Catalog Italienengl.Pdf

Total Page:16

File Type:pdf, Size:1020Kb

Catalog Italienengl.Pdf category: Italian Specialities - Nuts in Honey, Cantuccini article nr.: 2183 Almonds in acacia honey 240 gr. price: 10,35 EUR price incl. VAT, excl. delivery fees 4,31 EUR / 100 gr. Almonds in acacia honey, Venetian speciality - a natural product with acacia honey sweetened article nr.: 2182 Nuts in acacia honey 240 gr. price: 10,35 EUR price incl. VAT, excl. delivery fees 4,31 EUR / 100 gr. Nuts in acacia honey, Venetian speciality - a natural product with acacia honey sweetened article nr.: 2184 Almonds in acacia honey Plattner 475 gr. price: 15,55 EUR price incl. VAT, excl. delivery fees 32,74 EUR / kg. a natural product with acacia honey sweetened article nr.: 2181 Walnuts in acacia honey 230 gr. price: 9,45 EUR price incl. VAT, excl. delivery fees 4,11 EUR / 100 gr. article nr.: 2185 Nuts in acacia honey Plattner 425 gr. price: 15,55 EUR price incl. VAT, excl. delivery fees 36,59 EUR / kg. a natural product with acacia honey sweetened page - 1 - category: Italian Specialities - Nuts in Honey, Cantuccini article nr.: 2191 Cookies Mandorlino 400 gr. - Arte Bianca price: 5,50 EUR price incl. VAT, excl. delivery fees 13,75 EUR / kg. This cookie is the “homemade interpretation” of the famous Tuscan almond biscuits: the only one without flavorings’ addition and with an authentic taste granted by simple ingredients and a homemade mixture. page - 2 - category: Italian Specialities - Pasta article nr.: K04910 Pasta Tagliatelle organic 250 gr. - Michelis price: 5,15 EUR price incl. VAT, excl. delivery fees 20,60 EUR / kg. article nr.: TOV-PET560020 Organic Pasta Tortiglioni 500 gr. - La Motticella - Paolo Petrilli price: 5,10 EUR price incl. VAT, excl. delivery fees 10,20 EUR / kg. article nr.: TOV-PET560030 Organic Pasta Penne Rigate 500 gr. - La Motticella - Paolo Petrilli price: 5,10 EUR price incl. VAT, excl. delivery fees 10,20 EUR / kg. article nr.: TOV-PET560010 Organic Pasta Festoni 500 gr. - La Motticella - Paolo Petrilli price: 5,10 EUR price incl. VAT, excl. delivery fees 10,20 EUR / kg. article nr.: TOV-CAV560070 Pennucce 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: 661 Pasta Gnocchi n° 46 500 gr. - De Cecco price: 2,65 EUR price incl. VAT, excl. delivery fees 5,30 EUR / kg. Gnocchi can be served with light tomato or meat sauces; superb also with pesto. page - 3 - category: Italian Specialities - Pasta article nr.: TOV-CAV560130 Ruote Pazze 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: NUD MART1 MACCHE Maccheroni 1 kg - Pasta Martelli price: 6,40 EUR price incl. VAT, excl. delivery fees 6,40 EUR / kg. Produced personally by the Martelli family, in their own pasta factory in Lari, in the hills of Pisa in Tuscany. article nr.: TOV-PET560000 Organic Pasta Spaghetti 500 gr. - La Motticella - Paolo Petrilli price: 5,10 EUR price incl. VAT, excl. delivery fees 10,20 EUR / kg. article nr.: TOV-CAV560100 Mezzi Rigatoni 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: 669 Pasta Tortiglioni n° 23 500 gr. - De Cecco price: 2,30 EUR price incl. VAT, excl. delivery fees 4,60 EUR / kg. Tortiglioni are excellent with dainty hearty meat ragùs. Very tasty with tomato or tomato and vegetable sauces. This format is also particularly suitable for baked casseroles. article nr.: TOV-CAV560080 Penne Liscie 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. page - 4 - category: Italian Specialities - Pasta article nr.: TOV-CAV560150 Farfalle 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: 671 Pasta Sedani rigati n° 57 500 gr. - De Cecco price: 2,30 EUR price incl. VAT, excl. delivery fees 4,60 EUR / kg. Sedani rigati are excellent with elaborate meat and mushroom or sausage ragùs, also perfect for baked caseroels. article nr.: NUD MART1 PEN CL Le Penne 1 kg - Pasta Martelli price: 6,40 EUR price incl. VAT, excl. delivery fees 6,40 EUR / kg. Produced personally by the Martelli family, in their own pasta factory in Lari, in the hills of Pisa in Tuscany. article nr.: TOV-CAV560090 Casarecci 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: NUD MART1 SP.INI Spaghettini 1 kg - Pasta Martelli price: 6,40 EUR price incl. VAT, excl. delivery fees 6,40 EUR / kg. Produced personally by the Martelli family, in their own pasta factory in Lari, in the