In-Room Indulgence

IN-ROOM INDULGENCE

IN-ROOM DINING

BREAKFAST Available 24 hours

CONTINENTAL 780 Selection of Fruit Juices Seasonal Fruits Choice of Bakery Selections Preserves and Butter Coffee, Decaffeinated Coffee or Tea

SUNRISE 910 Selection of Fruit Juices Seasonal Fruits Choice of Cereal or Homemade Granola Choice of Bakery Selections Eggs any Style with Choice of Chicken or Pork Sausages, Bacon or Honey Glazed Ham Coffee or Tea

HEALTHY 840 Fresh Pineapple and Ginger Juice Egg White Omelette, Tomatoes, Onion, Assorted Mushrooms Farmers Toast, Sugarless Raspberry Jam, Margarine Traditional Bircher Muesli Decaffeinated Coffee or Herbal Tea Infusion

TRADITIONAL JAPANESE 840 Miso Soup, Tofu, Seaweed, Crispy Nori Grilled Fish of the Day Boiled Spinach, Light Soy Sauce Onsen Egg, Soy Sauce Japanese Rice, Pickles Seasonal Fruit Green Tea

Home Style Cooking Vegetarian Contains nut Spicy All our meat is halal. For any dietary requests, please contact in-room dining. Prices are in Thai Baht and subject to 10% service charge and applicable government tax.

BREAKFAST Available 24 hours

FRESHLY SQUEEZED JUICES 270 Fresh Orange, Thai Tangerine, Pineapple, Watermelon, Guava Cantaloupe, Melon, Carrot, Mango, ABC (Apple, Beetroot and Carrot)

JUICES 240 Apple, Prune, Cranberry or Tomato

FRESH FRUITS 270 Papaya, Pineapple, Watermelon, Pomelo, Mango, Dragon Fruit Compotes: Pineapple, Lemongrass, Prune, Cinnamon, Mixed Fruit Salad

CEREALS Selection of Cereal or Homemade Granola 270 Traditional Bircher Muesli 370 Hot Oatmeal, Brown Sugar or Maple Syrup 370

DAIRY Fruit, Plain or Low-Fat Yoghurt 270 Yoghurt Parfait - Plain Yoghurt, Homemade Granola, Fresh Berries 370 Energy Smoothie - Low-Fat Yoghurt, Papaya, Banana, Honey 370

FRESH FROM THE BAKERY 290 Danish Pastry, Raisin Snails or Muffin Selection Plain Croissant or Chocolate Croissant Selection of Breakfast Rolls Whole Wheat or Plain Bagel, Cream Cheese Multi-Grain, Whole Wheat or White Toast Daily Bread Loaf Selection or French Baguette

Served with Butter or Margarine and Preserves or Honey

BREAKFAST Available 24 hours

FROM THE GRIDDLE Waffles or Buttermilk Pancake 290 Orange Cinnamon French Toast 290 All of the above are served with Warm Maple Syrup or Honey

BREAKFAST FAVOURITES Eggs any Style, your choice of Chicken or Pork Sausages Honey Glazed Ham or Bacon 460 Spanish Egg White Omelet, Potato, Black Olives, Anchovy 370 Traditional or Smoked Salmon Egg Benedict 440/540 Sides: Chicken Sausages, Pork Sausages, Bacon, Crispy Bacon, Hash Browns or Honey Glazed Ham 250

ASIAN SPECIALITIES Congee, Minced Pork, Sliced Ginger, Soft Boiled Egg 290 Kaow Tom Goong - Boiled Rice, Shrimp 360 Kaow Tom Moo Rue Gai - Boiled Rice, Pork or Chicken 270 Kaow Phad Pak - Fried Rice, Mushrooms, Tofu, Broccoli 340 Kaow Phad - Thai Fried Rice, Chicken, Pork, Beef or Prawns 380 Kai Jiew - Thai Omelette, Minced Pork or Crab Meat 360 Steamed Jasmine Rice 70

BEVERAGES Freshly Brewed Coffee, Decaffeinated Coffee, Espresso, Macchiato 190 Cappuccino, Café Latte, Double Espresso, Latte Macchiato 210 Selection of Fine and Herbal Teas: English Breakfast, Darjeeling, Earl Grey, Jasmine, Mint, Chamomile or Japanese Green Tea 210 Whole, Low-Fat, Skimmed or Soy Milk 180 Hot Chocolate 190

