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Ceviche Bar Appetizers Chef Specialties Salads Soups to Share

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Ceviche Bar Appetizers Chef Specialties Salads Soups to Share SALADS SOUPS CHEF SPECIALTIES TORTILLA SOUP $180 SHRIMP & CRAB ENCHILADAS $440 Beef chicharron/ fried corn tortilla & CAESAR SALAD $250 pasilla chili / sour cream / panela cheese / CHICKEN + $230 morita chile oil SHRIMP + $450 CHARCOAL TUNA STEAK $610 TORO GREEN SALAD $230 SMOKED CORN SOUP $180 Chili Roasted yellow corn / black habanero vinaigrette / tempura quelites sprouts WOOD GRILLED SHRIMPS $870 ROASTED BEETS SALAD $230 DRY FIDEO NORTHER MEXICO STYLE $465 Octopus / mexican chorizo adobo / crema fresca / APPETIZERS green sauce / peruavian criolla sauce / TOMATO & WATERMELON SALAD $250 MISO-CHIPOTLE ESCOLAR FISH $550 Grilled OCTOPUS ANTICUCHO $420 Gulf of Mexico octopus / peanuts & habanero aioli / In Latin America the food is more than a simple yellow aji vinaigrette /confit potato ZARANDEADO DAILY CATCH $465 dish. It is an event, a celebration that is shared, HUMITA EMPANADA $180 savored and enjoyed with the soul. Ají amarillo/ menonita cheese/coriander / chimichurri CEVICHE BAR CATCH OF THE DAY WITH GREEN PIPIAN $465 LOMO SALTADO EMPANADA Sauteed green chilies / mashed potatoes with We invite you to enjoy us in this ceremonie. ANGRY TUNA / SALMON / MIXED ROLL $280 $180 poblano pepper / green pipian quelites Yuzu kosho /spicy tuna or salmon / avocado / Beef steak / menonita cheese / cucumber / sesame seed creole sause with walnut CHICKEN THIGH CUSCO STYLE $465 Roots Huancaina Style / creole mixed salad / raw SHORT RIB TACOS tomato sauce / chifa marineted LA BAJA TUNA ROLL 40 $395 Shrimp tempura / rice paper / cream chesse / Imported boneless short rib /spicy grape glaced / LOMO SALTADO $540 spicy ponzu flour tortilla / raw green sauce TO SHARE Beef fillet / creamy rice /sweet and sour sauce / vegetables CRISPY SOFT CRAB TACOS $350 GUACAMOLE WITH BABY SEA SCALLOPS $370 ACEVICHADO NIKKEI ROLL 80 BEEF TORO BURGER $340 Green aguachile / plantain and tortilla Fresh fish tiradito / leche de tigre / togarashi aioli / crispy shrimp Homemade / aioli chipotle / avocado /frenchfries / chips / cucumber & red onion Oaxaca cheese / chimichurri TEMPURA ZUCCHINI BLOSSOM $290 $280 TUNA / SALMON / MIXED TIRADITO 360 TUNA TORO BURGER $340 creamy sea food filled / beer & tomato sauce / Guacamole / sauteed pico de gallo sauce /roasted tomato Spicy tuna / marinated with soy /cream cheese / molcajete style japanese breaded / aji amarillo tartar sauce sweet potato / yellow pepper tartar sauce AGUACHILES MIXED SASHIMI $380 SEA FOOD CHIFA CAZUELA $420 CARNE ASADA $760 IBERIC HAM $850 Raw fish / raw sea scallop / marinated with red sushi rice / grilled sea food / peruvian chinese aioli / Charros beans / tatemada sauce / stuffed chilaca Tomato sauce / grilled rustic bread / 4 oz & black aguachile with chorizo and cheese / baked potato asparagus / masago MAKE YOUR OWN TACOS WITH SMOKED $1,200 CRISPY CALAMARI & ROCOTO $3 BONE -IN FILLET ARGENTINIAN STYLE $980 SHORT RIB TIRADITO Sweet potato & beet puree / goat cheese & egg plant Tortillas / homemade salsa / homemade pickles Catch of the day / aji rocoto / sweet potato dressing / provenzal confit potatoes / wild puree / creole peruvian sauce mushrooms mix SIDES & $155 YELLOW CEVICHE $470 VEGETABLES Fresh tuna, clam scallop shrimp / yellow aguachile sauce / fresh orange & mango / CREAMY POTATO PURE WOOD BURNING GRILL serrano chili / red onion ALL PRICES ARE IN MEXICAN PESOS GRILLED AVOCADO STEAKS AND TAXES ARE INCLUDED OVEN ROASTED MUSHROOMS *All steaks are served with THE CONSUMPTION OF RAW MEAT, PERUVIAN CEVICHE $360 Argentinean chimichurri FISH OR SEA FOOD WILL BE UNDER Fresh white fish / fresh lime juice / rocotto TRUFFLE & PARMESAN FRENCH FRIES YOUR RESPONSABILITY chili / red onion $590 GREEN SALAD $820 CENTRAL AMERICAN TOSTONES $ 90 GRILLED VEGETABLES $820 Scallop & fish ceviche / avocado /sauteed CHARROS BEANS TORO SIGNATURE DISHES chili alioli / cilantro sauce / crispy plantain $820 CATCH OF THE DAY FISH $390 SOPAS