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HIPPO SAYS: • You Must Wear Your Mask If You Get up from Your Table for Any Reason!! • We Are Not Accepting Cash Payments at This Time

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HIPPO SAYS: • You Must Wear Your Mask If You Get up from Your Table for Any Reason!! • We Are Not Accepting Cash Payments at This Time • “hippo rolls”, sea salt & honey butter. 9 • di stefano burrata, marinated borlotti beans, tomato, oregano, cucumber, red onion, fett’unta. 12 vgo • garden lettuces & radishes, fresh dill, red walnuts, shallots. 10 vg • shaved brussels sprouts, toasted almonds, mint, lemon, parmigiano reggiano. 10 vgo • burrata di bufala from lazio, italy with extra virgin olive oil, fett’unta. 19 • cool wax beans, fresh serrano chile, toasted hazelnuts, frenchie vinaigrette. 10 vg • griddle’d cauliflower, cauliflower “tahini,” walnut raisin caper relish. 14 vg • corn dogs : smoked hungarian-style sausages, creole-style dipping sauce. 10 • 16 month prosciutto di san danielle, burrata, fett’unta. 15 • summer tomatoes, watermelon, yuzu ponzu, red onion, shiso. 13 vg • new zealand tai snapper “ceviche,” cucumber, tomatoes, cilantro. 16 • hamachi tartare tostada, ponzu, scallion, radish, cilantro. 12 made fresh. by hand. everyday. • semolina artisanal fresh spaghetti, tomato, petite basil. 16 vg • fettucini with heritage pork ragù. 19 • sweet corn cappellacci, funghi misti, fresh thyme. 19 • tagliolini with duck ragù. 19 • herbed ricotta tortelloni with summer squash, garden lettuces, citrus zest. 18 • semolina artisanal fresh bucatini, guanciale, tomato, red onion, chile flakes. 19 vgo our grill burns almond wood. • cedar smoked ocean trout, sweet corn “succotash,” green goddess, herbs. 26 • barbecued chicken thighs, aji panca, griddle’d potatoes, charred lime. 22 • porcini rubbed hanger steak, mole “coloradito,” avocado, sesame. 28 • griddle’d sea scallops, “papa pomodoro,” olives, capers, preserved lemon. 26 • barbecued pork country rib, cool rye berries, sweet plums, herbs. 26 • coconut panna cotta, champagne vinegar sauce, “poached” blueberries, toasted almonds, “chantilly” cream. 11 • summer berry brown butter tart with crème fraîche. 10 • “caramelized” cheesecake, graham cracker, sautéed peaches. 10 HIPPO SAYS: • you must wear your mask if you get up from your table for any reason!! • we are not accepting cash payments at this time. • please alert your server to any dietary restrictions • consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. • a 3% service charge has been added to assist in providing health care coverage for our hippo is a dangerous animal. all wine are organic, biodynamic, or natural. oloroso sherry “en rama,” cruz vieja - jerez, spain || palomino 15 cava “brut nature,” azimut - penedes, spain || xarel-lo/macabeu/parellada 15 (sparkling) orange wine on tap! 2018 “vigna rocca,” tre monti - emilia-romagna, italy || albana 12 2019 azul y garanza - navarra, spain || viura 12 2019 bizkaiko txakolina, uriondo - basque, spain|| hondarribi zuri/munemahatsa/txori mahatsa 16 2019 “prism,” reeve wines - sonoma/mendocino || riesling 15 2011 “subida,” palmina - s.b. county, california || tocai friulano (skin contact/super natural) 15 2018 los bermejos - canary islands, spain|| listan negro 15 “labrusca” lambrusco rosé, lini 910 - emilia-romagna, italy|| lambrusco salami/lambrusco sorbara 12 2018 “los conejos malditos,” mas que vinos - toldeo, spain||(carbonic) tempranillo 12 (chilled) 2019 pinot noir “roquin de jardin,” j. mourat - loire valley, france || pinot noir 13 2017 etna rosso “navigabile,” ayunta - sicily, italy || nerello mascalese/nerello cappuccio 16 2016 rioja crianza, “viña santurnia” - rioja, spain || tempranillo 15 2016 jelly roll “vecino vineyard” - mendocino, california || syrah 15 • back on our bulls*!t (low abv) vermina vermouths, sherry, cutting board cordial. 12 • angeleno 75 gin, amaro angeleno, citrus cordial, cava. 13 • patio paloma tequila, aperol, grapefruit, soda. 12 • lucy, i’m home! vodka, ginger, basil, apricot, soda. 12 • dangerous animal mezcal, passionfruit, chile, citrus. 14 • no cheaters gin, cynar, orange. 13 • rum runner rums, pineapple, chai spice. 13 • santa barbara negroni l.a. gin, santa barbara vermouth, campari, orange oil. 15 • hippo old fashioned bourbon, walnut, bitters, orange oil. 14 • forked tongue tequila, mezcal, suze, dry vermouth, celery bitters. 