Corporate

Events Thank you for considering crave catering for your catering requirements and taking the time to read through our portfolio. My team and I are dedicated to providing the best products and all-round service to you for all your catering orders.

Since 1996 the business has grown and developed to become one of Melbourne’s finest and most versatile caterers and event managers. Each event is catered with a level of style and sophistication befitting the event brief and client expectations.

Our menus offer value for money with impact and appeal, catering to a range of discerning palates and ever-growing allergy sufferers. A section dedicated to vegetarian, gluten free and health conscious, offers a range of delicious fare for those affected. We aim for a sustainable business in the daily operations and the food we source, always attempting to reduce our effects on the environment.

We understand corporate protocol and follow strict guidelines when catering in client offices, always respecting the environment and surrounds to ensure minimal disruption. For event catering, we endeavor to be as unobtrusive as possible and will ensure your kitchen is left absolutely sparkling clean.

Please contact us with any queries or bookings and our friendly staff will guide you through the processes to ensure all bases are fully covered and your attention can be placed on having an enjoyable experience whilst we do all the work.

Eat well and enjoy life

David Kahan Managing Director

Who are we?All price are ex GST Good Morning

The Complete Package - No Staff Needed fast & delicious - min of 8 people seasonal fruit board $11.00 selection of fresh fruits presented on platters mini croissants (2 per person) smoked ham, melted swiss cheese & roma tomatoes smoked salmon, cream cheese, red onion & baby capers balsamic roasted tomatoes with buffalo mozzarella & fresh basil All prices are ex GST Early starter-breakfast a little bigger - min of 8people seasonal fruit board $15.70 selection of fresh fruits presented on platters yoghurt & muesli (1 per person) individual yoghurts with fruit compote, muesli & natural yoghurt mini croissants (1 per person) smoked ham, melted swiss cheese & roma tomatoes smoked salmon, cream cheese, red onion & baby capers balsamic roasted tomatoes with buffalo mozzarella & fresh basil VEG work’n’eat - min of 8 people seasonal fruit board $19.80 selection of fresh fruits presented on platters english muffin crispy bacon, scrambled egg with fresh herbs open breakfast tarts (2 pc per person) mushroom duxelle & goats cheese VEG buffalo mozzarella, roma tomato & basil pesto VEG

4 The Complete Package - Staff Required - Additional

the hot breakfast - min of 8 people

seasonal fruit board $14.20 selection of fresh fruits presented on platters

the hot buffet persian scrambled eggs, crispy bacon, roma tomatoes, roasted mushrooms with fresh herbs and selection of warm breads VEG

Working hot breakfast - min of 8 people

seasonal fruit board $21.70 selection of fresh fruits presented on platters

danishes & pastries variety served warm

the hot buffet persian scrambled eggs, crispy bacon, roma tomatoes, roasted mushrooms with fresh herbs and selection of warm breads VEG "Eat Well & Enjoy Life"

All prices are ex GST Between Meals Morning and Afternoon Tea

Savoury Items Fresh baked mini quiche $4.40 Selection of vegetarian and non vegetarian fillings

Mini fresh baked deli rolls $5.00 Egg, bacon, tomato relish Sautéed mushroom, pest o& feta VEG Smoked salmon, capers ,red onion & baked ricotta

Breakfast taco $4.90 Breakfast brioche $5.90 Egg , bacon , cheddar

Savoury croissant : Assorted fillings Large $5.50 Small $4.30

Fresh baked savoury scones: Assorted flavours $4.70 Served with butter portions & house made relish VEG AVAIL Health loaf $4.00 Ham, zucchini, olive, parmesan, topped with pepitas (GF/SF)

Fresh baked savoury muffins : Assorted flavours Large $5.50 Small $4.30

Fresh fruit salad : with reduce fat natural yoghurt (GF) $7.00

Fruit skewers: Fresh fruit cubes with cinnamon yoghurt (GF) $4.00 All prices are ex GST Morning and Afternoon Tea Sweet Items Sugar free banana bread muffin $5.00