ESPECIALIDADES SOPA DE TORTILLA ENCHILADAS DE CAMARÓN Y CANGREJO $440 $180 Queso Oaxaca / tortilla de maíz / crema ácida / chile ENSALADA CAESAR $250 poblano / rábano Aderezo cremoso de ajo / quinoa crocante / POLLO + $230 parmesano CAMARON + $450 STEAK DE ATUN A LA LEÑA $610 SOPA DE ELOTE AHUMADO $180 Ponzu picante / ensalada leguminosas de temporada / hummus de ayocote ENSALADA VERDE TORO $230 Elotes rostizados / vinagreta de habanero negro / mezcla de lechugas / chayote / espárragos / quelites tempura brotes / vinagreta de agave / quinoa crujiente / CAMARONES A LA LEÑA $870 vegetales verdes $465 $230 ENTRANTES CALIENTES ANTICUCHO DE PULPO $420 ESCOLAR MISO-CHIPOTLE $550 Espárragos y daikon a la parrilla / kabayaki /alioli Pulpo del Golfo de México / de togarashi $250 alioli de cacahuate y habanero / vinagreta de ají amarillo / papa confitada PESCADO ZARANDEADO $465 Arroz a la mexicana / ensalada de chayote / tortillas EMPANADA DE HUMITA $180 hechas a mano / adobo zarandeado En Latinoamérica la comida es más que un simple Ají amarillo / queso menonita / platillo. Es un evento, una celebración que se cilantro / chimichurri $465 Pesca del día / pure de papa con chiles poblanos/ comparte, saborea y disfruta con el alma. chiles toreados CEVICHE BAR EMPANADA DE LOMO SALTADO $220 Filete de res / queso menonita / MUSLOS DE POLLO ESTILO CUSCO $465 Te invitamos a acompañarnos en esta ceremonia. salsa criolla con nuez Tubérculos a la Huancaina / ensalada mixta criolla / $280 salsa tomate rojo cruda / marinado chifa TACOS DE SHORT RIB $395 LOMO SALTADO $540 Costilla cargada importada / Filete de res / arroz cremoso / glaseado de uvas picantes / tortilla de harina /salsa salsa agridulce / vegetales PARA COMPARTIR LA BAJA TUNA ROLL $340 verde cruda de arúgula camaron tempura / hoja de arroz / queso $340 crema / ponzu picante TACOS DE JAIBA SUAVE $350 Y $370 fritas / queso Oaxaca / chimichurri GUACAMOLE Jaiba desnuda tempurada / salsa tártara de Aguachile verde / pepino y cebolla morada/ R $380 pepinillos en escabeche / aguacate / salsa de chips de plátano y tortilla OLLO ACEVICHADO NIKKEI $340 Tiradito de pescado blanco / leche de tigre / habanero tatemado / reducción de vinagre balsámico blanco / tortilla de yuca camote frito / salsa tartara de aji amarillo CHICHARRÓN DE ATÚN (opcional en tacos) $280 FLOR DE CALABAZA RELLENA $290 CARNE ASADA $760 Guacamole / pico de gallo salteado /salsa $360 TEMPURA molcajeteada Ponzu / aguacate / cilantro / sésamo / chile relleno de chorizo y queso / papa horno tartara de aji amarillo / mariscos de temporada / salsa borracha / empanizado japones CABRERIA ESTILO ARGENTINO $980 TABLA DE JAMÓN IBÉRICO $850 SASHIMI MIXTO AGUACHILES $380 Pure de remolacha / aderezo de berenjena y cabra / Pan a la parrilla / salsa de tomate y ajo /jamón aguachile negro y rojo / callo de acha / CAZUELA DE MARISCOS CHIFA $420 papinas confit a la provenzal / miz de hongos ibérico / aceite de oliva pescado fresco Arroz sushi / mariscos al grill / alioli chino peruano / esparragos / masago CEVICHE DE SASHIMI NIKKEI & $395 SHORT RIB AHUMADO PARA $1,200 CHICHARRON DE CALAMAR TAQUEAR tiradito de pescado blanco / aji rocoto / pure Tortillas mixtas / salsas de la casa / escabeches de la casa de camote / salsa criolla VEGETALES Y $ 155 LA PARRILLA CEVICHE AMARILLO $470 GUARNICIONES NUESTROS CORTES Atún fresco / callo de almeja / camarón / *Todos los cortes son servidos con chimichurri PURÉ DE PAPA CREMOSO aguachile amarillo / naranja y mango fresco / Argentino chile serrano / cebolla morada AGUACATE A LA PARRILLA 300g VACÍO ARGENTINO $590 LOS ALIMENTOS CRUDOS SON RESPONSABILIDAD HONGOS ROSTIZADOS AL HORNO CEVICHE PERUANO $360 300g FILETE $820 DE QUIEN LOS CONSUME Pescado blanco fresco / leche de tigre clasica / PAPAS FRITAS CON TRUFA Y PARMESANO ají rocoto / cebolla morada 400g RIBEYE $820 TODOS NUESTROS PRECIOS INCLUYEN IVA VEGETALES PARRILLA 400g NEW YORK $820 TOSTONES CENTROAMERICANOS $290 FRIJOLES CHARROS $390 Ceviche estilo centroamericano / aguacate / PLATILLOS INSIGNIA TORO alioli chiles toreados / pescado blanco y callo ARROZ MEXICANO.
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