CHILDREN’S BREAKFAST Available 24 hours

JUICES AND SHAKES Orange, Apple or Cranberry Juice 170 Chocolate, Banana, Strawberry or Coconut Milk Shake 170 Hot Chocolate 170 Glass of Fresh Milk 170

CEREAL, YOGHURT AND FRUIT Cornflakes, Coco Pops, Mini Oreo or Frosties 210 Hot Milk Porridge, Honey, Sliced Banana 170 Fruit or Plain Yoghurt 240

KIDS’ FAVOURITES Ham and Cheese Omelette 280 Pancakes: Buttermilk, Blueberry or Banana 230 Belgium Waffles, Sliced Banana Served with Maple Syrup or Honey 230 Eggs any Style, your choice of Chicken Sausages, Crispy Bacon or Cooked Ham 280

KIDS’ CLUB 580 Selection of Fruit Juice Choice of Cereal or Homemade Granola Choice of Bakery Selection or Eggs any Style, your choice of Chicken Sausages, Crispy Bacon or Cooked Ham

BEVERAGES Skimmed, Low-fat or Whole Milk, Hot Chocolate or Soy Milk 170

ALL-DAY DINING Available from 11:00 am until 10:30 pm

SALADS Traditional Caesar Salad, Romaine Lettuce, Anchovy, Bacon Bits, Garlic Bread Classic 380 Chicken 440 King Prawn 480 Mixed Salad, Cherry Tomato, Japanese Cucumber, Red Onion, Balsamic Vinaigrette 380 Mediterranean Salad: Tiny Green Leaves, Herb Bread, Tuna Blue Cheese, Walnuts 490

STARTERS Shrimp Cocktail 450 Smoked Salmon, Horseradish Cream 450 Satay Ruam - Assorted Grilled Chicken, Pork, Beef, Shrimp Satay, Peanut Sauce 490

SOUPS Mushroom Cappuccino Soup 440 Provençal Pistou Soup 370 Crab Bisque 460

MAIN COURSES Spaghetti Meat Sauce or Carbonara Sauce 460 Spaghetti, Tomato Sauce 450 Fish and Chips 960 Grilled Salmon, Spinach, Pine Nut, Young Vegetables, Pesto Sauce 960 Seared Duck Breast, Warm Black Quinoa Salad, Beetroot, Orange Ginger Sauce 950 Pork Fillet Wrapped with Parma Ham, Bean Ragout Artichokes, New Potatoes 950

ALL-DAY DINING Available from 11:00 am until 10:30 pm

SANDWICHES Ham and Cheese French Toastada 520 Club Sandwich, Chicken, Fried Egg, Ham and Bacon 520 Tuna Multigrain Sandwich 520 Mushroom Crostini - Sautéed Mushroom, Caramelised Onions 470 Australian Wagyu Beef Cheese Burger 950 Chicken Cheese Burger 780

MAKE YOUR OWN SANDWICH 560

SELECTION OF SPREADS Croissant, Ciabatta, Multi-Grain, French Baguette, White or Whole Wheat

SELECTION OF SPREADS Butter, Mayonnaise, Low-Fat Cream Cheese Baba Ghanoush, Hummus or Cream Cheese

SELECTION OF FILLINGS Smoked Salmon, Tuna Salad, Steamed Shrimp, Roasted Chicken, Black Forest Ham, Smoked Duck, Cooked Ham, Homemade Cold Cuts, Pancetta Crisps or Beef Pastrami Emmental, Gruyère, Cheddar or Brie Cheese

SELECTION OF SALADS Iceberg, Mixed Greens, Rocket Leaves, Tomato Slices, Raw Onion Rings, Pickled Cucumber, Grilled Vegetables, Sliced Avocado or Sun-Dried Tomatoes

SELECTION OF CONDIMENTS Tabasco Sauce: Regular, Jalapeño, Garlic or Habanero Mustard: Dijon, English or Pommery Ketchup, Chili Sauce or Mayonnaise

All Sandwiches are served with French Fries.

