DOCSLIB.ORG

Wine Bar Wine

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Wine Bar Wine WINE BAR WINE BAR SPARKLING GL BTL SPARKLING GL BTL CH RSV BLANC DE BLANC 11 29.99 CH RSV BLANC DE BLANC 11 29.99 NORTH CAROLINA 2010 NORTH CAROLINA 2010 BLANC DE BLANC 10 24.99 BLANC DE BLANC 10 24.99 BRUT 10 24.99 BRUT 10 24.99 BLANC DE NOIR 10 24.99 BLANC DE NOIR 10 24.99 PAS DE DEUX 8 19.99 PAS DE DEUX 8 19.99 WHITE WHITE LR SAUVIGNON BLANC 8 19.99 LR SAUVIGNON BLANC 8 19.99 LR PINOT GRIGIO 7 16.99 LR PINOT GRIGIO 7 16.99 CHARDONNAY SUR LIES 5 12.99 CHARDONNAY SUR LIES 5 12.99 RSV CHARDONNAY 7.5 18.99 RSV CHARDONNAY 7.5 18.99 NORTH CAROLINA 2013 NORTH CAROLINA 2013 RSV CHARDONNAY 9.5 23.99 RSV CHARDONNAY 9.5 23.99 SONOMA/NAPA 2011 SONOMA/NAPA 2011 ANTLER HILL CHARDONNAY 11 29.99 ANTLER HILL CHARDONNAY 11 29.99 RUSSIAN RIVER VALLEY 2012 RUSSIAN RIVER VALLEY 2012 RIESLING 5 11.99 RIESLING 5 11.99 RSV RIESLING 7 16.99 RSV RIESLING 7 16.99 NORTH CAROLINA 2013 NORTH CAROLINA 2013 CENTURY WHITE 5 13.99 CENTURY WHITE 5 13.99 LR CHENIN BLANC 7 16.99 LR CHENIN BLANC 7 16.99 LR GEWÜRZTRAMINER 7 16.99 LR GEWÜRZTRAMINER 7 16.99 LR CHRISTMAS WHITE 5 12.99 LR CHRISTMAS WHITE 5 12.99 MALVASIA 7.5 17.99 MALVASIA 7.5 17.99 ROSÉ ROSÉ LR CHRISTMAS ROSÉ 5 12.99 LR CHRISTMAS ROSÉ 5 12.99 ZINFANDEL BLANC DE NOIR 4.5 10.99 ZINFANDEL BLANC DE NOIR 4.5 10.99 LR CABERNET BLANC DE NOIR 6 14.99 LR CABERNET BLANC DE NOIR 6 14.99 LIGHT FARE LIGHT FARE ASSORTED CHEESE PLATTER 12 ASSORTED CHEESE PLATTER 12 MIXED GREEK OLIVES 6 MIXED GREEK OLIVES 6 MARCONA ALMONDS 6 MARCONA ALMONDS 6 LOCAL CHOCOLATE TRUFFLES 2.25 EA LOCAL CHOCOLATE TRUFFLES 2.25 EA VISIT OUR MARKET FOR AN ASSORTMENT VISIT OUR MARKET FOR AN ASSORTMENT OF CHEESES, MEATS & CRACKERS. OF CHEESES, MEATS & CRACKERS. WINE BAR WINE BAR RED GL BTL RED GL BTL PINOT NOIR 7 16.99 PINOT NOIR 7 16.99 RSV PINOT NOIR 10 24.99 RSV PINOT NOIR 10 24.99 RUSSIAN RIVER VALLEY 2011 RUSSIAN RIVER VALLEY 2011 CARDINAL’S CREST 5 12.99 CARDINAL’S CREST 5 12.99 MERLOT 6 14.99 MERLOT 6 14.99 SANGOIVESE 7.5 18.99 SANGOIVESE 7.5 18.99 CENTURY RED 6.5 15.99 CENTURY RED 6.5 15.99 SYRAH 7 16.99 SYRAH 7 16.99 LR MERLOT 8 19.99 LR MERLOT 8 19.99 LR TEMPRANILLO 8 19.99 LR TEMPRANILLO 8 19.99 LR MALBEC 8 19.99 LR MALBEC 8 19.99 ZINFANDEL 7 16.99 ZINFANDEL 7 16.99 RSV CABERNET FRANC 10 26.99 RSV CABERNET FRANC 10 26.99 DRY CREEK VALLEY 2012 DRY CREEK VALLEY 2012 RSV PASSPORT 10 24.99 RSV PASSPORT 10 24.99 SONOMA COUNTY 2010 SONOMA COUNTY 2010 CABERNET SAUVIGNON 7 16.99 CABERNET SAUVIGNON 7 16.99 RSV CABERNET SAUVIGNON 10 24.99 RSV CABERNET SAUVIGNON 10 24.99 NORTH CAROLINA 2011 NORTH