Sweet muffins Large $4.90 assorted flavours Small $4.20

Danishes & pastries $4.20

Croissants Large $5.50 served with jam or chocolate ganache Small $4.20

Fresh baked cupcakes Large $5.30 assorted flavours (vegan & GF avail) Small $4.20

Daily baked scones variety of condiments available $4.20 Friands (GF): Assorted flavours $4.60 Home made tarts: chefs selection $4.60 Yoghurt cups: fruit coulis (GF) / toasted muesli, combined $5.90 Craves homemade cookies $4.20 Cakes & slices: assorted flavours (GF available) $3.90 Brownie $4.00 Macarons: assorted flavours $4.20

Whole Celebration Cakes available on request: Price on application

Sweet Assiette Platter Chef’s selection of bite sized sweet treats (40pcs) $98.00

Packages: Sweet indulgence Mini Danish, muffin ,macaroon $10.60

Healthy Start Fruit skewer, health loaf, sugar free banana muffin $12.60

The Breakfast Club Egg & Bacon deli roll , breakfast quiche, friand $13.50 All prices are ex GST The Sandwich Depot

Sandwich Craving Recommend 1.5 per person Point/Ribbon Sandwiches $7.70 per round Club Sandwiches $8.00 per round Gourmet Cob loaf $8.20 per round Ficelles (thin baguettes) $8.30 per round Tortilla Wraps $8.40 per round Turkish $8.80 per round

Recommend 3per person Mini Artisian Rolls $4.40 per round Mini Bagels $5.00 per round Mini Baguettes $4.70 per round Gluten Free Rolls (3 rolls per serve) $10.45 per serve Gluten Free Seeded Bread Packages Chefs sampler: Selection of mixed breads 1.5 per person $15.00

What’s the Point: Point & ribbon sandwich (1.5) plus fresh fruit $16.40

Wrap and Roll: Tortilla wrap (1/2) mini baguette (2) plus fresh fruit $18.40

Artisans Rolls: Assorted mini artisan rolls plus fresh fruit $18.90

Cool Runnings: Cob loaf (1/2), mini bagel (1), cold finger food $20.00 (3pc) Chef’s selection

The Heat’s On: Tortilla wrap (1/2), mini baguette (1), hot finger $20.00 food (3pc) Chef’s selection

Substitute fresh fruit above for cheese or fruit and cheese add $2.00 "Lunchtime is best in sandwich form"

Suggested Filling Station Thai beef, sweet chilli, coriander iceberg Roast beef, horseradish, tomato lettuce Bacon, cos lettuce, tomato hard boiled egg Shrimp cocktail, avocado, shredded iceberg, house aioli Herbed roasted lamb, crumbled feta roasts capsicum, mint yoghurt Smoked salmon, caper cream cheese, red onion cucumber Sweet chilli coriander tuna Tuna red onion preserved lemon aioli Tandoori chicken, minted raita, mango chutney Dill chicken & avocado Chicken schnitzel, relish cheese, tomato, mayo Triple smoked ham, brie, tarragon mustard Classic ham cheese tomato pickles, seeded mustard mayo Pastrami, hot mustard mayo , dill pickles Sopressa, roast capsicum, relish, cream cheese Turkey, cranberry, avocado Turkey bacon chutney cream cheese Corn beef, dill pickles, horseradish cream Vegetarian Roast capsicum & pumpkin sdt tapenade feta Roast pumpkin, zucchini, caramelised onion, basil mayo rocket Falafel hummus, tabouleh, minted yoghurt Spring onion egg salad Egg salad avocado cracked pepper , salt flakes Egg sundried tomato, roasted bell pepper rocket Cheese and garden salad Antipasto and pesto mayo VEGAN available 9 Gluten Free Breakfast Egg and bacon rolls (2per serve) $10.90 Breakfast frittata (Vegetarian & Dairy free available) $6.50 Health loaf (GF/SF) $4.00 Fruit skewers with yoghurt (SF available) $4.20 Fruit platter $5.70pp Bircher style Paleo breakfast muesli $7.50 Chia pudding with seasonal fruits GF DF VEGAN $7.50

Sweet items KEEP Melting moments GF DF FODMAP friendly $3.95 each Viena Éclair biscuits GF FODMAP friendly $3.95 each Friands $4.60 Brownie $4.20 Slice $4.20

