Banquet & Event Menus

BANQUET & EVENT MENUS

rancho las palmas OMNI RANCHO LAS PALMAS RESORT

BANQUET & EVENT MENUS

The resort features 37,000 square feet of indoor function space, including the 12,900 square-foot Las Palmas Ballroom. There is an additional 45,000 square feet of outdoor function space, which includes the 10,000 square-foot Starlight Terrace.

• 444 guest rooms, • 5 boutiques including 22 suites • 5 dining outlets • 28 meeting rooms • Splashtopia – Two 100- • 27 holes of championship foot water slides, 450- golf foot lazy river, sandy beach and splash pad. • 25 tennis courts, including 8 lighted courts • Spa Las Palmas – 20,000 square-foot oasis with 26 • Fully-equipped fitness treatment rooms, sauna, center steam room, pool and boutique. • 3 sparkling pools

41000 Bob Hope Drive Rancho Mirage, CA 92270 706-568-2727 omnihotels.com rancho las palmas

Continental Breakfast BREAKFAST All Continental Breakfasts are served with freshly brewed regular and decaffeinated coffee, and a specialty tea selection.

Rancho Simple $29 Rancho Deluxe $36

Assorted Fresh Juices Assorted Fresh Juices

Chef Neri’s Bakeshop Basket Fresh Seasonal Sliced Fruits and Assorted Sweet Butter, Jams, Preserves Berries

Fresh Seasonal Sliced Fruits and Assorted Berries Honey Vanilla Yogurt House Made Granola

Assorted Boxed Cereals Rancho Spa $32 Milk and Skim Milk

Assorted Fresh Juices Chef Neri’s Bakeshop Basket Sweet Butter, Jams, Preserves Steel Cut Oatmeal Served with Brown Sugar, Local Dates, Golden Raisins, Bagel Bistro Station and Cinnamon Plain and Whole Wheat Bagels, Smoked Salmon, Sliced Tomato, Red Onions, Capers, and Whipped Fresh Seasonal Fruits and Assorted Berries Cream Cheese

Build Your Own Parfait Bar Fage Yogurt, Honey, House Made Granola, Dried Fruits and Roasted Nuts

Neri’s Bran and Blueberry Muffins and Sliced Zucchini, Carrot and Date Nut Breads

Sweet Butter, Jams, Preserves

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 3 rancho las palmas

Breakfast Buffets BREAKFAST All Breakfast Buffets are served with freshly brewed regular and decaffeinated coffee, and a specialty tea selection. Breakfast Buffets are set for one and one-half hours. A surcharge of $5.00 per person will be applied for buffet service for groups fewer than 50.

Las Flores Buffet $39 Fiesta Sunrise $41

Chilled Juices Chilled Juices

Seasonal Fresh Fruits Seasonal Fresh Fruits

Assorted Cereal Farm Fresh Scrambled Eggs Milk and Skim Milk Chorizo, Egg, and Cheese Quesadillas Farm Fresh Scrambled Eggs Salsa Roja, Salsa Verde, and Sour Cream

Applewood Smoked Bacon Grilled Chicken Apple Sausage and Applewood Smoked Bacon Grilled Pork Sausage Pasilla Pepper Potato Hash Rancho Breakfast Potatoes House Made Mexican Breakfast Pastries Thick-Cut French-Toast, Berry Compote Sweet Butter, Jams, Preserves, Cinnamon Sugar Dusted Sopaipilla, Blossom Honey Chef Neri’s Bakeshop Basket House Made Pastries, Sweet Butter, Jams, Preserves, Date and Raisin Granola, Nonfat Yogurt

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 4 rancho las palmas

Palms Sunrise $43 Mirage Buffet $42

Assorted Fresh Juices Chilled Grapefruit, Apple, Tomato and Orange Juices

Fresh Seasonal Fruit Display Steel Cut Oatmeal, Dates, Golden Raisins, Brown Sugar

House Made Granola Fage Yogurt, Dried Cranberries, Granola, Roasted Nuts

Assorted Individual Fruit Yogurts Roasted Vegetable and Gouda Egg White Frittatas

Individual Cereals with Milk and Skim Milk Oven Tomatoes, Grilled Asparagus

Bagel Bistro Station with Plain, Raisin, Sesame, and Jeweled Quinoa Whole Wheat Bagels and Chive, Strawberry and Honey Whipped Cream Cheeses Multi grain, Gluten Free Breads

Classic Eggs Benedict Date Bran Muffins, Zucchini Bread

Farm Fresh Scrambled Eggs Sweet Butter, Almond Butter, Jams and Preserves

Cinnamon Thick Cut French-Toast with Warm Maple Syrup and Mixed Berry Compote

Applewood Smoked Bacon

Juicy Grilled Pork Sausage Patties

Roasted Yukon Gold Potatoes

House Made Pastries and Muffins Served with Sweet Butter, Jams, and Jellies

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 5 rancho las palmas BREAKFAST Breakfast Enhancements

House Made Doughnuts $45 per dozen Hard-Boiled Eggs $28 per dozen

Fage Yogurt Bar $5 per person Steel Cut Oatmeal $4 per person

Maple Blueberry Sausage, Applewood Smoked Corned Beef or Carnitas Hash $5 per person Bacon, Old Style Sausage, Grilled Ham or Chicken Apple Sausage $5 per person Quesadillas, Salsa Bar $6 per person

Roasted Vegetable and Gouda Frittatas Ham, Egg, Cheese Burritos $8 per person $6 per person Bistro Gourmet Bagels and Cream Cheese Buttermilk Pancakes, Maple Syrup $6 per person $48 per dozen

Cinnamon Swirl French Toast, Berry Compote Sliced Smoked Salmon, Traditional Garnishes $6 per person $15 per person

Scrambled Egg Beaters® $4 per person Classic Vanilla Scones and Blueberry Scones $42 per dozen Scrambled Egg Whites $4 per person Assorted House Made Muffins $48 per dozen Cheesy Farm Fresh Scrambled Eggs $4 per person Assorted Individual Yogurts $5 per person Eggs Benedict $7 per person

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 6 rancho las palmas

Breakfast Stations BREAKFAST $150 Chef Fee for 2 hours to apply.

