Changes in bacterial community metabolism and composition during the degradation of dissolved organic matter from the jellyfish Aurelia aurita in a Mediterranean coastal lagoon Marine Blanchet 1,2 , Olivier Pringault 3, Marc Bouvy 3, Philippe Catala 1,2 , Louise Oriol 1,2 , Jocelyne Caparros 1,2 , Eva Ortega-Retuerta 1,2,4 , Laurent Intertaglia 5,6 , Nyree West 5,6 , Martin Agis 3, Patrice Got 3, Fabien Joux 1,2* 1Sorbonne Universités, UPMC Univ Paris 06, UMR 7621, Laboratoire dOcéanographie Microbienne, Observatoire Océanologique, F-66650 Banyuls/mer, France 2 CNRS, UMR 7621, Laboratoire dOcéanographie Microbienne, Observatoire Océanologique, F- 66650 Banyuls/mer, France 3UMR5119 Ecologie des systèmes marins côtiers (ECOSYM), CNRS, IRD, UM2, UM1; Université Montpellier 2. Case 093, F-34095 Montpellier Cedex 5, France 4Institut de Ciències del Mar, CSIC, Barcelona, Spain 5Sorbonne Universités UPMC Univ Paris 06, UMS 2348, Observatoire Océanologique, F-66650 Banyuls/Mer, France 6CNRS, UMS 2348, Observatoire Océanologique, F-66650 Banyuls/Mer, France *corresponding author: Email:
[email protected], Phone: 33(0)4 6888 7342, Fax: 33(0)4 6888 7395 Abstract Spatial increases and temporal shifts in outbreaks of gelatinous plankton have been observed over the past several decades in many estuarine and coastal ecosystems. The effects of these blooms on marine ecosystem functioning, and particularly on the dynamics of the heterotrophic bacteria are still unclear. The response of the bacterial community from a Mediterranean coastal lagoon to th e addition of dissolved organic matter (DOM) from the jellyfish Aurelia aurita, corresponding to an enrichment of dissolved organic carbon (DOC) by 1.4, was assessed during 22 days in microcosms (8 liters).