CALM ITS Savoury items Frittata vegetarian $4.50 Savoury filled tarts $4.20 Sweet potato cakes $4.50 Risotto cakes $4.90 GLUTEN Chicken skewers $3.90 Beef koftas $3.90 Chef’s selection arancinis $4.50 Rice paper rolls $4.50 FREE Sushi rolls $2.80 Lunch Gluten free rolls or sandwiches $10.45 All prices are ex GST Lunchbox Cravings Salad Boxes – all $9.50 Min 4 Wood roasted pumpkin, spiced couscous, Meredith feta, baby spinach,- honey mustard Harissa roasted vegetables, toasted quinoa, pine nuts, feta, tahini dressing GF Baby beets, radish, puy lenitls, goats cheese, walnuts GF Heirloom tomato salad stretched mozzarella, micro basil, balsamic glaze GF Super food Caesar lime mayo, lardons, egg, shaved provolone, sour dough croutons White quinoa, herbed feta & baked butternut squash, pomegranate molasses GF Potato and watercress salad, toasted mustard seed dressing, crumb GF

Add protein Grilled chicken Beef $2.50 Smoked trout /salmon $3.00 Hot Boxes – Soups all $8.50 Thai pumpkin ginger & coconut GF VEGAN Creamy leek potato & bacon soup Southern Chicken corn chowder Cream of mushroom, tarragon oil VEG Spiced split pea soup, harissa labneh VEG Roast capsicum & tomato soup garlic croutons VEG Red lentil soup with caramelized onions VEG Minestrone with chunky basil pesto VEG All prices are ex GST Platter Cravings Hot Platters Create your own platters from the following: Spring rolls / Dim sum / Samosa / Wontons $2.80 Party rolls / Party pies / Pastizzis / Goujons $3.20 House made little quiches $3.70 Beef kofta / Chicken lemongrass kofta $3.70 Crave’s selection of housemade arancini $3.70 $4.50 Set Platters – may include the following… Bollywood (40 pcs) – pakora / tandoori skewers / bhaji / samosa $95.00 Chicken Coup (40 pcs) – buffalo wings / skewers / goujons / tenders $88.00 Green Thumb (40 pcs) – arancini / samosa / pastizzi / veg pies $85.00 Waltzing Matilda (40 pcs) – mini / pizza / sausage rolls p.pie $89.00 Absence of Gluten (40 pcs) – beef kofta / chicken skewer / frittata / $97.00 savoury tart Pie in the Sky (30 pcs) – selection of mini gourmet pies (veg avail) $97.00 Lets Roll (30 pcs) – selection of homemade sausage roll varieties $91.00 Real Men Do Eat Quiche (30 pcs) – homemade mini quiche varieties $94.00 Cold Platters Japonica (40 pcs) – selection of nigirii sushi and nori rolls $96.00 Dip Your Bits – fresh crudité vegetables and a selection of dips $66.00 Little Italy – antipasto / bocconcini / meatballs / olives / fetta $90.00 Grazing Board - smoked salmon / dip / farmhouse cheddar / breads $90.00 – prosciutto / salami / smoked ham / olives / cornichons $120.00 pate / bocconcini / charred breads Fruit and Cheese Fruit & cheese prices are per person and are listed below.

Fruit Cheese Fruit/Cheese Min 6 pax $5.90 $7.00 $12.00 All prices are ex GST Canapes

Cold Kingfish sashimi, citrus gel, fresh coconut, coriander sprouts GF Ocean trout corn cake, dill horseradish cream Duck liver parfait, candied onion tart Confit tomato, smoked ricotta, black olive crumb Charred king prawn slider, corn and coriander relish peppered rare beef sandwich house gherkin piccalili Ras al hanout lamb , mint pea fritter, pomegranate labneh Brioche croutes with pumpkin sage mousse truffle salt