ALL-DAY DINING Available from 11:00 am until 10:30 pm

ASIAN SPECIALTIES Wonton Noodle Soup 400 Guay Tiew Tom Yam Talay - Spicy Noodles Soup “Tom Yam” Style, Seafood 400 Bha Mee Ped Yang rue Moo Dang - Egg Noodle, Roasted Duck or Barbecue Pork 380 Gauy Tiew Phad Sauce XO - Fried Rice Noodle, Shrimp, XO Sauce 440 Bha Mee Phad Moo Dang - Wok Fried Egg Noodle, Barbecue Pork 350 Nasi Goreng - Indonesian Style Sambal Rice, Chicken Satay, Fried Egg 440 Kaow Soy Gai - Northern Style Egg Noodle in Curry, Chicken 330 Phad Thai Kai Hor - Fried Rice Noodles, Prawns, Wrapped in Egg Net 460 Guay Tiew Kua Gai - Wok-Fried Flat Rice Noodles, Chicken, Lettuce 330 Rad Nar Nua – Rice Noodles, Beef, Vegetable Gravy 410 Kaow Phad Goong rue Poo - Fried Rice, Prawns or Crab Meat 440 Kaow Phad Nua Kem - Fried Rice, Semi Dried Beef, Chili, Sweet Basil 350 Phad Ka-Praow Gai rue Moo Rad Kaow - Stir-Fried Chicken or Pork, Chili, Hot Basil topped with Rice 340 Phad Ka-Praow Nua Rad Kaow - Stir-Fried Beef, Chili, Hot Basil topped with Rice (Beef Sirloin 150 Days) 480

ARABIC MENU SELECTIONS Arabic Mezze Set A 620 Lamb Kofta, Yogurt Raita, Tabouleh Salad, Falafel, Hummus, Baba Ghanoush Arabic Mezze Set B 450 Falafel, Hummus, Baba Ghanoush Arabic Mezze Set C 510 Lamb Kofta, Yogurt Raita, Tabouleh Salad

Kallage - Fried Dough Filled, Sweet Cheese 310 Assorted Sweet Dried Fruits, Nuts 320 Naboura - Sweet Semolina, Sugar, Rose Water 390

ALL-DAY DINING Available from 11:00 am until 10:30 pm

HEALTHY MENU SELECTIONS STARTERS Tataki Tuna - Tiny Green Leaves, Blue Cheese, Walnuts, Lemon Oil Vinaigrette 490 Spinach Salad - Button Mushroom, Provolone Cheese 410 Mixed Salad - Cherry Tomato, Japanese Cucumber, Red Onion, Balsamic Vinaigrette 380

SOUP Provençal Pistou Soup 370

ENTRÉES Grilled Salmon - Spinach, Pine Nut, Young Vegetables, Pesto Sauce 960 Poached Skinless Chicken Breast - Summer Vegetable, “Tom Yam” Broth 620 Steamed Seabass - Leek, Cabbage, Garlic, Ginger, Chili, Lime Broth 850

DESSERTS Muesli Bar, Berries, Yoghurt Ice Cream 290 Apple, Cranberry Tart, Soya Ice Cream 290

ALL-DAY DESSERTS Available from 11:00 am until 10:30 pm

DESSERTS Cheesecake, Blueberry 290 Chocolate Fudge Cake Berries 310 Seasonal Fruits 270 Mango with Sticky Rice, Coconut Cream 280 Tiramisu Mascarpone Cream Mousse, Lady Finger Sponge, Coffee Espresso 280

SELECTION OF HOMEMADE ICE CREAM OR SHERBET One Scoop 200 Two Scoops 260 Vanilla, Chocolate, Mocha, Strawberry, Rum and Raisin, Thai Tea, Green Tea, Soya Milk, Pistachio, Lemon, Raspberry, Passion Fruit, Mango

ALL-DAY DINING Available from 11:00 am until 10:30 pm

CHEESE Combination of Five 740 Combination of Three 480

Goat Milk Cheese: Saintè Maure

Cow Milk Cheese: Saint Nectaire, Brillat Savarin, Camembert Calvados Brie, Gruyere, Emmental, Provolone, Gorgonzola, Taleggio, Mozzarella Cheddar, Asiago, Parmigiano

