In honour of our favourite disco DJ Larry Levan, in this list we’ve put together a selection of our favourite wines. Hopefully they’ll take you somewhere near seventh heaven and back again, or at least mountain high and river deep. These wines have been made with care and love, the majority by low intervention, organic or biodynamic winemakers who care as much about the environment as what’s in your glass. Welcome to the party!
Aperitif
Levan Martini 10 East London Liquor Co. Gin, Londinio White Vermouth,
Peckham Boulevard 10.5 Buffalo Trace Bourbon, Londinio Red Vermouth, Suze, Byrrh Grand Quinquina
Beer Braybrooke Keller Lager - Leicestershire (4.2%) 6 330ml Partizan ‘Larry’s Pale Ale’ - London (4.5%) * 6 330ml Lucky Saint 0.5% Lager - Germany (0.5%) 6 330ml
Wine by the glass 125ml / 500ml / bottle Sparkling 2020 Landron-Chartier, Natürlich Folles Blanche & Pinot Noir - Loire, France 11 / X / 60
White 2019 Tenuta Aurea Friulano - Friuli-Venezia Giulia, Italy 5.5 / 19 / 27 2019 A Desconhecida, Arinto Blanco Arinto - Lisboa, Portugal 6.25 / 23 / 31.5 2019 Domaine de l’Epinay, Pégase Blanc Sauvignon Blanc - Loire, France 7 / 25.5 / 35 2018 Domaine Bohn, Les Copains d’Abord, Sylvaner - Alsace, France * 7.5 / 28 / 52 (litre) 2018 Les Vins Priouettes, Saveur, Riesling - Alsace, France 9 / 34 / 48 2019 Domaine Overnoy, Charmille, Chardonnay - Jura, France 12.6 / 48.6 / 70
Skin Contact // Rosé 2018 Valsangiacamo, Bobal San Juan Rose - Valencia, Spain 5.5 / 19 / 27 2019 2Naturkiner, Vater + Sohn, Muller Thurgau + friends - Franconia, Germany 9 / 34 / 48
Red 2018 Valsangiacamo, Bobal - Valencia, Spain 5.5 / 19 / 27 2019 Domus Vini, Primitivo - Pulglia, Italy 6.8 / 25.3 / 35 2019 Casaretti, La Nogara 'Bardolino Classico', Corvina, Rondinella - Veneto, Italy 8 / 30 / X 2011 Domaine Cosse Maisonneuve, Les Béraudies, Malbec, Merlot - SW, France 11 / 42 / 60 2017 Fumey-Chatelain, Pinot Noir - Jura, France 11.2 / 42.6 / 61 2006 Robert Michel, La Geynale, Syrah - Cornas, France 16 / X / X
Sweet 2013 Tenute Dettori, Moscadeddu - Moscato Bianco Sardinia, Italy 8 50ml NV Domaine Macle, Macvin - Jura, France 10.5 50ml *exclusive to us
Page 1 of 18 Contents
Sparkling // Cider // Beer Page 3
White Fresh // Easy // Page 4 Rich // Rounded // Page 4 Savoury // Salty // Page 5 Textured // Aromatic // Page 6 Wild // Alive - Page 6
Skin Contact // Orange Page 7
Rosé // Pink Page 8
Red Light // Bright - Page 8 Fresh // Juicy - Page 9 Deep // Rich - Page 10 Savoury // Smoky - Page 11 Wild // Alive - Page 12
Te Jura White // Vin Jaune // Pages 14 & 15 Red // Page 16 & 17
Magnums Page 18
Wine retail // Any of the bottles from this list priced below £70 are available to take away for 50% of the listed price. If you are interested in anything listed above £70, please ask a member of staff to check price and availability.
Page 2 of 18 Sparkling
Pet Nats //
Tillingham, PN20 2020 Ortega, Rondo, Regent, Pinot Noir et al. - Sussex, England 58 “Strawberry super juice mega blend!”