hills of Pisa in Tuscany. article nr.: TOV-CAV560010 Capellini d' Angelo 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. page - 5 - category: Italian Specialities - Pasta article nr.: NUD MART1 FUS PI Fusilli di Pisa 1 kg - Pasta Martelli price: 6,40 EUR price incl. VAT, excl. delivery fees 6,40 EUR / kg. Produced personally by the Martelli family, in their own pasta factory in Lari, in the hills of Pisa in Tuscany. article nr.: 670 Pasta Casareccia n° 88 500 gr. - De Cecco price: 2,65 EUR price incl. VAT, excl. delivery fees 5,30 EUR / kg. The Casareccia pasta are 43 mm long and their thickness vaires between 1,22 and 1,35 mm. article nr.: TOV-CAV560140 Orecchiette 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: TOV-CAV560120 Fusilli 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: 668 Pasta Pipe rigate n° 49 500 gr. - De Cecco price: 2,30 EUR price incl. VAT, excl. delivery fees 4,60 EUR / kg. Pipe rigate are excellent with hearty meat sauces, such as in pork or veal ragùs, with chunky sausage, meat or mushroom sauces; perfect also in summery dishes, light sauces with fresh tomatoes, mozzarella and a touch of basil. article nr.: 660 Pasta Farfalle n° 93 500 gr. - De Cecco price: 2,65 EUR price incl. VAT, excl. delivery fees 5,30 EUR / kg. Farfalle are recommended with delicate gravies: Butter based sauces, with peas and chunks of ham; White delicate sauces with cream ans salmon; Delicate and soft cheese sauces with a touch of saffron or curry. page - 6 - category: Italian Specialities - Pasta article nr.: 664 Pasta Mezze Penne Rigate n° 141 500 gr. - De Cecco price: 2,30 EUR price incl. VAT, excl. delivery fees 4,60 EUR / kg. article nr.: TOV-CAV560020 Spaghettoni 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: TOV-CAV560110 Penne Rigate 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: NUD MART1 SPAGHE Spaghetti 1 kg - Pasta Martelli price: 6,40 EUR price incl. VAT, excl. delivery fees 6,40 EUR / kg. Produced personally by the Martelli family, in their own pasta factory in Lari, in the hills of Pisa in Tuscany. article nr.: 667 Pasta Spaghettini n° 11 500 gr. - De Cecco price: 2,30 EUR price incl. VAT, excl. delivery fees 4,60 EUR / kg. The perfect tasty match for this type of pasta is with either warm or cold fresh raw tomato, vegetable or aromatic sauces. Excellent also with quick sauces made with garlic, Cayen pepper anchovies and a drop of extra virgin olive oil. Also superbe with fish and shellfish sauces. article nr.: 666 Pasta Linguine n° 7 500 gr. - De Cecco price: 2,30 EUR price incl. VAT, excl. delivery fees 4,60 EUR / kg. Serve Linguine with fresh or canned tomato sauces, with vegetables and seasoning herbs, with quick hot sauces, such as with a drop of extra virgin olive oil, garlic, red hot peppers and anchovies. Fish sauces with shellfish and fruit de mer, "white" sauces made with milk cream, mascarpone, soft and melted cheeses, adding spices such as saffron, radish curry and ginger. page - 7 - category: Italian Specialities - Pasta article nr.: TOV-CAV560040 Tagliatelle 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: 663 Pasta Fusilli n° 34 500 gr. - De Cecco price: 2,30 EUR price incl. VAT, excl. delivery fees 4,60 EUR / kg. Very tasty with ragù napoletanaand ricotta sauces. Excellent also with tomato vegetable sauces with peppers, aubergins, olives and capers. article nr.: 662 Pasta Penne rigate n° 41 500 gr. - De Cecco price: 2,30 EUR price incl. VAT, excl. delivery fees 4,60 EUR / kg. Penne rigate are perfect both for baked casseroles and dried pasta dishes served with pork or veal meat sauces. Also excellent with vegetable sauces enriched with pepper, courgettes and artichoke. article nr.: TOV-CAV560030 Spaghettine 500 gr. - Pastificio Cavalieri price: 4,10 EUR price incl. VAT, excl. delivery fees 8,20 EUR / kg. article nr.: 665 Pasta Spaghetti n° 12 500 gr. - De Cecco price: 2,30 EUR price incl. VAT, excl. delivery fees 4,60 EUR / kg. Spaghetti can be served with fresh or canned tomato warm or cold sauces with vegetables and aromatic herbs. Also excellent with quick hot spicy sauces with garlic and Cayen pepper. Also perfect Fish sauces with shellfish and fruit de mer, "white" sauces made with milk cream, mascarpone, soft and melted cheeses, adding spices such as saffron, radish curry and ginger.