CAROLINA 2011 RSV CABERNET SAUVIGNON 10 26.99 RSV CABERNET SAUVIGNON 10 26.99 ALEXANDER VALLEY 2012 ALEXANDER VALLEY 2012 ANTLER HILL CABERNET 15 49.99 ANTLER HILL CABERNET 15 49.99 SAUVIGNON NAPA VALLEY 2009 SAUVIGNON NAPA VALLEY 2009 HOUSE RED 6.5 15.99 HOUSE RED 6.5 15.99 BILTMORE BREWING BILTMORE BREWING CEDRIC’S PALE ALE 5 CEDRIC’S PALE ALE 5 CEDRIC’S BROWN ALE 5 CEDRIC’S BROWN ALE 5 SPECIALTY BEVERAGES SPECIALTY BEVERAGES BOTTLED WATER 3 BOTTLED WATER 3 SPARKLING FLAVORED WATER 4 SPARKLING FLAVORED WATER 4 SPARKLING SODA 4 8.75 SPARKLING SODA 4 8.75 BILTMORE GRAPE JUICE 2.5 BILTMORE GRAPE JUICE 2.5 ASK YOUR SERVER ABOUT ASK YOUR SERVER ABOUT THE VANDERBILT WINE CLUB! THE VANDERBILT WINE CLUB! .
Load more

Recommended publications
  • Cdi 8/1/2021
    - CDI AMENDED PRICING FOR 8/1/2021 Amended Prices for the Month of August 2021 Name of Licensee: Date:07/15/2021 Initial Filing Amending To Notes1 Item # Item Bottle Case Resale Bott PO Case PO Amending To Bottle Case Resale Bott PO Case PO 9024256 ABSOLUT VDK 80 24B 200ML 7.21 331.68 9.29 18.24 18.24 HARTLEY & PARKER 6.99 331.68 9.29 28.80 18.24 9024273 ABSOLUT VDK CITRON 24B 200ML 7.21 331.68 9.29 18.24 18.24 HARTLEY & PARKER 6.99 331.68 9.29 28.80 18.24 9365820 ABSOLUT VDK JUICE APL 70 6B 750ML 15.99 190.80 25.99 60.00 60.00 HARTLEY & PARKER 15.98 190.80 26.69 60.00 60.00 9417204 ABSOLUT VDK JUICE PEAR ELD 70 6B 750ML 15.99 190.80 25.99 60.00 60.00 HARTLEY & PARKER 15.98 190.80 26.99 60.00 60.00 9024282 ABSOLUT VDK MANDRIN 24B 200ML 7.21 331.68 9.29 18.24 18.24 HARTLEY & PARKER 6.99 331.68 9.29 28.80 18.24 9006515 ANTIOQUEN O AGUARDIEN TE 375ML 9.49 225.84 11.99 BARTON BRESCOME 7.59 179.34 9.89 9.60 9.60 9006514 ANTIOQUEN O AGUARDIEN TE 750ML 17.49 166.92 22.99 HARTLEY & PARKER 15.99 190.92 22.99 24.00 24.00 9006513 ANTIOQUENO AGUARDIENTE 1L Ammended manually HARTLEY & PARKER 17.99 190.92 26.99 42.00 66.00 keep our case 9448162 BACARDI RUM GLD 24B 200ML 4.10 176.77 5.99 23.66 23.66 BARTON BRESCOME 4.09 176.77 5.99 23.66 23.66 40261 BACARDI RUM GLD 375ML 6.09 138.06 7.99 25.10 25.10 EDER BROTHERS 6.06 138.06 7.99 25.10 25.10 41178 BACARDI RUM LIMON 24B 200ML 4.10 176.77 6.49 23.66 23.66 BARTON BRESCOME 4.09 176.77 5.99 23.66 23.66 9448163 BACARDI RUM SUPERIOR 24B 200ML 4.10 176.77 5.99 23.66 23.66 BARTON BRESCOME 4.09 176.77 5.99 23.66 23.66 40162 BACARDI RUM SUPERIOR FLK 375ML 6.09 138.06 7.99 25.10 25.10 EDER BROTHERS 6.06 138.06 7.99 25.10 25.10 153445 BALLANTINE S SCOTCH FINEST 750ML 19.30 229.15 24.39 ALLAN S.
    [Show full text]
  • 2019 Pacific Rim Wine Competition San Bernadino, CA April 17, 2019