Landron-Chartier, Natürlich 2020 Folle Blanche & Pinot Noir - Loire, France 60 “Refreshingly clean so don’t be fooled by the super pink colour - pithy grapefruit and herbacious”
Cantina Giardino, Metodo Olimpia 2019 Falanghina & Coda di Volpe - Campania, Italy 76 “Fermented on it’s skins with a dash greco must before bottling for a second fermentation, this is a gorgeous amber wine which screams for hard salty cheese or charcuterie”
Champagne Method //
Franck Peillot, Montagnieu NV Altesse, Chardonnay & Mondeuse - Savoie, France 60 “Saline and fresh with soft red fruits peeking out”
Westwell, Pelegrim NV Chardonnay, Pinot Noir, Pinot Meunier - Kent, England 74 “Complex and biscuity with a little lemon twist”
Vouette & Sorbée, Fidéle Brut Nature 2016 Pinot Noir - Champagne, France 95 “Pioneering biodynamic Champagne producer. A wine of incredible complexity, minerality, concentration and texture. Just fantastic.”
Cider // Beer 750ml
Butford Organics Perry - Hertfordshire, UK 32.5 “A 300-year old cider mill, using non-interventionist techniques to produce the only naturally organic bottled Perry in the UK. Butford use wild yeasts, and rather than carbonating their ciders and Perry’s, they let nature do its magic in creating a wonderfully fresh and natural fizz”
Cantina Giardino, Drogone Lambic Aglianico - Campania, Italy via Belgium 60 “A collaboration between a brilliant cooperative winery and a legendary Belgium brewery. There has a particularly bright, primary character to the fruit that captures the essence of young Agliancio, with the black fruit and vibrant acidity for which the variety is so well known”
Page 3 of 18 White White // Fresh // Easy
Tenuta Aurea Friulano 2019 - Friuli-Venezia Giulia, Italy 27 “Our ‘house’ Italian white, perfect to enjoy at our very own Peckham Palazzo”
Domaine de l’Epinay, Pégase Blanc 2019 Sauvignon Blanc - Loire, France 35 “Super fresh and crisp Savvy B, grassy with subtle elderflower and gooseberry notes”
Landron-Chartier, Domaine 2019 Melon de Bourgogne - Loire, France 46 “Light bodied, citrus fruits and touch of texture - a perfect summer sipper or to accompany seafood”
Domaine de la Senechaliere, La Folle Blanche 2019 Folle Blanche - Loire, France 51 “Fresh and bracing like an Atlantic skinny dip”
Forajas del Salnes, Leirana 2019 Albraiño - Galicia, Spain 60 “Stone fruits, focused acidity, and flinty finish. A stunner of a wine.”
White // Rich // Rounded
Domaine de Perrau, Montravel Sec 2018 Sauvignon & Muscadelle - Montravel, France 35 “Classy little number that punches above its weight”
Ponte Pelligrino, Fiano Sec 2018 Fiano - Campania, Italy 38 “Rich, oily texture, aromatic - think peaches and cream”
La Bourgogne Côte Chalonnaise 2018 Chardonnay - Burgundy, France 70 “Big, bold white for those in need of an oak aged Burgundy - it’s classic and rich”
La Desiree, La Grapperie 2015 Chenin Blanc - Loire, France 82 “A warm vintage plus 2 years in barrel makes this extra voluptuous and balanced with a bright acidity”
George Comte, Le Moutherot, Champ de la Pierre 2015 Chardonnay - Doubs, France 84 “Made by the lovely George, who lives & farms somewhere between the Jura, Burgundy & Alsace. 2015 was a warm vintage, so expect a big, bold & open white that explodes with complex orchard fruits with a hint of spice”
Page 4 of 18 White // Savoury // Salty
A Desconhencia, Arinto Blanco 2019 Arinto - Lisboa, Portugal 31 “Vibrant, savoury, saline - refreshening and delicious”
Quinta da Muradella, Candea Blanco 2018 Doña Blanca, Godello, Treixadura - Monterrei, Spain 46 “Pithy and stony, generous round mouthfeel but an incredibly saline finish, like a salted almond”
Kypra, Ca’Liptra 2015 Verdicchio - Marche, Italy 50 “Nutty, flinty and a serious Italian classico from prime spot vineyards”
Complemen' Terre, Ker Ma 2019 Melon de Bourgogne - Loire, France 52 “Fresh, light in body with a zesty acidity - the fossil rich soils bringing out a mineral finish”
Domaine des Cotes Rousses, La Pente 2018 Jacquère - Savoie, France 58 “A beautifully pure, elegant mouthful of Alpine atmosphere”
Clement Baraut, La Pitrouillet 2018 Chenin Blanc - Loire, France 74 “A crisp, tense and angular expression with a beautiful saline finish - thanks to those schist soils”
Frederic Cossard, Bigotes 2018 Chardonnay - Burgundy, France 77 “Serious freshness by much loved winemaker. Electric acidity, mineral focus and savoury salty almond.”
