauce SALT AND PEPPER CALAMARI •. ....................... $18.80 BEEF RENDANG .........................................•......... $15.80 CHICKENSATAYSKEWERS (3) .......................... $7.80 SATAY CALAMARI. ................................................ $18.80 HOT PEPPER BEEF .............................................. $15.80 Grilled marinated chicken skewers perfectly complemented SAMBAL CALAMARI .•.......................................... $18.80 BEEF AND BLACKBEAN SAUCE........... ............. $15.80 with our spicy peanut sauce ASAMCALAMARi ................................................. $18.80 RED CURRY BEEF ................................................ $15.80 MIXED,ENTREE..... ...................... :...•..•....... ............. $7.80 RED CURRY CALAMARi•. ..................................... $18.80 GREEN CURRY BEEF......... ................................•. $15.80 Spring r ~ lI , prawn toast, Dim Sim GREEN CURRY CALAMARI •..•. .•......................... $18.80 MASMAN BEEF ..........................................•..•....... $15.80 GrubFinderSAMBALBEEF.. ..................................................... $15.80 MASMAN CALAMARI ........................................... $18.80 SAN CIiOY BAO (1) ............................................... $12.50 GARLIC BEEF.... ....•............................................... $15.80 Minced chicken stir fry with Chinese sa usages vegetables and GARLIC CALAMARI .............................................. $18.80 SATAY BEEF .......................................................... $15.80 served ~i th lettuce cup CALAMARI VEGETABLES .................................. $18.80 ASAM FISH FILLET ............................................. $18.80 BEEF AND VEGETABLES........ ............................ $15.80 SAMBAL lKAN BILlS... .......................................... $15.80 PORK 11>0 NYONYA Cuisineo(J, SWEET AND SOUR PORK.. ................................... S14.80 SAMBAL PEKING STYLE PORK CHOP ............................... S16.80 HOM E MADE VERY HOT CHILLI SAUCE WITH BELACHAN, SALT AND PEPPER PORK CHOP ......•................. SI6.80 GARLIC AND ONIONS ASAM VEGETABLES DISHES A HOT SWEET AND SOUR SAUCE SUITABLE FOR SEAFOOD. IS PREPARED WITH TANMARINE, AND TURMERIC KA NGKONG BELA CHAN ...................................... S14.80 Stir fry fresh water crest with garlic, chi lli and shrimp paste HAINAM CHICKEN OUR SIGNATURE DISH SZE CHUAN EGG PLAN T ..................................... S14.80 SLOW COOKED WHOLE CHICKEN DEBONED AND SERVED Spicy braised egg plant wilh SZE C HUAN sauce WITH GINGER CHILLI SAUCE SALT AND PEPPER EGG PLANT ........................ S14.80 NYONYA RED CURRY Fres h eggplant cri spy fri ed and tossed with spicy salt SPICY RED CURRY RICH IN COCONUT SALT AND PEPPER CAULIFLOWER .................. SI4.80 NYONYA RED CURRY Fresh cauliflower cri spy fried and tossed with spicy salt SPICY GREEN CURRY RICH IN COCONUT A LITTLE HOTTER RED CURRY VEGETABLES .................................. SI4.80 THAN THE RED CURRY Spicy red cu rry vegetables with TOFU MASMUN CURRY GREEN VEGETABLES .......................................... $14.80 RI CH CUMIN FLAVOUR CURRY NOT SPI CY Hot green cu rry vegetables with TOFU SAN DONG SAUCE OKRA BELA CHAN ................................................. 514.80 A TANGY CHILLI AND GARLIC SAUCE WITH SOYA, FISH Stir fry okra with garl ic , ch ill i and prawn paste SAUCE, SUGAR AND VINEGAR MIXED VEGETABLES WITH OYSTER SAUCE. $14.80 YUM YUM SAUCE Stir fry mixed vegetables with oyster sauce A GINGER AND GARLIC SAUCE WITH SHALLOTS AND AN ISEED OIL 11>0 Rice o(J, NYONYA FRIED RICE ........................................... $12.80 NASI GORENG. ....................................................... $12.80 NASI LEMAK (SIGNATURE DISH) ..................•. .. S12.80 STANDARD FR1ED R1CE.....................•... LARGE S6.80 ...................................•........................ SMALL $5.80 COCONUT RICE ....................................................... $3.00 BOILED RICE ........................................................... $2.80 11>0 Noodles o(J, CURRY LAKSA LEMAK CHiCKEN................................... ............. $14.80 BEEF................ ........................ ............. $14.80 LAMB .. ............ .................. .. ... .... ... ... ... .. .. .. $14.80 * CORKAGE $1. 00 PER PERSON * HOLIDAY 10% SURCHARGE KING PRAWN ................. ... ...... .... .. $15.80 SEAFOOD ...... .................... GrubFinder. $15.80 COMBINATION... .................. .... ... ... .. .... ...... $16.80 CHAR KWAYTEOW ............................................... $14.80 SIGNAPORE NOODLE ........................................... $14.80 PAN NOODLE (SIGNATURE DISH) .................... $16.80 MEE GORENG ........................................................ $14.80 HOKKIAN MEE• ............................•......................... $15.80 .