Sheep Milk Cheese: Danish Blue, Pecorino Romano

Above menus are served with Dried Apricots, Walnuts, Honey and Brioche Bread

ALL-DAY VEGETARIAN Available from 11:00 am until 10:30 pm

STARTERS Mushroom Crostini 470 Mixed Salad, Cherry Tomato, Japanese Cucumber, Red Onion, Balsamic Vinaigrette 380 Nachos, Guacamole, Cheese, Sour Cream 410 Falafel, Tahini Sauce, Pita Bread 320

SOUPS Provençal Pistou Soup 370 Mushroom Cappuccino Soup 440

MAIN COURSES Spaghetti, Tomato Sauce 450 Penne Arabiata 460

Available from 11:30 am until 10:30 pm From the Pizza Oven Focaccia, Mascarpone, Truffle Oil 490 Pizza Margherita: Tomato Coulis, Buffalo Mozzarella, Basil 450

ASIAN SPECIALTIES Poh Pia Din Sor - Deep Fried Vegetable Spring Rolls 270 Potato Samosa, Tamarind Sauce 280 Vietnamese Spring Rolls, Sweet Chili Sauce 290 Gaeng Phed Jae Rue Gaeng Kiew Warn Jae - Red or Green Curry, Mixed Vegetables 290

CHILDREN’S ALL-DAY DINING Available from 11:00 am until 10:30 pm

SMALL PLATES Clear Chicken Consommé 180 Provençal Pistou Soup 180 Steamed Corn on the Cob, Sweet Butter 180

SANDWICHES Ham and Cheese 230

Available from 11:30 am until 10:30 pm

PIZZA Cheese, Tomato 270 Ham, Sausages, Tomato 310

BIG PLATES Macaroni and Cheese 270 Cheese Burger, French Fries 370 Spaghetti, Bolognese or Tomato Sauce 320 Homemade Hot Dog, French Fries 280 Chicken Nuggets, Honey Dip, Ketchup 280 Baked Beans, Mini Sausages, Mashed Potatoes 280

SWEET PLATES Scoop of Ice-Cream, M&M’s, Cookies 200 (Chocolate, Vanilla, Strawberry or Pistachio) Banana Split, Hot Chocolate Fudge 290 Chocolate, Banana or Strawberry Shake 250

MADISON Our steakhouse serves exquisite seafood and prime meat dishes Available from 11:30 am until 10:30 pm

STARTERS, SOUPS AND SALADS David Hevre Oysters (Half Dozen/ Dozen) 1,400/2,600 Roasted Foie Gras, Onion Compote 1,050 Tasmanian Smoked Salmon 480 Maryland Crab Cake 480 Avocado, Rocket, Parmesan Cheese, Almond, Lemon Oil 450 Lobster Soup 450

CHARCOAL GRILLED Australian Prime Beef Tenderloin (6 oz / 230 gr) 1,700 Australian Prime Beef Rib Eye (10 oz / 340 gr) 2,090 Lamb Chops (10 oz / 280 gr) 1,500 BBQ Pork Ribs, Corn, Mango Salsa 900 Boston Lobster 2,150

All Grilled Items are served with your choice of: Classic Hollandaise, Béarnaise, Red Wine or Pepper Sauce

SIDE DISHES American Fries 170 Garlic Mashed Potatoes 170 Creamed Baby Spinach 170 Roasted Mushrooms, Thyme 170

DESSERTS Blueberry Cheesecake 290 I Like Berries 320

SPICE MARKET Take a culinary tour of Thailand’s regional specialities Available from 11:30 am until 10:30 pm

APPETIZERS, SOUPS AND SALADS Poh Pia Din Sor - Vegetable Spring Rolls 270 Satay Ruam - Mixed Grilled Satay, Peanut Sauce 490 Kaow Niew Som Tam Gai Yang - Spicy Papaya Salad, Grilled Chicken Leg, Sticky Rice 450 Thod Mun Pla - Deep-Fried Spicy Fish Cake, Chili, Cucumber Dip 490 Yam Som-O gab Goong - Pomelo Salad, Grilled River Prawns, Pork 520 Yum Nua Yang - Grilled Beef Salad, Cucumber, Chili, Lime Dressing 660 Tom Yam Goong - Spicy Prawn Soup, Lemongrass 380