Richard Leroy, Les Rouliers 2015 Chenin Blanc - Loire, France 120 “Legend of the Loire producing beautiful, precise expressions of Chenin with angular fruit and stoney minerality”
Page 5 of 18 White // Textured // Aromatic
Les Vins Priouettes, Saveur, Riesling - Alsace, France 2018 Riesling - Alsace, France 48 “Crisp and bouncy, with perfect minerality and soft floral finish”
Domaine Bohn, Les Copains d’Abord 2018 Sylvaner - Alsace, France (litre) 52 “A flinty, smoky, aromatic wine - bottled exclusively for us at Levan & Salon!”
Magula, Rizling Vlassky 2018 Welschriesling - Moravia, Czech Republic 64 “Slightly oxidative with a toffee-apple nose and salty finish. Like a banging Chenin Blanc with a twist”
Carlos Sanchez, Rioja Blanco, La Cantarada 2018 Viura - Rioja, Spain 70 “Voluptuous honey’d texture and beautifully complex. Excited to list this winemaker new to the UK.”
La Ferme de Sept Lunes, Lunatik 2015 Roussanne, Marsanne - Rhône, France 78 “Oxidised…think Jura Chardonnay. Textured, golden yellow colour in colour and deliciously nutty”
White // Wild // Alive
Tutti Frutti Ananas, Toranja 2019 Grenache Gris - Banyuls-sur-Mer, Roussillon, France 58 “A fantastic mixture of fun and seriousness, this is planted on schist and produces a beautifully rounded, mineral and zesty white with a killer salty finish”
Partida Crues, BS 2019 Sumoll Blanco - Catalonia, Spain 68 “Super rare grape singing grapefruit, citrus and saline finish”
Domaine de l’Octavin, Ivre de Vivre 2018 Viognier - Beaujolais via Jura, France 74 “Viognier from southern Beaujolais, vinified in the Jura. Subtly fragrant, crisp and mineral. A triumph”
Lambert Spielmann, Mariage Plus Vieux 2019 Gewurtztraminer, Sylvaner - Alsace, France 90 “Tiny vineyard worked by young winemaker - definitely one to follow. Striking vibrancy and a delicateness not always seen with this aromatic grape”
Page 6 of 18 Skin Contact // Orange
2Naturkinder, Vater + Sohn 2019 Muller Thurgau, Bacchus - Franconia, Germany 48 “Intense tropical fruit with a touch of mineral and a silky mouthfeel. Young enthusiastic couple making wines from the heart. 1 week on skins and a little direct press”
Kmetija Stekar, Sivi 2019 Pinot Grigio - Brda, Slovenia 60 “Grapefruit skin pinky/orange with pithy and pronounced acidity, full of wild berry and herb flavours. Just 1 day of maceration”
Jean-Pierre Rietsch, Coquette 2018 Riesling & Gewurtztraminer - Alsace, France 70 “Incredibly aromatic - rose, marzipan and orange blossom”
Radikon, Ribolla Gialla 2013 Ribolla Gialla - Friuli, Italy 500ml 72 “The prince of orange wine. Gorgeously golden-hued, savoury, salty and complex”
Cantina Giardino, Gaia 2018 Fiano - Campania, Italy 74 “After 2 days on the skins, this Fiano oozes texture and life, bursting with heady aromatics. Dive in”
Domaine de Belle Vue, Maceration 2019, Pinot Gris - Loire, France 75 “Delicate expression - refreshing and floral. A delightful and pretty orange. Gentle 30 day skin maceration”
Skerlj, Malvasia 2015 Malvasia - Friuli, Italy 76 “An aromatic variety, spending 1 month on the skins and 2 years in old oak”
