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Harvey Steiman at Large | Blogs | Wine Spectator
8/19/13 Colorado Wine, Not an Oxymoron | Harvey Steiman At Large | Blogs | Wine Spectator Home > Blogs > Harvey Steiman At Large harvey steiman at large Colorado Wine, Not an Oxymoron But how good is it? Results of a sampling Posted: Aug 2, 2013 10:41am ET Every state in America makes wine. So everywhere I go, I try to taste at least a few examples of the local product. As my wife and I spend several weeks every summer in the Colorado Rockies, we have been exposed to Colorado bottlings from time to time. I've ordered glasses or bottles of local wines in places such as Arizona, Texas, Michigan, Maryland and Virginia, which get little respect except for a relatively few supporters. Generally I find what I've tasted likable enough. But two big questions keep me from hopping up and down with excitement. I ran into both of those questions as I tasted through a representative sample of 10 Colorado wines with Kyle Schlachter of the Colorado Wine Press website. He has tweeted me when I omitted Colorado from a comment on states worth noting. The first issue involves price. Why drink a pretty good $25 Colorado Syrah when I can buy a terrific one from Washington or Australia for less? If you live in Colorado, the answer is simple. To encourage your local wine industry, drink Harvey Steiman their wines and let them know how you feel about them. And there's a certain pride of place. Yay, us! About Me Those who live in San Francisco or New York, however, might consider the next My Main Blog Page question. -
CABERNET SAUVIGNON Grand Valley 2016
COLTERRIS WINERY Founded in 2010, COLTERRIS is family-owned and operated in the Grand Valley AVA, Palisade, CABERNET SAUVIGNON Colorado. The name COLTERRIS means Grand Valley “from the Colorado land.” Colterris Estate Wines will always be 2016 produced 100% from our family vineyards. Situated along the Colorado River, the high-altitude meso-climates and volcanic soils of our vineyards contribute to the rich color, intense fruit flavors and robust character that make COLTERRIS wines unique. WINEMAKER NOTES The 2016 Colterris Cabernet Sauvignon displays aromatics of dark concentrated fruits like black current and ripe blackberry with subtle notes of cocoa, tobacco and dried rosemary in support. On the palate, the wine is layered and complex with robust fruitfulness, velvety smooth tannins and subtle savory notes held together with a juicy mid-palate and subtle acidity throughout. VINEYARD DETAILS 32% Riverside Vineyard Cabernet Sauvignon Clone Unknown , Planted 1991 26% Cliffside Vineyard Cabernet Sauvignon Clone 4 , Planted 2000 16% Cliffside Vineyard Cabernet Sauvignon Clone 337, Planted 2001 13% Riverside Vineyard Cabernet Sauvignon Clone 8, Planted 1998 7% Riverside Vineyard Cabernet Sauvignon Clone 7, Planted 1998 4% Cliffside Vineyard Malbec Clone 9, Planted 2011 2% Katie’s Vineyard Cabernet Franc Clone UCD1, Planted 1987 PRODUCTION NOTES Our 2016 Cabernet Sauvignon is the first vintage incorporating fruit from the Riverside and Cliffside Vineyards. Having several different clones across multiple vineyard sites gives us a wide range -
Cdi 8/1/2021
