LUNCH MENU APPETIZERS MEXICAN CORNER
SOPES GORDITAS Beef tinga, pibil-style pork or chicken Gorditas lled with your choice of: Shredded beef, chorizo with potato or creamy poblano pepper strips JICAMA TACOS Filled with tempura shrimp with pineapple BEEF CHIMICHANGA sauce and tajin Shredded beef accompanied with sour cream and cheese BARBACOA TACOS Adobo marinated corn tortilla, lled with GREEN SWISS ENCHILADAS barbacoa meat, onions and coriander Tortilla, chicken, green sauce and Swiss cheese gratin GOBERNADOR TACOS CHICKEN MOLE ENCHILADAS Mexican shrimp taco with mozzarella Tortilla, chicken, mole sauce and sesame grilled cheese, accompanied with refried seeds beans and creamy green sauce MINERAS ENCHILADAS MELTED CHEESE Marinated corn tortilla stu ed with panela Served with mushrooms, chorizo, rajas cheese, carrot, potatoes, lettuce and cream or corn SHREDDED BEEF BURRITO QUESADILLAS Flour tortilla, shredded beef, lettuce and cheese - With mushrooms, tinga, chicken or creamy Poblano strips - With Shrimp SHRIMP BURRITO Flour tortilla, shrimp, lettuce and cheese TRADITIONAL GUACAMOLE BURRITO PEPE Served with tortilla chips or pork chicharron Flour tortilla with pork meat and stewed shrimp, lettuce and pineapple PASTOR-STYLE BURRITO Flour tortilla, pastor-style pork, lettuce and cheese BIG STUFFED POTATO Potato cooked on the coals, stu ed with beef, gratinated cheese and accompanied by sour cream
SOUPS BAJA VOLCANO Catch of the day marinated with shrimp, served with rice, avocado and fresh CASTILLA CREAM tomatoes Sweet pumpkin cream with caramelized pepita seed CHICKEN BROTH Served with vegetables, rice, onion serrano chili, coriander and lime TORTILLA SOUP Fried tortilla chips, cheese, pork chicharron, avocado, cream and pasilla chili TLALPEÑO CHICKEN SOUP Broth with melted cheese, avocado, tortilla chips and chipotle
e cooking temperature is served at the client’s risk. Menu items at all Pueblo Bonito Resorts are trans fat-free. MEXICAN CORNER
STUFFED POBLANO CHILES FAJITAS WITH PICADILLO AND - Chicken or pastor-style CHEESE - Beef or shrimp Served with tomato sauce and oregano TAMALES GRILLED SKIRT STEAK Green chile chicken stew, pork with mole Served with spring onions, baby cactus sauce, cheese and green bell peppers or red pads, chorizo and toasted chilis beef stew PUEBLA-STYLE CHICKEN CHICKEN POZOLE BREAST Broth with guajillo chili, cacahuazintle Stu ed with rajas and cheese, covered with corn, chicken and garnishes Poblano chili sauce
TACOS
Served in soft or hard shell tortilla
PASTOR-STYLE TACOS PIBIL-STYLE PORK TACOS VILLAMELON-STYLE TACOS GRINGAS BEEF TACOS SIDE ORDERS: Onion, coriander, pineapple, radishes, CHORIZO AND CHEESE TACOS cucumbers, cactus pads, lemon and variety of sauces.
DESSERTS
CHOCOFLAN BAKED SWEET BANANA STRAWBERRY WITH CREAM AND COCONUT RICE PUDDING CHURROS
e cooking temperature is served at the client’s risk. Menu items at all Pueblo Bonito Resorts are trans fat-free.