    2019 Pacific Rim Wine Competition San Bernadino, CA April 17, 2019 Albarino 2017 Miramonte Winery Albarino Temecula Valley Silver 2018 Wedding Oak Winery Albarino Texas Hill Country Silver American Hybrid (Specify Varietals) NV Holy-Field Vineyard & Winery St. Vincent Rose Kansas Silver American Hybrid, Specify Varietals 2017 Goose Watch Winery Traminette Finger Lakes Gold 2017 Fireside Winery Iowa Silver NV Holy-Field Vineyard & Winery Valvin Muscat Kansas Silver NV Holy-Field Vineyard & Winery Melody Kansas Silver 2017 Thirsty Owl Wine Company Traminette Finger Lakes Silver 2017 Thirsty Owl Wine Company Snow Owl Finger Lakes Silver Angelica NV Hart Winery Angelica Temecula Valley Gold Apple 2017 Two K Farms Cidery and Winery Collonade Leelanau Peninsula Estate Grown, Produced Apple Wine Silver and Bottled Barbera 2017 Jeff Runquist Reserve Barbera Amador County, Sierra Foothills Double Gold 2017 Jeff Runquist Reserve Barbera Amador County, Sierra Foothills Best of Class 2017 Jeff Runquist Barbera Amador County, Sierra Foothills Gold 2017 Jeff Runquist Barbera Cooper Amador County, Sierra Foothills Cooper Vineyard Silver Blueberry Blush NV 21 Brix Winery Thirsty Elephant Lake Erie Gold 2018 Blackbird Vineyards Arriviste Rosé Napa Gold NV Sutter Home Pink Moscato California Gold Brut 2017 Saint Hilaire Saint Hilaire Blanquette Brut Blanquette de Limoux AOC Brut Double Gold NV Barefoot Bubbly Brut Cuvee California Silver NV Grand Cuvee 1531 Grand Cuvee 1531 Brut Cremant de Limoux AOC White Silver 2019 Pacific Rim Wine Competition San Bernadino,
    [Show full text]
  • WINE LIST ARE NOT PERMITTED to BE OPENED, THANK YOU Wines by the Glass Sparkling N.V
    Corkage fee $35 BOTTLES OF WINE THAT ARE ON OUR WINE LIST ARE NOT PERMITTED TO BE OPENED, THANK YOU Wines By The Glass SpArKlInG N.V. JAUME SERRA CRISTALINO ROSÉ CAVA Spain 187ml 14 N.V. MIONETTO PROSECCO BRUT Veneto 187ml 14 N.V. MOËT & CHANDON "IMPERIAL" BRUT CHAMPAGNE Epernay 187ml 30 RoSé N.V. SUTTER HOME WHITE ZINFANDEL CA 11 2020 NOTORIOUS PINK France 14 WhItE 2020 CK MONDAVI CHARDONNAY CA 11 2019 MARCHESI ANTINORI SANTA CRISTINA PINOT GRIGIO Venezie, Italy 11 2020 TRULLO RIESLING Rheinhessen, Germany 12 2020 PINE RIDGE CHENIN BLANC, VIOGNIER Yolo County, CA 12 2018 TRIMBACK PINOT BLANC "Smooth, Medium Bodied With Good Fruit Acidity" Alsace, France 12 2020 KIM CRAWFORD SAUVIGNON BLANC Marlborough, New Zealand 15 2018 DEFAIX FRÈRES BOURGOGNE Burgundy, France 15 2020 SANTA MARGHERITA PINOT GRIGIO Alto Adige, Italy 18 2017 FRANK FAMILY VINEYARS CHARDONNAY Carneros, Napa 20 ReD 2019 CK MONDAVI CABERNET SAUVIGNON CA 11 2019 FESTIVO MALBEC