Omelette $15

Egg Whites, Bacon, Tomato, Onion, Green Onion, Chicken Sausage, Mushroom, Shredded Jack and Cheddar Cheeses

Waffle Bar $8

Strawberry-Orange Compote, Whipped Cream and Warm Maple Syrup

Las Palmas Smoothies $9

Date, Banana, Strawberry, & Orange Berry, Blended with Soy Milk, Nonfat Yogurt and Crushed Ice

Oatmeal Brule, Banana or Berry $6

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 7 rancho las palmas

Palm Springs Breaks BREAKS Pricing is based on one hour of service.

Rancho Mirage $13

Bake Shop Banana and Zucchini Breads

Mini Berry Parfaits, Fresh Fruit Tarts

Highway 111 $14

Build Your Own Trail Mix with Almond Crunch Granola, Spiced Pecans, Walnuts, Thompson and Golden Raisins, Dried Cranberries, Toasted Pumpkin Seeds and Chocolate Chips

Desert Oasis $14

House Made Tortilla Chips, Salsa Fresca, Guacamole, and Salsa Verde

Warm Layered Pinto Bean Dip

Pineapple and Raspberry Empanadas

Spanish Crudité with Chili Lime and Sea Salt

Watermelon Agua Fresca

Cinnamon Churros

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 8 rancho las palmas

Palm Springs Breaks BREAKS Pricing is based on one hour of service.

East Valley $14 7th Inning Stretch $16

Crostini Station with Olive Tapenade, Sundried Warm Jumbo Pretzels with Yellow Mustard Tomato Tapenade, Babaganoush, Crumbled Feta, Freshly Popped Buttered Popcorn Tomato Relish and Garlic Herb Crostini Candy Shop Selection of Chocolate and Fruit Fried Pita Chips Confections

Salted Peanuts and Cracker Jacks El Paseo $16 Individual Ice Cream Sandwiches and Drumsticks Fresh Cut Vegetables with Zucchini, Golden Squash, Carrots, Olives, Cauliflower, Broccoli, Cucumbers, Pear Tomatoes, Hummus and Edamame Hummus

Grilled Naan Bread

Chocolate Bar $16

Double Fudge Brownies

Chocolate Chunk Cookies

Chocolate Covered Raisins & Pretzels

Warm S’mores with Milk Chocolate, Toasted Marshmallow and Graham Cracker

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 9 rancho las palmas A LA CARTE Beverages

Individual

Mineral and Bottled Waters $5.25 each

Bottled Fruit Juices $5.25 each

Assorted Soft Drinks $5.25 each

Gatorade® Sports Drinks $6 each

Hot Chocolate $3.50 each

Energy Drinks $7 each

Per Carafe

Freshly Brewed Iced Tea $20

Arnold Palmer or Lemonade $20

Freshly Squeezed Orange Juice $20

Grapefruit Juice $20

Per Gallon

Freshly Brewed Coffee $95

Decaffeinated Coffee $95

Specialty Teas $95 Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 10 rancho las palmas A LA CARTE Snacks & Sweets

Granola Bars $4 each Assorted House Made Cookies $48 per dozen Assorted Candy Bars $ 4 each Fudge Brownies or Blondies Assorted Individual Yogurts $5 each $48 per dozen

Whole Fresh Fruit $38 per dozen Lemon Bars $48 per dozen

Ice Cream and Frozen Fruit Bars $6 each Chocolate Dipped Coconut Macaroons Individual Bags of Potato Chips $3 each $48 per dozen

House Made Tortilla Chips with Salsa Warm Jumbo Pretzels with Mustard Fresca $7 per person $48 per dozen

Guacamole $5 per person Chocolate Dipped Strawberries $50 per dozen House Made Potato Chips with Blue Cheese Dip $7 per person Chocolate Truffles $50 per dozen

Deluxe Mixed Nuts $26 per pound

Gummy Bears $26 per pound

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 11 rancho las palmas

Lunch Buffets LUNCH All Lunch Buffets are served with iced tea. Lunch Buffets are set for one-half hours. A surcharge of $7 per person will be applied for buffet service for groups fewer than 50.