- CDI AMENDED PRICING FOR 8/1/2021 Amended Prices for the Month of August 2021 Name of Licensee: Date:07/15/2021 Initial Filing Amending To Notes1 Item # Item Bottle Case Resale Bott PO Case PO Amending To Bottle Case Resale Bott PO Case PO 9024256 ABSOLUT VDK 80 24B 200ML 7.21 331.68 9.29 18.24 18.24 HARTLEY & PARKER 6.99 331.68 9.29 28.80 18.24 9024273 ABSOLUT VDK CITRON 24B 200ML 7.21 331.68 9.29 18.24 18.24 HARTLEY & PARKER 6.99 331.68 9.29 28.80 18.24 9365820 ABSOLUT VDK JUICE APL 70 6B 750ML 15.99 190.80 25.99 60.00 60.00 HARTLEY & PARKER 15.98 190.80 26.69 60.00 60.00 9417204 ABSOLUT VDK JUICE PEAR ELD 70 6B 750ML 15.99 190.80 25.99 60.00 60.00 HARTLEY & PARKER 15.98 190.80 26.99 60.00 60.00 9024282 ABSOLUT VDK MANDRIN 24B 200ML 7.21 331.68 9.29 18.24 18.24 HARTLEY & PARKER 6.99 331.68 9.29 28.80 18.24 9006515 ANTIOQUEN O AGUARDIEN TE 375ML 9.49 225.84 11.99 BARTON BRESCOME 7.59 179.34 9.89 9.60 9.60 9006514 ANTIOQUEN O AGUARDIEN TE 750ML 17.49 166.92 22.99 HARTLEY & PARKER 15.99 190.92 22.99 24.00 24.00 9006513 ANTIOQUENO AGUARDIENTE 1L Ammended manually HARTLEY & PARKER 17.99 190.92 26.99 42.00 66.00 keep our case 9448162 BACARDI RUM GLD 24B 200ML 4.10 176.77 5.99 23.66 23.66 BARTON BRESCOME 4.09 176.77 5.99 23.66 23.66 40261 BACARDI RUM GLD 375ML 6.09 138.06 7.99 25.10 25.10 EDER BROTHERS 6.06 138.06 7.99 25.10 25.10 41178 BACARDI RUM LIMON 24B 200ML 4.10 176.77 6.49 23.66 23.66 BARTON BRESCOME 4.09 176.77 5.99 23.66 23.66 9448163 BACARDI RUM SUPERIOR 24B 200ML 4.10 176.77 5.99 23.66 23.66 BARTON BRESCOME 4.09 176.77 5.99 23.66 23.66 40162 BACARDI RUM SUPERIOR FLK 375ML 6.09 138.06 7.99 25.10 25.10 EDER BROTHERS 6.06 138.06 7.99 25.10 25.10 153445 BALLANTINE S SCOTCH FINEST 750ML 19.30 229.15 24.39 ALLAN S. -
2019 Pacific Rim Wine Competition San Bernadino, CA April 17, 2019
2019 Pacific Rim Wine Competition San Bernadino, CA April 17, 2019 Albarino 2017 Miramonte Winery Albarino Temecula Valley Silver 2018 Wedding Oak Winery Albarino Texas Hill Country Silver American Hybrid (Specify Varietals) NV Holy-Field Vineyard & Winery St. Vincent Rose Kansas Silver American Hybrid, Specify Varietals 2017 Goose Watch Winery Traminette Finger Lakes Gold 2017 Fireside Winery Iowa Silver NV Holy-Field Vineyard & Winery Valvin Muscat Kansas Silver NV Holy-Field Vineyard & Winery Melody Kansas Silver 2017 Thirsty Owl Wine Company Traminette Finger Lakes Silver 2017 Thirsty Owl Wine Company Snow Owl Finger Lakes Silver Angelica NV Hart Winery Angelica Temecula Valley Gold Apple 2017 Two K Farms Cidery and Winery Collonade Leelanau Peninsula Estate Grown, Produced Apple Wine Silver and Bottled Barbera 2017 Jeff Runquist Reserve Barbera Amador County, Sierra Foothills Double Gold 2017 Jeff Runquist Reserve Barbera Amador County, Sierra Foothills Best of Class 2017 Jeff Runquist Barbera Amador County, Sierra Foothills Gold 2017 Jeff Runquist Barbera Cooper Amador County, Sierra Foothills Cooper Vineyard Silver Blueberry Blush NV 21 Brix Winery Thirsty Elephant Lake Erie Gold 2018 Blackbird Vineyards Arriviste Rosé Napa Gold NV Sutter Home Pink Moscato California Gold Brut 2017 Saint Hilaire Saint Hilaire Blanquette Brut Blanquette de Limoux AOC Brut Double Gold NV Barefoot Bubbly Brut Cuvee California Silver NV Grand Cuvee 1531 Grand Cuvee 1531 Brut Cremant de Limoux AOC White Silver 2019 Pacific Rim Wine Competition San Bernadino, -
WINE LIST ARE NOT PERMITTED to BE OPENED, THANK YOU Wines by the Glass Sparkling N.V