Mendoza, Argentina 12 2019 URGENCY PINOT NOIR Lake County, CA 13 2016 FRESCOBALDI CHIANTI RÚFINA RISERVA Tuscany, Italy 14 2018 VIÑA MAYOR CRIANZA TEMPRANILLO Ribera del Duero, Spain 14 2018 VILLA ANTINORI "SUPER TUSCAN" Sangiovese, Cabernet Sauvignon, Merlot, Syrah Tuscany, Italy 16 2018 ROUTE STOCK CABERNET SAUVIGNON Napa, CA 18 2016 THREE MONKEY’S & PAT LAFONTAINE "PINOT LINE" PINOT NOIR Russian River, CA 22 2019 ORIN SWIFT "ABSTRACT" Grenache, Petit Sirah, Syrah Napa, CA 25 Half Bottles ChAmPaGnE 100 N.V. MOËT & CHANDON "IMPERIAL" BRUT Epernay 50 101 N.V. MOËT & CHANDON "ROSE IMPERIAL" BRUT Epernay
    [Show full text]
  • Characterization of Wines Produced from Fungus Resistant Grapes
    Characterization of Wines Produced from Fungus Resistant Grapes Claudia Koraimanna, Erich Leitnera, Uwe Oppermannb a Graz University of Technology, [email protected], Graz, Austria b Shimadzu Europe GmbH, [email protected], Duisburg, Germany Introduction The vineyards of the Styrian wine region are located in the southern part of Austria close to the Slovenian border covering approximately 4.500 hectares. Predominantly steep slopes are cultivated with inclinations up to 60%. This area is a classical cool-climate region with an average annual temperature of 10.5°C and precipitation of approximately 1.000 mm per year. Main rainfall months are especially May, June, July & ,August and September in which 55 to 70% of the annual precipitation falls. The mechanical management of the steep slopes is difficult and quite dangerous, too. The establishment of fungus- resistant grape varietals can clearly reduce plant protection efforts and also brings economic advantages. First experiments with fungus resistant grape varieties date back to the early '80s. Most varieties of the initial trials were not accepted by the consumers due to their sensory properties. The recent generation of fungus-resistant grape varietals show much more compromising results and a higher acceptance on the market. Sensory Analysis Analytical Methods Sensory analysis was performed by a trained panel with specific Aroma compounds were analyzed by HS-SPME using a 2 cm 50/30 µm expertise in wine tasting consisting of 12 members. All panelists DVB/Carboxen/PDMS fiber with different techniques and parameters. The aroma are members of the Austrian Wine quality board which is substances except Isobutylmethoxypyrazine were quantified by the standard responsible for the Austrian wine quality banderol, where a addition procedure with GC-MS (SIM) at 5 different concentration levels adjusted to sensory judgment for each quality wine is mandatory.
