When The Dream becomes True…
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Camin Hotel Colmegna is a late 18th century villa on the shore of Lake Maggiore, in the splendid setting of the small, sun-drenched gulf of Colmegna, about 2km north of Luino. The magnificent location, including the Terrace on the lake seating 140, the veranda seating 100 and the Tower, which seats 50, the centuries old 10,000 sq.m. park with lakeside walks, romantic paths and a period greenhouse, the Marina and mooring jetty, two large carparks and a small playground for children will amaze your guests from the moment they arrive. Much more than a ceremony… much more than a memory. It is the ideal place for special events and for unforgettable photographs. Owner Mrs Lara Luz has been managing the “Tiffany” Restaurant and the Hotel for over twenty years, and while staying faithful to traditional local cuisine and the unique simplicity of the various dishes, she is always looking for dishes in a perfect balance – the recipe for an unforgettable wedding reception.
Our long experience means we can offer a series of seasonal menus from which to choose your favourite dishes, or those most suited to your celebration, as well as expert advice on how to combine them and which wines to pair them with. If you would like to start your banquet in a special way, you can delight your guests by beginning with a cocktail on the splendid “Colmegna Lawn”, situated adjacent to the Tower built on the rocks and overlooking the lake; you might also consider making your arrival from the lake on our motorboat. As well as impeccable service by constantly present experienced staff in a ratio appropriate to the number of guests, we also take particular care of those of your guests with specific dietary needs or food allergies. It will be our pleasure to make a gift of floral table centrepieces (white silk flowers) and printing of the menus.
To enliven your wedding reception with live music, we have included the names of some groups, musicians and DJs recommended by us that you can contact directly. For your playlists we have a modern docking station for USB pen drives, Bluetooth and iPhones.
Our location is also the ideal place to spend magical hours with a cocktail and buffet party, a fresh, young alternative solution. With a carpet of soft lawn underfoot in the shade of our ancient trees, lulled by the gentle sound of the waters of Lake Maggiore, all of our receptions are magical! For guests who have travelled a long distance, we have wonderful rooms with a lake view.
Civil rite ceremonies, conducted by the Mayor of Luino, can be held at the hotel, a romantic, genuine ceremony surrounded greenery, the lake and the mountains. Whether you decide on an outdoor wedding or in our Tower, it will be a unique, unforgettable event. To make your event unique, we organize only one wedding ceremony a day.
Restaurant Tiffany, a unique and wonderful experience where elegance and tastefulness will portray your party.
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Our Starters, the choice is yours…
Risotto with Cod
Lobster Risotto
Risotto with Smoked Salmon
Risotto with smoked Trout and Thyme
Risotto with smoked Trout and Lime
Risotto with smoked Trout and Herbs from Colmegna
Lemon and Scampi Tails Risotto
Scallops and Martini Risotto
Risotto with Shrimps and Sicily Flavor
Lake Maggiore Perch Risotto with Butter and Sage
Salmon and Champagne Risotto
Real Treviso Radicchio Risotto
Prosecco di Valdobbiadene and Smoked Provola Cheese Risotto
Rosemary and Balsamic Vinegar Risotto
Risotto with Bitter Rocket Cream and Andria Cream-Cheese
Pear and Taleggio Cheese Risotto
Apple and Champagne Risotto
Risotto with Castelmagno-Cheese
Cantello Asparagus Risotto
Porcini Mushroom Risotto
Cream of Leeks, Piedmont Toma Cheese and Barolo wine Risotto
Radicchio and Smoked Provola Cheese Risotto
Bonarda Wine Risotto
Pear and Prosecco Risotto
Amarone Wine Risotto
Radicchio, Luganeghetta sausage and Refosco wine Risotto
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Fresh Homemade Pasta…
Fresh Maltagliati pasta with Lemon and Pachino Tomatoes
Paccheri pasta with Pistacchio and Sun-dried Tomato Pesto
Caserecce Pasta with Swordfish, Saffron and Courgettes
Orange-scented Mediterranean-style Strascinati Pasta
Garganelli pasta with Courgette Flowers and Saffron
Cortecce pasta with Creamy Wild boar Bacon Sauce and Pecorino cheese shavings
The Pleasure of Fillings...
