SOUTH EAST ASIAN BB&C PREMIUM MENU 2019110a
h Bums & Canni ac e and Delectable D ba e hsom elic ls B oot acie T s Appetizer
Vegetarian Spring Roll 59 served in a Bánh Tráng Rice Paper Roll
Gado Gado Salad of blanched and steamed Vegetables 69 with hard-boiled Eggs, boiled Potato, Fried Tofu served with a Peanut Sauce Dressing
Raw Tuna Pomelo Salad with Sweet Coconut Oil 129
Crab Cake on Green Mango Salad 99
Seared Scallops served on a Dabu Dabu Salad 129 Soup
Yellow Spicy Chicken Soup with Vermicelli 69
Vegetarian Sweet & Sour Soup 79
Tom Yum Goong 89
All Prices are Subject to 10% Service Charge
P.1/4 20191106a h Bums & Canni ac e and Delectable D ba e hsom elic ls B oot acie T s Seafood
Spicy Green Papaya Salad with Grilled Squid 119
Red Snapper 169 with Sambal Sweet Soy Sauce, Salad & Rice
Grilled Salmon 250g, 169 grilled in Banana Leaf with Sambal
Grilled Barramundi 750g, 239 served with two types of Sambal
Sauteed Clams with Garlic Chili Basil Sauce 129
Grilled Jumbo Prawns 299
Thai Spicy Crab 339
Singapore Lobster 339
All Prices are Subject to 10% Service Charge
P.2/4 20191106a h Bums & Canni ac e and Delectable D ba e hsom elic ls B oot acie T s Meats & Poultry
T-Bone Steak 500g, 339 served with a Randang Sauce and Sautéed Vegetables
Prime Striploin Steak 300g, 299 served with a Spiced Mushroom Sauce and Sautéed Vegetables
Beef Curry 129
Roasted Baby Suckling Pig 189 served with a Bali Sauce and Mango Salad
Slow Cooked & Grilled Pork Ribs 159 served with Massaman Sauce
Crispy Confit Duck Leg 169 served with a Bean Salad and Sambal
Grilled Spiced Chicken 159 served with Salad & Sambal
All Prices are Subject to 10% Service Charge
P.3/4 20191106a h Bums & Canni ac e and Delectable D ba e hsom elic ls B oot acie T s
Dessert
Lapis Layer Cake 79 with Strawberry Sorbet
Cendol Cheesecake with Coconut Sorbet 79
Mango Sticky Rice 79
Sweet Potato Balls In Coconut Milk 69 with Ginger & Palm Sugar
All Prices are Subject to 10% Service Charge
P.4/4 20191106a