Complete Wine List 40 Pages
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SPARKLING 200 Adami "Garbel" Prosecco 2019 - Treviso, Veneto, Italy 11/50
Sommelier | Ryan Olds WINE SPARKLING 200 Adami "Garbel" Prosecco 2019 - Treviso, Veneto, Italy 11/50 201 Tenuta di Tavignano "La Birba" Rosato Pet-Nat 2019 - Marche, Italy 12/55 202 Avinyó Reserva Cava Brut 2017 - Alt Penedès, Catalunya, Spain 12/55 203 Lucien Albrecht Crémant d'Alsace Brut Rosé N.V. - Alsace, France 13/60 236 Kobal "Bajta" Pet-Nat Rosé 2019 - Haloze, Podravje, Slovenia 50 237 Matic "Mea" Pet-Nat N.V. - Štajerska, Podravje, Slovenia 35 224 Királyudvar “Henye” Brut Pezsgo 2010 - Tokaj, Hungary 60 100 Saracco Moscato d'Asti 2019 (375ml) - Asti, Piemonte, Italy 15 233 Zanotto "Col Fondo" Brut 2016 - Colli Trevigiani, Italy 45 101 Ruinart Blanc de Blancs N.V. (375ml) - Champagne, France 65 102 Laurent-Perrier "La Cuvée" N.V. (375ml) - Champagne, France 40 Mouzon Leroux "L'atavique Tradition" Verzy Grand Cru Extra Brut N.V. - Mon- 218 125 tagne de Reims, Champagne, France 211 Perrier-Jouet "Belle Epoque" Brut 2011 - Champagne, France 235 212 Veuve Clicquot "Yellow Label" Brut N.V. - Champagne, France 85 213 Henriot "Brut Souverain" N.V. - Champagne, France 80 214 Henriot Brut Rosé N.V - Champagne, France 125 217 Henriot Brut Millésimé 2008 - Champagne, France 145 215 R. Pouillon & Fils Brut Premier Cru Rosé N.V. - Champagne, France 110 216 Louis Roederer Brut Premier N.V. - Champagne, France 80 230 Renardat-Fâche Bugey du Cerdon Rosé 2018 - Bugey, France 45 901 Fable Farm "Lil' Ruby" N.V. (500ml) - Barnard, Vermont, United States 35 231 Red Tail Ridge Riesling Pet-Nat 2018 - Finger Lakes, New York 45 Roederer Estate "L'Ermitage" Brut 2012 - Anderson Valley, Mendocino County, 223 105 California 225 POE Sparkling Rosé 2015 - Sonoma County, California 80 222 Sandhi Blanc de Blancs 2014 - Santa Rita Hills, Central Coast, California 135 232 Birichino Malvasia Bianca Pet-Nat 2018 - Monterey, Central Coast, California 55 902 Fable Farm "Fluxion" N.V. -
White Wine from Jura Tender No
White wine from Jura Tender No. 202111013 The reference of the project, use it in communication with us. Monopoly: Norway (Vinmonopolet) Which monopoly distributor. Assortment: Permanent Listing or One time buy Which type of initial contract. Deadline written offer: May 3, 2021 Before this date you have to submit paperwork. Launch Date: November 1, 2021 Expected date the product will be launched in the market. Characteristics: An explanation of style profile of the product. White wine from Jura (SeeTaste Taste Style: Styles Info) Red Wines Info Complexity / Concentration The style of what the buyer have in mind, see link for detailed description. Product Requirements Country of Origin: France What Country / Countries the product is originating from. Type of Product: White wine What type of product our client ask for. Region (Classification): AOC/AOP Arbois Pupillin Vin Jaune, AOC/AOP Arbois Vin Jaune, AOC/AOP Côtes du Jura Vin Jaune, The region/classification of the product. AOC/AOP L'Etoile Vin Jaune or AOC/AOP Château-Chalon Vintage: 2014 or older The vintage we ask for. Ex. Cellar Price: 14,5 - 25 € per 620 ml Glass bottle The net price we could pay per unit (not per case). Notice that we do not ask for any commission on top of this price! Minimum Volume (units): 390 (Volume Unit 620 ml Glass bottle) The minimum volume we have to state in the offer. Estimated Volume (yearly): 2.400 (Volume Unit 620 ml Glass bottle) The estimated volume of the product on a yearly basis. Type of Container: Glass bottle The type of container requested for the product. -
