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SUITE MENU 2018-2019 INDEX

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Welcome to the KFC Yum! Center. It’s going to be a fantastic year for the 2018-2019 Louisville Cardinals and concerts.

We are thrilled to welcome you, delight your guests, and thank My contact information is listed here for your convenience. > you for your support of the Louisville Cardinals. Undoubtedly, Please call! Here’s to the Cardinals and to great times at > there will be many special moments throughout the year, and we the KFC Yum! Center. Welcome and thanks for joining us! are dedicated to ensuring Centerplate’s hospitality services add Cheers! to your unforgettable memories of this Cardinals season enjoyed together with family, friends and colleagues. Grant Durham From traditional fan-favorite foods, to on-trend locally sourced Grant Durham, Suites Manager regional specialties, everything we prepare is meant to create Centerplate at The KFC Yum! Center and enrich the time you spend together with your guests. We believe in the power of hospitality to help people connect in meaningful ways, and our mission is simple: Making It Better to Be There®.

In keeping with our commitment to your satisfaction, we are honored to host your event and we welcome special requests. O 502.690.9066 Please let me know how we may help create special dishes F 502.690.9050 that are perfect for your celebration. C 502.780.2756 [email protected]

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> INDEX Page >

Service Directory 5 Sandwiches 15 Centerplate’s Commitment to Quality 6 Pizza 16 2018-19 Cardinals Home Schedules 7 Chef’s Kitchen 17 Personalized Hospitality 9 Bake It Local 18 Snacks 10 Beverages 19-21 Appetizers 11-12 Wine 22-23 Salads - Sides - Fruit - Veggies 13 Placing Your Order 24 From the Grill 14 Fine Print 25-26

Click on any of the INDEX items to jump immediately to that page.

4 KFC YUM! CENTER PREMIUM CLUB | SUITE MENU 2018 - 2019 INDEX SERVICE DIRECTORY

The Centerplate Suite Catering Department is available during Event Day Menu the Cardinals season from 9:00am to 3:00pm, Monday through Look for this Event Day icon for items Friday to assist with your food and beverage needs. available until the middle of the 2nd half for games or the beginning of intermission Please contact Centerplate by 3:00pm, two (2) business days prior for other events. Last call for beverages from the Event Day menu is the ½ hour to your event to place your order with [email protected], prior to the end of the game or event. at 502.690.9066 or online at https://kfcyumcenter.ezplanit.com > (See page 21 for more information.) > Centerplate Suites & Catering 502.690.9066 Grant Durham, Suites Manager [email protected] Half Half Orders Elizabeth Gerber, Administrative Assistant 502.690.9074 Orders Look for this Half Order icon for smaller portions available. Centerplate Suite Services Fax Line 502.690.9050

On-Line Ordering https://kfcyumcenter.ezplanit.com Proud Look for this icon for locally made items.

KFC Yum! Center General Information www.kfcyumcenter.com

KFC Yum! Center Ticket Office 502.690.9090 Gluten Free Selections These selections are prepared to exclude gluten from the list of ingredients. Please KFC Yum! Center Security 502.690.9111 notify us if you have a gluten allergy. Centerplate does not operate a dedicated gluten-free, or allergen-free preparation KFC Yum! Center Lost & Found 502.690.9111 and service space. Dishes made on-site are prepared on shared equipment, and may come into contact with products containing gluten and common allergens such as nuts.

KFC YUM! CENTER PREMIUM CLUB | SUITE MENU 2018 - 2019 5 INDEX CENTERPLATE’S COMMITMENT TO QUALITY

Our meticulous quality assurance programs ensure we Our suite menus include fresh fruit platters, have the right systems and people in place to deliver the fresh vegetable crudité, grilled vegetable platters, outstanding results our hosts seek. customizable salads, fresh seafood, grilled chicken, farm fresh vegetables, whole grain side selections, hummus We are very supportive of offering healthy choices at and carved-to-order roasted turkey, and lean meats. events by providing a wealth of fresh, customizable, and varied options that include low calorie, low-salt, low-fat, Our culinary staff is available to assist event planners > low-sugar, vegan, and gluten-free offerings, among others. throughout their planning process to design menus > Fresh fruit and vegetables, meatless entrees marketed to that are appealing, affordable and in keeping with their the mainstream, and light options are all very popular wishes. We solicit event organizers to determine the among our attendees. best selections and special options for their guests.

We have a wide variety of beverages, snacks, and main course options at every meal as well as retail and grab-and-go. Lean proteins and whole grains are available, as are water and unsweetened beverages. Many of our event services include Chef-attended action stations where guests may assemble their own ingredients for preparation, having control over what and how much goes into a dish.

