16 Flatbread Is Proud to Be Certified by the V.P.N
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$16 Flatbread is proud to be certified by the V.P.N. Association and honors the long-standing tradition of true Neapolitan pizza. As such, our pies are very thin and meant to be folded, or eaten with a knife and fork. Salute! MARGHERITA DIAVOLA Fior di Latte, San Marzano Pomodoro, Fresh Basil Fior di Latte, San Marzano Pomodoro, Spicy Calabrese, Fresh Basil, Fresh Garlic, Crushed Red Pepper QUATTRO FORMAGGI Fior di Latte, Fontina, Romano, Parmesan, QUATTRO STAGIONI* San Marzano Pomodoro, Fresh Basil, Fresh Garlic (The Four Seasons) Fior di Latte, San Marzano Pomodoro, Prosciutto Crudo and Calabrese, Fresh Basil, Herbed CAPRICCIOSA Portobello Mushrooms, Fresh Parmesan Fior di Latte, San Marzano Pomodoro, Creminelli Prosciutto Crudo, Fresh Basil, Artichoke Hearts, MARINARA (NO CHEESE) Herbed Portobello Mushrooms, Kalamata Olives San Marzano Pomodoro, Slivered Garlic, Fresh Oregano, Fresh Basil TOMATO MARGHERITA Fior di Latte, San Marzano Pomodoro, Fresh Basil, Roma Tomatoes LUNCH MENU 12.5 Available daily from 11 - 4 Pick Two Items: Choose From Pizzetta, Half Sandwich, Half Salad, Mac & Cheese or Tomato Basil Soup.* Items Marked With An * Are Not Available In Pick Two $16 ALFREDO THE GRATE PEPPERONI, SAUSAGE & BBQ CHICKEN Alfredo, Grated Parmesan,Chicken, PORTOBELLO Fontina, Bleu Cheese, Red Onion, Bacon, Artichoke Hearts, All-Natural Italian Sausage, Green Onion, Cilantro Roma Tomatoes, Chives Cupped Pepperoni, Herbed Portobello, Fior di Latte BIANCO MAGNIFICO PEPPERONI & CHIVE Chicken, Fior di Latte, Olive Oil, Cupped Pepperoni, Chives, Flatbread TUSCAN CHICKEN Garlic, Creminelli Prosciutto Crudo, Formaggio Herbed Olive Oil, Feta, Artichoke Caramelized Onions, Balsamic Hearts, Oven-Roasted Tomatoes, Glaze CHOPPED VEGGIE Spinach, Green Onions, Shredded Mozz Zucchini, Squash, Asparagus, Portobello, P.A.P.A. Fire Roasted Tomatoes, Shredded Mozz, CAPICOLA, ITALIAN Pepperoni, Asiago, Pesto, Arugula Goat Cheese SAUSAGE & SOPRESSA Meat, Meat and some Meat... oh yeah, CARAMELIZED ONION & and Cheese! FENNEL SAUSAGE Roasted Kale, Mozzarella, Sautéed Portobello, Fontina, Parmesan, EVOO Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Items Marked With An * Are Not Available In Pick Two APPS Hand-pressed then wood-fired! TOMATO BASIL Gluten-free available add 2 BAKED GOAT CHEESE W/ FIRE-ROASTED Served w/ Toasted Big Ed’s TOMATOES Focaccia Cup 6.5 / Bowl 9 THE FARMHOUSE Served w/ Fresh Baked Focaccia Sliced Pancetta, Kale, Asparagus, (Gluten-free add 2) 10.75 Caramelized Balsamic Onion Jam, Goat Cheese, Shaved Parmesan 12 RISOTTO CROQUETAS TUSCAN STEAK Filled with Cheese, Baked Crispy, * Wood-Fired Flat Iron, Wild Arugula, Served with Tomato Basil Bisque to Dip SEA SALT & PARMESAN Gorgonzola, Crispy Onions, Fennel, 10.5 With 3 Dipping Sauces 12 Tomato, Beets, White Balsamic SICILIAN MEATBALLS Vinaigrette 15 PESTO, PORTOBELLO & SAUSAGE Simmered in Our Housemade Marinara 11 CHOPPED KALE Fontina, Arugula, Fig Drizzle 11.5 Grilled Stonefruit, Golden Beets, Roma Tomatoes, Chèvre, Candied LIMONCELLO CHICKEN FONTINA FONDUTA Pinot Grigio Infused Fontina, Walnuts, Blood Orange Vinaigrette 13 Pesto, Artichoke Hearts, Spinach, Roasted Fresh-Baked Focaccia 11 Red Onions, Goat Cheese, Chili Flake 11.75 CHICKEN APPLE (add Wood-Fired Flat Iron Steak and WALNUT Cremini Mushrooms 5) WOOD-FIRED FLAT IRON* Fresh Field Greens, Grapes, Celery, Red Onion, Blue Cheese, Pomodoro, Bleu Cheese, Heirloom Cherry Apple Cider Vinaigrette 14.25 Tomatoes, Caramelized Onions, Arugula, Pesto Drizzle, Fresh Parm 12.5 ITALIAN WEDGE BOLOGNESE* Baby Iceberg, Red Onion, Roma Traditional Meat Ragu, Basil, Asiago, Tomatoes, Sweet & Spicy Bacon, Topped with our Signature Meatball 15 Creamy Gorgonzola Dressing 13 CHICKEN ARUGULA FLATBREAD COMMITMENT TO COMMUNITY MAC & CHEESE BASIL 24-month Aged White Cheddar, Parmesan, We’re proud to donate a portion of every Spring Mix, Pine Nuts, Sun-Dried Asiago, Romano, Fontina 13.5 flatbread sold to Neighbor Impact! Tomatoes, Red Onion, Celery, Fontina, Honey-Balsamic Vinaigrette HOUSEMADE SAUSAGE 14 LASAGNA* All-Natural Italian Sausage, Fennel, CLASSIC CAESAR Marinara, Herbed Ricotta, Mozzarella, Chopped Romaine, Fresh Parmesan, Choice of Pasta or Green Salad Toasted Focaccia 14 Focaccia Croutons 12 (Add Wood-Roasted Chicken 4) STEAK TIP DIP* Wood-Fired Flat Iron, Caramelized Onion, Provolone, Marscapone, Fig Mustardo, For friends 12 & younger • Includes Soda & Cookie ( milk or juice .99 extra ) Arugula, Gaston’s Ciabiatta, Au Jus 14.95 MAKE-YOUR-OWN PASTA ALFREDO P IZZA * Picky and Proud! 7.25 ROSEMARY CHICKEN Because there’s an artist Add chicken 2 Pesto, Sun-Dried Tomatoes, Artichoke in all of us! 7.25 Hearts, Fontina Cheese. 13.5 MAC & CHEESE PASTA BOLOGNESE Same as the big kids, ROASTED CHICKEN Our version of Spaghetti, but little 7.25 PORTOBELLO served with our Meatball 7.25 Fontina, Caramelized Onion, Pesto Aioli, Fresh Basil, Fig Glaze 13.5 *50¢ for each additional ingredient SPICY ITALIAN* Cold Cut Cured Meats with Thinly Sliced Items Marked With An * Are Not Available In Pick Two Prosciutto, Capicola, Spicy Calabrese, We kindly accept VISA, MasterCard, Amex and Discover. No checks please. Sopressata on Gaston’s Ciabatta with Basil ©2020 Flatbread Neapolitan Pizzeria, Inc. All Rights Reserved. Pesto Mayo, Arugula & Fresh Tomato 13.75 BEND 7.7.20.