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Synonymes Des Cépages Synonymes des cépages Liste non exhaustive subissant régulièrement des modifications Ahumat : sauvignon blanc Antiboulen : tibouren Aubaine : chardonnay Autrichien : portugais bleu, sylvaner Auvernat : pinot noir Auvernat teint : teinturier Auxerrois : côt, auxerrois, malbec Auxerrois gris : pinot gris Auxois : pinot gris Avilleran : marsanne Beaunois : chardonnay Béraou : côt Bergeron : roussanne Beurot : pinot gris Bidure : cabernet-sauvignon Blanc d'Anjou : chenin Blanc d'Aunis : chenin Blanc fumé : sauvignon blanc Blanche douce : muscadelle Blancheton : folle blanche Blanc ramé : meslier saint françois Blanquette : bourboulenc, clairette, colombaud, mauzac, ondenc Blayais : meslier saint françois Bois dur : carignan, morrastel Bois jaune : grenache Bordelais : fer, folle blanche, mérille, morrastel, muscadelle Boucarès : côt Boudalès : mérille Bouillan : gouais Bouilleaud : gouais Bouillenc : gouais Bourret : terret gris Bouteillan : colombaud Fidèles de Bacchus / © 2004. / www.fidelesdebacchus.com / [email protected] Page 1 of 7 Bouchet : cabernet franc Bouchy : cabernet franc Braucol ou Brocol : fer Breton : cabernet franc Bureau ou Burot : pinot gris Burgundy : meunier Cabernelle: carménère Cabernet : cabernet-sauvignon en languedoc et provence Cadet : ugni Carbesso : vermentino Carignan de Bédoin : aubun Cauché : pinot Cavalié : len de l'el Cencibel : tempranillo Chaloche ou Chalosse : ondenc Chalosse : claverie, jurançon noir Charbonnier : romorantin Charos : chatus Chaudenet gras : aligoté Chaussé : béquignol Cheignot ou Chinot : gouais Chenin noir : pineau d'aunis Chevrier : sémillon Cinq saou : cinsaut Cinsaut droit : cinsaut, plant droit Colle : gouais Corbeau : douce noire, jurançon noir Corbesse : chatus Couturier : morrastel Crépy : chasselas Cruchenton : trousseau Cruchinet : chenin Cugnette : chenin Dame noire : jurançon noir Dameret: meslier, romorantin Damouret : romorantin Daune ou Dausne : sémillon Dix fois coloré : teinturier Dongine : mondeuse, verdesse Douce blanche : sauvignon Douce noire : côt, douce noire Doucillon : bourboulenc Durade : duras Durazé : duras Durnerin : morrastel Encens : savagnin rose Enfariné : gouais Epinette : chardonnay Ericé ou Ericey : troyen Fidèles de Bacchus / © 2004. / www.fidelesdebacchus.com / [email protected] Page 2 of 7 Ermitage : marsanne Escobera : tempranillo Espar ou Espart : mourvèdre Estrangle Chien : mourvèdre Etraire blanche : verdesse Fariné : sacy Fendant : chasselas Fernaise : meunier Fié : sauvignon Fleuna : feunate Folle noire : fuëlla nera, jurançon noir Fontenay : troyen Formin : savagnin Fouiral : bouteillan Framboise ou raisin de framboise : isabelle Francese : grenache noir Frésillon : meunier Fromenteau : pinot gris, roussanne, savagnin Gamay blanc : chardonnay, melon Gamet blanc : chenin, mauzac, melon Gamery ou Gammeri : troyen Genat : gouais Gomié, Gommier ou Gommet : romorantin Gouache : gouais Gouais noir ou violet : enfariné Gouet : ugni, gouais Gouget : gouais Graciano : morrastel Grande Vidure : carménère Grand Picot ou Picou : mondeuse Grassenc : fuëlla nera Grec rose : barbaroux Grenache poilu ou tomenteux : lledoner pelut Griset blanc : aligoté Grison : enfariné Gros Meslier : meslier saint françois Gros montils : monbadon Gros noir : césar, douce noire, durif, grand noir de la calmette, grolleau, teinturier Gros pineau : chenin Gros plant : douce noire, folle blanche, mondeuse, péloursin, romorantin Grosse Clairette : bourboulenc Grosse Négrette : morrastel Gutedel : chasselas Héran : petit verdot Hermitage : syrah Idéal : italia Hourcat : côt Houron : chatus Hureau : césar Fidèles de Bacchus / © 2004. / www.fidelesdebacchus.com / [email protected] Page 3 of 7 Impériale : dattier de beyrouth Jacmart ou Jacquemart : troyen Jongin : mondeuse blanche Klevner : chardonnay, pinot Lambrusco : nielluccio Lambrusquet : petit verdot Larouset : lauzet Lercat : lauzet Liverdin : gamay Liverdun : gamay, troyen Maccabéo : macabeu Maclon ou Maclou : altesse Madeleine : brun argenté Malaga : dabouki, muscat d'alexandrie, sémillon, valenci Malais : aligoté Malakoff : olivette noire Malbec : côt Malvoisie : bourboulenc, clairette, macabeu, muscadelle, pinot gris, savagnin, tourbat, ugni, velteliner, vermentino, ... Mancès : sémillon Mansois : fer, sémillon Marclou : altesse Mataro : mourvèdre Maurillon ou Morillon : chardonnay, madeleine noire, meslier, meunier, négrette, pinot noir, tressot Médoc : côt Mellenc : colombaud Melon : chardonnay, melon, velteliner Menu pineau : arbois Merlot : grolleau, merlot Mescle : poulsard Messanges : crouchen Meunier : enfariné, meunier (pinot) Molette : jacquère Moreau : chardonnay, teinturier Mornen noir : mondeuse Moustardier ou Moutardier : aubun Moustrou ou Moustroun : tannat Muntanaccio : sciaccarello Mureau : enfariné Murescola : aubun Muristellu : morrastel Muscadet : melon Muscat d'Espagne : muscat d'alexandrie Muscat romain : muscat d'alexandrie Nardin : servant Naturé : savagnin Négrette : morrastel, mourvèdre, négrette (du sud-ouest) Nérien : tressot Nérin : durif Fidèles de Bacchus / © 2004. / www.fidelesdebacchus.com / [email protected] Page 4 of 7 Noiraut ou Noirault : teinturier Noir de Saumur : grolleau Noirien : gascon, meunier, négrette, pinot noir, poulsard, tressot Nonay : servant Oberfelder : portugais bleu Oberlander : riesling Occelino bianco : altesse, viognier Oeil de perdrix : côt Oporto : portugais bleu, teinturier Orbois : arbois Oselin : viognier Ouron : chatus Palomino : listan Panse de Syrie : gros vert Panse musquée : muscat d'alexandrie Pécoui Touar : calitor Peillous ou Peilloux : tibouren Peloussard : poulsard Perpigne ou Perpignan : morrastel Petit blanc : clairette Petit Dannezy : romorantin Petit Ericey : troyen Petit Fourcat : durif Petit Herrant : fer, petit verdot Petit Morot : genouillet Petit Mourastel : fer, petit verdot Petit Mourot : gamay de bouze Petit Rhin : riesling Pétoin ou Pétouin : melon Pica : mérille Pic aragnan : bourboulenc Pigné : crouchen Picpouille ou piquepouille : folle blanche, piquepoul Pineau de la Loire : chenin Pineau de Saumur : grolleau Pinot Beurot : pinot gris Pinot meunier : meunier Pinotou : abouriou Piquepoul : calitor, cinsaut, folle blanche, jurançon, ondenc, piquepoul Piquepout : ondenc Plant d'Arles : cinsaut Plant de Bordeaux : mérille Plant de Brézé : romorantin Plant de Saint Gilles : mourvèdre Plant d'Espagne : teinturier Posse de chèvre : persan Prentiou ou Printiou : ondenc Pressac : côt Pressan : persan Fidèles de Bacchus / © 2004. / www.fidelesdebacchus.com / [email protected] Page 5 of 7 Provereau : gouais, provareau Queue tendre : colombard Raisin de Michel : gros vert Raisin des roses : portugais bleu Raisin d'Orléans : teinturier Réal : dattier de beyrouth Régina : dattier de beyrouth Rivaner : müller-thurgau Rivet : gascon Rolle : vermentino Romana : muscat d'alexandrie Rosaki : dattier de Beyrouth Rossea ou Roussée : barbaroux Rossola bianca : ugni Roujane : piquepoul Roussan : rosé du Var, ugni Roussaou : altesse, bourboulenc Roussette : altesse, bourboulenc, chardonnay, gringet, jacquère, marsanne, roussanne Rulander : chardonnay, knipperlé, pinot gris et noir Saint Emilion : côt, ugni Saint Jeannet : gros vert Saint Martin : enfariné Saintongeais ou Saintongeois : négrette Saint Péray : cacaboué, roussanne, téoulier Sangiovese ou Sangioveto : nelluccio Sauternes : sauvignon blanc, sémillon Schiras ou Shiraz : syrah Séouvan : servant Sérène ou Sérine : syrah Serinne pointue : persan Serodino nero : chatus Servadou : fer, gros verdot Siran(n)e ou Siranin : syrah Tachard ou Tachou : teinturier Talos ou Talosse : folle blanche Teinturier : côt, fréaux hâtif, gamay de bouze, gamay fréaux, téoulier Terret-Bourret : terret gris Teta de negra : olivette noire Tinto : alicante henri bouschet, bobal, carignan, grenache noir, mourvèdre, teinturier, tempranillo. Tokay : chasselas, furmint, muscadelle, pinot gris, pinot noir Traminer : savagnin Trébbiano : ugni Tréjean : trousseau Tressiot : tressot Trouchet : crouchen Troyen : aligoté, gascon, peurion Ugne : aramon, canari, chasselas, chenin, grec rouge, ugni Ugni : aramon, monbadon, ugni blanc Fidèles de Bacchus / © 2004. / www.fidelesdebacchus.com / [email protected] Page 6 of 7 Uva dona : dattier de beyrouth Uva molle : altesse Vaccarèse : brun argenté Verdal : servant Vert blanc : aligoté Vedet : arbois, genouillet Vitraille : merlot Xeres : listan, morrastel Liste non exhaustive subissant régulièrement des modifications Fidèles de Bacchus / © 2004. / www.fidelesdebacchus.com / [email protected] Page 7 of 7 .
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