Recommended publications
  • $ 19.99 $ 19.99 $ 13.99 $ 19.99 $ 15.99 $ 14.49 $ 13.16
    DUBONNET NOBILO SAUVIGNON BLANC HARVEYS BRISTOL CREAM 1000018 Sweet 1x750 ml 1000024 Dry 1x750 ml 1000036 Sweet 1x750 ml $ 13.99 $ 19.99 $ 19.99 CINZANO FRANCESCO ROSSO MARTINI & ROSSI DRY LILLET BLANC 1000090 Sweet 1x1000 ml 1000091 Dry 1x1000 ml 1000093 Sweet 1x750 ml $ 14.49 $ 15.99 $ 19.99 HUTCHISON'S GINGER WINE VALDIVIESO GRAND BRUT OZEKI SAKE 1000094 Medium Dry 1x700 ml 1000095 Dry 1x750 ml 1000096 Dry 1x750 ml $ 15.99 $ 14.99 $ 13.16 BURDON AMONTILLADO SHERRY NEWMAN'S CELEBRATED RUBY PORT MISSION SONORA RANCH CHARD 1000100 1x750 ml 1000102 Sweet 1x750 ml 1000103 Dry 1x750 ml $ 13.79 $ 19.98 $ 12.79 JOST HABITANT BLANC JT PROP SEL CHARDONNAY PELLER FAMILY WHITE BLEND 1000104 Dry 1x750 ml 1000107 Dry 1x1500 ml 1000108 Dry 1x1500 ml $ 12.99 $ 21.99 $ 18.49 SAWMILL CREEK CHARDONNAY DOMAINE D'OR WHITE HOCHTALER 1000109 Dry 1x1500 ml 1000112 Medium Dry 1x4000 ml 1000113 Medium Dry 1x1000 ml $ 18.49 $ 41.99 $ 12.99 HOCHTALER HOCHTALER DRY BANROCK STATION SEMILLON CHARD 1000114 Medium Dry 1x4000 ml 1000115 Dry 1x4000 ml 1000117 Dry 1x1500 ml $ 41.99 $ 40.34 $ 22.00 JACOBS CREEK SEMILLON CHARD LINDEMANS BIN 65 CHARDONNAY HARDYS NOTTAGE CHARD 1000118 Dry 1x750 ml 1000119 Dry 1x750 ml 1000120 Dry 1x750 ml $ 13.55 $ 12.99 $ 13.99 WYNDHAM BIN 222 CHARD SANTA RITA RESERVA SAUVIGNON MOUTON CADET BLANC 1000122 Medium Dry 1x750 ml 1000123 Dry 1x750 ml 1000124 Dry 1x750 ml $ 14.99 $ 16.99 $ 18.49 J DROUHIN CHABLIS JAFFELIN MACON VILLAGES SUTTER HOME WHITE ZINFANDEL 1000125 Dry 1x750 ml 1000126 Dry 1x750 ml 1000128 Medium Dry 1x750 ml $ 34.99 $
    [Show full text]
  • Private Customer
    Price List Private Customer Vintage Pack BTL Price Notes CALABRIA Statti SRL STA100 Lamezia Rosso 2017 12x750ml $18.95 Private order only STA101 Lamezia Binco 2015 12x750ml $17.95 CAMPAGNIA Vinosia VIN101 Falanghina IGT 2017 12x750ml $ 19.95 FRIULI Albino Armani Sequal SEL020 Cabernet Sauvignon 2016 12x750ml $20.95 SEL023 Sauvignon Blanc 2017 12x750ml $20.95 SEL022 Pinot Grigio 2017 12x750ml $20.95 PIEMONTE Marchese Di Barolo MDB100 Barolo Chinato 6x500ml $61.95 Private order only MDB102 Gavi di Gavi 2017 12x750ml $25.95 MDB103 Moscato D'Asti Le Meridiane 2017 12x750ml $25.95 Private order only MDB104 Barolo Cannubi 2014 6x750ml $84.95 Private order only MDB105 Barolo Sarmassa 2013 6x750ml $84.95 Private order only MDB109 Barbera D’Alba Peirgal 2016 6x750ml $40.95 Private order only Mariziano Abbona ABB100 Cinerino DOC / Viognier 2017 12x750ml $35.95 ABB102 Nebbiolo Bricco Barone 2016 12x750ml $29.95 Private order only ABA101 Barolo DOC Raverva 2011 12x750ml $60.95 Private order only PUGLIA Agricola Amastuola AMA100 Primitivo Organic IGP 2016 12x750ml $20.95 Cantine Due Palme DUE100 Primitivo Salento IGP 2015 12x750ml $19.95 DUE102 Primitivo Di Manduria 2016 12x750ml $21.95 Private order only Torrevento TOR100 Bolonero 2017 12x750ml $18.95 Nero di Troia/Aglianco TOR101 Fiano 2017 12x750ml $18.95 TOR107 Vigna Pedale/Nero di Troia 2014 12x750ml $26.95 3 bicchieri gambero rosso TOR106 Since 1913 Primitivo 2015 12x750ml $38.95 Subject to Availability. All prices include HST Majestic Wine: 271 Jevlan Drive Unit 8 Woodbridge, Ontario L4L8A4