California Style $52 South of the Border $49

Chilled California Melon Soup Tortilla Soup with Avocado, Chopped Cilantro, Queso Fresco and Tortilla Strips Organic Baby Field Greens with Orange Honey Vinaigrette and Buttermilk Ranch Roasted Corn Ensalada with Field Greens, Roasted Corn, Tortilla Strips, Queso Fresco, Jicama, Orange Grapefruit and Oranges Filets Segments and Avocado Dressing

California Avocado Shrimp Salad Three Cheese and Green Chili Enchiladas

Albacore Tuna Salad with Toasted Almonds, Cilantro, Beef & Chicken Fajitas with Corn & Flour Tortillas and Julienne Carrots, Cucumber and Jalapeño Lime Salsa Bar Vinaigrette Rancho Style Pinto Beans and Mexican Rice Grilled Citrus Chicken Breast with Sun Dried Tomato Artichoke Ragout Mexican Inspired Dessert Selection with Tres Leches, Chocolate Torte and Kahlua Flan with Caramel Seared Sea Bass Filet with Grilled Asparagus and Charred Lemon House Made Horchata

Lemon Rosemary Turkey Paillard with Roasted Baby Fingerling Potatoes and a Light Turkey Jus

Tri Colored Tortellini, Roasted Ratatouille and Sun Dried Tomato Pesto

Steamed Assorted Vegetables

Artisan Breads, Whipped Butter

Lemon Bars, Macaroons, Berry Shooters and Strawberry Shortcake Parfait Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 12 rancho las palmas

Lunch Buffets LUNCH All Lunch Buffets are served with iced tea. Lunch Buffets are set for one and one-half hours. A surcharge of $7 per person will be applied for buffet service for groups fewer than 50.

The Stadium $52 Italian Bistro $54

Chopped Romaine and Ice Berg Lettuces with Vegetable Minestrone Soup Shredded Carrots, Red Cabbage, Cucumbers, Croutons, Balsamic, Blue Cheese and Ranch Caesar Salad with Crisp Romaine Lettuce, Parmesan Dressings Cheese, Rosemary Croutons and House Made Caesar Dressing Rancho Potato Salad, Old Fashioned Coleslaw and Fresh Fruit Salad Vine-Ripened Tomatoes, Buffalo Mozzarella, Fresh Basil, Cracked Black Pepper, Extra Virgin Olive Oil and Grilled Angus Beef Burgers, All Beef Hot Dogs, Grilled Balsamic Glaze Chicken Breast and Turkey Black Bean Chili with Cheddar Cheese and Diced Onion Grilled Asparagus with Toasted Almonds

Crispy Fried Onion Rings and House Made Potato Chicken Saltimbocca with Saffron Israeli Couscous Chips with Sliced Tomato, Onion, Lettuce, Dill Pickles and Marsala Wine Sauce Cheddar, Swiss, & Muenster Cheese, Thousand Island Grilled Atlantic Citrus Salmon with Tomato Fennel Dressing, Mustard, Ketchup and Mayonnaise Fondue and Roasted Red Bliss Herb Potatoes

House Made Rolls and Buns Three Cheese Ravioli Bolognaise with Shaved Apple Brown Butter Streusel, Raspberry Lemon Curd Parmesan Tart, Brownies and Blondies House Made Garlic Bread

Mascarpone Cheesecake, Tiramisu and Assorted Cannolis

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 13 rancho las palmas

Lunch Buffets LUNCH All Lunch Buffets are served with iced tea. Lunch Buffets are set for one-half hours. A surcharge of $7 per person will be applied for buffet service for groups fewer than 50.

Bucher Block Deli $47 European Lunch Buffet $50

Tomato Basil Bisque Soup Baby Spinach Salad with Crispy Red Onions, Smoked Bacon, Pear Tomatoes, Chopped Eggs, and House Farmers Market Salad with Balsamic and Ranch Made Balsamic Herb Dressing Dressing Euro Greens Salad with Frisee, Radicchio, Butter Yukon Gold Potato Salad Lettuce, Toasted Walnuts Strawberries, Parmesan Fusilli Pasta Salad with Tri Colored Bell Peppers, Cheese and Lemon Rosemary Dressing Shaved Parmesan, Red Onions, Sun Dried Tomatoes, Caprese Olives and Tangy Herb Vinaigrette Tri-Colored Bow Tie Pasta Salad Sliced Deli Platter to include Smoked Turkey, Black Forest Ham, Roast Beef, Aged Cheddar Cheese, Sandwiches Displayed on Platters: Provolone, Muenster and Swiss Cheeses Smoked Turkey BLT on Onion Bread, Sliced Roast Beef & Cheddar on Whole Wheat, and Grilled Veggies Albacore Tuna Salad with Sprouts & Tofu in a Spinach Tortilla Wrap

Chicken Salad Served Under Heat Lamps: Vine Ripe Tomato, Lettuce, Onions, Dill Pickles, Onion Pastrami, Swiss, Grain Mustard, on a Baguette and Tomato Relish Pesto Grilled Chicken, Mozzarella, Tomato, Watercress on Focaccia Mayonnaise, Whole Grain Mustard, Dijon Mustard Lemon Bars, Chocolate Chip Cheesecake Squares, Assorted Sliced Breads and Rolls Tiramisu Bars and Shortbread Cookies

Mini Pastries to include Fruit Tarts, Crème Brule, Chocolate Decadence and Cookies

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 14 rancho las palmas

Rancho Gourmet Boxed Lunches LUNCH All Boxed Lunches are accompanied by an individual bag of kettle chips, whole fresh apple, house baked cookie, granola bar, pasta salad, pickle and condiments.