MAIN DISHES Phad Nor Mai Farang gab Hoy Shell – Stir-Fried Baby Asparagus, Scallops, Mushroom 560 Nua Phad Prik Sod - Stir-Fried Beef, Chili (Australian Sirloin, Grain Fed 150 day) 810 Phad Pak Ruam Jae gab Taohoo - Wok-Fried Garden Vegetables, Bean Curd 290 Poo Nim Phad Prik Thai Orn - Crispy Soft Shell Crab, Chili, Peppercorn Sauce 560 Goong Phad Med Ma-Moung Him-Ma-Pan - Stir-Fried Shrimp, Cashew Nut, Dry Chili 580 Pla Kapong Sam Ros - Deep-Fried whole Sea Bass, Sweet and Sour Chili Sauce 1,030 Gaeng Mas-Sa-Man Gai gab Roti - Chicken Massaman Curry, with Roti Bread 480 Phad Thai Kai Hor - Fried Rice Noodles, Prawns, Wrapped in Egg Net 460

DESSERTS Mango with Sticky Rice and Coconut Cream 280 Bualoi Nga Dam - Black Sesame, Rice Flour Dumpling, Ginger Broth 250

BISCOTTI Enjoy the Italian art of simple, home style recipes Available from 11:30 am until 10:30 pm

ANTIPASTI E INSALATE (APPETIZERS AND SALADS) Traditional Italian “Caprese” Tomato, Buffalo Mozzarella, Fresh Basil 620 Tuna Tartar, Avocado, Tomato, Citrus Confit Cream 495 Organic Salad, Ten-Year-Old Balsamic Vinegar 350

SOUP Porcini and Wild Mushroom Soup, Potato, Marjoram 410

PIZZE E FOCACCIA (FROM THE WOOD FIRED OVEN) Margherita: Tomato Coulis, Buffalo Mozzarella, Basil 420 “Quattro Stagioni” Arthichokes, Mushrooms, Coppa Ham, Olives 480 Focaccia, Mascarpone, Truffle Oil 490

PASTA Spaghetti, Seafood, Olive Oil, Chili 560 Penne Lamb Ragout, Greens Beans, Red Wine Gel 590 Home Smoked Lobster Risotto, Fresh Tomato 870

PESCI E CARNI (FISH AND MEAT) Seared Chillean Seabass, Sauteed Mushroom, Garden Peas, Lemon 1,350 Tasmanian Salmon, Sicilian Cherry Tomatoes, Tagigaische Olive, Lobster Bisque 940 Duck Legs Confit, Mushroom Tempura, Braised Red Onions, Chianti Red Wine Sauce 780 Braised Beef Cheek, Pecorino Crutin Polenta, Cauliflower Crème Brulee, Baby Vegetables 950

I NOSTRI DOLCI (DESSERTS) Tiramisu Biscotti 280 Classic Panna Cotta 290

SHINTARO A menu of traditional sushi, sashimi, noodles and tempura Available from 11:30 am until 10:30 pm

STARTERS AND SALADS Edamame - Boiled Young Soy Beans 250 Hiyashi Wakame - Chilled Seaweed Salad, Sesame Dressing 450

SOUP Miso Soup, Tofu, Seaweed, Mushrooms 250

SUSHI ROLLS California Rolls - Crab Stick, Avocado, Asparagus, Sprouts, Mayonnaise 470 Spicy Tuna Tempura - Spicy Tuna Rolls Tempura, Asparagus, Sweet Soy Sauce 550 Sha-ke Avocado Maki - Salmon Rolls, Avocado 500

ROPPONGI SUSHI COMBINATION 1,850 Tuna-Back Cut, Salmon, Grilled Sea Eel, Scallop, Amberjack, Salmon Roe, Tuna Roll Served with Miso Soup or Akadashi Soup

HARAJUKU SASHIMI COMBINATION 2,010 Tuna-Back Cut, Salmon, Amberjack, Red Snapper, Northern Clam, Sweet Shrimp

