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Plataran Dharmawangsa Menu

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Plataran Dharmawangsa Menu A Celebration of Cultural Richness, Architectural Sophistication and Culinary Excellence Situated in the elite residential neighborhood of Kebayoran Baru, Plataran Dharmawangsa presents authentic Indonesian cuisine in an atmosphere of Javanese royalty. Since its inception, the restaurant has consistently received recognition and awards, including ‘Best Indonesian Restaurant in Jakarta’ by the prestigious Indonesia Tatler, and is the choice dining venue for Jakarta’s high society and expatriate crowd. This exclusive venue and dining place offers a cozy and refreshing ambience, typical of the elite Dharmawangsa feel. Designed to resemble a traditional royal Javanese family compound, the restaurant includes a 150-year-old wooden heritage Joglo house, wooden Javanese pavilions, a prayer house aged more than 50 years old, and an elegant glass-roofed conservatory that overlooks a beautiful tempo doeloe- style garden, so characteristic of housesin this exclusive area. A L L P R I C E S A R E S U B J E C T T O C H A N G E W I T H O U T P R I O R N O T I C E . H O U S E S P E C I A L T Y A L L D A Y DININ G P R I C E S A B O V E A R E I N D I C A T E D I N T H O U S A N D R U P I A H A N D S U B J E C T T O 10% S E R V I C E C HAR G E A N D 11% G O V E R NME N T T A X . A L L P R I C E S A R E S U B J E C T T O C H A N G E W I T H O U T P R I O R N O T I C E . H O U S E S P E C I A L T Y APPETIZER BRIN JAL CHIPS Aubergine, chicken floss, chili, garlic LOEMPIA GANG LOMBOK Chicken, bamboo shoot, egg, ebi, served with plum sauce SHIME JI TELUR A SIN Shimeji mushroom, salted egg, curry leaves, chili padi UDANG NAGIH Baby prawn, garlic, spring onion, chili, leek TAHU NENEK Homemade organic tofu, mushroom, egg, carrot, celery, ebi, tempeh crumbs BOL A BOL A COKRO Squid, chicken, celery, leek, coriander, served with peanut sauce SALAD SAL AD PUTRI DEWI Guava, jicama, oven dried tomato, sweet and spicy dressing SAL AD AYAM DELIMA Chicken thigh, pomegranate, granny smith apple, tomato, celery, coriander, sesame seed, spicy dressing SAL AD LEMBURI MANGGA Softshell crab, pomelo, mango, torch ginger, coriander, carrot, sweet and spicy dressing A SINAN SAYUR BETAWI , Carrot, bean sprouts, lokio, cabbage, pineapple, peanut sauce served with asinan crackers GADO-GADO DHARMAWANGSA Spinach, long bean, chayote, sweet corn, bitter gourd, potato, tempeh, tofu, egg, peanut sauce, served with melinjo crackers H O U S E S P E C I A L T Y APPETIZER SOUPS BRIN JAL CHIPS Aubergine, chicken floss, chili, garlic BUNTUT Oxtail, potato, carrot, tomato, leek, served with green chilli sambal, and crackers LOEMPIA GANG LOMBOK Chicken, bamboo shoot, egg, ebi, served with plum sauce IGA A SAM SUNTI Short rib, carambola, green tomato, chili, coriander, galangal, lemongrass, served with vinegar sambal SHIME JI TELUR A SIN Shimeji mushroom, salted egg, curry leaves, chili padi OYONG TELUR PUYUH Chinese okra, fish ball, chicken, shimeji, quail egg, served with UDANG NAGIH vinegar sambal Baby prawn, garlic, spring onion, chili, leek TAHU NENEK C ARROT SOUP Carrot, prawn Homemade organic