    [Show full text]
  • Our Mix Board Desserts
    cheese 35g 50g 100g cold cuts 35g 50g 100g Parmigiano Reggiano D.O.P. 120 170 330 Parma Ham D.o.p 160 220 420 Gorgonzola Dolce D.O.P. 100 120 200 Sella di Mastro Dante Ham 100 130 250 Manchego D.O.P. 140 190 370 Mortadella Bologna 100 120 230 Taleggio D.O.P. 100 130 240 Sottocenere “Under Hash” w/ Truffle 140 190 370 Finocchiona Toscana 100 120 230 Pecorino Pienza D.O.P. 170 240 470 Pancetta 100 120 230 Testun Al Barolo Ocelli 180 250 480 Nduja Sausage 110 150 290 Cusie’ Malto D'orzo Ocelli 270 370 730 Capocollo Martinafranca 260 360 700 Crutin Al Tartufo Ocelli 240 330 660 Iberico Bellota Ham 220 310 600 Cusie’ Foglia di Castagno Ocelli 240 330 650 Patanegra (Carved) Castelmagno D.O.P. 210 290 560 Tuscan Ham On Bone (Carved) 140 190 370 Fontina Aosta D.O.P. 130 180 340 Beef Bresaola 150 210 410 Ubriaco Prosecco Moro 140 200 390 Wild Boar Salami 160 220 430 * Ubriaco Riserva Rosso Moro 130 190 360 Goose Salami 200 280 550 Ubriaco Alla Birra Moro 130 190 360 Salame Milano 100 120 230 Formaggio Di.Vino Moro 150 210 400 Patanegra Lardo (Belly’s Fat) 150 210 400 Antony’s Brie De Meaux 180 260 500 Cured Pork Cheek Bacon 150 210 400 Pure Cashew Barefood 120 180 350 Truffle Cashew Barefood 140 190 380 Truffle Salami 160 220 430 Hashed Goat Cheese 160 230 440 menu our mix board Desserts mix board 60cm 980 whole baked* apple * 250 Cinnamon, Sun Dried Fruits, Vanilla Ice-Cream [email protected] mix board 80cm 1250 vegan chocolate-coconut delight 190 02 665 2772 With Belgian Chocolate and Coconut Milk mix board 100cm 1850 vanilla rice pudding
    [Show full text]
  • Hier Ist Der Phantasie Keine Grenze Gesetzt – Den Charakter Des Käses Und Die Raffinesse Der Verfeinerung Wollen Wir Nicht Beein- Flussen
    Feinkost-Langer • Ziegenstrasse 20 • 90482 Nürnberg • Seite 1 von 7 Käseliste KÖSTLICHE KÄSEKOMPOSITIONEN UND ANDERE ROHMILCHKÄSE SPEZIALITÄTEN Feinkost Langer Wir verkaufen Rohmilchkäse aus möglichst traditioneller und hand- werklichen Herstellung, teilweise im eigenen Sandstein- Gewölbe- keller nachgereift oder affiniert. Einige Käse sind nur saisonbedingt erhältlich. Daher sollten Sie KtNr: 40 59 693 persönlich bei uns vorbeikommen und die unterschiedlichen Kreati- onen der Käseverfeinerung entdecken und kennenlernen. Neben Langres, Munster, Maroilles und weiteren französischen Kä- sen werden auch deutsche Limburger oder Backsteinkäse zu defti- gen kulinarischen Köstlichkeiten weiter veredelt. Hier ist der Phantasie keine Grenze gesetzt – den Charakter des Käses und die Raffinesse der Verfeinerung wollen wir nicht beein- flussen. Neben frischen Kräutern, Früchte und andere