16 boomtown “nose job” i.p.a. (draft) 9 apricot ginger ale 6 peroni lager (can) 7 mango passionfruit crush 7 sparkling grapefruit sucker-downer 6 chai-napple swizzle 7 coke 4 diet coke 3 sprite 4 all wines are organic, biodynamic, or natural. “longitude” blanc de blancs, larmandier-bernier - champagne, france||chardonnay 110 “wines of anarchy,” cirelli - abruzzo, italy || trebbiano (pet-nat/bubbly) 50 2018 “case sparse,” conestabile della staffa (danilo marcucci) - umbria, italy || trebbiano/grechetto 42 2018 bizkaiko txakolina “marko,” oxer bastegieta - basque, spain || hondarribi zuri/izkiota ttipia 62 2018 “super bloom,” angeleno wine company - downtown los angeles|| verdejo 45 2018 muscadet sèvre et maine “granit,” jérome brétaudeau - loire valley, france||melon 45 2017 “fossil,” vale de capucha - lisbon, portugal ||arinto, gouveio, ferñao pires 38 2018 sancerre “calcaire,”françois le saint - loire valley, france ||sauvignon blanc 65 2018 “le mie origini,” alessandro viola - sicily, italy || catarratto 72 2017 “catartico” longarico - sicily, italy || catarratto (orange) 68 ^same winemaker, same grape, different vineyards. one with a little skin contact, the other full orange. 2018 “gabo do xil,” ladeiras do xil - valdeorras (galicia), spain||godello 50 2018 “terre silvate,” la distesa - marche, italy||verdicchio 45 2017 “frei vineyard,” broc cellars - green valley, ca. ||chenin blanc 45 2016 “la del vivo,” la vizcaina (raúl pérez) - bierzo, spain ||godello/doña blanca 68 2017 etna bianco “gamma,” federico curtaz - mt. etna - sicily, italy ||carricante 85 2015 “majuelo del chivitero,” isaac cantalapiedra - castilla y leon, spain || verdejo 65 2019 “love,” broc cellars - north coast, california || valdiguié, zinfandel, trousseau 18 (half bottle in a can!) 2018 “rosa bella,” g.d.vajra - piedmont (barolo), italy || nebbiolo/dolcetto/barbera 45 2019 “cancelli,” vini rabasco - abruzzo, italy || montepulciano 60 (zero-zero) 2016 “emilien,” château le puy - bordeaux, france || merlot/cabernet/malbec 195 (magnum) 2015 “sessanta,” ferlat - friuli, italy || cabernet franc 175 (magnum) 2015 “petresco,” le cinciole - tuscany (chianti classico), italy || sangiovese 250 (magnum) 2017 rosso di montalcino, gianni brunelli (le chiuse)- tuscany, italy|| sangiovese 135 (magnum) 2019 “calanchi,” cantina indigeno - abruzzo, italy || montepulciano 45 (served chilled) 2018 “la hollera,” bodegas monje - canary islands (tenerife), spain || listan negro 45 (served chilled) 2018 rossese di dolceacqua, maccario dringenberg - liguria, italy || rossese 60 2017 beaune “les epenotes,” rodolphe demougeot - burgundy, france || pinot noir 125 2017 “argille di tagghia via,” centopassi - sicily, italy || nero d’avola 45 (libera terra...ask us!) 2013 chianti classico riserva “caparsino,” caparsa - tuscany, italy || sangiovese 75 2016 “provvido,” il censo - sicily, italy || nero d’avola 50 (under the watchful eye of giampaolo bea) 2017 “ignios orígenes,” borja peréz - canary islands (tenerife), spain || vijariego negro 85 2017 barbera d’alba, giacomo anselma - piedmont, italy || barbera 46 2016 “janus,” brooks wines - willamette valley, oregon || pinot noir 68 2018 saumer, brendan stater-west - loire valley, france || cabernet franc 95 2017 “miñato da raña,” alberto nanclares - ribeira sacra (galicia), spain || mencia/garnacha 125 2016 “risco,” algueira - ribeira sacra (galicia), spain || merenzao (same as trousseau in france) 95 2015 “a culonna,” scirto - mt. etna - sicily, italy || nerello mascalese 75 2017 xinomavro, diamantis winery - western macedonia, greece || xinomavro 60 2017 “valle del rio,” casa aurora, - bierzo, spain || garnacha tintorera/mencia/palomino... 85 2015 “reliefs,” le roc des anges - roussillon, france || carignan (old vine) 75 2015 “les vignes de mon père,” domaine gardies- roussillon, france|| carignan (a single barrel from 100 yr old vines) 85 2008 rioja “gran reserva,”viña santurnia - la rioja, spain || tempranillo/mazuelo/graciano 72 2016 saint joseph “terres d’encre,” georges vernay - n. rhone valley, france || syrah 78 2016 valtellina superiore (valgella) “söl,” barbacan - lombardy, italy || nebbiolo 70 2015 montepulciano d’abruzzo “riserva,” praesidium - abruzzo, italy || montepulciano 75 we regret that we are unable to open bottles of wine that are not from our list vodka american whiskey mulholland 12 russell’s reserve 10yr bourbon 16 black cow 14 henry mckenna single barrel bonded 10yr bourbon 17 grey goose 15 willet family estate 6yr select cask bourbon 32 gin rittenhouse rye 12 mulholland michter’s rye 14 ford’s 12 russell’s reserve 6 year rye 16 future 13 mulholland american whiskey 13 bombay sapphire 14 rum imported whisky clairin “sajous” 15 springbank 10 yr scotland 18 hampden estate 17 chapter 7 allt-á-bhainne 9 year single malt scotland 23 the real mccoy 3 year 11 kilchoman machir bay single malt scotland 22 the real mccoy 12 year 16 kavalan taiwan 20 smith & cross navy strength 14 togouchi 3 year japan 15 capovilla rhum 18 ohishi sherry cask japan 18 tequila kurayoshi malt sherry cask japan 25 tromba blanco 12 tapatio blanco 14 amari tapatio reposado 14 montenegro 12 siembra valles ancestral blanco 35 ciociaro 10 partida añejo 19 braulio 13 mezcal sfumatao rabarbaro 10 fidencio clásico 14 amara rossa 13 yola 17 nonino 14 legendario domingo espadin 14 california fernet 13 el mero mero tepexate 24 legendario domingo michoacán 36 mezonte michoacán jorge pérez 39 .
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