Choice of Single Item $34 Choice of Duo $36

Roasted Turkey Club Grilled Veggie Wrap

Roasted Turkey, Smoked Bacon, Jack Cheese, Lettuce, Pesto Grilled Seasonal Vegetables, Charred Lemon Tomato, Whole Grain Aioli and House Made Rosemary Hummus, Shredded Lettuce, Tomato and Whole Wheat Baguette Tortilla

Chipotle Chicken Wrap Cobb Salad

Grilled Chipotle Chicken, Roasted Corn & Tomato Salsa, Mixed Greens, Diced Turkey, Avocado, Blue Cheese, Shaved Iceberg Lettuce, Cilantro Lime Spread and Diced Tomatoes, Bacon and Buttermilk Ranch Dressing Spinach Tortilla

Chicken Caesar Roast Beef & Cheddar Hears of Romaine, Grilled Chicken Breast, Garlic Shaved Roast Beef, Aged Cheddar Cheese, Iceberg Croutons, Shaved Parmesan Cheese and Caesar Lettuce, Tomatoes, House Made Cheese Bun and Dressing Horseradish Sauce

Asian Salad Italian Hero Shredded Napa Cabbage and Romaine, Marinated Skirt Salami, Mortadella, Capicolla, Cherry Pepper Relish Steak, Julienne Carrots and Green Onions, Mandarin Menus are priced per person. Tomatoes, Iceberg Lettuce, Mozzarella Cheese, Italian Segments, Cilantro and Sesame Dressing All prices are subject to change. Dressing and Houst Made Onion Baguette A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 15 rancho las palmas

Served Lunches LUNCH Served Lunches come with a choice of an appetizer, cold or hot entrée, and a dessert. All Served Lunches are served with freshly brewed regular and decaffeinated coffee, freshly brewed ice tea, and a specialty tea selection.

Appetizers Cold Entrées

Chop Chop Salad with Iceberg, Radicchio, Sweet Chili Ginger Chicken Salad $40 Crisp Vegetables, Maytag Blue Cheese Grilled Chicken Breast, Iceberg, Napa, Crispy Wontons, Scallions, and Honey Herb Dressing Water Chestnuts, Bean Sprouts and Ginger Soy Dressing

Caprese with Vine-Ripened Tomatoes, Tuna Niçoise Salad $44 Buffalo Mozzarella, Basil, Extra Virgin Seared Rare Ahi Tuna, Farmers Market Greens, Red Bliss Olive Oil and Balsamic Potatoes, Haricots Verts, Tomatoes, Capers, Kalamata Olives, Garlic Crostini and Tarragon Dressing Farmers Market Green Salad with Cucumber, Tomato, Shaved Red Onion Chicken Caesar Salad $40 and Creamy Garlic Dressing Grilled Chicken Breast, Romaine Lettuce, Parmesan Cheese, Garlic Croutons and Creamy Caesar Dressing Fresh Spinach Salad with Crispy Onions, Tomatoes, Carrots, Sundried Tomato, Roast Turkey Cobb Salad $40 Smoked Bacon and Whole Grain Farmers Market Greens, Smoked Bacon, Chopped Egg, Avocado, Dijon Dressing Tomatoes, Blue Cheese and Sundried Tomato Dressing

Wild Mushroom Soup with California Carne Asada Steak Salad $44 Cream and Chives Grilled Carne Asada, Shredded Cabbage, Julienne Peppers, Diced Tomato, Cilantro, Romaine Lettuce, Roasted Corn, Crispy French Onion Soup Gratinée with Herb Tortilla Shell and Cilantro Lime Dressing Crouton and Swiss Cheese

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 16 rancho las palmas

Hot Entrées Desserts

Baked Salmon Filet $49 Lemon Mascarpone Cheesecake with Saffron Isreali Couscous, Tomato Caper Relish, Melted Greens, Seasonal Berries and Roasted Red Pepper Beurre Blanc Fresh Fruit Tart with Berries Coulis and Apple Cider Brined Chicken Breast $45 Short Dough Crust Charred Artichoke Risotto, Sautéed Baby Vegetables and Truffle Jus Duo Chocolate Parfait with White and Dark Chocolate Mousse, Whipped Cream and Pan Seared Sea Bass $49 Chocolate Cigar Sun-Dried Tomato Olive Tapenade, Polenta Cake, Asparagus and Port Reduction Caramelized Apple Torte with Cinnamon, Honey and Caramel Sauce Grilled New York Strip $50 Baby Carrots, Oven Tomato, Broccolini, Crushed Fingerling Red Velvet Cake with Cream Cheese Icing, Potato, Red Onion Jam and Cabernet Reduction Raspberry Compote and Chocolate Sauce

Curry Grilled Tofu $36 King Oyster Mushroom Risotto, Market Fresh Vegetables and Balsamic Fig Glaze

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 17 rancho las palmas

Plated Dinners DINNER All dinners are served with house made freshly baked rolls, sweet butter, and freshly brewed regular and decaffeinated coffee, and a specialty tea selection.

Menu One $110 Menu Three $92

Sautéed Shrimp and Scallop with Fennel & Tomato Arugula Salad with Orange and Grapefruit Segments, Risotto, Lemon Vin Blanc and Chive Oil Maytag Blue Cheese, Tear Drop Tomatoes and Balsamic Vinaigrette Bibb Salad with Boston Bibb Lettuce, Citrus, Asparagus Tips, Candied Walnuts, Herb Chevre and Garlic Rosemary Chicken Breast and Grilled Salmon Citrus Shallot Vinaigrette with Twice Baked Potato, Haricot Vert, Baby Carrots, Oven Tomato and Caramelized Shallot Black Angus Filet & Sea Bass with Fricassee of Lobster, Baby Squash, Asparagus, White Truffle Lemon Curd Tart with Raspberries and Whipped Potato Gratin and Port Demi Cream

Chef Neri’s Chocolate Trio: Chocolate Truffle, Chocolate Raspberry and Milk Chocolate Menu Four $98 Heirloom Tomato, Burrata Cheese, Basil, Fig Balsamic Glaze Menu Two $99 Grilled Filet with Caramelized Cippollini, Mushroom Baby Iceberg Wedge with Roma Tomato, Blue Risotto, Asparagus, Patty Pan and Barolo Reduction Cheese, Spiced Bacon and Buttermilk Ranch Dressing Chocolate Chibouste with Fresh Berries Black Angus Filet & Jumbo Shrimp with Vegetable Bundle, Roasted Shallot and Sweet Potato Tart

Burgundy Poached Pear, Marzipan and Toasted Almond Brittle

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 18 rancho las palmas

Plated Dinners DINNER All dinners are served with house made freshly baked rolls, sweet butter, and freshly brewed regular and decaffeinated coffee, and a specialty tea selection.