Corkage fee $35 BOTTLES OF WINE THAT ARE ON OUR WINE LIST ARE NOT PERMITTED TO BE OPENED, THANK YOU Wines By The Glass SpArKlInG N.V. JAUME SERRA CRISTALINO ROSÉ CAVA Spain 187ml 14 N.V. MIONETTO PROSECCO BRUT Veneto 187ml 14 N.V. MOËT & CHANDON "IMPERIAL" BRUT CHAMPAGNE Epernay 187ml 30 RoSé N.V. SUTTER HOME WHITE ZINFANDEL CA 11 2020 NOTORIOUS PINK France 14 WhItE 2020 CK MONDAVI CHARDONNAY CA 11 2019 MARCHESI ANTINORI SANTA CRISTINA PINOT GRIGIO Venezie, Italy 11 2020 TRULLO RIESLING Rheinhessen, Germany 12 2020 PINE RIDGE CHENIN BLANC, VIOGNIER Yolo County, CA 12 2018 TRIMBACK PINOT BLANC "Smooth, Medium Bodied With Good Fruit Acidity" Alsace, France 12 2020 KIM CRAWFORD SAUVIGNON BLANC Marlborough, New Zealand 15 2018 DEFAIX FRÈRES BOURGOGNE Burgundy, France 15 2020 SANTA MARGHERITA PINOT GRIGIO Alto Adige, Italy 18 2017 FRANK FAMILY VINEYARS CHARDONNAY Carneros, Napa 20 ReD 2019 CK MONDAVI CABERNET SAUVIGNON CA 11 2019 FESTIVO MALBEC Mendoza, Argentina 12 2019 URGENCY PINOT NOIR Lake County, CA 13 2016 FRESCOBALDI CHIANTI RÚFINA RISERVA Tuscany, Italy 14 2018 VIÑA MAYOR CRIANZA TEMPRANILLO Ribera del Duero, Spain 14 2018 VILLA ANTINORI "SUPER TUSCAN" Sangiovese, Cabernet Sauvignon, Merlot, Syrah Tuscany, Italy 16 2018 ROUTE STOCK CABERNET SAUVIGNON Napa, CA 18 2016 THREE MONKEY’S & PAT LAFONTAINE "PINOT LINE" PINOT NOIR Russian River, CA 22 2019 ORIN SWIFT "ABSTRACT" Grenache, Petit Sirah, Syrah Napa, CA 25 Half Bottles ChAmPaGnE 100 N.V. MOËT & CHANDON "IMPERIAL" BRUT Epernay 50 101 N.V. MOËT & CHANDON "ROSE IMPERIAL" BRUT Epernay -
Characterization of Wines Produced from Fungus Resistant Grapes
Characterization of Wines Produced from Fungus Resistant Grapes Claudia Koraimanna, Erich Leitnera, Uwe Oppermannb a Graz University of Technology, [email protected], Graz, Austria b Shimadzu Europe GmbH, [email protected], Duisburg, Germany Introduction The vineyards of the Styrian wine region are located in the southern part of Austria close to the Slovenian border covering approximately 4.500 hectares. Predominantly steep slopes are cultivated with inclinations up to 60%. This area is a classical cool-climate region with an average annual temperature of 10.5°C and precipitation of approximately 1.000 mm per year. Main rainfall months are especially May, June, July & ,August and September in which 55 to 70% of the annual precipitation falls. The mechanical management of the steep slopes is difficult and quite dangerous, too. The establishment of fungus- resistant grape varietals can clearly reduce plant protection efforts and also brings economic advantages. First experiments with fungus resistant grape varieties date back to the early '80s. Most varieties of the initial trials were not accepted by the consumers due to their sensory properties. The recent generation of fungus-resistant grape varietals show much more compromising results and a higher acceptance on the market. Sensory Analysis Analytical Methods Sensory analysis was performed by a trained panel with specific Aroma compounds were analyzed by HS-SPME using a 2 cm 50/30 µm expertise in wine tasting consisting of 12 members. All panelists DVB/Carboxen/PDMS fiber with different techniques and parameters. The aroma are members of the Austrian Wine quality board which is substances except Isobutylmethoxypyrazine were quantified by the standard responsible for the Austrian wine quality banderol, where a addition procedure with GC-MS (SIM) at 5 different concentration levels adjusted to sensory judgment for each quality wine is mandatory. -
Grand Valley 2020
