YES. Sign Me up for the Wine of the Month Club and Then Send Me My First Month’S Selection of Two Specially Chosen Wines
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Grape Acreage Report 2019 Crop
CALIFORNIA Grape Acreage Report 2019 Crop California Department of Food and Agriculture in cooperation with USDA’s National Agricultural Statistics Service April 24, 2020 MAP AND DEFINITIONS OF CALIFORNIA GRAPE PRICING DISTRICTS 1. Mendocino County Del 2. Lake County Norte 3. Sonoma and Marin Counes Siskiyou Modoc 4. Napa County 5. Solano County 6. Alameda, Contra Costa, Santa Clara, San Francisco, San Mateo, and Santa Cruz Counes 7. Monterey and San Benito Counes 8. San Luis Obispo, Santa Barbara, and Ventura Counes 9. Yolo County north of Interstate 80 to the juncon of Interstate 80 and U.S. 50 and north Shasta Lassen Trinity of U.S. 50; Sacramento County north of U.S. 50; Del Norte, Siskiyou, Modoc, Humboldt, Humboldt Trinity, Shasta, Lassen, Tehama, Plumas, Glenn, Bu0e, Colusa, Su0er, Yuba, and Sierra Counes. 10. Nevada, Placer, El Dorado, Amador, Calaveras, Tuolumne and Mariposa Counes 9 11. San Joaquin County north of State Highway 4; and Sacramento County south of U.S. 50 Tehama and east of Interstate 5 Plumas 12. San Joaquin County south of State Highway 4; Stanislaus and Merced Counes 13. Madera, Fresno, Alpine, Mono, Inyo Counes; and Kings and Tulare Counes north of Mendocino Butte Nevada Avenue (Avenue 192) Glenn Sierra 14. Kings and Tulare Counes south of Nevada Avenue (Avenue 192); and Kern County 1 Nevadaevada 15. Los Angeles and San Bernardino Counes Yuba Orange, Riverside, San Diego, and Imperial Counes Lake Colusa 16. Placer 17. Yolo County south of Interstate 80 from the Solano County line to the Juncon of 2 Interstate 80 and U.S. -
AUCTION CATALOG 2019 Because of You, One Big Night Changed Everything Dear Friends Welcome to Our 8Th Annual the BIG Night
The BIG Night In Love and Life, One BIG Night Can Change Everything AUCTION CATALOG 2019 Because of you, One big night Changed everything Dear Friends Welcome to our 8th annual The BIG Night. We gather in celebration and support of the more than 3,000 children and youth enrolled and participating in the Boys & Girls Clubs of St. Helena and Calistoga in our St. Helena Clubhouse, St. Helena Teen Center, Calistoga Clubhouse, Calistoga Teen Center and the Howell Mountain School Site. We offer our heartfelt gratitude to our hosts and sponsors, the Trinchero Family, Trinchero Family Estates, our BIG Night chairs Bob Torres and Marianna Hawkins, and the many Board members, patrons, donors, volunteers, vintners, and staff members who have made this event possible. Since the last BIG Night- and with over one million raised, boy was last year BIG- we have taken our teens on over 10 different college tour trips, brought kids interested in space and science from all of our units to NASA Space Camp in Alabama, remodeled our outdated tech lab in St. Helena into a STEM Lab, expanded our Healthy Habits nutrition program across all sites, bought two brand new vans for trips, began boxing and fitness classes for our teens, increased funding for our art programs, brought in world-class musicians and music classes, partnered with health services to provide counseling for the kids who need us the most, and more. We take seriously your trust and support. We work tirelessly to make sure the funds we raise are spent wisely. We can only do what we do because of your support at The BIG Night. -
Beverlys Wine List.Pdf