Menu Five $94 Menu Seven $85

Lil Gem, Maytag Blue Cheese, Spiced Walnuts, Cherry Baby Spinach and Kale, Poached Pear, Golden Raisins, Heirloom Tomato and Champagne Vinaigrette Candied Walnuts, Dried Cranberries and Balsamic Vinaigrette Sautéed Sea Bass with Spinach Polenta Cake, Roasted Red Bell Pepper, Broccolini and Chardonnay Herb Roasted Boneless Shelton Farms Chicken with Reduction Mashed Yukon Gold Potatoes, Baby Carrots, Oven Tomato and Natural Jus Apple Tart Tartin with Brown Butter and Carmel Glaze Chef Neri Chocolate Firecracker

Menu Six $90 Plated Vegetarian Entrée Options Hearts of Romaine, Shaved Parmesan and Basil Olive Crostini Citrus Soy Tofu Steak with Baby Bok Choy, Carrots, Bean Sprouts, Squash, Scallions, Vegetarian Spring Seared Salmon with Wilted Greens, Heirloom Carrots, Roll and Citrus Soy Reduction Oven Tomato, Pee Wee Potato Cake and Lemon Vin Blanc Vegetable Enchilada, Roasted Corn, Spinach Polenta, Chocolate Decadence with Fresh Strawberry Grilled Asparagus and Charred Tomatoes Compote Roasted Vegetable Napoleon, Wilted Greens, Baby Vegetables, Red Pepper Coulis and Pesto Jus

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 19 rancho las palmas

Dinner Buffets DINNER All dinners buffets are served with freshly brewed regular and decaffeinated coffee, and a specialty tea selection Dinner Buffets are set for one-half hours. A surcharge of $8 per person will be applied for buffet service for groups fewer than 50.

Country Road BBQ $109

Chopped Salad with Iceberg and Romaine Baked Potatoes Bar with Butter, Sour Cream, Chives, Lettuces, Cheddar Cheese, Olives, Tomatoes, Scallions and Smoked Bacon Cucumber, Bacon Bits, and Blue Cheese Dressing Molasses Baked Beans Yukon Gold Potato Salad Corn on the Cob Homestyle Coleslaw House Made Freshly Baked Cornbread, Cheese Penne Pasta Salad Rolls and Honey Butter

Wedges of Watermelon Cinnamon Bread Pudding, Chocolate Pecan and Lemon Meringue Tartlets, Warm Apple Crisp and Drunken Three Bean Vegetarian Chili with Diced Red Vanilla Whipped Cream Onions, Crackers and Cheddar Cheese

Baked Half Chicken with Chicken Jus *$150+ Chef Fee BBQ Pork Ribs

*Grilled New York Strip Steak with House Steak Sauce

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 20 rancho las palmas

Baja Mexico $105

Tortilla Soup with Avocado, Cilantro, Queso Fresco, Vera Cruz White Fish and Tortilla Strips Achiote Chicken Breast with Ancho Chicken Jus Jicama Chile Lime Salad Ranch-Style Pinto Beans Baja Green Salad with Tomatoes, Nopales, Roasted Corn, Garlic Croutons, Pumpkin Seeds, and Chile Mexican Rice Dressing Warm Flour Tortillas, Mexican Breads and Butter Shrimp Ceviche with Cucumber, Cilantro, and Pumpkin Cheesecake, Cinnamon Bueñelos, Mexican Tomatoes Flan, Pineapple & Apple Turnovers and Tres Leches Salsa Bar with Chipotle Salsa, Guacamole, Pico de Cake Gallo and Warm Tortilla Chips

Green Chile Queso Enchiladas

Ancho Lime Carne Asada

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 21 rancho las palmas

A Taste of Italy $109

Minestrone Pisto Three Cheese Ravioli Marinara

Classic Caesar Salad with Romaine Lettuce, Herb *Carved to Order: Garlic Croutons, Parmesan Cheese and Caesar Rosemary Barolo Marinated New York Strip and Dressing Barolo Demi Glaze

Grilled Vegetable Antipasto with Zucchini, Eggplant, Baked Ratatouille Asparagus, Tomatoes and Red Onions Tiramisu, Assorted Cannoli’s and Italian Chocolate Red and Gold Tomato Caprese with Buffalo Cheesecake Mozzarella, Arugula, Basil, and Garlic Oil

Chicken Saltimbocca with Herb Risotto and Marsala Reduction *$150+ Chef Fee

Cioppino with Shrimp, Clams, Mussels, Sea Bass, Chorizo, Green Onion and Roasted Tomato Broth

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 22 rancho las palmas

Lobster Bake $125

Boston Clam Chowder in Sourdough Bowls Crab Stuffed Maine Lobster with Herb Bread Crumbs