COLTERRIS WINERY Founded in 2010, COLTERRIS is family-owned and operated in the Grand Valley AVA, Palisade, CORAL Colorado. The name COLTERRIS means WHITE CABERNET SAUVIGNON “from the Colorado land.” Colterris Estate Wines will always be Grand Valley produced 100% from our family vineyards. 2020 Situated along the Colorado River, the high-altitude meso-climates and volcanic soils of our vineyards contribute to the rich color, intense fruit flavors and robust character that make COLTERRIS wines unique. WINEMAKER NOTES Fresh raspberry and strawberry bubble gum notes dominate the nose. On the palate, the wine is fruity and crisp showing bright red fruit notes accentuated by a touch of sweetness which also helps balance the vibrant acid. As unique as the Grand Valley itself, this rare wine is best served chilled among friends. For the perfect afternoon on the patio serve this versatile wine with spicy world cuisine or anything from the grill. VINEYARD DETAILS 100% Theresa’s Vineyard Cabernet Sauvignon, Six Clones, Planted 2001 PRODUCTION NOTES The grapes are harvested several weeks before our traditional full color Cabernet Sauvignon, which gives Coral a different fruit profile as well as a bit more acid. Production begins with a gentle “free run” juice that is naturally liberated under the weight of the grapes all while minimizing skin contact time yielding a very lightly colored rosé wine. Coral is technically a dry rosé at just 7 grams residual sugar per liter. Bottled 3/5/2021. 1538 cases produced. TECHNICAL DATA Varietal Composition: 100% Cabernet Sauvignon Appellation: Grand Valley AVA Harvest Dates: 9/3 through 9/8 2020 Winemakers: Bo Felton and Justin Jannusch RS: 7.0 g/l ABV: 12.9% pH: 3.3 TA: 6.2 g/l . -
Saying Goodbye
Grand Valley State University ScholarWorks@GVSU Volume 41, July 13, 2006 - June 14, 2007 Lanthorn, 1968-2001 1-8-2007 Lanthorn, vol. 41, no. 32, January 8, 2007 Grand Valley State University Follow this and additional works at: https://scholarworks.gvsu.edu/lanthorn_vol41 Part of the Archival Science Commons, Education Commons, and the History Commons Recommended Citation Grand Valley State University, "Lanthorn, vol. 41, no. 32, January 8, 2007" (2007). Volume 41, July 13, 2006 - June 14, 2007. 32. https://scholarworks.gvsu.edu/lanthorn_vol41/32 This Issue is brought to you for free and open access by the Lanthorn, 1968-2001 at ScholarWorks@GVSU. It has been accepted for inclusion in Volume 41, July 13, 2006 - June 14, 2007 by an authorized administrator of ScholarWorks@GVSU. For more information, please contact [email protected]. A&E Laker Life Sports The Artist-Faculty Series kicks Local experts offer tips for losing Men's basketball wins six in a off this semester with a piano post-holiday weight, getting back row during the break, including a performance by Darren Lael into shape victory over rival NMU B3 A5 11 (grant) 'gallep lanttjo Grand Valley State University www.lanthorn.com Monday, January 8, 2007 Proposal 2 hits home Administrators plan to change certain requirements so students may keep scholarships By Shawn Zalewski GVL News Editor Since the ban on Affirmative Action has taken effect in Michigan. Grand Valley State University administrators are reevaluating some scholarships to ensure they are protected. While race, gender and ethnicity were factored into whether a student Courtof NOAA receives certain scholarships, new Meat wave: Last year closed with a stretch of temperatures above normal Grand Rapid* criteria are being developed to open surpassed 30 days without any measurable snowfall awards to more students, based on grade point average, financial El Nino elicits unusual need and if the applicant is a first- generation college student. -