Ravioli with Perch and Butter Cream with Sage and Sesa seeds
Stuffed Ravioli with Cod, Taggiasca Olives and Pachino Tomatoes with Spinach
Lobster-filled Big Ravioli
Perch parcels with Herbes and Lake Fish Fumet
Prawn Tail Parcels with Julienne Courgettes and Saffron Cream
Stuffed Ravioli with Scallops and Prawns
Aubergine and Scamorza Cheese Panciotti Parcels
Asparagus Spears and Mascarpone Cheese Panciotti Parcels
Stuffed Ravioli with Buffel-Ricotta-Cream and Spinach with Concassè of Fresh Tomatoes and Basil
Stuffed Ravioli with Stracchino and Truffle with Cream of Butter
Castelmagno Cheese Big Ravioli
Parcels with Ricotta and Spinach
Parcels with Montasio
Lamb-filled Ravioli in a Mint and Thyme Sauce
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
The choice is just a matter of Seconds...
Roast Leg of Pork in a Bread Crust
Leg of Lamb with Mint Cream
Pork Noisettes with Mustard
Leg of Veal in Bellavista
Veal-Carrè in Bellavista
Beef Fillet in a Salt Crust
Beef Fillet wrapped in bacon in Puff Pastry
Warm Roast Beef with Demi-Glace Sauce
Mixed grilled Meats
From the Sea…
Fillet of Sea Bass with Brunoise Vegetables and Fish Fumet
Fillet of Sea Bream with Taggiasca Olives, Cherry Tomatoes and diced Potatoes
Provence-style Whole Salmon in Bellavista
Monkfish with Leeks and Saffron
Trio of Prawns, Scallops and Tuna Brunoise in Sweet Lime and Capers
Swordfish, Tuna and Salmon Carpaccio in Limoncello Sauce
Oven-baked parcel of Salmon Escalope with Julienne Vegetables
Swordfish Medals with Sicilian Flavour
Mediterranean-style Turbot
Chef’s Special John Dory Fillet
Fillet of thick Corb with tomato, potatoes and Taggiasca olives
Fried Squid and Prawns with tempura Vegetables
From the Lake…
Lavarello (whitefish) fillet with Colmegna Spinach
Pike-perch Fillet au gratin with aromatic Herbs on Pea Cream
Perch Fillet with Almonds
Oven baked Parcel of Trout Fillet with Crunchy Vegetables
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Picasso “Camin” selection White Wine and Extra Dry „Millesimato“ (sparkling Wine)
Aperol Spritz ( 1 Bottle every 24. People)
Mineral Water „Panna“and sparkling Water „San Pellegrino“ Orange and Ananas Juices
Show Cooking…
Bruschetta with fresh Tomatoes Concassè
Lamb Skewers
The Rustics…
Raw Ham cut with „Berkel“ and Fresh Seasoned Vegetables and Gnocco Fritto
Beef Carpaccio with Perl of Balsamic
Small hearty Omelettes, rustic Quiches, filled from fantasy of our Chef
Bresaola-Roll stuffed with Goats Cheese from Brezzo di Bedero and Chives
Buffel-Mozzarella DOP
Endive Boats with Goat Cheese and Pink Pepper Mousse
Quiche Lorraine
Fingerfood...