Okay, maybe that’s backwards, but you get the idea. Delicious. Don Julio Tequila is sponsoring this year’s Tequila Dinner and Pig Roast. We have 6 courses of cuisine ranging from house made tortilla chips and salsa to gazpa- chos and ceviche before hitting the main course of the whole, slow fire roasted pig. Tequila ambassadors will be on hand to answer all of your questions about the fruit of the agave (which is technically from the same family as the lily, not the cactus…)See you learned something already!! We begin the Margarita reception at 6PM and each course features a sip of the selected tequila and a small cocktail made from that tequila. Please join us on our new deck, downstairs un- der the sun and stars for this memo- rable, feasty evening. Reservations required for this cool event - 800-688-4142 Valued at nearly $2,500,000 • More than 14,000 bottles More than 2,000 labels • Wines from $25. to $10,450. Vintages dating from 1945 • 70 to 90 half-bottles available, 51 wines offered by the glass• Themed flights of wines National recognitions from consumer and trade magazines our team of nationally accredited Sommeliers to cheerfully assist you! Feuillatte Brut Rose NV - 98. dried watermelon and raspberries in refreshing, dry, flavorful style! Champagne Bassermann-Jordan 1999 - 58. for carrying the flavors of seafoods well. German “dry” Riesling Domaine de Cristia 2005 - 85. Fascinating, layered, dry with great “mouthfeel” White Chateauneuf Domaine de Prieure 2002 - 48. Pinot Noir from the source, earthy and ethereal Red Burgundy Vall Llach 2002 - 135. -
State of the US Wine Industry 2020
State of the US Wine Industry 2020 Written by Rob McMillan, EVP and Founder Silicon Valley Bank Wine Division STATE OF THE WINE INDUSTRY REPORT 2020 2 Contents 1. Introduction 3 Direct to consumer — positive growth but slowing 35 Restaurant sales 35 2. Executive summary 6 Formats, varietals and packaging 36 Seven headwinds 8 Substitutes — spirits, cannabis and imports 39 Seven tailwinds 9 Spirits 40 Cannabis 41 3. 2019 predictions in review 10 Imports 44 What we got right 11 Other substitutes 46 What we got wrong 12 7. Demographics and marketing 48 4. 2020 US wine business Cohort consumption 50 predictions and observations 13 The millennial “Indulgence Gap” 52 Supply 14 The missing millennial 52 Demand 15 Marketing wine to millennials 54 Price 15 Sales and marketing for family wineries 57 Cracks in the tasting room model 58 5. Grape and wine supply 16 Today’s wine tourist 59 The 2001 planting bubble 17 Direct to consumer: Where we need to go next 60 The 2020 grape market — have we been here before? 20 The bulk wine market 22 8. Land and M&A 61 Implications for 2020 24 9. Cumulative negative 6. Wine sales 26 health messaging 64 Winery shipments 28 Neo-prohibition, the original 64 Generics and wines below $9 — still declining 30 Neo-prohibition, the sequel 66 Mid-price premium — growth, but declining growth 32 Luxury wine — threats and opportunities 33 10. Endnotes 68 STATE OF THE WINE INDUSTRY REPORT 2020 3 Introduction “ We must not think because we put a price on grapes 1 and the people do not take it, that we are therefore overproducing. -
An Auction of Finest & Rarest Wines
SATURDAY, NOVEMBER 1, 2008 AN AUCTION OF FINEST & RAREST WINES 9:00AM AT TRU RESTAURANT Tru Restaurant 676 N. St. Clair Street Chicago Those bidding or sending inquiries should refer to this auction as Sale #0811 “JANE” Lots 1 - 1131 HART DAVIS HART WINE CO. 363 W. ERIE STREET, SUITE 500W CHICAGO, IL 60654 tel: 312.482.9996 fax: 312.335.9096 www.hdhwine.com Table of Contents Letter from President 3 Letter from Senior Consultant 4 Lots 1 - 1131 5-99 Index of Wines 100-117 Half-Bottle & Large Format Index 110-114 OWC Index 114-117 Ullage, Bottle Size Descriptions & Abbreviations Used in this Catalog 118 Procedures for Bidding & Payment 119 Collection, Delivery, & Storage 121 Conditions of Sale 122 Our Auction Venue: Tru Restaurant 124 About HDH 125 How to Sell your Wines with HDH 126 Delivery & Collection Instructions Form 127 Catalog Subscription Form 129 Absentee Bidding Form 131-132 Lots Pictures on Front Cover: Lots 3, 67, 68, 395 (L-R) Lots Pictured on Back Cover: Lots 501, 497, 84 (L-R) October 2008 We are thrilled to bring you this November auction catalog, our sixth auction of 2008. You will fi nd several top consignments that include a wide range of wines – from benchmark Bordeaux and Burgundy to the most highly sought wines from California. The full cases of top Bordeaux will certainly be of interest to many collectors. In addition to the amazing Lafi te including 1982 (lots 82-83) and 2000 (lots 107-108), bidders should note the full cases in the consignment found in lots 242-391, which contains a great selection Paul Hart of modern vintages. -