tofu, mushroom, egg, carrot, celery, ebi, tempeh crumbs VEGAN SOUP BOL A BOL A COKRO Mushroom, ginger, garlic, carrot, kyuri, bean sprouts, cherry tomato, Squid, chicken, celery, leek, coriander, served with peanut sauce spring onion R ICE SALAD NA SI GORENG KELING Black kalamata olive fried rice, prawn, chicken, cashew, lime, served SAL AD PUTRI DEWI with melinjo crackers Guava, jicama, oven dried tomato, sweet and spicy dressing NA SI GORENG KEMANGI SAL AD AYAM DELIMA Basil fried rice, prawn, squid, lemongrass, fried egg, served Chicken thigh, pomegranate, granny smith apple, tomato, celery, with crackers coriander, sesame seed, spicy dressing NA SI GORENG KECOMBR ANG SAL AD LEMBURI MANGGA Spicy torch ginger fried rice, prawn, served with prawn crackers Softshell crab, pomelo, mango, torch ginger, coriander, carrot, sweet and spicy dressing NA SI GORENG RENDANG A SINAN SAYUR BETAWI Beef rendang fried rice, red bean, french bean, carrot, served , with prawn crackers Carrot, bean sprouts, lokio, cabbage, pineapple, peanut sauce served with asinan crackers NA SI GORENG NANA S GADO-GADO DHARMAWANGSA Pineapple fried rice, prawn, cashew, raisin, chicken floss Spinach, long bean, chayote, sweet corn, bitter gourd, potato, tempeh, tofu, egg, peanut sauce, served with melinjo crackers H O U S E S P E C I A L T Y H O U S E S P E C I A L T Y NOODLE SATE AYAM Grilled chicken skewer, house specialty peanut sauce PAD THAI Flat noodle, prawn, tofu, caipo, bean sprouts, egg, chives, sweet and spicy sauce BEBEK MANGGIS PLATARAN Roasted duck, mangosteen, curry sauce OR AK ARIK PANGSIT UDANG Wonton, prawn, tofu, caipo, bean sprouts, egg, chives, BEBEK PANGGANG AROMA sweet and spicy sauce Roasted duck, house specialty sauce MIHUN REBON UDANG Vermicelli, prawn, bean sprouts, cabbage, scallion, chives, served with crackers MIE PAN JANG UMUR Egg noodle, chicken, egg, bean sprouts, chives MEAT DENDENG BATOKOK PLATARAN Air dried beef, traditional Sumateran relish POULTRY IGA KELENGKENG Curried US short rib, longan, granny smith apple AYAM DHARMAWANGSA Breaded chicken, mango, pomelo, sweet and sour spicy sauce IGA L ADA HITAM Braised short rib, leek, black pepper sauce AYAM BAK AR JOGLO Grilled chicken, shallot, candlenut, chili, sweet soya sauce RENDANG SAPI SINGKONG Braised US tenderloin, red bean, cassava RENDANG AYAM BATU SANGK AR Braised chicken, curried hot spices EMPAL C ABE IJO Braised beef tenderloin, chili relish, tomato AYAM KREMES PA SUNDAN Fried chicken, turmeric, desicated galangal, toasted coconut gremolata SAPI L ADA HITAM Sauteed tenderloin, zucchini, pumpkin, aubergine, black pepper sauce AYAM C ABE KERING Fried chicken, chili, garlic SATE SAPI Grilled beef tenderloin skewer, honey glaze BISTIK AYAM OMA Roasted half organic chicken, sesame seed, homemade grandma sauce OSENG OSENG MERCON recipe, served with potato wedges Stewed spicy cartilage, tenderloin, tomato, chili, sweet soya sauce AYAM PANGGANG AROMA Roasted chicken, pickles, som tam, served with crackers H O U S E S P E C I A L T Y H O U S E S P E C I A L T Y NOODLE SATE AYAM Grilled chicken skewer, house specialty peanut sauce PAD THAI Flat noodle, prawn, tofu, caipo, bean sprouts, egg, chives, sweet and spicy sauce BEBEK MANGGIS PLATARAN Roasted duck, mangosteen, curry sauce