Sword Fish with Citrus Fruits
Salmon Tartar with Ginger
Celery with Gorgonzola and Mascarpone Mousse
Raw Vegetables in Lemon Sauce
Assorted Breadbasket with Focaccia and Breadsticks
Risotto with Apulian Burrata, Rocket-Salad and Balsamic Vinegar Sauce
Paccheri pasta with Pistacchio Pesto and Pecorino Romano Cheese Veal steak with Mustard Sauce Demi-Ice Cream Baked potatoes with Fennel seeds and Crispy Zucchini Cubes Half frozen with Forest Fruits and Dark Chocolate Coulis Weddingcake
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
“Caravaggio
White wine and extra dry "Millesimato" selection "Camin"
Apollo 11 served with Ice Cubes and fresh Mint
"Panna" mineral water and "San Pellegrino" sparkling water
Crodino and S. Bitter Partenopea-style Pizzette
Ascolana Olives
Puff pastry from fantasy of the Chef Rustic ... Smoked Beef Carpaccio
Smoked Duck Breast with Balsamic Vinegar
Sliced raw ham with “Berkel” and Melon, Gnocco Fritto (deep-fried dough flatbread)
Fennel Salad with Orange and Black Pepper
Cheese Corner…
Parmigiano Cheese
Crutin with black summer Truffle flakes
Tometta Cheese with Pepper and Apple, Strawberry and Peach Mustard with green Tomatoes and red Onions
As Finger Food ...
Salmon with Avocado and Lemon Sauce
Tuna on wholegrain rye bread with fresh Carrot Sauce and Ginger
Octopus salad with Parsley Potatoes
Small tumbler with Caprese Salad
Black Rice from the Pan with small Vegetables Risotto Champagne
Stuffed ravioli with Swordfish and Lemon Sauce with Pink Pepper Mediterranean Sea Bream Fillet with Potatoes, Cherry Tomatoes and Taggiasca Olives Mojito sorbet with fresh Mint Wedding Cake
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Giotto
“Camin” selection White Wine and Extra Dry „Millesimato“ (sparkling Wine)
Il Bellini
Mineral Water „Panna“and sparkling Water „San Pellegrino“ Cocktail-Bowle from fresh Fruits Orange- und Grapefruit Juice Pizzette at Partenopean-Style
Small puff Pastry Rolls with different Fillings
Savory home-made Pies
Panzerotti with Tomatoes and Mozzarella
Cutting Board with regional types of Salami and Gnocco fritto
Bruschetta with fresh Tomatoes from our Grill
Vegetables in batter from Chef Fantasy Salad with Spinach, Apples and Walnuts with Pumpkin Seeds and Grana in Emulsion of Balsamic Vinegar and Olive Oil Asparagus-Risotto
Stuffed Ravioli with Scamorza Cheese and Eggplants with Concassè of Fresh Tomatoes
Calf's Breast in "Bellavista" with Potatoes-Spinach Cake and Pea Peas with Butter Dessert Buffet …
Ice cream with Acacia Honey from Agra and local Biscuits
Chocolate cascade with Strawberries
Chocolate Mousse, Panna Cotta and Tiramisu as finger food with Biscuits
Cheese from our valleys Corner…
Fresh Cheese from Maccagno
Valturbino-Cheese
Goat Cheese from Brezzo di Bedero mit Onion Sauce, Carrots and Kumquat
Fantasy of Breadbasket Wedding Cake
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Gauguin
“Camin” selection White Wine and Extra Dry „Millesimato“ (sparkling Wine)
Il Bellini and Franciacorta Cocktail
Mineral Water „Panna“and sparkling Water „San Pellegrino“
Centrifuged fresh Fruit and Vegetables Plateau with flavoured Goat Cheese… Toma Piemontese Nero di Montale with Vegetables Coal (Cow Cheese) Fresh goat cheese from Brezzo di Bedero Pincion della Selva Cheese with Barolo sauce (cow's cheese) Bread basket with Breadsticks Fish Finger Food… Smoked Tuna with Orange Swordfish-Carpaccio with Hibiscus sauce Salmon with Pink Pepper and Principessa Sauce
Terrine Corner… Terrina of Pigeon and Duck
In Show Cooking
Foie Gras with whole Grain Crouton
Maltagliati Pasta with Lamb Ragout and Mint-Sauce Ravioli with Cacao und Orange Beef-Filet in Puff Pastry Duet of potatoes and Carrot Cakes
Dessert Buffet …
Catalana-Cream, Wild-Berries Mousse, Crispy Almonds
Shoko Cascades with fresh Fruit Skewers and Cookies
Crêpes Susette served with Grand Marnier "In Bellavista" Weddingcake
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Standing Dinner Maggiore “Camin” selection White Wine and Extra Dry „Millesimato“ (sparkling Wine)
Apollo 11 served with Ice and fresh Mint
Mineral Water „Panna“and sparkling Water „San Pellegrino“
Crodino and S. Bitter Delights of… Baked salted puff Pastry
Crouton with Salmon, Olive patè, Shrimp with Cocktail Sauce
Small tumbler with Caprese Salad
Shortcrust Pastry and Cream of Vegetables The Rustics …
Sliced Parmigiano cheese aged 16 months and Asiago with Amarone served with its Sauce
Bresaola-Roll stuffed with Goats Cheese from Brezzo di Bedero and Chives
Raw Ham aged 18 months and Gnocco fritto
Cutting Board with regional Salami types of fresh and aged Cheese from our Valleys served with Agra Honey and Mustard
Classic Italian Vitello Tonnato
Fried ... Ascolana Olives, Zucchini, Eggplant, Pepper, Sage and Pumpkin Flowers
From our Grill...