2017 Wine Awards
2017 Wine Awards ©2017 by The Orange County Wine Society ocws.org 714.708.1636 Page 1 of 173 Purpose This booklet lists the winners of the 41st Annual OC Fair & Event Center Commercial Wine Competition. The judging took place under rigidly controlled conditions on June 3rd & June 4th, 2017, at the Hilton Hotel, Costa Mesa, California. 2,457 different wines were judged and 1,726 were awarded medals. Scope The competition includes only wines from California grown grapes including still wines, fortified wines, infused wines, and sparkling wines. This year 80 judges tasted 104 varieties and styles in 405 categories classified by price and residual sugar level. The wine samples for judging are submitted by wineries. Wines arrive at the OC Fair & Event Center grounds where they are transferred to an air-conditioned building for unpacking and cataloging. There are no entry fees; however, wineries submit 6 bottles of each wine into the competition. These wines are divided into A, B, C, D, E and F bottles. All entries are verified, comparing the entry form to computer listing to the actual bottle placed in a specific box. The A bottles are bagged and labeled by code, varietal, bottle, price code and sugar level. During the competition, the A and B bottles are moved to the competition site. Just prior to judging all A bottles are verified to ensure they are in the proper serving order. B bottles are used only if a defective A bottle is found by the judges. The judging is performed by professionals; each judge is either a winemaker or winery principal. -
While Most Wines Are Named After a Single Grape Variety, Meritage Wines Represent the Highest Form of the Winemaker's
c/o Cosentino Signature Wineries 7415 St. Helena Highway P.O. Box 2818 Yountville, CA 94599 www.meritagewine.org Consumer, Winery Inquiries Julie Weinstock, Chairman (707) 944-1220 [email protected] Media Inquiries Jane Hodges Young Labrador Communications (707) 837-2735 [email protected] Exceptional Wines Blended in the Bordeaux Tradition While most wines are named after a single grape variety, Meritage wines represent Meritage® is a Registered Trademark. the highest form of the Exceptional Wines Blended in the Bordeaux Tradition winemaker’s art — blending. E xceptional Wines Blended in the Bordeaux Tradition ❖ What is Meritage wine? ❖ Can any blended wine be a Meritage? Meritage wines are handcrafted, red or white wines No. To obtain a license to use the Meritage name, the blended from the “noble” Bordeaux grape varieties. wine must be a blend of at least two of the traditional A Meritage wine is considered to be the very best of red or white Bordeaux grape varieties. No single grape the vintage. variety can make up more than 90% of the blend. ❖ Why was the association founded? ❖ Which grape varieties are allowed? Most wines are varietal wines, named after the grape The red “noble” Bordeaux varieties are Cabernet variety that comprises at least 75% of that wine. For Sauvignon, Merlot, Cabernet Franc, Malbec, Petit example, a “Cabernet Sauvignon” labeled as such must Verdot, and the rarer St. Macaire, Gros Verdot and be made from 75%-100% Cabernet Sauvignon grapes. Carmenère. Many winemakers, however, believe the 75% varietal The white “noble” Bordeaux varieties are Sauvignon requirement does not necessarily result in the highest Blanc, Sémillon and the rarer Sauvignon Vert. -
ONLINE AUCTION Benefitting the National Parkinson Foundation*