Baby Artichoke Salad Kielbasa Sausages

Mesculin Greens, Organic Spinach, Chopped Egg, Red Bliss Potatoes Tomatoes, Crispy Onions, Julienne Bell Peppers, Maytag Blue Cheese, Carrots, Cucumbers and Sweet Corn on the Cob Balsamic Herb & Buttermilk Ranch Dressings Steamed Mixed Vegetables Tuna Niçoise Salad with Seared Tuna, Haricots Vert, House Made Freshly Baked Rolls and Sweet Butter Fingerling Potatoes and Kalamata Olives Seasonal Sliced Fresh Fruit, Mango Cheesecake, Grilled Beef Tenderloin Medallions Pecan Pie, Chocolate Mousse Cake and Coconut Cake Roasted Rosemary Chicken with Rosemary Chicken Jus

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 23 rancho las palmas

California Beach BBQ $118

Station I Station IV Build Your Own California Caesar Salad with Crisp Boardwalk Clam and Corn Chowder Served in San Hearts of Romaine, Shaved Parmesan Cheese, Francisco Sourdough Bowl Ciabatta Croutons, Grilled Chicken, Garlic Shrimp, Roasted Red Peppers and Caesar Dressing Herb Marinated Chicken

Baby Mixed Greens Salad with Balsamic and Seasonal Vegetables and Roasted Garlic Potatoes Buttermilk Dressings

Marinated Artichoke Salad Station V Grilled Vegetables and Mushrooms Fresh Sliced Watermelon, Tropical Fruit Tart, Chocolate Raspberry Tart, Coconut Mousse Cake and Mini Boston Crème Pies Station II *To Be Grilled: *$150+ Chef Fee New York Steaks with Sautéed Tri Color Peppers and BBQ Steak Sauce

Station III Santa Monica Fish & Chips with House Made Potato Wedges with Spicy Ketchup, Tartar Sauce, Lemon Wedges, and Malt Vinegar

Chilled Shrimp on Ice with Cocktail Sauce and Remoulade Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

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Sports Bar Mania $110

Station I Station III Yukon Gold Potato Salad, Ballpark Coleslaw, All Pro Pizzeria & Caesar Salad: Dallas Cowboys Beef Chili and Seattle Traditional Pepperoni & Cheese, Italian Sausage & Cheese, Seahawks Baked Potato Bar Four Cheese & Oregano, Italian Sausage, Peppers, Mushroom & Cheese Served with Grated Parmesan Cheese and Crushed San Diego Chargers Nachos with Jalapenos, Red Peppers Warm Cheese, Tortilla Chips, Black Olives, Diced Tomato, Diced Onions, Chopped California Caesar Salad Green Onions, Sour Cream, Smoked Bacon, Guacamole and Salsa Station IV *Carving Station: Station II Slow Roasted Pork Steamship with Pork Jus New York Yankees Fresh Crudités with Cucumber Dip, Melon and Pineapple Spears Roasted Turkey Breast with Cranberry Chutney, Mayonnaise, Mustard and Silver Dollar Rolls Los Angeles Dodgers All Beef Hot Dogs with Sauerkraut, Onions, Ketchup, Mustard and Relish Station V Buffalo Bills Spicy Chicken Wings with Bleu Cracker Jacks®, Bags of Peanuts, Chocolate Chip Cookies Cheese Dip and Red Vines®

Philadelphia Phillies Cheese Steak Sandwiches with Sautéed Onions and Sundae Bar Peppers Tahitian Vanilla Bean and Chocolate Ice Creams Beer Battered Onion Rings Toppings Include Cherries, Sprinkles, Whipped Cream, Crushed Menus are priced per person. Oreos®, Chopped Nuts, Chocolate Sauce, Butterscotch Sauce and All prices are subject to change. Strawberry Sauce A 24% service charge and 8% sales tax will be applied to all food and beverage pricing. *$150+ Chef Fee

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Hors D’oeuvre RECEPTION Minimum order of 25 pieces per item.

Cold Selection $6.50 per piece Hot Selection $6.50 per piece Brie, Grape and Walnut Canape Fried Vegetable Spring Roll with Orange Thai Sauce Heirloom Tomato Caprese Pick with Southwestern Marinated Chicken Stick Balsamic Fig Glaze Chorizo and Queso Quesadilla with Salsa Fresca Goat Cheese, Sun Dried Tomato and Pita Mushroom Stuffed with Boursin Cheese Crisp Pork Tenderloin Lollipop with Spicy Mango Glaze Melon Spears and Prosciutto Crispy Thai Chicken on Sugar Cane Stick California Lump Crab Roll Breaded Artichoke and Goat Cheese Edamame Hummus with Roasted Fennel Mini Sausage Calzones with Marinara Sauce Filled Dates with Spicy Boursin Cheese Sundried Tomato Tiropita Shrimp Ceviche Shooter Curried Vegetable Samosa Pork Carnitas Empanada Cold Selection $7 per piece Chilled Jumbo Shrimp with Lemon and Hot Selection $7 per piece Cocktail Sauce Blue Crab Cake with Cilantro Thai Sauce Gravlax Tartar and Cucumber Fennel Relish Shrimp Shumai with Ginger Soy Dipping Sauce Charred Tuna Lollipop Roasted Achiote Lamb Chop with Ancho Sauce Roasted Pear, Smoked Duck and Red Onion Marmalade Tart Mini Beef Wellington with Truffled Demi Crab Salad with Cucumber Cup Braised Short Rib wiht White Bean Causoulet Smoked Salmon and Asparagus Mesquite BBQ Duck Confit with Savory Tart and Cotija Peppered Beef Tenderloin with Horseradish Seared Scallops with Bacon and Pomegranate Molasses Crème and Mini Baguette Grilled Curried Shrimp with Tangerine Gastrique Menus are priced per person. Ahi Poke and Chuka Salad Lobster Wonton with Sweet Chili Glaze All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

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Carving Displays RECEPTION All items served with house made silver dollar rolls. All items carved by an attendant - $150 per attendant.