Mlecnik, Rebula 2013 Rebula - Vipavska Dolenia, Slovenia 78 “A legend of skin contact wine. 4 days on skin, aged for 18 months in huge old oak casks”
Dario Princic, Jakot 2015 Tocai Friulano - Friuli, Italy 78 “Another hero of the style. 22 days of skin maceration, then 24 months in giant oak barrels”
Nino Barraco, Grillo 2011 Grillo - Sicily , Italy 80 “5 days on skin, age has turned this wine a beautiful golden brown. Super salty”
Page 7 of 18 Rosé // Pink
Valsangiacamo Bobal San Juan Rose 2018 - Valencia, Spain 27 “Blush rose with some - fruity berry flavours without being super sweet”
2P Production, La Gaskine 2019 Gamay (+ Sauvignon blanc, Loin de L’Oeil) - Loire, France 53 “Something different - red grapes blended with post-ferment orange combining red and tropical fruits”
Foradori, Lezer 2020 Teroldego - Trentino, Italy 55 “Inspirational winemaker Elisabetta produces this darker coloured rosé loaded with fruit and minerals”
Domaine Bohn, Coup de Jus 2019 Pinot Noir, Pinot Gris & Riesling - Alsace, France 57 “Experimental cuvée by Bohn - a juicy, deep coloured rosé with a gentle structure”
Ad Vinum, Welcome 2016 Syrah & Grenache - Rhône, France 62 “Syrah juice macerated on Grenache skins. A summer fruit salad”
Red
Red // Light // Bright
Principio Ferdinando, Dosset NV Dolcetto - Piedmont, Italy 38 “A bright, fresh red with a sneaky earthy underbelly.”
Valle Reale, Montepulciano d’Abruzzo 2019 Nebbiolo - Valtellina, Italy 62 “High altitude Montepulciano - youthful and expressive. Blueberries and spice.”
Arpepe, Rosso di Valtellina 2017 Nebbiolo - Valtellina, Italy 62 “Beautiful, elegant and perfumed Nebbiolo from vineyards so close to the border with Switzerland you can almost hear the yodels as you pop the cork”
Deboutbertin, L’Aunis Etoile 2017 Pineau d’Aunis - Loire, France 70 “Crunchy unsung grape from the Loire”
Page 8 of 18 Red // Fresh // Juicy
Valsangiacamo, Bobal 2018 Bobal - Valencia, Spain 27 “Easy going, red berry fruits with little tannin, you can’t go wrong with our house red from Spain”
Bodega Pirineos, Principio 2018 Moristel - Somontano, Spain 32 “Cherries, rhubarb, plums and hedgerow fruits from the foothills of the Spanish Pyrenees”
Terres Falmet, Carignan 2018 Carignan - Languedoc, France 39 “Crunchy, earthy, like falling face-down into a Languedoc wild herb field”
Fond Cyprès, Cyprès de Toi Rouge 2019 Carignan, Grenache, Syrah - Languedoc, France 50 “Unoaked, medium red - not as dark as you’d expect from the south. Easily glugable”
Guillame Noire, CF 2019 Cabernet Franc - Loire, France 63 “Liquorice and mental, a darker fruit expression of cabernet franc with gentle tanin structure”
Danjou-Bannessey, Roboul 2016 Mourvedre & Grenache - Roussillon, France 64 “Forest fruits, earthiness, deep, fragrant and complex but a gentle medium-body from high altitude”
Lamoresca, Nerocapitano 2019 Frappato - Sicily, Italy 67 “Fruit focused with a touch of structure, bright strawberry and cherry”
Domaine Audiffred, Bourgogne Rouge 2016 Pinot Noir - Burgundy, France 74 “A very classy number from Henri (ex-DRC) and his son Benoît who have vineyards that nuzzle Vosne- Romanée, producing silken, elegant pinot which couldn’t be from anywhere else!”