ONLINE AUCTION Benefitting the National Parkinson Foundation* Opens November 15, 2016 at 12:00 p.m. EST Closes November 30, 2016 at 9:00 p.m. EST www.winesonthebay.org For sponsorship or silent auction donations: For tickets or remote bidding: Alberto Dosal Sara Teeter Chairman, Wines on the Bay National Parkinson Foundation *The National Parkinson Foundation merged in July with the 786-641-5421 305-537-9951 Parkinson’s Disease Foundation, and soon the combined [email protected] [email protected] organization will operate publicly as the Parkinson’s Foundation. ABOUT US HOST COMMITTEE Wendy Berger Ricardo Caporal Joe Fernandez, CFP Jordi Guso, Esq. Jose Hernandez-Solaun Greg Katz Jan Kruthoffer Anne Kruthoffer Kevin Levy, Esq. Michael Mueller, Esq. Roberto Palenzuela, Esq. David Rosendorf, Esq. Enrique Sosa, Ph.D. Joanne Symes Alberto Dosal, Chairman John W. Kozyak, Esq., Vice Chairman FEATURED WINES Marcia Mondavi Borger, Honorary Chair Alexander Valley Cabernet Sauvignon 2013 Almaviva 2011 Wines on the Bay connects wine enthusiasts to raise money to benefit the Beringer Knights Valley Cabernet Sauvignon 2013 National Parkinson Foundation. The wine reception and auction bring great wines Château D’Esclans Whispering Angel Rosé 2015 and unique auction items to wine collectors and philanthropists. The wine tasting Continuum 2013 takes place in South Florida and our online auction allows people from all over the Conundrum Sparkling country to participate. Davis Bynum Sauvignon Blanc 2014 Ferrari-Carano Cabernet Sauvignon 2013 The inaugural event donated over $87,500 to the National Parkinson Foundation. Joseph Phelps Freestone Pinot Noir 2013 We are determined to grow this wine reception and auction over the next few Joseph Phelps Sauvignon Blanc 2014 years and we need your help, encouragement and participation. -
Types of Wine COMMON WINE TYPES
Types of wine What’s on the label Wine “varietals” simply means wine made from a specific grape. Varietal wines in the United States are often named after the dominant grapes used in making the wine. Cabernet Sauvignon, Merlot, Chardonnay, Riesling, Pinot Noir, and Chenin Blanc are examples of grape varieties. When a wine bottle shows a varietal designation on the label (like Merlot) it means that the wine in the bottle is at least 75% that grape variety (at least 75% Merlot, for example). Showing a varietal on the label tells the consumer what to expect from the flavor of the wine. That’s why learning about basic varietals in important. Wines are not required to carry varietal designations and cannot legally do so if the wine is a blend where no varietal is dominant (more than 75%). This is often the case. Then labels (in the U.S.) will often show the percentages of grapes used to make the blend. Other more generic names are used to identify wine without any information on the type of grape used or where it was grown. Examples are Red Wine, White Wine, Table Wine, Blush Wine, etc.. COMMON WINE TYPES Albariño Spanish white wine grape that makes crisp, refreshing, and light-bodied wines. Aligoté White wine grape grown in Burgundy making medium-bodied, crisp, dry wines with spicy character. Amarone From Italy’s Veneto Region a strong, dry, long- lived red, made from a blend of partially dried red grapes. Arneis A light-bodied dry wine the Piedmont Region of Italy Asti Spumante From the Piedmont Region of Italy, A semidry sparkling wine produced from the Moscato di Canelli grape in the village of Asti Auslese German white wine from grapes that are very ripe and thus high in sugar Banylus A French wine made from late-harvest Grenache grapes and served with chocolate or dishes with a hint of sweetness. -
Laying Down Detailed Rules for the Description and Presentation of Wines and Grape Musts
8 . 11 . 90 Official Journal of the European Communities No L 309 / 1 I (Acts whose publication is obligatory) COMMISSION REGULATION (EEC) No 3201 /90 of 16 October 1990 laying down detailed rules for the description and presentation of wines and grape musts THE COMMISSION OF THE EUROPEAN COMMUNITIES, frequently been amended; whereas, in the interests of clarity, and on the occasion of further amendments, the rules in question should be consolidated; Having regard to the Treaty establishing the European Economic Community, Whereas, in applying rules concerning the description and presentation of wines, the traditional and customary practices of the Community wine-growing regions should Having regard to Council Regulation (EEC) No 822/ 87 of be taken into account to the extent that the traditional and 16 March 1987 on the common organization of the market customary practices are compatible