    [Show full text]
  • Completamente Aberta Intensidade Da Pigmentação Antociânica Dos Pêlos Prostrados Da Extre- 003 4 Média Midade 004 3 Densidade De Pêlos Prostrados Da Extremidade Baixa
    VINO VERT LIVRE BLANC LIBRO BLANCO LIVRO BRANCO SUR LES SOBRE SOBRE AS VARIÉTÉS VARIEDADES VARIEDADES RESISTANTES RESISTENTES RESISTENTES Compétitivité des PME WWW.VINOVERT.EU LIVRE BLANC SUR LES VARIETES RESISTANTES ÉTAT DES LIEUX EN FRANCE, ESPAGNE ET PORTUGAL LIBRO BLANCO SOBRE VARIEDADES RESISTENTES ESTADO DE SITUACIÓN EN FRANCIA, ESPAÑA Y PORTUGAL LIVRO BRANCO SOBRE AS VARIEDADES RESISTENTES PONTO DA SITUAÇÃO EM FRANÇA, ESPANHA E PORTUGAL Auteurs (FR) : Jean-Michel Salmon, Hernan Ojeda, Anne Hubert, Eric Giraud Héraud, Ale- jandro Fuentes Espinoza Autores (ES) : Felicidad de Herralde, Leonor Ruiz -García, Robert Savé, Xoán Elorduy, Enric Bartra, José María Gil, Cristina Escobar Autores (PT) : José E. Eiras Dias, João Brazão, Jorge Cunha, Helena Oliveira, Isabel Rodri- go, Cristina Carlos, Fernanda Almeida WWW.VINOVERT.EU © Vinovert - 2018 - 2 Ce livre blanc est issu du travail mené dans le cadre du projet Interreg Sudoe « Vinovert » et a été rédigé avec l’aide des partenaires suivants : Este documento se basa en el trabajo realizado dentro del proyecto Interreg Sudoe ‘Vinovert’ y fue escrito con la ayuda de los siguientes socios : Este documento é baseado em trabalho realizado no âmbito do projecto Interreg Sudoe ‘Vino- vert’ e foi escrito com a ajuda dos seguintes parceiros : France / Francia / França : INRA Pech Rouge, INRA Montpellier, INRA Bordeaux, Univer- sité de Bordeaux (GREThA). Espagne / España / Espanha : IRTA, CREDA, INCAVI, IMIDA. Portugal : INIAV, ADVID, ISA. © Vinovert - 2018 - 3 TABLE DES MATIERES / TABLA DE CONTENIDO
    [Show full text]
  • Optimist Club of Monaco South Grandiose Utterings of Monaco South
    Grandiose Utterings of Monaco South (GUMS) July 22, 2016 – Vol. 40, Issue 42 Optimist Club of Monaco South Founded in 1976 at Denver, Colorado Serving Youth and the Community for 39 Years National Philanthropy Day Colorado, Outstanding Service Organization, 2012 www.monacosouth.org Editor for this Issue—Phil Perington Good Morning Optimist and ending up with Don McLean’s “Bye, bye Miss As we walked into the Post #1 of the American American Pie” that had everyone singing along. Legion Hall this morning, we were treated to the Dr. Rob Gardner was busy listening and under- enthusiastic duo of Bill Morgan standing what they said and without having to say and O C Larson this morn- “what was that again?” ing. There were high spirits Bill Morgan While Jack Kleinheksel, having not won the drawing and high fives for everyone. last week, was doubling down on his purchase of tick- Our bountiful breakfast buf- ets. fet was again present with lots of delicious Former member Frank Ross, now living in Pennsyl- scrambled eggs, juicy link sausage, tiny little OC Larson vania, was also in the house visiting having a great tater tots, fresh fruit, oatmeal, Danish, doughnuts, time talking with old buddies and pals. juice and plenty of coffee for hungry diners. First Bell Gary Miller, back from vacation was command- President Michael Chavez gaveled the gathered at ing the Pay Table with care and diligence, 7 a.m. sharp and Wyatt McCallie led the invocation checking closely for counterfeit $2 bills. with “The sunny side of eve- Morning Camaraderie rything….” Followed by the Pledge of Allegiance to our Gary Miller, Lynn Jones and Joe Marci were in flag and the always loyal animated conversation discussing the future (if any) of cries of “Play Ball!” This was Rockies Manager Walt Weiss.