Page 9 of 18 Red // Deep // Rich
L’Azerolle, Minervois 2018 Cinsault, Syrah & Grenache - Languedoc, France 33 “A big, ripe, rustic red that screams of sunshine”
Chateau le Roc, Fronton 2018 Negrette & Cabernet Sauvignon - Fronton, France 35 “Herbs and black fruits run rampant in this little smasher from South West France”
Domaine Cosse Maisonneuve, Les Béraudies 2011 Merlot, Malbec - South West, France 57.5 “Seduces you with tannins and deep dark fruits and amazingly fresh for it's age”
Chateau St-Anne, Bandol 2016 Mourvèdre, Grenache, Carignan - Languedoc, France 72 “Deceptively elegant, mid-weight and bouncy”
La Stoppa, Macchiona 2010 Barbera & Bonarda - Emilia-Romagna, Italy 85 “Big, big, big, this red is all power and forest floor from female winemaking legend”
Dujac Pere et Fils, Morey Saint Denis 2012 Pinot Noir - Burgundy, France 92 “A Burgundy Big Boi. Restrained power, finesse, fruit, earth, wind and fire”
Tenuta Dell Ornellaia, Ornellaia 2004 Cabernet Sauvignon and Franc, Merlot - Chianti, Italy 230 “A classic. Intense ripe fruits and tons of energy. Mama mia, this will knock your Nonna’s socks off”
Page 10 of 18 Red // Savoury // Smoky
Domus Vini, Primitivo 2019 Primitivo - Pulglia, Italy 35 “Ripe black fruit compote and velvety smooth - like the Italian stallion at the trattoria”
Malacari, Rocca 2016 Montepulciano - Marche, Italy 40.5 “Somkey, dark fruits and stripped back expression. Stainless steel rather than oak”
Project 108, Rouge 2018 Carignan, Mouvedre - Languedoc, France 49.5 “Ex-pat Australian Paul working vines in Corbieres. Punchy, crunchy dark fruits and a touch savoury”
Clotaire Michel, Vignes Centenaires 2017 Gamay - Beaujolais, France 68 “Serious Beaujolais, not juice. 100 year old vines, so much character, pepper, texture and smoke”
Ludovic Engelvin, Cru-Elles 2018 Grenache & Mourvedre - Languedoc, France 69 “Forest fruits and a gentle tannin structure, with some meaty and leathery notes”
Matthieu Dumarcher, Réserve 2016 Carignan, Grenache & Syrah - Rhone, France 70 “Brooding, concentrated, voluptuous and meaty”
Romeo del Castello, Allegracore Etna Rosso 2017 Nerello Mascalese - Sicily, Italy 70 “Smoky, mineral, perfumed and elegant from the fiery Etna terroir”
Artadi, Vina el Pison 2005 Tempranillo - Rioja, Spain 154 “Like a swaggering bullfighter this is a master class of both power and finesse. Smokey cassis, chocolate, red berries and oaky spice and so much more. Ay curumba!!”