Ingredienzi- en werden auch Alkoholika oder Salzlake zur Affinage hinzugezo- gen: eine Abrundung der Gesamtkomposition ist oberstes Ziel! Ihren ausgefallenen Käsewünschen kommen wir auf Bestellung gerne nach. Kontaktieren Sie uns per Telefon oder Mail oder kom- men ganz einfach bei uns vorbei! Unsere reichhaltige Auswahl aus vielen europäischen Ländern wird Sie hoffentlich überzeugen und auch Ihren Geschmack treffen! Ulrike Langer • Ziegenstrasse 20 • 90482 Nürnberg • Fon: +49-911-541120 • Fax: +49-911-5484230 +49-911-541120 • Fax: 20 • 90482 Nürnberg • Fon: Langer • Ziegenstrasse Ulrike : Nürnberg • Stadtsparkasse • [email protected] www.feinkost-langer.de BLZ: 760 501 01 • IBAN: DE 80 76050101 000 4059693 • Swift-BIC: SS KN DE 77XXX • USt-ID: DE 133 300 332 KN DE 77XXX • USt-ID: SS BLZ: 760 501 01 • IBAN: DE 80 76050101 000 4059693 • Swift-BIC: Feinkost-Langer • Ziegenstrasse 20 • 90482 Nürnberg • Seite 2 von 7 KÄSE AUS FRANKREICH In diesem wunderschönen Land mit einer sehr alten Kultur des Kä- ses mit den Guilden, Maîtres und Affineuren hat sich über die Jahr- hunderte eine exquisite Vielfalt an Käsen herausgebildet, von der wir einen repräsentativen Teil anbieten können.
    [Show full text]
  • Listino Prezzi 2021
    L I S T I N O P R E Z Z I 2 0 2 1 Ghioldi SA via Cantonale 1 6855 Stabio Tel: +41 91 647 40 80 Fax: +41 91 647 41 60 [email protected] www.ghioldisa.ch L ' AZIENDA Fondata da Luigi Ghioldi già alla fine del 1800, l’omonima impresa passa di padre in figlio, continuando una lunga tradizione nel commercio di alimentari di produzione Italiana sul territorio Ticinese. Successivamente rinominata SA Luigi Ghioldi & CI., fondata nel 1942 con sede a Mendrisio, l’azienda è ormai affermata su tutto il territorio svizzero. Grazie all’esperienza e alle conoscenze tecniche e logistiche accumulate nel corso degli anni, Ghioldi SA soddisfa integralmente le esigenze del mercato moderno. Un continuo investimento in risorse tecniche e umane, consente oggi di garantire una distribuzione capillare e puntuale nel settore alimentare sulla totalità del territorio Svizzero, con la certezza di offrire prodotti di qualità, utilizzando sistemi all‘avanguardia e garantendo rapidità, precisione, qualità e igiene. Seguendo il motto “IN FOOD WE TRUST” Ghioldi SA porta avanti la sua visione di credere profondamente in quello che giornalmente fa. L’acquisto di generi alimentari italiani e regionali di ottima qualità, la loro conservazione in condizioni ideali e il loro commercio, è per noi la linea guida del nostro lavoro quotidiano. Vogliamo che i nostri clienti possano assaporare le specialità Italiane nella loro massima freschezza, in modo da esportare e rappresentare l’italianità nella sua forma più golosa in Svizzera. Von Luigi Ghioldi Ende 1800 gegründet, wird das gleichnamige Unternehmen vom Vater zum Sohn vererbt und somit wird eine lange Tradition im Handel von italienischen Lebensmitteln im Tessin fortgesetzt.