with the principles of a in wine ( 3 ), as last amended by Regulation ( EEC) single market; whereas it is also necessary to avoid any No 1325 / 90 ( 2 ), and in particular Articles 72 ( 5 ) and 81 confusion in the use of expressions employed in labelling thereof, and to ensure that the information on the label is as clear and complete as possible for the consumer; Whereas Council Regulation ( EEC ) No 2392/ 89 (3 ), as amended by Regulation ( EEC ) No 3886 / 89 (4), lays down Whereas, in order to allow the bottler some freedom as general rules for the description and presentation of wines regards the manner in which he presents the mandatory and grape -
ONLINE Beverage Menu 8.28.21
BEVERAGES Corkage Policy is $25 per 750ml bottle for first 2 bottles, $50 each for additional 750ml bottles. We will waive one corkage for every purchase of a bottle of wine from the list. We do not allow previously opened/accessed bottles of wine to be consumed on premise. TORC pours a 5 ounce glass of wine 8.28.21 BEER DRAFT BEER Scrimshaw PILSNER North Coast Brewing Co., Fort Bragg, CA (4.7%abv) 16oz 6 TORC Beóir DOUBLE IPA Unfiltered, Napa, CA (8.8% abv) 16oz 5 Sanctification (Sour) BLONDE ALE, Russian River Brewing, Santa Rosa, CA (4.75% abv) 12oz 6 Guinness STOUT Arthur Guinness, St. James Gate Dublin, Ireland (4.3% abv) 19oz 7 DOMESTIC BOTTLES Anchor STEAM BEER Anchor Brewing, San Francisco, CA (4.9% abv) 12oz 5 Velvet Glow HELLES LAGER Pale Dry, Russian River Brewing, Santa Rosa, CA (4.75% abv) 510ml 11 Robert ‘Saison’ FARMHOUSE ALE, Russian River Brewing, Santa Rosa, CA (5.9% abv) 375ml 10 Pliny the Elder DOUBLE IPA India Pale Ale, Russian River Brewing, Santa Rosa, CA (8.0% abv) 510ml 11 Brother Thelonious DARK ALE(Belgian Inspired) North Coast Brewing Co., Fort Bragg, CA (9.4%abv) 12oz 7 IMPORTED BOTTLES Duchesse De Bourgogne FLEMISH RED ALE Brouwerij Verhaeghe Vichte, Belgium (6% abv) 11.2oz 11 Chimay Première (Red) DUBBEL Bières de Chimay S.A. Belgium (7% abv) 11.2oz 9 Kronenbourg 1664 PILSNER Brasseries Kronenbourg Strasbourg, France (5.0% abv) 11.2oz 5 Hitachino Nest Whitbier WHITE ALE, Kiuchi Brewery, Japan (5.5% abv) 11.2oz 13 Hitachino Nest Dai Dai, INDIGENOUS IPA, Kiuchi Brewery, Japan (6.20%abv) 11.2oz 13 NON-ALCOHOLIC BOTTLES Erdinger WEISSBIER Erdinger Weissbräu, Bayern, Germany (0.5% abv) 330 ml 4 BOTTLED SODA 5 TORC SODAS 6 BOTTLED WATER 7.5 Mexican Coke Grapefruit, lime, soda water Acqua Panna, Italy (still) 750ml Mexican Sprite Cucumber, lime, tonic S. -
42 Subpart I—General Provisions Subpart J—American Grape Variety
§ 4.80 27 CFR Ch. I (4±1±98 Edition) Subpart IÐGeneral Provisions Carlos CarmeneÁre § 4.80 Exports. Carmine The regulations in this part shall not Carnelian apply to wine exported in bond. Cascade Castel 19±637 Catawba Subpart JÐAmerican Grape Cayuga White Variety Names Centurion Chambourcin SOURCE: T.D. ATF±370, 61 FR 539, Jan. 8, Chancellor 1996, unless otherwise noted. Charbono Chardonel § 4.91 List of approved prime names. Chardonnay The following grape variety names Chasselas dore have been approved by the Director for Chelois use as type designations for American Chenin blanc wines. When more than one name may Chief be used to identify a single variety of Chowan grape, the synonym is shown in paren- Cinsaut (Black Malvoisie) theses following the prime grape Clairette blanche names. Grape variety names may ap- Clinton pear on labels of wine in upper or in Colombard (French Colombard) lower case, and may be spelled with or Colobel without the hyphens or diacritic marks Cortese indicated in the following list. Corvina Agwam Concord Albemarle Conquistador Aleatico Couderc noir Alicante Bouschet Cowart Aligote Creek Ä Alvarelhao Cynthiana (Norton) Arneis Dearing Aurore De Chaunac Bacchus Delaware Baco blanc Diamond Baco noir Dixie Barbera Dolcetto Beacon Beclan Doreen Bellandais Dulcet Beta Durif Black Pearl Dutchess Blanc Du Bois Early Burgundy Blue Eye Early Muscat Bonarda Edelweiss Bountiful Eden Burdin 4672 Ehrenfelser Burdin 5201 Ellen Scott Burdin 11042 Elvira Burgaw Emerald Riesling Burger Feher Szagos Cabernet franc FernaÄ