    [Show full text]
  • 2019 San Francisco Chronicle Wine Competition Cloverdale, CA January 08, 2019
    2019 San Francisco Chronicle Wine Competition Cloverdale, CA January 08, 2019 Aglianico 2015 Amador Cellars Aglianico Alameda County Estate Best of Class 2014 Sottomarino Winery Aglianico Lake County Gold 2014 West of Temperance Aglianico California Gold 2016 Callaghan Vineyards Aglianico Willcox Cimarron Silver 2014 Domenico Winery Aglianico Amador County Silver 2015 Montoliva Vineyard & Winery Aglianico Sierra Foothills Silver 2017 Old 44 Cellars Aglianico Shasta County Silver 2015 Salvatore Vineyards Aglianico Willcox Cerca Silver 2016 Pear Valley Aglianico Paso Robles Estate Grown & Bottled Silver 2017 Perissos Vineyards and Winery Aglianico Texas Hill Country Estate Grown, Produced Estate Grown Silver and Bottled 2016 Starfield Vineyards Aglianico El Dorado Estate Grown Silver Albarino 2017 Abacela Albarino Umpqua Valley Estate Grown, Produced Double and Bottled Gold 2017 Bokisch Vineyards Albarino Clements Hills Double Gold 2017 Cru Winery Albarino Edna Valley Best of Class 2017 Hendry Albarino Napa Valley Estate Grown, Produced Gold and Bottled 2017 RLV Albarino Texas High Plains Nocturnal Gold 2017 Schmidt Family Vineyards Albarino Applegate Valley Estate Grown, Produced Gold and Bottled 2016 Shale Oak Winery Albarino Paso Robles Gold 2017 Castoro Cellars Albarino Paso Robles Estate Reserve, Estate Silver Bottled 2017 Clearwater Canyon Albarino Yakima Valley Silver 2017 Coyote Canyon Albarino Horse Heaven Hills Estate Silver 2017 Dancing Coyote Albarino Clarksburg Estate Grown, Produced Silver and Bottled 2017 Fore Family Vineyards
    [Show full text]
  • Wine List 2017-04-10.Pdf
    WINE LIST Wine List Awards 2004•2005•2006•2007 • • • 2008 2009 2010 2011 • • • 2012 2013 2014 2016 • • 2001 2002 2003 2004•2005•2006•2007 2008•2009•2010•2011 2003•2004•2005•2006 2007•2008•2009•2010 DIAMOND RATED 2011 Table Contents Champagne & Sparkling Wines 1 Wines By The Glass 2 The Big Boys Magnum 1.5 Liters 3 Jeroboam 3.0 Liters 4 Half Bottles White Wines 375 ML 5 Red Wines 375 ML 5 France White Wines Burgundy 6 Loire Valley 6 France Red Wines Bordeaux, Pauillac 7 Bordeaux, Margaux 8 Bordeaux, St. Julien 8 Bordeaux, Pessac-Léognan 8 Bordeaux, St. Estephe 9 Bordeaux, St. Émilion 9 Bordeaux, Pomerol 9 Others Regions 9 Burgundy 10 Northern Rhone 11 Southern Rhone 11 Table Contents Italy White Wines Classic White Wines 12 Italy Classic Red Wines Classic Red Wines (Chianti, Barbera, Other Regions) 13 Italy Red Wines Piedmond Barolo 14 Barbaresco 15 Angelo Gaja Selection 15 Tuscany Super Tuscans 16 • 17 • 18 Brunello di Montalcino 19 • 20 Veneto Amarone Classicos & Valpolicellas 21 Amarone Bertani 21 Spain White Wines 22 Spain Red Wines 22 • 23 California White Wines Chardonnay 24 Sauvignon Blanc & Others 24 California Red Wines Cabernet Sauvignon 25 Special Cabernet Selection 26 • 27 • 28 • 29 Red Blends 31 • 32 Caymus Vineyard Selection 33 Table Contents California Red Wines Pinot Noir 34 Zinfandel 35 Syrah 36 Merlot 36 Oregon Red Wines 37 New York White & Red Wines 38 Washington State Red Wines 39 South America Brazil White & Red Wines 40 Uruguay Red Wines 40 Chile Red Wines 41 Argentina Red Wines 42 • 43 Australia 43 Port Wines 44 Dessert
    [Show full text]
  • Rapport D'activité 2018