CABERNET SAUVIGNON Grand Valley 2017
COLTERRIS WINERY Founded in 2010, COLTERRIS is family-owned and operated in the Grand Valley AVA, Palisade, CABERNET SAUVIGNON Colorado. The name COLTERRIS means Grand Valley “from the Colorado land.” Colterris Estate Wines will always be 2017 produced 100% from our family vineyards. Situated along the Colorado River, the high-altitude meso-climates and volcanic soils of our vineyards contribute to the rich color, intense fruit flavors and robust character that make COLTERRIS wines unique. WINEMAKER NOTES The 2017 Colterris Cabernet Sauvignon displays aromatics of dark concentrated fruits like black current and ripe blackberry with subtle notes of cocoa, tobacco and dried rosemary in support. On the palate, the wine is layered and complex with robust fruitfulness, velvety smooth tannins and subtle savory notes held together with a juicy mid-palate and subtle acidity throughout. VINEYARD DETAILS 34% Theresa's Vineyard Cabernet Sauvignon mixed clones planted 2001 18% Riverside Vineyard Cabernet Sauvignon clones 7&8 planted 1998 18% Riverside Vineyard Cabernet Sauvignon clone UNK planted 1991 14% Cliffside Vineyard Cabernet Sauvignon clone 337 planted 2000 13% Cliffside Vineyard Cabernet Sauvignon clone 4 planted 2000 1% Scott's Vineyard Cabernet Franc clone ENT 327 planted 2014 1% Katie's Vineyard Cabernet Franc clone UCD1 planted 1987 1% Scott's Vineyard Malbec clone 4 planted 2013, harvested 9/12/17 PRODUCTION NOTES Our 2017 Cabernet Sauvignon incorporates fruit from the Riverside and Cliffside Vineyards. Having several different clones across multiple vineyard sites gives us a wide range of diversity in our Cabernet Sauvignon selections which helps us craft a more complex and complete wine. -
2018 Riesling
2018 Riesling Grand Valley, Colorado Background The Grand Valley AVA is high altitude winemaking which ranges between 4000ft and 4500ft (some of the highest in the world). Following along the Colorado River and Sourcing surrounded by mountains, the altitude brings intense 100% Grand Valley AVA, sunlight during the day and cold nights. This slows ripening Palisades, Colorado overnight, developing bright fruit flavors and crisp acidity. Varietal Composition Our winemaker convinced us to take a chance on producing 100% Riesling a “DRY” Riesling from Colorado and it turned out to be amazing. The 2017 vintage was fairly even tempered, and Technical Data calm. The cold evenings helped to slow ripening, allowing a pH 3.26 wonderful maturity to the tropical fruit flavors. We picked TA 0.60 g/100mL right on schedule, in the early morning of September 8th and RS Dry >0.1g/L rushed to the winery in a refrigerated truck. Alc. 14.1% Winemaking Winemaker We received our Riesling fruit in perfect condition. Sent to Brian Graham the press whole cluster, to preserve the natural elegant aromas, After pressing and a 24 settling, the wine was racked and allowed to begin a native fermentation. Once inoculated the wine sailed through fermentation with no hiccups. Our goal was to retain the wonderful crisp acid, floral bouquet and spicy tropical fruits Riesling is known for, paying homage to the dry crisp Riesling wines of Alsace, France. No oak was used. Tasting Notes The nose shows abundant fruit notes of pear, citrus blossom, jasmine, ginger, and fresh honey that gets more floral as it sits in the glass. -