OR AK ARIK PANGSIT UDANG Wonton, prawn, tofu, caipo, bean sprouts, egg, chives, BEBEK PANGGANG AROMA sweet and spicy sauce Roasted duck, house specialty sauce MIHUN REBON UDANG Vermicelli, prawn, bean sprouts, cabbage, scallion, chives, served with crackers MIE PAN JANG UMUR Egg noodle, chicken, egg, bean sprouts, chives MEAT DENDENG BATOKOK PLATARAN Air dried beef, traditional Sumateran relish POULTRY IGA KELENGKENG Curried US short rib, longan, granny smith apple AYAM DHARMAWANGSA Breaded chicken, mango, pomelo, sweet and sour spicy sauce IGA L ADA HITAM Braised short rib, leek, black pepper sauce AYAM BAK AR JOGLO Grilled chicken, shallot, candlenut, chili, sweet soya sauce RENDANG SAPI SINGKONG Braised US tenderloin, red bean, cassava RENDANG AYAM BATU SANGK AR Braised chicken, curried hot spices EMPAL C ABE IJO Braised beef tenderloin, chili relish, tomato AYAM KREMES PA SUNDAN Fried chicken, turmeric, desicated galangal, toasted coconut gremolata SAPI L ADA HITAM Sauteed tenderloin, zucchini, pumpkin, aubergine, black pepper sauce AYAM C ABE KERING Fried chicken, chili, garlic SATE SAPI Grilled beef tenderloin skewer, honey glaze BISTIK AYAM OMA Roasted half organic chicken, sesame seed, homemade grandma sauce OSENG OSENG MERCON recipe, served with potato wedges Stewed spicy cartilage, tenderloin, tomato, chili, sweet soya sauce AYAM PANGGANG AROMA Roasted chicken, pickles, som tam, served with crackers H O U S E S P E C I A L T Y H O U S E S P E C I A L T Y SEAFOOD KER APU L ABUAN BA JO Grilled live groupa, basil, tomato, cucumber, house specialty sauce KER APU C ANDI Steamed live groupa, sour and spicy sauce KER APU SAUS KEC AP A SIN Steamed live groupa, leek, light soya sauce GUR AME TELOR A SIN Fried gourami fillet, salted egg, chili, curry leaves GUR AME TAUSI Fried gourami, tofu, scallion, shiitake, black bean sauce GUR AME MANGGA Fried gourami, mango, pomelo, sweet sour and spicy sauce GUR AME GUL AI OKR A Fried gourami, okra, pineapple, paprica, onion, shallot and curry sauce UDANG GANDUM Fried prawn, oatmeal, chili, curry leaves, pandan leaves UDANG R AMAYANA Fried king prawn, garlic UDANG R AMBUT EMA S Fried king prawn, garlic, crunchy noodles, golden potato LEMBURI TELOR A SIN Fried softshell crab, salted egg, chili, curry leaves SAMBAL GORENG SOTONG Sauteed squid, okra, chili, crispy shallot H O U S E S P E C I A L T Y VEGETABLES SEAFOOD HORENSO TIGA TELUR Steamed horenso, century egg, salted egg, egg white KER APU L ABUAN BA JO Grilled live groupa, basil, tomato, cucumber, house specialty sauce TUMIS DAUN DEWA Sauteed dewa leaves, miso, prawn, ginger, shallot, chili, tomato KER APU C ANDI Steamed live groupa, sour and spicy sauce TUMIS CICIWIS CIAN JUR Sauteed local brussel sprouts, garlic, chili KER APU SAUS KEC AP A SIN Steamed live groupa, leek, light soya sauce TAUGE IK AN A SIN Sauteed bean sprouts, salty fish, scallion, celery, mushroom, paprika, ginger GUR AME TELOR A SIN Fried gourami fillet, salted egg, chili, curry leaves K ANGKUNG BEL AC AN Sauteed water spinach, shrimp paste, ginger, egg GUR AME TAUSI Fried gourami, tofu, scallion, shiitake, black bean sauce CRISPY TERI K AIL AN Sauteed kailan, anchovy, garlic GUR AME MANGGA Fried
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