Grilled Shrimps
Chicken Wings and Chicken Legs Luganighetta, Lamb Skewers, squid Shrimp Skewers with Vegetables Baked potatoes with Creme Fraiche, Bruschetta with fresh Tomatoes In Show Cooking Trofie with Pistachio Pesto Garganelli with Tuna and Sesame
Rainbow of Sweets… Cotton Candy Chocolate Cascades with Strawberry Skewers Crepes with Nutella Homemade Ice Cream Cart with different Grains Melon punch with Porto Wine Wedding Cake
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Standing Dinner Tramontana “Camin” selection White Wine and Extra Dry „Millesimato“ (sparkling Wine)
Gin and Aperol Spritz Corner ( 1 bottle every 24 People)
Mineral Water „Panna“and sparkling Water „San Pellegrino“
Centrifuged fresh Fruit and Vegetables
Orange, Ananas and Tropical Fruits Juice
House Treats The Rustics …
Local Pork fillet with Chives, Ripened Bacon Croutons Sweet montasio Cheese, Hearty Omelettes
Pea Goat Cheese Cream as finger food, Potato Cake with Bacon and Spiced Apples Sliced Raw Ham cut with “Berkel” and Melon
Large Chopping Board with Local Salamis and a large Basket with Bread and Breadsticks
Cheesecake with Mustard Pears in a Glass, Hearty Zucchini and Spinach Quiches
Beetroot and Horseradish Mousse in a Glass
Show Cooking … Bruschetta from our Grill with fresh Tomato Luganighetta with crispy Vegetables
Sea Island… Chickpea and Crab Mousse as finger food
Marinated Salmon with Citrus and flavoured Herbs
Squid Salad with Potatoes
Swordfish with Citrus Show Cooking Pasta…
Large lobster Ravioli
Mediterranean style Trofiette with crispy Cegetables Dessert Corner…. Ananas-Prosecco-Sorbet, Tiramisù
White Chocolate Mousse with Gianduia
Triumph of fresh fruit, Strawberry Tarts
Crêpes Grand Marnier and cotton Candy Weddingcake
Euro 140,00 pro Person
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Standing Dinner Inverna White wine and extra dry "Millesimato" selection "Camin"
Hugo and Aperol Spritz (1 bottle every 24th person) and Negroni
"Panna" mineral water and "San Pellegrino" sparkling water Fruit and Vegetable Juicers, Soft Drinks Plaisir Gourmand Various sliced Bread with Cereals, Raisins, Walnuts, Sesame, White Bread, with Poppy Seeds and with Olives To: Truffle Cream Cheese, Anchovies, small hearty Olives Smoked Salmon, Foie gras made from goose liver, Jam made from red Tropea onions Gorgonzola natural, Apricot and Ginger Jam Fresh Raspberries and Blueberries, Zucchini Fried in Oil, Garlic and Parsley
Carpionata, Region Salami
Salmon tartare with extra virgin Olive Oil and Lemon
Raw vegetables with balsamic vinegar Fried to go ...