Page 11 of 18 Red // Wild // Alive
Philippe Delmee, Ca Faye Douze 2019 Cabernet Franc - Loire, France 53 “Cranberry super juice - cherry red colour, a great acidity and slight earthiness”
Cascina Tavijn, Sessantotto 2019 Barbera & Ruché - Piedmont, Italy 58 “Showcasing the unknown Ruché grape. Dark, mysterious and deliciously rustic”
Cantina Giardino, Le Fole 2016 Aglianico - Campania, Italy 70 “Fresh, fun and not for the faint hearted. A wild wine from cult winemakers in deep Italia”
Guttarolo, Susumaniello 2017 Susumaniello - Puglia, Italy 72 “Your new favourite grape variety. An absolute BANGER”
Domaine Riestch, Pinot Noir 2019 Pinot noir - Alsace, France 74 “Rustic-chic, red fruits, savoury herbal tones, if you’re looking for a next level pinot noir this is the one”
Francois Saint-Lo, La Palennes 2016 Cabernet Franc - Loire, France 74 “A delicate expression - light body, perfumed and floral aromas”
Gilles Berlioz, La Deuse 2016 Mondeuse - Savoie, France 76 “An absolutely unique wine. Like the purest blueberries macerated with mountain herbs and flowers”
Jacopo Stiggliano Hireath 2019 Field blend - Emilia Romania, Italy 77 “Vibrant energy and ruby red colour. Wild berries and orange bitters”
Julie Balagny, Docteur Briçou 2019 Gamay - Beaujolais, France 81 “Pure, elegant and finessed. Gamay from a superb winemaker who believes in the lowest of low intervention”
Domaine Prieure Roch, Nuits Saint George Premier Cru 2012 Pinot Noir - Burgundy, France 285 “If you know, you know”
Page 12 of 18 Te Jura
The Jura is a beautiful area in Eastern France, in the foothills of the Alps and a neighbourly distance from its famous cousin Burgundy. A rustic place famed for its gorgeous dairy products from unique cattle breeds - it is also one of France’s most over-looked wine-producing areas. We have broken our Jura selection into regions and map to take you on a journey through this rural dreamland. With its unique grape varieties Savagnin, Trousseau and Poulsard, as well as its fine examples of Pinot Noir and Chardonnay, and its legendary winemakers and practices, the Jura is a particularly fascinating and delicious region. Jura whites are made in two styles - ‘ouillé’ and ‘sous voile’. More on these below. Jura reds tend to be delicate, bright & perfumed wines balanced by earthiness and rusticity.
Ouillé white//
Ouillé refers to wine made conventionally (without any oxidation). These wines resemble those of nearby Burgundy, but are uniquely salty and zippy thanks to the Jurassic terroir and microclimate.
Sous Voile White //
Sous voile is the Jura’s signature-style, allowing a layer of yeast (the voile or ‘veil’) to form over wine in barrels so it undergoes controlled oxidation. This technique imparts intense flavours of walnut and hazelnut, stewed apple and dried hay, and is similar to the technique used in southern Spain to produce some sherries.
Vin Jaune White // Vin Jaune is the Jura speciality - 100% Savagnin grapes that are aged sous voile in barrel for over 6 years, and bottled in its unique 620ml ‘clavelin’ bottle. The oxidation turns the wine a glorious golden- yellow hue, hence the name.
Page 13 of 18 Te Jura
Ouillé White//
Domaine Chevassu-Fassenet Chardonnay 2018 Chardonnay 54 “A great intro to the Jura. 90% Ouillé wine blended with 10% oxidative-style, beautifully balanced”
Domaine des Marnes Blanches Les Molates 2018 Chardonnay 62 “Rich and weighty but with that classic Jura freshness racing through”
Domaine Overnoy Charmille 2019 Chardonnay 70 “Rich and weighty but with that classic Jura freshness racing through”
Les Dolomies Les Combes 2018 Chardonnay 74 Premice 2018 Savagnin 78 Les Grandvaux 2016 Savagnin 81 “Celine and Steve Gormally make incredibly pure, textural, savoury and compelling whites”
Frederic Cossard Chardonnay 2018 Chardonnay 74 “New-wave Burgundy producer making waves in the Jura too! Fantastique” Feel Good 2019 Savagnin 80 “Savagnin not as you’d expect it - direct press! So Ouille style - refreshing citrus and bright energy”
Boulanger & Allante Vigne au Daim 2016 Chardonnay 76 “First vintage for a great new producer. No-holds-barred Chardy with plenty of gunflint reduction”
Benedicte & Stephane Tissot Arbois Traminer 2016 Savagnin 82 “An aromatic expression of Savagnin resembling grape variety Traminer, hence the play on words” Savagnin Amphore 2016 Savagnin (with skin maceration) 95 “Fantastic old school producer with new school thinking. Here we have an old, aromatic variety of Savagnin (Traminer) and an amphora-fermented and -aged orange wine”
Domaine Ganevat Monferrand 2016 Chardonnay 85 Jean Francois & Anne Ganevat, Antide 2015 Savagnin 115 “The master. Old vine, single-vineyard wines that are among the best in the biz.”