WINE LIST We Are Strong Supporters of “Nudity in Wine”
8 0-96 -911 48 2 CAFFE BOA THE ORIGINAL EST 1994 WINE LIST We are Strong Supporters of “Nudity in Wine” Naked wine paired with naked food. With almost 200 allowed additives that are legally permitted in wine, we choose to feature wines that complement our food: wines with the least possible use of chemicals, additives and overly technological procedures. Enjoy with confidence! We pay attention to every single detail when it comes to our wines, from the accuracy of the information provided to you in this book, all the way to how we store and serve it to you. We are extremely passionate about every bottle listed and want you to be too! S STOP 2 1 BY THE GLASS and more fun sizes... BUBBLES Coupe / Bottle Malvasia, La Collina Lunaris Secco (Reggio Emilia, Italy) 2018 9 50 WHITE WINES Glass Half Full Tajut 6oz 12oz btl 3oz Grenache Blanc/Chard/Vermentino, Patience White (Rhône, France) 2018 9 18 36 4.5 Riesling, Brand Trocken (Pfalz, Germany) 2018 1 Liter 10 20 60 5 Riesling/Sauvignon Blanc, Zorjan Marijin Cuvée (Stajerska, Slovenia) 2015 10 20 40 5 Chardonnay, Hohnjec BioEstate (Zagorje, Croatia) 2018 10 20 40 5 Garganega, Bakari ‘Bianco’ (Veneto, Italy) NV 11 22 44 5.5 Pecorino, Francesco Cirelli (Abruzzo, Italy) 2018 12 24 48 6 Sauv Blanc/Chenin Blanc/Chard/Roussanne, Les Téte (Touraine, France) NV 12 24 48 6 Skrlet, Kosovec (Moslavina, Croatia) 2017 13 26 52 6.5 Zin/Nero d’ Avola, Martha Stoumen ‘Post Flirtation Rose’ (California) 2018 13 26 52 6.5 Chardonnay, Domaine Des Gandines Vire-Clesse (Burgundy, France) 2016 14 28 56 7 RED WINES -
Observations of German Viticulture
Observations of German Viticulture GregGreg JohnsJohns TheThe OhioOhio StateState UniversityUniversity // OARDCOARDC AshtabulaAshtabula AgriculturalAgricultural ResearchResearch StationStation KingsvilleKingsville The Group Under the direction of the Ohio Grape Industries Committee Organized by Deutsches Weininstitute Attended by 20+ representatives ODA Director & Mrs. Dailey OGIC Mike Widner OSU reps. Todd Steiner & Greg Johns Ohio (and Pa) Winegrowers / Winemakers Wine Distributor Kerry Brady, our guide Others Itinerary March 26 March 29 Mosel Mittelrhein & Nahe Join group - Koblenz March 30 March 27 Rheingau Educational sessions March 31 Lower Mosel Rheinhessen March 28 April 1 ProWein - Dusseldorf Depart Observations of the German Winegrowing Industry German wine educational sessions German Wine Academy ProWein - Industry event Showcase of wines from around the world Emphasis on German wines Tour winegrowing regions Vineyards Wineries Geisenheim Research Center German Wine Academy Deutsches Weininstitute EducationEducation -- GermanGerman StyleStyle WinegrowingWinegrowing RegionsRegions RegionalRegional IdentityIdentity LabelingLabeling Types/stylesTypes/styles WineWine LawsLaws TastingsTastings ProWein German Winegrowing Regions German Wine Regions % white vs. red Rheinhessen 68%White 32%Red Pfalz 60% 40% Baden 57% 43% Wurttemberg 30% 70%*** Mosel-Saar-Ruwer 91% 9% Franken 83% 17% Nahe 75% 25% Rheingau 84% 16% Saale-Unstrut 75% 25% Ahr 12% 88%*** Mittelrhein 86% 14% -
Wines by the Glass Featured Wine