Rosemary Garlic Rubbed Baron of Beef $775 Colorado Leg of Lamb $325 With Bordelaise Sauce With Fresh Mint Demi-Glace (Serves up to 75 people) (Serves up to 25 people)

Slow-Roasted Whole Turkey $250 Achiote Rubbed Roasted Strip Loin $450 With House Made Orange Cranberry Relish With Ancho Jus (Serves up to 30 people) (Serves up to 25 people)

Honey Mustard Karabuta Pork Steamship Three Peppered Crusted Black Angus Round $275 Tenderloin $450 With Pan Jus With Roasted Shallot Cabernet Reduction (Serves up to 30 people) (Serves up to 18 people)

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

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Exhibition Stations RECEPTION Prices are based on one hour reception, with a chef’s fee of $150.00

Southwestern Station $30 per person Grilled Cheese $20 per person

Shrimp and Tofu Fajitas Three Cheese and Heirloom Tomato

Carne Asada and Chicken Tinga Brie, Strawberry, and Walnut

Served with Flour Tortillas, Guacamole, Salsa Verde, Smoked Gouda and Bacon Pico de Gallo, Sour Cream, Cabbage Cilantro Slaw and Charred Cilantro Salsa Pepper Jack and Fire Roasted Bell Peppers

Tuscany Village $30 per person Slider Bar $25 per person Choice of three: Penne Marinara and Cheese Ravioli Pesto Black Angus and Cheddar Burger Choice of Shrimp, Grilled Chicken, Asparagus, Tomatoes, Garlic, Parmesan Cheese, Artichokes, Pork Carnitas and Grilled Onions Fresh Basil, Dried Chili Peppers, Wild Mushroom Blue Crab Cake and Ancho Remoulade Risotto, Shaved Parmesan and Tomato Fondue Portobello, Roasted Pepper and Buffalo Mozzarella

Moroccan Spiced Chicken and Harisa Aioli China Wok $30 per person Baja Spiced Mahi – Mahi with Lime Cilantro Slaw Soba Noodles with Bean Sprouts, Carrots, Onions and Char Sui Pork

Vegetable Spring Rolls

Shrimp Fried Rice

Five Spiced Chicken Skewers

Menus are priced per person. Served with Chopsticks, Soy Sauce and Spicy Chili All prices are subject to change. Sauce A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

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Chilled Vegetable Crudite $375 Atlantic Smoked Salmon $425 Crisp Vegetables, Gourmet Olives, Cool Cucumber Served with Capers, Red Onions, Dill Crème Fraîche, Ranch Dip and Roasted Garlic Hummus Chopped Eggs and Mini Bagels (Serves up to 50 people) (Serves up to 30 people)

Grilled Vegetable Display $450 International Cheese and Dried Meats $600 Seasonal Grilled Vegetables to include Zucchini, Assorted Cheeses, Curried Meats, Fresh California Yellow Squash, Wild Mushrooms, Eggplant, Assorted Grapes, European Crackers and Sliced Baguettes Roasted Peppers, Baby Carrots, Asparagus (Serves up to 50 people) and Fennel (Serves up to 50 people) Rancho Baked Wheel of Brie $325 Large Wheel of Brie Wrapped in our House Made Fresh Seasonal Fruit Display $350 Sourdough Loaf with Toasted Almonds and Served Served with Honey Yogurt and Assorted Berries with Sourdough Bread (Serves up to 50 people) (Serves up to 50 people)

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

OMNI RANCHO LAS PALMAS RESORT BANQUET & EVENT MENUS 29 rancho las palmas RECEPTION Dessert Receptions

Chocolate Bar $26 Viva Mexico $22

Chocolate Fudge Brownies Mexican Flan

Flourless Chocolate Cake Cinnamon Sopapillas with Honey

Chocolate Ganache Mousse Cake Traditional Churros

Mocha Cappuccino Tart Pineapple, Raspberry, and Mango Empanadas

White Chocolate Torte Mexican Cookies

Chocolate Truffles Queso Fresco Cheesecake

Sweets of Italy $22 Every Day Sundae $22

Chocolate & Vanilla Biscotti Vanilla and Chocolate Ice Cream (Pre-Scooped)

Tiramisu Chocolate, Strawberry, and Caramel Sauce

Strawberry Napoleons Sliced Bananas

Assorted Cannolis Whipped Cream

Raspberry Gelato Chopped Nuts, Maraschino Cherries, Oreo® Cookie Crumbles, Chocolate Shavings, and M & M’s® Sour Cream Gelato

Italian Petite Cookies

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

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Bar Options For Beverages BEVERAGES There is a bartender fee of $150 per bartender for up to three hours. Each additional hour is $50 per bartender.