Hot Twice cooked belly, kimchi bao Wagyu beef skewer chimichurri sauce GF Mushroom and taleggio rice ball, sage aioli Crab, corn & cornichon fritter, pickled tomato Seared Harvey bay scallops, chorizo dust GF Yakitori chicken , chilli miso glaze, bonito crumb Crispy pork taco, fragrant Asian herbs, shallot & peanut garnish Slow-cooked brisket brioche rolls, pickled cabbage slaw and pimento aioli Wood smoked salmon croquette, dill caper aioli Gathered mushroom and goats cheese pastries Broad bean, mint and ricotta fritter , tahini yoghurt Savoury semolina cake with nduja, mozzarella and tomato crumb Substantials Mini cheese burger, cheddar, house pickles, lettuce tomato GF avail Sarawak pepper calamari, preserved lemon aioli GF avail Southern fried chicken burger, Vietnamese slaw GF avail Crisp cauliflower fritti, parmesan cream GF avail Sumac seasoned white fish goujons, mustard aioli GF avail V,P,L meatballs , tomato sugo provolone GF avail

Bowl foods Pulled lamb freekeh, glazed shallots, mint salad GF avail Soused charred zucchini, cracked wheat, spring peas, crumbled aged feta GF avail Flathead fish and chips, remoulade sauce, fried capers Bbq smoked chicken, Texan slaw, bacon jam Thai pumpkin and cashew curry, coconut rice , coriander jam VEG. GF Sticky pork belly, shaved cabbage and carrot salad, pink grapefruit pickle GF Miso cured salmon, soba noodles, toasted sesame seed puree GF avail Cold sliced poached chicken, pickled carrots and rice vermicelli salad, candied chilli GF "People who LOVE to eat are always the best people" All prices are ex GST Sit Down Entrée wagyu beef carpaccio, horseradish crème fraiche , parmesan shard GF House cured salmon, kipfler potato and caper salad saffron rouille Pressed lamb belly, crushed peas , mint, burnt onion jus GF Poached chicken, pickled cucumber , breakfast radish, lemon myrtle vinegar GF Wood roasted forest mushrooms, smoked freekeh, crisp leek batons Heirloom tomatoes, buffalo mozzarella, micro basil, ash salt, balsamic jus Main Sulfolk confit lamb, organic black and white barley, sheeps milk labneh, parsley essence Crispy Otway pork , celeriac remoulade, pickled radish and apple salad GF Sommerlad chicken, charred zucchini, garlic and rosemary jus holy goat feta GF Seared ocean trout , cavalo nero, pea shoots, broad bean and pickled shallots Milk poached white fish, burnt radicchio, pickled cucumber , toasted mustard seeds GF Roasted snapper fillet, fennel & clam chowder, black olive dust GF Broad and white bean cassoulet, slow dried tomatoes, new season broccolini, Rose Creek olive oil Soy and ginger braised beef, wilted gailan, wild water chestnuts, honey roasted cashews Charred chicken, smoked corn puree, confit baby leeks, red pepper oil GF Salads Radicchio, candied walnuts, salted ricotta Butter lettuce, maple glazed pecan, Bass Strait blue Mesclun garden salad pomegranate vinaigrette Pear, rocket ,parmesan All prices are ex GST #yum Sit Down Dessert Espresso Callebaut chocolate slab, chocolate mousse, honeycomb, malted biscuits

Potted citrus cheesecake, toasted pistashios, passionfruit gel, ginger biscuits

Baked Pakenham pears, honey, oat and pecan crumble, lemon ricotta

Coconut pavlova, strawberry cream, caramelised banana, white chocolate shavings Bombolini, burnt orange syrup, hazelnut crumb Strawberry white chocolate tiramisu, hazelnut sponge

All prices are ex GST Buffets

All buffets include fresh baked bread rolls and condiments .Price also includes all buffet equipment, crockery and cutlery.