Wines by the Glass Featured wine Perched on a hillside overlooking the bucolic Russian River Valley, Copain specializes in vineyard designate Pinot Noir, Chardonnay and Syrah. Founded in 1999, Copain, meaning ‘friend’ or ‘buddy’ in French, embodies our philosophy that wine enhances life’s most joyous occasions, and is an experience best shared with friends and family. Sourced from cool climate vineyards in Mendocino County, the Anderson Valley and the Sonoma Coast, the Copain portfolio consists of three distinct collections—Tous Ensemble, Les Voisins, and the vineyard designate wines. These wines have been long inspired by France’s Rhone Valley wine region resulting in Copain’s signature style of restrained, and elegant wines. Sourced from multiple vineyard locations in the Anderson Valley, this Pinot Noir is an assertive yet elegant wine, brimming with aromatics of black cherry skins and flavors of raspberry compote. 2016 Copain “Les Voisins” Pinot Noir, Anderson Valley glass 14 bottle 47 Sparkling Wines and Champagnes N.V. Charles Roux, Blanc de Blancs, Brut Chardonnay/Aligote, split 6 France N.V. Benvolio Prosecco Glera, split 7 Prosecco DOC N.V. François Montand Brut Rosé Grenache/Cinsault split 7.5 France (Revermont) N.V. Laurent-Perrier, Brut, Chardonnay/Pinot Noir/Pinot Meunier, split 16.5 Champagne N.V. Suzuki Shuzouten “La Chamte” Carbonated Sake, Akitakomachi (rice), Sweet, (280 ml) 16.5 Akita δ organic/biodynamic/sustainably farmed Enjoy your wine? These wines are available here for retail purchase, at a lower price! 5/23/2021 -
WF Wine List ONGOING.Docx
Wild Flor Wine List Sparkling Wines 750ml 375ml 125ml Tradicion Extra Brut, Colet Vins, Penedes 2016 £48 Rose Secco, Ulli Stein, Mosel 2019 £52 ‘Pelegrim’, Westwell Wines, Kent NV £60 £11 Blanc De Blancs ‘Les 3 Terroirs’ , Michel Gonet 2013 £75 £14 Riesling Sekt ‘Brut Nature’, Peter Lauer, Mosel 1992 £112 Blanc De Noirs ‘Les Maillons’, Ulysse Collin NV £140 Sherry, Madeira & Vin Jaune 750ml 100ml Fino, El Maestro Sierra, Jerez £8 Oloroso ‘Gobernador’, Emilio Hidalgo, Jerez £9 5yr Dry, D’Oliveiras, Madeira £10 1999 Sercial, D’Oliveiras, Madeira £19 Vin Jaune, Domaine De La Borde, Arbois 2012 £24 White Wines 750ml 375ml 125ml The Fresher end of the scale, wines of citrus, oftenwith saline, mineral feeling. Vinho Verde ‘Chin Chin’, Quinta Do Ermizio 2020 £25 Falerio, Saladini Pilastri, Marche 2019 £28 £15 £5 Muscadet, Domaine De Cognettes 2019 £33 Dao Branco, Alvaro Castro 2020 £38 Muscat ‘Natur’, Tetramythos, Peloponnese 2019 £40 Txakolina, Gaintza, Getaria 2019 £42 Weissburgunder, Weingut Wittman, Rheinhessen 2017 £44 Sauvignon Blanc ‘Salt River’, Duncan Savage, SA 2020 £44 £24 £8 Prie Blanc, Cave Du Vin Blanc De Morgex, Valle D’Aosta 2019 £48 Listan Blanco ‘Benje’, Envinate, Tenerife 2019 £60 Riesling Spätlese Trocken, Sybille Kuntz, Mosel 2015 £65 Chablis 1er Cru ‘Vaillons’, Moreau-Naudet 2017 £70 Assyrtiko ‘Skitali’, Hatzidakis, Santorini 2017 £74 Riesling ‘Pfaffenberg’, Rainer Wess, Wachau 2010 £80 Listan Blanco ‘Vidonia’, Suertes Del Marques, Tenerife 2019 £82 Riesling ‘Aulerde’ Grosses Gewächs, Wittmann, Rheinhessen 2017 £99 Chewier, textured wines,with ripeness and richer features, structure & tannin or the lot. Roussanne Blend, Château De Mourgues De Grès, Cost. -
Addendum Regarding: the 2021 Certified Specialist of Wine Study Guide, As Published by the Society of Wine Educators