Zucchini flowers, Crab and Sage Skewers Breaded brie, Eggplant, Zucchini, bell Pepper, small Veal cutlets Pasta in Show Cooking ... “Strascinati” pasta, Mediterranean with an Orange Scent
Fresh Egg Noodles with lemon and Pachino Tomatoes Polenta Corner in Show Cooking… Boletus, small sausages, Cod with Leek cream, Fonduta Cheese Grilled ...
Grilled Shrimp
Fillet snacks, Lamb Meat Skewers, Tuna Zucchini Skewers
Chunks of marinated Chicken with green Pepper
Soft cheese and vegetables Sweet ... Tartlet with confectionery cream and fruit Various mousses, crepes with Grand Marnier Chocolate cake with soft chocolate heart and Vanilla Ice Cream Apple Tartin and Aspic with Moscato and Berries Wedding Cake
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Childrens’ Menus
Masha and The Bear
“Camin” Aperitif Pasta with Fresh Tomato and Basil Sauce Veal Schnitzel Chips Walt Disney Ice-cream Wedding Cake
Pigia Mask
“Camin” Aperitivo Pasta with Fresh Tomato and Basil Sauce Perch Fillet Chips Walt Disney Ice-cream Wedding Cake
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Menu prices including VAT are per person, and include aperitif, water, , a wedding cake of your choice, wines (white, red and prosecco, 1/2 bottle per person from aperitive to the cake), our selection of sparkling wines and coffee with a liqueur. Dishes in the following menus are indicative and can be varied according to the season and your preferences based on a vast selection of top-quality dishes made with many zero-kilometre local products on site by the skilled hands of our chefs. It will be our pleasure to make a gift of floral table centrepieces (white silk flowers) and printing of the menus.
Children The place is also a paradise for children; they can use our playground, and we provide high chairs and a changing table. We also offer special children’s menus from € 45.00 including soft drinks,
Types of Table Available: 15 round tables seating 10 6 round tables seating 11
Times For daytime events, the venue is available from 12.00 noon until 19.00pm * (music until 18.00pm) For evening events from 17.00pm until 00.00 midnight * (music until 23.00pm) Pre-post “Extra time” Euro 300.00 for each hour or a fraction of an hour, drinks and food excluded. Food and drinks will be calculated separately during “Extra time”. For the evening wedding music is not permitted during the extra time.
Terrace The terrace, the lower part, may be reserved for exclusive use on Saturdays for a guaranteed minimum number of 80 adult guests; no-shows will in any event be included in the final count, obligatory on Saturdays from June to September. For other days of the week, a minimum number of 60 paying adults is required for exclusive use of the Terrace. If you should require exclusive use of the terrace for fewer than 60 people, a fee of Euro 1,900.00 will be included in the agreement when you book the date.
Payment Terms A deposit of Euro 2,000.00 is required on confirmation of the date, and a further payment equal to 50% of the total estimate will be required 2 weeks before the wedding. These amounts will be deducted when the balance is paid, within 3 days of the wedding. The final number of guests should be confirmed up to 15 days before and reconfirmed in writing up to three days before the event trough e-mail. This number will be used for the final invoice.
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Party Boat on the Catamaran
La Zattera - www.ecopartyboat.com Via delle magnolie I-28821 Cannero Riviera (VB) Cell. +39 345464552 Ruben - Cell. +39 3454646458 Isabel www.ecopartyboat.com - [email protected]
Ecopartyboat allows you to quietly cruise aboard a comfortable and steady catamaran, equipped with the latest navigation technologies. No noise pollution, CO2 emissions and no environmental impact: the solar panels placed on the boat’s roof provide the two electric engines with the needed energy. The catamaran is the only green-energy boat on Lago Maggiore. Open all year round, it can accomodate up to 60 people. Ecopartyboat is the most esclusive way of celebrating your events on Lago Maggiore: on board you’ll find a fully stocked cocktail bar where you can relax and toast the good times whilst cruising the lake. The catamaran is the ideal solution for your private parties from numerous docks around the area or even directly from the hotel.