We look forward to serving you!

6 KFC YUM! CENTER PREMIUM CLUB | SUITE MENU 2018 - 2019 INDEX LOUISVILLE CARDINALS SCHEDULES Men’s 2018-19 Home Games Women’s Basketball 2018-19 Home Games

10/28/2018 vs Bellarmine 2:00 PM 11/26/2018 vs Miami (OH) 7:00 PM 11/3/2018 vs Simmons College TBA 11/29/2018 vs Nebraska 7:00 PM 11/8/2018 vs Nicholls State 7:00 PM 12/2/2018 vs Tennessee State 2:00 PM > 11/13/2018 vs Southern University 7:00 PM 12/4/2018 vs UT Martin 7:00 PM > 11/16/2018 vs Vermont 7:00 PM 12/9/2018 vs Kentucky 2:00 PM 11/27/2017 vs Michigan State 7:30 PM 12/15/2018 vs Northern Kentucky 2:00 PM 12/5/2018 vs Central Arkansas 7:00 PM 1/3/2019 vs North Carolina 7:00 PM 12/12/2018 vs Lipscomb 7:00 PM 1/13/2019 vs 2:00 PM 12/15/2018 vs Kent State 4:00 PM 1/17/2019 vs Virginia 7:00 PM 12/21/2018 vs Robert Morris 7:00 PM 1/27/2019 vs Pittsburgh 2:00 PM 12/29/2018 vs Kentucky 2:00 PM 1/31/2019 vs Connecticut 7:00 PM 1/6/2019 vs Miami 6:00 PM 2/7/2019 vs Syracuse 7:00 PM 1/16/2019 vs 7:00 PM 2/17/2019 vs Miami 3:00 PM 1/24/2019 vs NC State 8:00 PM 2/24/2019 vs Boston College 2:00 PM 1/26/2019 vs Pittsburgh 2:00 PM 2/28/2019 vs NC State 7:00 PM 2/2/2019 vs North Carolina 2:00 PM 2/12/2019 vs Duke 9:00 PM 2/16/2019 vs Clemson 12:00 PM 2/23/2019 vs Virginia 12:00 PM 3/3/2019 vs Notre Dame 1:30 PM

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> PERSONALIZED HOSPITALITY > Custom Value Packages For your convenience, we have created the following packages which are sure to please you and your guests.

Serves approximately 16 guests.

The Full Court $870 The Free Throw $585 Choose any: 3 Snacks, 1 Appetizer, 2 Salads-Sides-Fruit-Vegetables, Choose any: 3 Snacks, 1 Appetizer, 1 Salad-Sides-Fruit-Vegetables, 2 Grill or Sandwich choices, 2 Pizzas, 2 Sweet Selections 1 Grill or Sandwich choice, 1 Sweet Selection

The Three Point Shot $660 Choose any: 3 Snacks, 2 Appetizers, 1 Grill or Sandwich choice, 1 Pizza, 1 Sweet Selection

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> SNACKS >

Serves approximately 16 guests

Freshly Popped Popcorn $35 Soft Pretzel Sticks and Dips $70 Bottomless souvenir bucket, nicely seasoned Served with Zatarain’s® Creole mustard, jalapeño-bacon ranch dip and cinnamon butter cream German Roasted Pecans and Almonds $85 · Add Queso Fundido $40 Glazed with cinnamon, sugar and vanilla and roasted in a copper kettle Individual 7-Layer Dip $115 Our version of this traditional favorite… refried beans, Kettle Chips with Ranch Dip $45 shredded cheddar cheese, salsa fresca, guacamole, sour Hearty potato chips served with our signature dip cream, ripe olives, green onions, served with crisp tortilla chips in conservation-friendly, individual cups L’ville Chips and Salsa $55 Served family style upon request Spicy roasted tomatoes, pico de gallo and mild green Warm Buffalo Dip $70 chili-avocado salsas served with crisp tri-color tortilla chips Cream cheese, ranch, blue cheese crumbles and Frank’s RedHot® sauce baked to perfection, served with tri-color Bourbon Pimento Cheese $70 tortilla chips Woodford Reserve infused pimento cheese with a blend of · Add Chicken or Pork $20 cheddar and smoked Gouda, served with salted pretzel bites

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> APPETIZERS >

Serves approximately 16 guests

Half Orders All-Natural Chicken Tenders* $140 Queso Fundido $70 Buttermilk battered and served with cool ranch, Melted Chihuahua cheese with roasted poblano chilies and honey mustard and barbeque dipping sauces chorizo sausage, served with crisp tri-color tortilla chips and *Grilled chicken tenders available upon request roasted tomato salsa