Addendum regarding: The 2021 Certified Specialist of Wine Study Guide, as published by the Society of Wine Educators This document outlines the substantive changes to the 2021 Study Guide as compared to the 2020 version of the CSW Study Guide. All page numbers reference the 2020 version. Note: Many of our regional wine maps have been updated. The new maps are available on SWE’s blog, Wine, Wit, and Wisdom, at the following address: http://winewitandwisdomswe.com/wine-spirits- maps/swe-wine-maps-2021/ Page 15: The third paragraph under the heading “TCA” has been updated to read as follows: TCA is highly persistent. If it saturates any part of a winery’s environment (barrels, cardboard boxes, or even the winery’s walls), it can even be transferred into wines that are sealed with screw caps or artificial corks. Thankfully, recent technological breakthroughs have shown promise, and some cork producers are predicting the eradication of cork taint in the next few years. In the meantime, while most industry experts agree that the incidence of cork taint has fallen in recent years, an exact figure has not been agreed upon. Current reports of cork taint vary widely, from a low of 1% to a high of 8% of the bottles produced each year. Page 16: the entry for Geranium fault was updated to read as follows: Geranium fault: An odor resembling crushed geranium leaves (which can be overwhelming); normally caused by the metabolism of sorbic acid (derived from potassium sorbate, a preservative) via lactic acid bacteria (as used for malolactic fermentation) Page 22: the entry under the heading “clone” was updated to read as follows: In commercial viticulture, virtually all grape varieties are reproduced via vegetative propagation. -
Levan Wine Menu 27.04.21
In honour of our favourite disco DJ Larry Levan, in this list we’ve put together a selection of our favourite wines. Hopefully they’ll take you somewhere near seventh heaven and back again, or at least mountain high and river deep. These wines have been made with care and love, the majority by low intervention, organic or biodynamic winemakers who care as much about the environment as what’s in your glass. Welcome to the party! Aperitif Levan Martini 10 East London Liquor Co. Gin, Londinio White Vermouth, Peckham Boulevard 10.5 Buffalo Trace Bourbon, Londinio Red Vermouth, Suze, Byrrh Grand Quinquina Beer Braybrooke Keller Lager - Leicestershire (4.2%) 6 330ml Partizan ‘Larry’s Pale Ale’ - London (4.5%) * 6 330ml Lucky Saint 0.5% Lager - Germany (0.5%) 6 330ml Wine by the glass 125ml / 500ml / bottle Sparkling 2020 Landron-Chartier, Natürlich Folles Blanche & Pinot Noir - Loire, France 11 / X / 60 White 2019 Tenuta Aurea Friulano - Friuli-Venezia Giulia, Italy 5.5 / 19 / 27 2019 A Desconhecida, Arinto Blanco Arinto - Lisboa, Portugal 6.25 / 23 / 31.5 2019 Domaine de l’Epinay, Pégase Blanc Sauvignon Blanc - Loire, France 7 / 25.5 / 35 2018 Domaine Bohn, Les Copains d’Abord, Sylvaner - Alsace, France * 7.5 / 28 / 52 (litre) 2018 Les Vins Priouettes, Saveur, Riesling - Alsace, France 9 / 34 / 48 2019 Domaine Overnoy, Charmille, Chardonnay - Jura, France 12.6 / 48.6 / 70 Skin Contact // Rosé 2018 Valsangiacamo, Bobal San Juan Rose - Valencia, Spain 5.5 / 19 / 27 2019 2Naturkiner, Vater + Sohn, Muller Thurgau + friends - Franconia, Germany -
Levan Wine Menu 10.07.19