    [Show full text]
  • Dec/Jan 2008
    SPECIAL SECTION 2008 Specialty Cheese Guide Dec./Jan. ’08 Deli $14.95 BUSINESS Also Includes The American Cheese Guide ALSO INSIDE Entrées Natural Meats Italian Deli Salami Reader Service No. 107 DEC./JAN. ’08 • VOL. 12/NO. 6 Deli TABLE OF CONTENTS BUSINESS FEATURES Merchandising Entrées In The Deli ..............17 Fresh is the buzzword sparking a revolution in today’s supermarket industry. COVER STORY PROCUREMENT STRATEGIES Natural Deli Meats ........................................59 More retailers are responding to consumer concern for both a more healthful product and animal welfare. MERCHANDISING REVIEW Viva Italy! ......................................................63 Learning about the background of imported Italian deli products spurs effective marketing and increased profits. DELI MEATS Salami And Cured Meat: Renaissance With An Ethnic Flair ..................69 Effectively merchandise a range of salami and cured meats as high-end unique products. SPECIAL SECTION......................19 1122 2008 COMMENTARY EDITOR’S NOTE Specialty The Specialty Cheese Challenge/Opportunity..................................6 Cheese Guide It may sound like a burden — can’t we just sell product? — but it really is the opportunity. PUBLISHER’S INSIGHTS 2008 Will Be An Interesting Year...................8 From cause marketing and the invasion of the Brits to the greening of politics, 2008 will prove to be a pivotal year. MARKETING PERSPECTIVE There’s No Place Like You For The Holidays ..................................73 You can mount any merchandising
    [Show full text]
  • ALBERTA PORTFOLIO Winter 2020/21 Argentina
    ALBERTA PORTFOLIO Winter 2020/21 Argentina .................................................................. p.2 Australia .................................................................... p.6 Canada ...................................................................... p.7 Chile ........................................................................ p.12 France ...................................................................... p.13 Germany. ................................................................ p.23 Italy .......................................................................... p.23 New Zealand .......................................................... p.34 Portugal ................................................................... p.34 South Africa ........................................................... p.36 Spain ........................................................................ p.36 United States .......................................................... p.39 CLARUS ................................................................. p.47 Small Format .......................................................... p.58 Large Format .......................................................... p.60 Spirits ...................................................................... p.62 CONTACTS GENERAL MANAGER CALGARY SALES EDMONTON SALES Jason Denis Em Miiller Kristina Owen 403.296.0173 403.797.0176 780.803.9463 [email protected] [email protected] [email protected] Marion Webb Stacey-Jo Strombecky 403.671.5005 780.394.8466
    [Show full text]
  • Natale 2013 Formaggi
    Natale 2013 Formaggi Caciottine da Regalare Caciottina al Prosecco Piccola caciottina affinata al Prosecco in una simpatica con- Una selezione di piccoli formaggi italiani perfetti per i cesti e per fezione regalo le confezioni regalo peso 400-500 g · cod. 30105 Piccolo Cuore di Valle Castellino Formaggetta della Valcamonica, Formaggio a latte vaccino crudo dalla pasta fondente e dalla e a crosta lavata, dal sapore crosta fiorita intenso peso 400 g · cod. 20931 peso 400-500g · cod. 30652 Caciottine Agricansiglio Il Nestri Frico di Cividale Versione sottovuoto da 400g Tipico prodotto friulano a base delle caciottine Agricansiglio di patate e formaggi della latte- ria di Cividale classica · cod. 30577 al peperoncino · cod. 30578 peso 140 g circa g · cod. 30795 fumo del cansiglio · cod. 30579 Piccolo Fiore di Bufala Ubriaco in porzioni Formaggio a crosta fiorita Formaggio latteria affinato con prodotto con latte di bufala di vinacce di uve rosse e confezio- origine veneta nato a mano in porzioni s.v. peso 300 g circa · cod. 30653 peso 400 g · cod. 30784 Grillo di Colmajor piccolo Montasio DOP fresco in Formaggio a latte vaccino, mol- porzioni le, con crosta bianca fiorita Montasio fresco prodotto dalla peso 500 g · cod. 30568 Latteria Perenzin, casello TV649 peso 300 g · cod. 30664 Piccolo Mariech Capra al Traminer Formaggetta quadrata prodotta Formaggio a latte caprino a con il latte di vacche di razza pasta semidura affinato con Bruna vinaccia di uve Traminer peso 600 g · cod. 30280 porzioni da 300 g · cod. 30655P Caciottina Montanara Formaggio in Cera d'Api della Pusteria Formaggio stagionato oltre un Caciottina dolce prodotta con anno, con un delicato aroma di latte della Pusteria miele e vaniglia peso 700 g circa · cod.