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
Our Coupons….
Romantic Spring on Lake Maggiore in March, April and May for a minimum of 60 adults Arrival by private motorboat with Skipper, and Prosecco and fresh fruit on board for the bride and groom Free menu tasting for bride and groom Wedding Cake of your choice Printing of personalized menu Silk floral table decorations Background music supplied by stereo system Chair covers for lunch/dinner and choice of table linen Royal Suite La Rosa for the bride and groom for their wedding night Use of our wellness area with Jacuzzi and Sauna free of charge A room for your use during the event Cutting the Cake on the Beach
Magical Autumn Wedding in October, November and December for a minimum of 60 adults Free menu tasting for bride and groom Wedding Cake of your choice Printing of personalized menu Silk floral table decorations Background music supplied by stereo system Chair covers for lunch/dinner and choice of table linen Royal Suite La Rosa for the bride and groom for their wedding night Decoration of the Terrace with Torchlight, Candles, Smart & Green lights and e Candelabra on the Buffet. Complimentary Open Bar (BEVERAGES AND WAITERS EXCLUDED) to continue the party until 22.00pm for daytime receptions and until 1:00am for evening receptions in our splendid stone Tower.
Mid Week Monday, Tuesday, Wednesday, excluding public holidays and the day before public holiday (in Italy and abroad,) for a minimum of 60 adults 5% discount on chosen menu Aperitif on “Colmegna Lawn” Free menu tasting for bride and groom Terrace decorated with Torchlight, Candles, “Smart & Green” Lights and Candelabra on the Buffet Floral decorations Chair covers for lunch/dinner and choice of table linen Background music supplied by stereo system Royal Suite La Rosa for the bridge and groom for their wedding night
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
12 Good Reasons to choose us!
18th century villa right on the lake, for which no rental fee is charged Top quality cuisine prepared on site using local products Experienced staff, attentive to all your needs and in an appropriate ratio to the number of guests Large carpark adjacent to the hotel Age-old gardens with magnificent plants and flowers, the ideal setting for your photos and for a private walk along the lakeside A wealth of experience means we can give you the best advice Care and attention for our little guests We take food intolerances and allergies very seriously Excellent value for money Rooms available for your guests travelling a long distance and for your wedding night A number of locations available to make your day dynamic and sparkling Smiles and cordiality all the way
What they say about us…
“It is a place to spend the most important moments of your life in a truly elegant setting, with staff who are attentive to your every need, professional and above all, patient.” Karina and Sabino
“At Camin Hotel I found great professionalism and kindness, and a splendid location that is beautiful, welcoming and pleasant even in bad weather. The food is excellent and the service impeccable, absolutely to be recommended for any event. A point of no little importance is the entertainment for children with a space just for them, the staff will give you good advice “ Anna and Andrea
“Absolutely to be recommended. We had such an enjoyable time. The place is wonderful. Professionalism is guaranteed. Top quality service. From the manager to the waiters. Absolutely reliable and efficient people” Anna
To see more reviews, visit www.matrimonio.com or www.tripadvisor.it
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com
“ The name is not misleading. It does not claim to be a contrived, flawlessly trendy venue, but a place of relaxed, easygoing harmony, as you imagine a little lakeside restaurant to be, even if this is situated in a period villa transformed into the charming Camin Hotel Colmegna. Genuine regional cuisine featuring cold cuts and salami, goats cheeses, freshwater fish and bread cakes. The Tiffany is located on the Lombardy shore of Lake Maggiore with its old-time atmosphere, just outside Luino, the village brought to life in Piero Chiara’s novels of provincial life, little masterpieces of psychological insight and irony. An example ? « La stanza del vescovo » (The Bishop’s Bedroom), brought to the big screen by Dino Risi and starring a brilliant Ugo Tognazzi and a seductive Ornella Muti. “ taken from « Il Corriere della Sera »
Via A. Palazzi nr. 1 – 21016 Luino (VA) - Tel. +39 0332 – 510855 [email protected] – www.caminhotel.com