Contents Page 1 Sparkling // Aperitifs // Beer Page 2 By the Glass // Carafe Pages 3 & 4 White Page 5 Skin Contact // Orange // Rosé // Pink Pages 6 & 7 Red Page 8 Jura White Page 9 Jura Red Page 10 Cult Jura Winemakers Page 11 Raiding the Cellar Page 12 Magnums Welcome to the party In honour of our favourite, late disco DJ, Larry Levan, we’ve put together a few wines & drinks in this book that will hopefully take you somewhere near to seventh heaven and back again. Or at least mountain high or river deep. The list features a range of wines which have been made with care and love. The majority are low intervention, organic or biodynamic winemakers who care as much about the environment as what’s in the glass. Enjoy! Sparkling // Col Fondo & Pétillant Naturel style Bottle Sparkling // Crémant & Champagne style Bottle 2017 Col Tamarie 46 NV Les Hautes Terres, Joséphine Crémant de Limoux 54 Veneto, Italy Limoux, France Varietal: Glera on limestone Varietal: Chardonnay, Mauzac & Chenin on chalk and limestone “Textured traditional method (unfiltered) Prosecco, so good” “Like a fresh, focused Champagne, but without the price tag!” 2017 Les Quatre, Brut Nature Pétillant Blanc 48 NV Les Granges Paquenesses, Crémant du Jura 62 Loire Valley via Gaillac, France Jura, France Varietal: Semillon & Mauzac Varietal: Chardonnay on limestone and clay “Fruit grown in Gaillac in the south west, vinified into a pet nat “Extra Brut lightning acidity paired with toasty richness” in the Loire in the north. Fresh, mineral, fruity, vive la différence!” 2015 Jean-Pierre Rietsch, Crémant d’Alsace 62 2017 Jean-Francois & Anne Ganevat, Mon Luc 57 Alsace, France Jura via Alsace, France Varietal: Auxerrois & Chardonnay on clay Varietal: Pinot Gris on schist “Rich and textural with a hint of oxidation but fresh fresh acidity” “Alsatian grapes vinified by one of our favourite Jura-legends. -
Tcm Cocktails Originals & Classics Sake Wines by the Glass Wines by the Bottle Beer Bubbles
TCM COCKTAILS ORIGINALS & CLASSICS WINES BY THE GLASS WINES BY THE BOTTLE VICTORIA PARK [HEALTH] ..............................14 ELDER TANG ...................................................13 WHITE WHITE + Haku Vodka Iichiko Schochu. Giffard Lichi-Li, Bergamot, 2018 BANYAN GEWURTZTRAMINER ..............12/45 2017 TXOMIN ETXANIZ TXAKOLINA ............. 70 + Agave, Kalamansi, Celery Root Foam Coconut, Tonic Monterey, California Txakoli de Getaria, Spain + Shan Zha, Turmeric, Chen Pi, Garcinia, Guajillo SMALL MEDICINE (CURES BIG ILLNESS) ..........14 2017 PULLUS PINOT GRIGIO ..................12/45 2017 ROBERT WEIL “KABINETT” RIESLING ... 65 Chili Blend of Whiskys, Baijiu, Ginseng Liquor, Podravje, Slovenia Rheingau, Germany Lapsang, Honey, Lemon, Peppercorn IN THE MOOD FOR LOVE [APHRODISIAC] ..... 13 2017 GOBELSBURG GRUNER VELTLINER ......12/45 2018 BROOKS ROSE OF PINOT NOIR ........... 45 Kamptal, Austria + Mezcal WHAT HAPPENED TO THE PINK LADIES ...........14 Willamette Valley, Oregon + Yuzu, Miso, Honey, Hellfire Bitters Old Forester Bourbon, Amaro Tonico, Asian Pear, 2016 TAVIGNANO VERDICCHIO ..............10/40 2015 DOMAINE ROLET CHARDONNAY ......... 55 + Yin Yang Huo, Red Ginseng, Passionflower, Apple, Warming Spice Marche, Italy Jura, France Muira Puama, Cardamom OAXACAN SHENLONG ....................................14 2018 A.A. BADENHORST CHENIN BLANC ......12/45 2016 SCARBOLO PINOT GRIGIO RAMATO XL ... 80 Swartland, South Africa Mezcal, Ginger, Shishito, Lime, Salted Foam Friuli-Venezia Giulia, Italy THE ECCEDENTESIAST [PAIN] -