Julien Labet Les Varrons 2016 Chardonnay 86 La Bardette 2016 Chardonnay 86 “Believe the hype, Julien’s wines are stunning. Laser-like acidity and freshness, with classy weight”
Page 14 of 18 Te Jura Sous Voile White //
Domaine Macle Cotes du Jura 2009 Savagnin 76 “Benchmark producer of ‘classic’ Jura wines” Chardonnay Sous Voile 2014 Chardonnay 80 “Crunchy apples that have been doused in salted caramel and walnuts”
Didier Grappe, Champ Rouge 2011 Chardonnay 76 “Rich oxidative style, but still with killer freshness”
Domaine de la Loue Savagnin 2016 Savagnin 78 “Exciting, new producer has made a stellar wine. Subtle oxidation, bracingly fresh juice underneath.”
Benedicte & Stephane Tissot Arbois Savagnin 2015 Savagnin 82 “Big, rich and powerful with amazing finesse”
Vin Jaune White //
Domaines des Marnes Blanches Vin Jaune 2011 Savagnin 620ml 91 “Bright and fresh example of this unique style of wine”
Lucien Aviet Vin Jaune 2010 Savagnin 620ml 105 “Lucien is known locally as ‘Bacchus’. His wines have great complexity and an endless finish”
Domaine Saint Pierre Vin Jaune 2008 Savagnin 620ml 108 “Super aromatic and lively Vin Jaune, the bottle evolves incredibly with time open”
Jacques Puffeney Vin Jaune 2010 Savagnin 620ml 115 “Puff Daddy has retired and sold off his vineyards & winery. Your last chance to taste his lovely gear”
Philippe Bornard, Vin Jaune 2012 Savagnin 620ml 116 “A bit of a maverick producer but he doesn’t mess about with his VJ. Clean, precise and gorgeous”
Domaine Macle Chateau Chalon 2010 Savagnin 620ml 130 “Chateau Chalon is THE place to make Vin Jaune. And Domaine Macle are the bosses”
Page 15 of 18 Te Jura
Red //
Domaine Chevassu-Fassenet Poulsard 2018 Poulsard 54
Fumey-Chatelain Pinot Noir 2017 61 “A purer, fruit driven expression. Aged in stainless steel - an unusual choice for the region”
Domaine de la Loue La Brute 2018 Pinot Noir 64 Le Rouge 2018 Trousseau 66 “Bright and funky reds with all the pomegranate, cranberry and earthy herbal notes of the region”
Domaine des Cavarodes Trousseau de Messagelin 2018 Trousseau 75 “Hip winemaker Etienne Thibaud makes vibrant, juicy reds with more than a touch of funk”
Domaine des Bodines Poulsard 2018 Poulsard 72 “Pomegranates and redcurrants, fresh, clean and juicy”
Domaine Overnoy Rougissime 2018 Trousseau, Poulsard, Pinot Noir 72 “Guillame Overnoy is nephew to the great Emmanuel Houillon of the legendary Houillon-Overnoy estate. This wine is a blend of the holy trinity of Jura red grapes. Bright, perfumed and awesome”
Les Granges Paquenesses Trousseau 2017 Trousseau 72 “Herbaceous and complex, mulberries cooked down with thyme and rosemary”
Domaine de la Borde Cote de Feule Poulsard 2018 Poulsard 70 Pinot Noir Sous la Roche 2018 Pinot Noir 72 “Right outside Pupillin close by to neighbouring legends Overnoy and Houillion. Very minimal sulphur used and his vines are at the top of very steep slopes with rich Bajocian limestone soils”
Domaine des Marnes Blanches Poulsard 2018 Pinot Noir 70 Pinot Noir 2018 Pinot Noir 73 Trousseau 2018 Trousseau 73 “Bright, delicate and complexly aromatic wines from this great young producer”
Ratapoil Ingenu 2018 Pinot Noir 73 Par Ici 2018 Poulsard 73 “Hobbyist winemaker Raphael makes vivacious, ripe & fleshy wines, brimming with berries and herbs”
Les Dolomies Madelaine 2018 Gamay 74
Page 16 of 18 Bordel c’est Bon 2018 Trousseau 78 “We love Les Dolomies. Fragrant and concentrated reds, brimming with life and character”
Domaine de Saint Pierre Les Gaudrettes 2018 Pinot Noir 77 “Unusual to the area, carbonic maceration takes place resulting in a fruitier expression” Les Rouge 2019 Pinot Noir, Poulsard & Trousseau 78 “2019 was decimated by frost, so this is a blend of all his red grapes, and is delicious for it. Red fruits, hint of earth and rejuvenating spice.