    Rapport d’activité 2018 Février 2019 Rapport d’activité 2018 Février 2019 Table des matières 1 La situation de l’agriculture en 2018 ............................................................................. 7 1.1 L’année 2018 sur le plan agricole .................................................................................. 7 1.1.1 L’année 2018 sur le plan météorologique ............................................................ 7 1.1.2 La situation sur le marché des produits agricoles en 2018 ................................. 11 1.1.3 Le revenu agricole en 2018 ................................................................................. 11 1.2 Les structures de production de l’agriculture luxembourgeoise ................................ 12 1.3 Les observations méthodologiques sur les statistiques économiques ....................... 14 1.4 Les comptes économiques de l’agriculture (CEA) ....................................................... 15 1.4.1 La production végétale ........................................................................................ 16 1.4.2 La production animale ........................................................................................ 17 1.5 Le marché du lait et des produits laitiers .................................................................... 20 1.5.1 L’évolution du marché et le cadre communautaire ............................................ 20 1.5.2 La situation structurelle du secteur laitier .......................................................... 23 1.6 Cheptel et
    [Show full text]
  • First Course Chilled East Beach Blonde Surf & Turf Oysters (RI) $18 Pepper and Sea Salt Crusted Beef Carpaccio, House Horseradish, Pickled and Crisp Shallot
    boleterestaurant.com 12.9.20 First Course Chilled East Beach Blonde Surf & Turf Oysters (RI) $18 pepper and sea salt crusted beef carpaccio, house horseradish, pickled and crisp shallot Liberty Garden’s Mixed Greens $12 Scholl's apples, cippolini, candied walnut, blue cheese, Teprovich Farm's butternut squash, squash gastrique, apple vinaigrette Fluke Sashimi $16 brussel sprouts, butternut squash, oyster mushroom, pomegranate, ciopolini, crisp sunchoke, pomegranate miso broth House Smoked Salmon $15 local roasted baby beets, tumeric pickled fennel, Liberty Garden's radish, Liberty Garden's greens, Valley Milkhouse herbed cheese, house made everything crackers, Micro Valley Farm's micro greens, beet vinaigrette Yellowfin Tuna Tartare $16 melange of local mushroom, mushroom soy tofu, cipollini, sesame seeds, cilantro, local chilies, mushroom soy broth Butternut Squash Soup $10 squash, leeks, oyster mushrooms, chive creme fraiche Steak Tartare $18 sunny side up quail egg, capers, red onion, truffle vinaigrette, house chips Bolete Style Crisp Arancini $14 Anson Mill's Carolina rice risotto, Primordia Farm's mushrooms, house made mozzarella, pickled squash, parmesan, Liberty Garden's greens, porcini mustard Roasted Bone Marrow $16 concord grape jelly, Thomcord grapes, house made peanut butter, sourdough, honey roasted peanuts Jerry's Chicken Liver Mousse $14 green and red pepper jam, corn bread, toasted almonds, cocoa powder, oven dried tomato, smoked maitake mushrooms 12.9.20 Second Course PA Beef Petite Ribeye $42 local potato and lobster