HOW DO WE FEEL ABOUT NATURAL WINE? We Drink, Breathe, and Sleep Thinking About the History of the Humble Grape and Its Importance in the World
HOW DO WE FEEL ABOUT NATURAL WINE? We drink, breathe, and sleep thinking about the history of the humble grape and its importance in the world. Kinda a lot of pressure for a fermented beverage, but we know Wine can handle it. We’ve gone all in on natural wine because we believe in celebrating farmers and other stewards of the land who work tirelessly to create biodiverse landscapes. Think of wine as a transmitter of a certain place and time in history: if made with nothing but grapes, a bottle has the ability to tell us what the soil in the vineyard is composed of, what the weather was like in a given vintage, and what the surrounding flora and fauna are doing. Cover it up with any number of 60-plus legal chemical additives, and what are you left with? Something engineered that no longer transmits its story. There is no official definition of what natural wine is. But we have our definition, and here’s our promise: every wine on this list is grown organically or biodynamically, free of any chemicals in the vineyard. Every wine on this list is made without any additives except sulfur, which is naturally occurring in grapes. Every wine on this list is fermented with its own living, wild yeast. And every wine on this list is made in small, or very small, amounts. It’s difficult to find fault with any of that. We love these wines and the people behind them, and we hope you do too. Corkage: $20 per 750ml not on our list, limit 2 bottles per party. -
Stephane & Benedicte Tissot
STEPHANE & BENEDICTE TISSOT 'ONE OF THE LEADERS OF QUALITY JURA WINE' Luis Gutiérrez, RobertParker.com 6 2012 'CRU' VIN JAUNES NEW RELEASE 15/16/17 REDS AND WHITES CREMANT DU JURA ROSE! Arriving July! 'One of the finest producers in the region... Stéphane is its most extrovert ambassador.' Jancis Robinson 'The greatest wine producer of Jura' Wink Lorch 'How do you describe Stéphane Tissot? Perhaps ‘human firework’ comes closest. He fizzes and crackles with energy, bonhomie, positivity and creativity, and he and his wife Bénédicte have, in the 25 years since he took over from his father, turned this into one of the finest French domaines in any region.' Andrew Jefford THE 'CRU' VIN JAUNES Tissot 'En Spois' Vin Jaune 2012 Tissot 'La Vasee' Vin Jaune 2012 Tissot 'Les Bruyeres' Vin Jaune 2012 Tissot 'La Mailloche' Vin Jaune 2012 Tissot 'Chateau Chalon' Vin Jaune 2012 Tissot 'W' Vin Jaune 2012 (Aged in Michel Couvreur Whisky barrel) 'Most Jura producers make one Vin Jaune. I have enough Savagnin that I make five or six Vin Jaunes, each from different soils (and sometimes a different ageing treatment). When you speak about Vin Jaune, you speak about the winemaking, of the style, of the power, of the concentration, but sometimes in this discussion we miss all the important intricacies and characteristic that different terriors give. For me, making different Vin Jaunes is a step forward for winemaking.' Stephane Tissot ALSO AVAILABLE Tissot Cremant du Jura Rose NV Tissot Savagnin Ouille 'Traminer' 2016 Tissot Savagnin 2014 (33mth sous voile) Tissot Savagnin 2015 (33mth sous voile) Tissot Rouge DD 2017 Tissot 'Singulier' Trousseau 2017 Tissot Macvin du Jura Blanc NV NOTES ON THE WINES BELOW ARRIVING JULY Contact Gus (0434 730 577) or Randall (0408 432 456) with any queries.