Julien Labet La Reine 2018 Gamay 82 “Farming on rich Bajocian limestone, basically very old, resulting in mineral rich wines. Reds aim for a younger expression with less time in barrel than the whites”
Frederic Cossard Pinot Noir 2019 77 Ploulsard 2019 80 Plousard Amphora 2018 83 “New-wave Burgundy producer playing with Jura grapes & old Georgian winemaking tekkers. Ace”
Domaine Jean-François Ganevat Les Grandes Teppes 2018 Pinot Noir 85 Cuvée Julien 2018 Pinot Noir 92 “Named after Ganevat’s grandfather, this cuvée is from vines planted in 1977 on clay and limestone soil, blended with a bit of Pinot from the Grusse en Billat site as well” Cuvée de l’Enfant Terrible 2019 Poulsard 95 “Old vines and tiny yields. This cuvée named after Jean-François himself, the ‘unruly child’ of the Jura.” Plein Sud 2019 Trousseau 110 “Arguably Ganevat’s most important red wine from old vines with a few younger vines”
Page 17 of 18 Magnums
White //
Domaine JF Ganevat, Assemblage Oregane 2016 Chardonnay & Savagnin - Jura, France 155 “A superb cuvee from the master. Yellow fleshed fruits with hint of florality on the nose, the palate delivers intensity and fresh minerality”
Skin Contact //
Roberto Henriquez, Corinto Super Estrella 2018 Corinto - Biobio, Chile 105 “Gorgeous old vine Corinto (aka Chasselas), fermented in cement tank with a week’s skin contact”
Red //
Tenuta di Carleone, Chianti Classico 2016 Sangiovese - Tuscany, Italy 110 “Perfect balance of cherry fruit, tannin, oak and acidity. If you don’t like this, you don’t like wine. Class”
Domaine de la Borde, Pinot Noir Sous la Roche 2018 Pinot Noir - Jura, France 120 “Delicate, brightly-fruited and light-bodied juicy Pinot”
Domaine Hughes-Beguet, Cote de Feule 2016 Poulsard - Jura, France 120 “An initial hit of funk, but elegance and amazing aromatics lie beneath”
Jean-Pierre Robinot, Regard 2017 Pineau d’Aunis - Loire, France 140 “Herbal, stemmy, juicy but nuanced. JP’s wines are one of a kind, and Action Bronson’s favourite”
David & Naima Didon, Bourgogne Rouge Cuvee Longue 2017 Pinot Noir - Burgundy, France 140 “Alive and classy Pinot from old vines, aged in old oak for 18 months. Amazing balance and depth”
Tenuta di Carleone, Il Guercio 2017 Sangiovese - Tuscany, Italy 150 “Single-vineyard, high-altitude Sangiovese masquerading as great Burgundy. A future legend”
Domaine Ganevat, Cuvee Julien 2016 Pinot Noir - Jura, France 160 “Gorgeously elegant Pinot from the Jura master”
Page 18 of 18