    [Show full text]
  • Ampelografia Universale Storica Illustrata
    Ampelografia Universale STorica illustrata I vitigni del mondo A CURA DI ANNA SCHNEIDER, GIUSI MAINARDI E STEFANO RAIMONDI Illustrated Historical Universal Ampelography Grape varieties from around the world L’ARTISTICA EDITRICE CENTRO STUDI PIEMONTESI Quest’opera è stata realizzata con il patrocinio di: This work was produced with sponsorship from: Ministero dello Sviluppo Economico Ampelografia Universale storica illustrata I vitigni del mondo www.ampelografia.it Illustrated Historical Universal Ampelography Grape varieties from around the world Traduzioni in lingua inglese di: English translations by: Catherine Bolton, Sarah Ponting, Angela Arnone, Stephen Jackson Si ringraziano per la collaborazione alla realizzazione e revisione dell’opera: Compendio del / Compendium of Thanks are due to the following persons for the production and revision of the work: Ampélographie di /by Pierre Viala e Victor Vermorel Michele Alessandria, Pierstefano Berta, Giorgio Calabrese, Claudette Gambin, Genni Genobbio, Harry George, Donato Lanati, Antonello Maietta, Albina Malerba, Dora Marchi, Lorenzo Marinello, Roberto Marmo, Giovanni Quaglia, Moreno Soster, Libby Tassie, Luca Zulini A cura di / Edited By Anna Schneider, Giusi Mainardi e Stefano Raimondi Stampata su carta Tatami Ivory - Fedrigoni S.p.A. Printed on Tatami Ivory paper - Fedrigoni S.p.A. Riproduzione vietata - Tutti i diritti riservati All rights reserved © L’ARTISTICA EDITRICE Divisione editoriale de L’Artistica Savigliano S.r.l. Via Torino 197 – 12038 Savigliano (Cuneo) Tel. + 39 0172 726622
    [Show full text]
  • Laying Down Detailed Rules for the Description and Presentation of Wines and Grape Musts
    8 . 11 . 90 Official Journal of the European Communities No L 309 / 1 I (Acts whose publication is obligatory) COMMISSION REGULATION (EEC) No 3201 /90 of 16 October 1990 laying down detailed rules for the description and presentation of wines and grape musts THE COMMISSION OF THE EUROPEAN COMMUNITIES, frequently been amended; whereas, in the interests of clarity, and on the occasion of further amendments, the rules in question should be consolidated; Having regard to the Treaty establishing the European Economic Community, Whereas, in applying rules concerning the description and presentation of wines, the traditional and customary practices of the Community wine-growing regions should Having regard to Council Regulation (EEC) No 822/ 87 of be taken into account to the extent that the traditional and 16 March 1987 on the common organization of the market customary practices are compatible with the principles of a in wine ( 3 ), as last amended by Regulation ( EEC) single market; whereas it is also necessary to avoid any No 1325 / 90 ( 2 ), and in particular Articles 72 ( 5 ) and 81 confusion in the use of expressions employed in labelling thereof, and to ensure that the information on the label is as clear and complete as possible for the consumer; Whereas Council Regulation ( EEC ) No 2392/ 89 (3 ), as amended by Regulation ( EEC ) No 3886 / 89 (4), lays down Whereas, in order to allow the bottler some freedom as general rules for the description and presentation of wines regards the manner in which he presents the mandatory and grape
    [Show full text]