    [Show full text]
  • WEINGUT TENUTA Tramin – Termeno VIELFALT DER LAGEN MOLTEPLICITÁ SITE DIVERSITY in Den Rebgärten Des Weingutes DELLE ESPOSIZIONI­ the J
    WEINGUT TENUTA Tramin – Termeno VIELFALT DER LAGEN MOLTEPLICITÁ SITE DIVERSITY In den Rebgärten des Weingutes DELLE ESPO SIZIONI The J. Hofstätter vineyards aptly J. Hofstätter offenbart sich der hohe Dai vigneti della tenuta J. Hofstätter demonstrate what can be considered Trumpf der Weinregionen Südtirol si evince l’asso nella manica dell’Alto Adige the ace in the hand of the South Tyrol und Trentino: die ungewöhnliche e Trentino viticolo: l’incredibile molte- (Alto Adige) and Trentino wine region: Vielfalt der Lagen. Sie liegen – und plicitá delle singole esposizioni. Queste si the exceptional diversity of sites. das ist für ein Südtiroler Familien- trovano – e questo é unico in Alto Adige per J. Hofstätter is the only family owned weingut einmalig in der Region – una tenuta a conduzione familiare – ad est and operated winery in Alto Adige to auf der westlichen und östlichen Seite e ovest della Valle dell’Adige. Quì vengono have vineyards located on both the der Etsch. Im weiten Flusstal werden coltivati ad un’altitudine che varia dai 250 west and the east banks of the Adige auf einer Höhe zwischen 250 und ai 850 metri s. l. d. m. in esposizioni collinari, River. A total of 50 hectares are culti- 850 Metern in besten Hang- und Steil- complessi vamente 50 ettari di vigna. vated in the broad valley on the best lagen insgesamt 50 Hektar Rebfläche slopes and steep sites at altitudes kultiviert. between 250 m (820 ft.) and 850 m (2,788 ft.). BEKANNT FÜR ROT UND WEISS NOTA PER ROSSI E BIANCHI FAMED FOR RED AND WHITE Von den vielfältigen Wachstums- Sono molteplici le condizioni di crescita Whether red or white, the wines bedingungen in den Rebgärten dei vigneti, tuttavia, sia per i rossi che per bear testimony to the diverse zeugen die Weine, die sich, ob rot i bianchi, si riscontrano valori di qualitá growing conditions in their vineyards.
    [Show full text]
  • Lista De Precios
    CHARCUTERIA SELECTA FAUSTO IZQUIERDO PEREZ Aceites 08/09/2011 Aceites Código Nombre Artículo 3.546 Aceite de girasol 1 l. Ud. 3.149 Aceite de girasol 5 l. Ud. 3.547 Aceite de oliva refinado 1 l. Ud. 3.148 Aceite de oliva refinado 5 l. Ud. 3.548 Aceite de oliva virgen 1 l. Ud. 3.404 Aceite de oliva virgen extra 5 l. Ud. 1.140 Aceite para freír 5 l. Ud. 5.789 AME Aceite de oliva virgen extra 200 ml. Ud. 172 AME Aceite de oliva virgen extra 3 l. Ud. 5.529 AME Aceite de oliva virgen extra 500 ml. Ud. 395 AMETLA+ Aceite de almendra dulce sin tostar 250 ml. Ud. 27 CARPIER Aceite ahumado 1 l. Ud. 6.633 CARPIER Aceite ahumado 250 ml. Ud. 4.668 CAS MISSER Aceite de oliva virgen extra 250 ml. Ud. 4.655 CAS MISSER Aceite de oliva virgen extra 500 ml. Ud. 34 DAURO Aceite de oliva virgen extra Aubocassa 500 ml. Ud. 3.832 DAURO Aceite de oliva virgen extra L'Empordà 500 ml. Ud. 3.760 EL ALTET Aceite de oliva virgen extra High Quality 500 Ud. ml. 3.456 EL ALTET Aceite de oliva virgen extra Premium 500 ml. Ud. 2.137 EL MAJUELO Estuche de madera con aceite de oliva Ud. virgen extra y vinagre de Jerez extra 88 ES VERGER Aceite de oliva virgen extra 500 ml. Ud. 36 ESTORNELL Aceite de oliva virgen extra 370 ml. Ud. 37 ESTORNELL Aceite de oliva virgen extra 3'785 l. Lata Ud. 38 ESTORNELL Aceite de oliva virgen extra 5 l.