TERIYAKI GRILLED Chicken 550 Salmon 650 Black Cod Fish 850

NOODLE AND DONBURI - RICE Niku Soba - Buckwheat Noodle Soup, Beef, Vegetables, Mushrooms, Spring Onion 570 Kitsune Inaniwa Udon - “Inaniwa” Wheat Noodle Soup, Bean Curd, Wakame 500 Unagidon - Grilled Eel, Sweet Sauce on Steamed Rice, Clear Soup 970 Katsutojidon - Soy Dashi Boiled “KUROBUTA” Pork Cutlet, Onion, Egg Coated on Steamed Rice, Miso Soup 580 Shirogohan - Japanese Steamed Rice 100 Ninniku Gohan - Garlic Fried Rice 240

DESSERT Green Tea Anko - Natural Green Tea Ice Cream, Red Bean Sauce 260

LATE HOUR DINING Available from 10:30 pm until 6:00 am

STARTERS Poh Pia Din Sor - Vegetable Spring Rolls 270 Satay Ruam - Mixed Grilled Chicken, Pork, Beef and Shrimp Satay, Peanut Sauce 490

SALADS Mixed Salad, Cherry Tomato, Japanese Cucumber, Red Onion, Balsamic Vinaigrette 380 Traditional Caesar Salad, Romaine Lettuce, Anchovy, Bacon Bits, Garlic Bread Classic 380 Chicken 440 King Prawn 480

SOUPS Wonton Noodle Soup 400 Provençal Pistou Soup 370 Tom Yam Goong - Spicy Prawn Soup, Lemongrass 380

MAIN COURSES Penne Arabiata 460 Grilled Salmon With Spinach Pine Nut, Young Vegetables, Pesto Sauce 950 Kai Jiew - Thai Omelette, Minced Pork or Crab Meat 360 Phad Kana Nam Mun Hoi - Stir Fried Kale, Oyster Sauce 290 Phad Thai - Fried Rice Noodle, Prawns 460 Phad Ka-Praow Gai rue Moo - Stir Fried Chicken or Pork, Chili, Hot Basil 340 Phad Ka-Praow Nua - Stir Fried Beef, Chili, Hot Basil 810 (Australian Sirloin, Grain Fed 150 day) Kaow Thom Moo rue Gai - Boiled Rice, Minced Pork or Chicken 270 Guay Tiew Phad See-Ew-Fried Rice Noodles, Pork, 330 Young Kale, Sweet Soy Sauce Steamed Jasmine Rice 70

SANDWICHES Club Sandwich Chicken, Fried Egg, Ham and Bacon 520 Tuna Multigrain Sandwich 520 Australian Wagyu Beef Cheese Burger 950 Chicken Cheese Burger 780

All Sandwiches are served with French Fries

LATE HOUR DINING Available from 10:30 pm until 6:00 am

SNACKS Vietnamese Spring Rolls 290 Peak Gai Thod - Deep Fried Marinated Chicken Wings, Thai Spicy Sauce 360 Poh Pia Thod - Deep Fried Spring Rolls, Crab Meat 380 Potato Samosa, Tamarind Sauce 280

DESSERTS Cheesecake and Blueberry 290 Mango, Sticky Rice, Coconut Cream 280 Tiramisu Mascarpone Cream Mousse, Lady Finger Sponge, Coffee Espresso 280

WINE SELECTION

Glass Bottle CHAMPAGNE AND SPARKLING WINE Billecart-Salmon, Brut Reserve, Mareuil-Sur-Ay NV 790 3,850 Moët & Chandon, Brut imperial, Epernay, Champagne, French Nv 20cl 990 Mionetto, Prosecco, Brut, Treviso, Italy NV 340 1,700

WHITE WINE Sauvignon Blanc, Lost Turtle, Marlborough, New Zealand 490 2,500 Colombard, Monsoon Valley, Hua Hin Hills, Thailand 390 1,900 Chablis, Albert Bichot, Burgundy, France 590 2,900 Pinot Grigio, Ca Bolani, Friuli Venezia, Giulia, Italy 2,150

ROSÉ WINE Cabernet Rosé, Stone Fish, Margaret River, Australia 430 2,000

RED WINE Pinot Noir, Lost Turtle, Central Otago, New Zealand 520 2,350 Shiraz, Issara Estate, Khao Yai, Thailand (Exclusively available at Anantara Siam) 440 2,250 Cabernet Sauvignon, Stone Fish, Mclaren Vale, Australia 490 2,400 Château Mauvinon, Grand cru, Saint-Emilion, Bordeaux, France 4,100

Our extensive main Wine List is available upon request. We carry over 300 Labels as well as a large range of Wine offered by the glass. Feel free to ask our Sommelier for assistance and pairing suggestions.