The Quick Nosh Chef selection of a pasta dish, dish, salad and vegetable

Fork in Good Food Choose two mains (below), salad and vegetable

The Whole Nine Yards Choose three mains (below), salad, vegetable and two canapé size desserts

Minimum 12 PAX

Pricing 12-30PAX 31-60PAX 61-90PAX 91+ PAX

Quick Nosh $36.80 $34.80 $32.50 $31.00

Fork in Good Food $45.50 $43.50 $41.50 $39.50

Whole Nine Yards $56.90 $54.50 $52.50 $51.00

Decadence: Add dessert (canapes sizes) to any menu for $9.50 p.p. Mains Slow braised lamb shoulder, roasted peppers, cracked wheat, harissa oil, Grilled miso salmon, teriyaki sauce , black sesame seeds

BBQ chicken, roasted corn and pepper salsa, chipotle dressing GF

Sliced chargrilled steak, blackened onion, salsa verde Chermoula chicken , tahini yoghurt GF Wood smoked salmon fillets, charred onion jam, dill caper salsa GF

Salads Wood roasted pumpkin, spiced cous cous, Meredith feta baby spinach, honey mustard Cabbage and apple slaw, micro coriander, apple cider vinaigrette

Sliced roasted vegetables toasted quinoa, pine nuts, feta tahini dressing

Rice noodle salad, snowpeas ,pickled cucumber, dehydrated seaweed, ginger soy dressing

Heirloom tomato salad, stretched mozzarella, micro basil, balsamic glaze

Baby beets, radish, puy lentils, goats cheese , walnuts

Potato and watercress salad, toasted mustard seed dressing, chorizo crumbs

Baby cos, roasted chilli, Meredith feta cream 18 Classic garden salad Sides Potato and gruyere gratin VEG,GF Charred broccolini, toasted almonds GF Roasted Root vegetables VE,GF Pan roasted baby kipfler potatoes, sage salt VEG, GF Baby cos wedge, Roquefort dressing VEG, GF Lux potato puree VEG

Canape sized sweet desserts Butterscotch cream, bitter chocolate crumb Strawberry & white chocolate tiramisu, hazelnut sponge Espresso brownie trifle, caramel cream, burnt butter gel Mini quince and apple crumble, cinnamon cream Lemon set panna cotta , thyme shortbread, dehydrated raspberries Rosewater cream cheese , ginger biscuit, lemon jelly Bombolini, burnt orange syrup, hazelnut crumb

”life is a combination of magic... and pasta” 19 BBQ All BBQ’s come with crusty bread rolls, appropriate condiments and serviceware and INCLUDE: disposable crockery and cutlery and display The Craving $38.00 (<20pax) $33.00 (21-50pax) $30.00 (51-100) Choose 1 sausage from the list Choose 1 burger from the list Choose 1 skewer from the list Choose 2 salads from the list Add Dessert (choose two from the list) – Add $9.90

Forking Good BBQ – Skewered Foods $45.00 (<20pax) $41.00 (21-50pax) $38.00 (51-100) Honey and soy chicken Minted lamb and feta Roasted vegetable and herb Teriyaki beef Garlic prawn (2 per skewer) Add Dessert (choose two from the list) – Add $9.90

The Man Eater $56.00 (<20pax) $53.00 (21-50pax) $50.00 (51-100) Choose 1 sausage from the list Choose 1 burger from the list Choose 2 skewers from the list Choose 2 salads from the list Corn on the cob, jacket potatoes and your choice from the optional additions” list All prices are ex GST BBQ Sausage selection: Chicken and thyme Lamb and rosemary Pork and fennel Burger selection: Prime beef Thai chicken Vegetable Lamb and mint

Skewer selection: Cajun and lime chicken Rosemary crusted lamb, haloumi, lemon Roasted vegetable , haloumi, pesto Teriyaki beef Morrocan lamb kofta, sumac Garlic prawn (2 per skewer) Add: Saganaki cubes ($2)

Optional additions Lamb cutlets – Add $5.50 each Salmon steaks (80gm) – Add $5.50 each Prime 120gm porterhouse steak – Add $7.00 each Corn on the Cob – Add $2.00 each VE Jacket Potatoes – Add $2.50 each VEG Grilled polenta salsa verde VE Marianted field mushroom thyme & oregano VE Legal Jargon Terms and Conditions Payment