    [Show full text]
  • Near San Pietro Vernotico, a Village in Salento, One Finds the Vinicola Mediterranea Winery. Never Has a Name Been More Suitabl
    Near San Pietro Vernotico, a village in Salento, one finds the Vinicola Mediterranea winery. Never has a name been more suitable for a winery that exploits the best qualities and characteristics of the Mediterranean ecosystem. This is a zone that has a natural gift for cultivating vines, thanks to a warm sun and a sea breeze coming from the Adriatic sea, factors which create an ideal climate for wine-making. The winery was founded in 1997 by Giuseppe Marangio and Vito Epifani, both already expert in wine-making but for the first time determined to create their own business. Initially the production was exclusively loose wine which was appreciated and marketed in all of Italy. In 2000 they began to bottle their wine, Negroamaro, Soraya and Donvito to name a few, and export worldwide. Also their vine varieties are numerous, Negroamaro is the most common then there are Malvasia di Brindisi, Primitivo and others (Montepulciano, Cabernet, Sangiovese and Chardonnay), that have attained the same quality as the indigenous varieties. 98 “LAURORA” CHARDONNAY “POESIA” BIANCO SALENTO IGT “SORAYA” BIANCO SALENTO I.G.P. “LE GRAZIE” ROSATO SALENTO IGT “PAISÁ” ROSSO NEGROAMARO “ILDUCA” PRIMITIVO BIANCO SALENTO SALENTO I.G.P. DI MANDURIA D.O.P. Grapes: Fiano Grape varietes: Malvasia Bianca – Grapes: Negroamaro 70%, Malvasia Grapes: Chardonnay Soil: Medium misture tending to Trebbiano nera 30% Grape varietes: Negroamaro Grape varietes: Primitivo Soil: Medium misture tending to sandy soil. Production zone: Puglia – Salento Soil: Very fertile tending to sandy soil. Production zone: Puglia – Salento Production zone: Puglia – Salento sandy soil. Vinification: Once in the winery Soil: Medium mixture tending to Vinification: Grapes are immediately Soil: Carsic calcareous origin, rich Soil: Carsic calcareous origin, rich in Vinification: Immediate pressing grapes are immediately pressed sandy soil.
    [Show full text]
  • Romano Brands Fine Wines Wholesale Purveyors and Importers of Fine Wines
    Romano Brands Fine Wines Wholesale Purveyors and Importers of Fine Wines Simposio Simposio wines display remarkable intensity and balance, showing the true potential of Southern Italy. Intense, dark brooding fruit is given structure by soft integrated tannins and subtle oak ageing. Simposio wines are powerful but well poised, long and complex to finish. Brindisi is a town and coastal wine region in the Puglia province of Southern Italy. The growing zone encompasses the town of Brindisi and its environs as well as vineyards in the adjacent Mesagne. There is an ancient history of winemaking here, as the city has long been a major trade hub and the main port connecting to Italy’s “heel,” thus providing Rome and the East with its wines, salt and olive oil. Despite what should be obvious climatic influences from the Adriatic Sea, the region still has that Puglian characteristic of being blazing hot and dry in summer. The DOC wines are based on the Negroamaro grape. Available in convenient 6 pack cartons Simposio Rosso Riserva – Front Line $138.00; Discount 10% /2 CS; 15%/5 CS Simposio Primitivo – Front Line $108.00; Discounts 10% /2 CS; 15%/5 CS, 998C Old Country Road, Suite 415, Plainview, New York 11803 Phone – (516) 681-5159 Fax – (516) 932-WINE (9463) Web – www.romanobrands.com ~ E-Mail: [email protected] Romano Brands Fine Wines Wholesale Purveyors and Importers of Fine Wines SIMPOSIO Rosso Riserva Appellation: Brindisi Rosso Doc - Riserva Production zone: Brindisi, Italia Grape variety: Negroamaro 80% - Malvasia 20% Alcohol level: 14 vol. Grape source: Source of grape: average 20/25 years old plants TASTING NOTES Color: Brilliant and deep ruby red, quite consistent.
    [Show full text]