Completamente Aberta Intensidade Da Pigmentação Antociânica Dos Pêlos Prostrados Da Extre- 003 4 Média Midade 004 3 Densidade De Pêlos Prostrados Da Extremidade Baixa
VINO VERT LIVRE BLANC LIBRO BLANCO LIVRO BRANCO SUR LES SOBRE SOBRE AS VARIÉTÉS VARIEDADES VARIEDADES RESISTANTES RESISTENTES RESISTENTES Compétitivité des PME WWW.VINOVERT.EU LIVRE BLANC SUR LES VARIETES RESISTANTES ÉTAT DES LIEUX EN FRANCE, ESPAGNE ET PORTUGAL LIBRO BLANCO SOBRE VARIEDADES RESISTENTES ESTADO DE SITUACIÓN EN FRANCIA, ESPAÑA Y PORTUGAL LIVRO BRANCO SOBRE AS VARIEDADES RESISTENTES PONTO DA SITUAÇÃO EM FRANÇA, ESPANHA E PORTUGAL Auteurs (FR) : Jean-Michel Salmon, Hernan Ojeda, Anne Hubert, Eric Giraud Héraud, Ale- jandro Fuentes Espinoza Autores (ES) : Felicidad de Herralde, Leonor Ruiz -García, Robert Savé, Xoán Elorduy, Enric Bartra, José María Gil, Cristina Escobar Autores (PT) : José E. Eiras Dias, João Brazão, Jorge Cunha, Helena Oliveira, Isabel Rodri- go, Cristina Carlos, Fernanda Almeida WWW.VINOVERT.EU © Vinovert - 2018 - 2 Ce livre blanc est issu du travail mené dans le cadre du projet Interreg Sudoe « Vinovert » et a été rédigé avec l’aide des partenaires suivants : Este documento se basa en el trabajo realizado dentro del proyecto Interreg Sudoe ‘Vinovert’ y fue escrito con la ayuda de los siguientes socios : Este documento é baseado em trabalho realizado no âmbito do projecto Interreg Sudoe ‘Vino- vert’ e foi escrito com a ajuda dos seguintes parceiros : France / Francia / França : INRA Pech Rouge, INRA Montpellier, INRA Bordeaux, Univer- sité de Bordeaux (GREThA). Espagne / España / Espanha : IRTA, CREDA, INCAVI, IMIDA. Portugal : INIAV, ADVID, ISA. © Vinovert - 2018 - 3 TABLE DES MATIERES / TABLA DE CONTENIDO -
Black-Cat-Wine-List-12.18.20.Pdf
Table of Contents Colorado page 4 Large Format page 5 Sparkling page 6 White Wine Burgundy: Old World Chardonnay page 7 The Loire Valley page 8 France: Alsace, The Jura & Other Classic Regions page 10 Germany page 12 Austria page 14 Italy & Other Mediterranean Regions page 16 New World Whites page 17 Rosé page 18 Red Wine Burgundy/Beaujolais page 19/21 The Rhone Valley page 22 Bordeaux page 23 Unique Reds from the Old World page 25 Italy: Piedmont/Central/Northern & Southern page 26/28/30 Iberian Peninsula page 31 Unique Reds from the New World page 32 New World Pinot Noir page 34 Domestic Cabernet Sauvignon & Other Bordeaux Varietals page 35 Dessert Wine page 37 2 What do you love to drink? In the following pages is a selection of wines from around the world, listed from north to south, that we hope you find engaging and intriguing. We represent both those styles of wine which seem to be in most demand (Napa Valley Cabernet Sauvignon, Willamette Valley Pinot Noir, Châteauneuf-du-Pape), and those that are our own particular favorites (Young and old Bordeaux, Spanish Reds, Alsatian Whites and German Riesling). The persistent focus is on wines which best complement our ethic and cuisine, with elegant structures, captivating aromas and flavors rich with earth and spice. We have truly committed to variety and accessibility, and we urge you to take advantage of the depth we offer in our selections. Because Black Cat Farm is certified Organic, we feature natural, Organic and Biodynamic wines whenever possible. Look for a to find Organic wines [a (p) denotes practicing, not certified] Look for a B to find Biodynamic wines [a (p) denotes practicing] So take the plunge.