DELIVERY AND MINIMUM ORDERS HOURS OF OPERATION AND ORDERING: MAY BE MADE VIA THE FOLLOWING OPTIONS: >all catering orders within the CBD less than $200 will be Office hours are Monday to Friday 8.30am to 5.15pm VISA charged a $50 deliver fee but we cater 7 days a week (surcharges may apply). Mastercard (2% charge) >outside of the CBD area the delivery fee will be negotiated We accept orders via phone, fax, and email or via AMEX (2% charge) >a minimum of 6 of each item is required - should a lesser our website at www.cravecatering.com.au We will Cash amount be required a 10% surcharge will apply always confirm receipt of your order. Please contact Cheque us if we have not confirmed your order as it may be EFT, Bank Details ORDERS lost in cyberspace. We understand that late orders Westpac >orders will be confirmed via email or phone are a reality and we will do our best to accommodate. >we require 48 hours notice on all catering orders. late orders A small $15 processing fee is applicable to orders Account Name: Capwise Events t/as Crave Catering will be accepted if possible and additional charges may apply. placed outside our “order cut-off times” deadlines BSB 033 165 (see below). Changes to orders will be accommodated Account Number 155 984 GENERAL where possible if placed before the 3pm cut-off however Please notify details of payments or fax/email all prices listed exclude staff and equipment hire. these areas as with the condition for late orders above, we will endeavor remittances to [email protected] will be quoted at time of booking to provide you with your requests as best we can. Charges may apply. CANCELLATION POLICY: Daily Corporate Catering GST For smaller “sandwich style” catering, 5 hours notice all our menus are exclusive of gst. DELIVERIES: is required for no fee. Less than 5 hours the full amount is payable. Cold orders will be delivered up to 1.5 hours prior to your DIETARY REQUIREMENTS requested time. Hot orders will be delivered as close to your Event Catering any guests with specific dietary requirements can be managed eating time as possible (please inform us of this time). Deposits required for functions will be required in a timely manner. and additional costs may be associated Usual practice for deposits is 30% of the estimated value of the Delivery times are between 7am and 6pm Monday to Friday. function. Once a confirmation is signed, 50% of the deposit is phone: 03 9421 4004 Deliveries outside these times are available but may attract a non-refundable if cancelled. Full payment of the estimated email: [email protected] surcharge (please ask). costs of the function is due 5 days prior to the event unless website: www.cravecatering.com.au alternative arrangements are made with management. Any Weekend Deliveries: Crave can arrange catering on cancellation within 5 working days of the event will result in weekends. Weekend minimum spend Saturdays 50% of the function cost being non-refundable. Cancellations $480.00 and Sundays $620.00. within 48 hours will incur a 100% cancellation fee. Reductions in numbers will not be accepted within 7 working days of the event. Increases will be accepted within 48 hours of the event In the PRICES AND PAYMENTS: absence of a signed confirmation, payment of the deposit will be All prices quoted include GST. considered acceptance of these terms and conditions. Min order for free metro delivery is $50.00 Breakages of crockery, glassware and equipment or losses of Prices are correct at the time of printing and we reserve these items shall be charged to the client at the applicable the right to alter prices and products as and when required replacement costs. The above conditions relate to the loss of due to circumstances beyond our control which include platters used for sandwiches, finger food, fruit & cheese platters supplier price increases. Staff rates are subject to federal etc. wage increases. First time orders are COD with subsequent orders automatically placed on account (terms may vary Prices are correct at time of printing. We reserve the right to alter between clients). Payment may be made via cash, cheque, prices or products where necessary for circumstances beyond credit card (note: fees apply) or direct debit (preferred option). our control or when needed prior to updated versions being Bank details are listed on all invoices and noted on the printed. terms and conditions page. Crave Catering takes no responsibility for acts of God or natural Late payments may attract an administration/collection fee disasters beyond our control resulting in cancellation or disruption of $20.00 per month overdue of an event Special condition: Once a quote has had more than 3 variations, we reserve the right to allocate a nominal fee, Our duty of Care: Whilst every effort is always taken to protect depending on the size and complexity of the quote/event. If client’s property, we accept no responsibility for damage or loss the event does not proceed, the charge remains. If the that may occur during an event. If any property is sensitive22 or event does proceed the charge will be deducted against requires special care, please inform us and we will take the deposit paid. necessary steps to protect same. Thank you