Prices are in Thai Baht and subject to 10% service charge and applicable government tax.

BEVERAGES

APÉRITIF 300 SCOTCH WHISKY 390 Campari, Martini Bianco, Martini Dry Johnnie Walker Black Label Martini Rosso, Pernod, Ricard PREMIUM SCOTCH WHISKY VODKA Chivas Regal 12 yrs 470 Smirnoff 320 Johnnie Walker Black Label 420 Grey Goose, Absolute Elyx 440 Johnnie Walker Blue Label 970 Absolut, Belvedere, Ketel One 340 Chivas Royal Salute 21 yrs 990

GIN SINGLE MALT WHISKY Gordon’s 290 Singleton 12 yrs 320 Tanqueray 310 Glenfiddich 12 yrs 390 Bombay Sapphire, Beefeater 24 350 Ancnoc 18 yrs 520 Hendrick’s 400 AMERICAN WHISKY TEQUILA Jim Beam, Jack Daniel’s 320 Tres Magueyes 290 Don Julio Reposado 420 COGNAC Hennessy VSOP 320 RUM Remy Martin VSOP 340 Pampero Blanco 280 Havana 7 yrs 350 Ron Zacapa 23 yrs 470

PORT AND SHERRY Taylor Ruby, Tio Pepe 300 Grahams LBV 450

Prices are in Thai Baht and subject to 10% service charge and applicable government tax.

BEVERAGES

LIQUEURS Bailey’s Irish Cream, Grand Marnier, Amaretto Disaronno, Cointreau, Frangelico, Kahlua 320

BEER Singha, Heineken, Asahi, Chang Classic 240 Corona 280

COCKTAILS Classic Martini - Gin or Vodka Stirred with Dry Vermouth 330 Cosmopolitan - Vodka, Triple Sec, Lime, Cranberry Juice 360 Margarita - Tequila, Triple Sec, Lime 330 Mojito - Light Rum, Brown Sugar, Mint Leaves, Lime 310 Caipiroska - Vodka, Lime, Brown Sugar 360 Bloody Mary - Vodka, Tomato Juice, Lime, Seasoning 340

MOCKTAILS Virgin Colada - Fresh Pineapple Juice, Coconut Milk 230 Virgin Mojito - Mint Leaves, Lime, Brown Sugar, Soda Water 230 Rajadamri Spritzer - Grape Fruit, Orange, Lemon Juice, Rose Syrup, Ginger 230

SMOOTHIES Detox - Kale, Pear, Apple, Lemon, Ginger, Honey Immune - Blueberries, Banana, Mango, Walnut, Low Fat Milk 320 Rejuvenate - Banana, Mango, Pineapple, Milk, Vanilla Syrup 320 320

Prices are in Thai Baht and subject to 10% service charge and applicable government tax.

DINING BY DESIGN - SIGNATURE PRIVATE DINING CONCEPT

Anantara’s signature private dining concept, Dining by Design, takes you on a gastronomic journey steeped in romance. A special cabana is prepared in the lush tropical garden around the pool where your beautifully-decorated table awaits.

Dine amidst a hundred candles and swaying palms at the heart of Bangkok. Embrace a unique culinary journey tailored just for you. Indulge in signature flavours from across our award-winning restaurants. Flawless service by your personal Butler and Chef enhance your evening beneath the stars. Toast to your togetherness in serene privacy a world away from the city. Gastronomic wonder, a breathtaking setting and romance blend perfectly for a night to remember.

Dining by Design starts from THB 14,000++ per couple including free flow Prosecco, and from THB 19,000++ per couple including free flow Champagne.

For more information or to book your Dining by Design experience, please dial 1207

Requires 48 hours advance notice. Prices are in Thai Baht and subject to 10% service charge and applicable government tax. CULINARY JOURNEYS.

LIFE IS A JOURNEY. Visit siam-bangkok.anantara.com