Consumption Bar Priced Per Drink Host No-Host

Brands $11 $12 Top Shelf Brands $12 $13 House Wines $10 $11 Domestic Beer $7 $7.5 Imported Beer $8 $8.5 Regulations and Selections Soft Drinks and Juices $5.25 $5.25 Rancho Las Palmas is the sole alcoholic beverage licensee on the Mineral Water $5.25 $5.25 Hotel premises. As the licensee, the Virgin Cocktails $6.5 $7 Hotel is subject to the regulations of the State Alcohol Beverage Cordials $12.5 $13 Commission. Violations of these regulations may jeopardize this license. Martini $14.5 $15 We request your cooperation in honoring the Hotel’s policy of prohibiting alcoholic beverages from Premium Brands outside sources. Svedka Vodka Jim Beam Bourbon Cutty Sark Scotch No-host prices include 8% sales tax. Myers’s Platinum Rum Seagram’s 7 Whiskey Sauza Gold Tequila Gordon’s Gin Canadian Club Whiskey Presidente Brandy

Top Shelf Brands Stolichnaya Vodka Maker’s Mark Bourbon Patron Silver Tequila Bacardi Silver Rum Jack Daniel’s Whiskey Remy Martin VSOP Cognac Bombay Sapphire Gin Chivas Regal Scotch Crown Royal Canadian Whiskey

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House Wines

Hogue, Columbia Valley, Washington, Chardonnay $40 Hogue, Columbia Valley, Washington, Cabernet Sauvignon $40 Hogue, Columbia Valley, Washington, Pinot Grigio $40 Hogue, Columbia Valley, Washington, Merlot $40 Kenwood Yalupa Sparkling Wine $40

Deluxe Wines

Wente Hayes Ranch Chardonnay $50 Wente Hayes Ranch Cabernet Sauvignon $50 Wente Hayes Ranch Merlot $50

Premium Wines

Carneros Highway Chardonnay $60 Carneros Highway Cabernet Sauvignon $60 Carneros Highway Merlot $60

Menus are priced per person. All prices are subject to change. A 24% service charge and 8% sales tax will be applied to all food and beverage pricing.

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Electrical Charges POLICIES Electrical needs exceeding existing 120 volt/20amp wall plug service must be arranged in advance and will be charged accordingly. Information outlining power capabilities as well as appropriate engineering charges is available through PSAV.

General Information Our printed menus are for general reference. Our Conference Services and Catering staff will be happy to propose customized menus to meet your specific needs. Prices listed are subject to change, all prices will be confirmed by your Conference Services or Catering Manager.

Guarantee Guarantees are required for all catered food and beverage events. Final attendance must be confirmed three (3) business days in advance, or the expected numbers will be used. The number will be your guarantee and is not subject to reduction. However, increases may be accepted up to twenty-four hours prior to the function, subject to product availability. We will set and prepare food for 3% over the guarantee.

Guest Packages Due to storage limitations, Rancho Las Palmas Resort & Spa can only accept your shipment within three (3) days of your group arrival. If your group requires extensive storage space, or if boxes arrive more than three (3) days prior to your arrival, the Hotel reserves the right to assess an additional storage charge. Please inform your Conference Services Manager of the total number of boxes being shipped. To ensure proper handling of your materials, shipping labels must include the following:

Omni Rancho Las Palmas Resort & Spa 41-000 Bob Hope Drive Rancho Mirage, CA 92270 Attention: Conference Service Manager’s Name Hold For: Guest Name/Conference Name/Conference Dates Vendor Name (if applicable)

Lighting Additional lighting will be required for all outdoor functions taking place before sunrise or after sunset. PSAV can assist in arranging additional lighting.

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Liquor Laws and Regulations POLICIES Rancho Las Palmas Resort & Spa is committed to a policy of providing legal, proper and responsible hospitality. The Resort requires that all beverages be dispensed only by Resort staff. Alcohol will not be served to guests who appear intoxicated, under the age of 21 or are unable to produce acceptable identification. We encourage the adoption by Banquet Groups of a designated driver program, whereby one or more persons accept the responsibility of not consuming alcoholic beverages and thereby ensuring the safe transportation of others in the party.

In addition, our Banquet Manager will be happy to assist anyone in making alternative transportation arrangements and/or overnight accommodations during the course of your function. The sale and service of alcoholic beverages is regulated by the California State Liquor Commission. Rancho Las Palmas Resort & Spa, as licensee, is responsible for the administration of these regulations. It is a resort policy, therefore, that liquor may not be brought into the resort for use in banquet or hospitality functions. California State liquor laws permit alcoholic beverage service from 6:00 AM through 2:00 AM Monday through Saturday and 10:00 AM through 1:00 AM Sunday.

Menu Tasting Complimentary taste panels may be arranged for definite business on special menus for up to 4 persons on events greater than 100 guests. Additional attendees can be accommodated at 50% of the menu price.

Noise Ordinance The City of Rancho Mirage maintains strict outdoor noise guidelines. For this reason, outdoor amplified sound is not permitted after 10:00 PM. By City of Rancho Mirage ordinance, outdoor music volume leels must not exceed 60 dbs. The resort retains the right to measure and require your volume reductions based upon its surveys.

Pooside Events For the safety of all resort guests, events taking place on any of the pool decks will utilize plastic tableware and glassware for service.

Weather Any of the following locally forecasted weather conditions will require the relocation of an outdoor event to its indoor back-up location: (a) 30% of higher chance of precipitation, (b) temperatures below 60 degrees or over 100 degrees, (c) wind gusts in excess of 15mpg. Decisions will be made no less than 5 hours prior to the scheduled start time. A client requested delay resulting in a double set-up will be assessed a service charge of $10.00 per guaranteed guest. Your Conference Services Manager can assist in arranging rental heaters for outdoor events if needed.

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