Half ® Crispy Chicken Wings Trio $130 Orders Boar’s Head Cheese Board $145 Classic Buffalo, honey garlic and bourbon-barbeque An assortment of fine cheeses with a selection of dried sauce, served with ranch dressing and celery sticks and fresh seasonal fruits. Served with specialty crackers

Half $130 Orders All-Beef Meatballs $120 Skinny Skins Grilled and tossed in Evan Williams® bourbon-barbeque Our signature house-made potato chips served with your sauce with caramelized pearl onions choice of smoked bacon cheese sauce or jalapeño cheddar cheese sauce and toppings to include: bacon, tomatoes, Mediterranean Lettuce Wrap $95 scallions, jalapeños, guacamole and sour cream Top your Skinny Skins with your choice of: Individual chicken and gyro lamb and beef wraps accompanied by tomato, red onion, cucumber, feta · Smoked Braised Beef Short Ribs cheese and a mint yogurt sauce · Shredded Spiced Chicken · Chili-Garlic Chorizo

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> APPETIZERS continued >

Serves approximately 16 guests Half Orders Cheese Burger Sliders $125 Chili Cheese Fries $55 24 mini cheeseburgers served with traditional Hot, crispy, golden fried potatoes with house-made chili condiments and silver dollar rolls and cheese sauce

Half Corn Dogs and Fried Vegetables $75 Orders Loaded Potato Skins $75 Mini corn dogs and chicken corn dogs, fried okra, Potato skins with bacon, cheddar cheese, sour cream mini corn nuggets with roasted red pepper and scallions Parmesan mayo Fried Cod Bites $85 Coconut Shrimp and Calamari $115 Cod nuggets served with tartar sauce and whole grain mustard Lightly battered coconut shrimp and calamari served with cocktail sauce We strive to deliver your order to your suite with premium freshness and highest quality. These items may be delivered after you or your French Fries $35 guest arrive to ensure freshness. If you have a specific delivery time, Hot, crispy, golden fried potatoes we are happy to accommodate your request. Please call Grant Durham at 502.690.9066 to make delivery arrangements.

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> SALADS – SIDES – FRUIT – VEGETABLES >

Serves approximately 16 guests

Half Orders Display of Garden Fresh and Local Crudités $95 Caesar Salad $80 Fresh celery, red and yellow peppers, broccoli, cucumbers, Crisp romaine lettuce, Parmesan cheese, black olives, red radishes and carrots with ranch dip roma tomatoes and garlic croutons, served with traditional Caesar dressing Half Orders Seasonal Fruit and Berries $95 Add Grilled Chicken Breast $20 A selection of available seasonal fruits and berries, kiwi and papaya Cowboy Potato Salad $75 Red bliss potatoes, Boar’s Head® applewood bacon, tomatoes, Spring Pasta Salad $50 sweet corn, and Colby jack cheese tossed in barbeque Farfalle pasta, marinated crisp vegetables, garlic, red onions, ranch dressing mushrooms, fresh herbs and olive oil Quesadilla Salad $115 Cardinal Cole Slaw $45 A blend of lettuce, corn, red peppers, red onion, black beans, Shredded green and red cabbage, carrots, red peppers guacamole, cheese, and tri-color strips topped with mini and scallions mixed with traditional sweet and sour dressing quesadilla and served with a cilantro lime vinaigrette

Signature Baked Beans $50 Simmered slowly with onions, brown sugar, Woodford Reserve and Bourbon Barrel sorghum

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> FROM THE GRILL >

Serves approximately 16 guests

Half ® Half ® Orders Boar’s Head All Beef Hot Dogs $140 Orders Boar’s Head Buffalo Chicken Sausage Grilled hot dogs on a bed of sautéed onions. Served with and Kielbasa $185 hot dog buns and traditional condiments of diced onions, Grilled kielbasa and Buffalo chicken sausage served with KY relish, ketchup and mustard local Chow Chow, a relish slaw, pepper onions, and traditional Add Chili Con Carne $30 condiments on a soft hoagie roll Add Sauerkraut $10 Beef & Chicken Fajitas $200 Half Orders Gourmet Burgers $175 Tequila and lime marinated chicken breasts and beef steak Kentucky Cattlemen’s Ground Beef on Kaiser rolls. Served grilled with onions and peppers. Served with Mexican rice, with crisp lettuce, sliced tomatoes, red onions, sliced dill Monterey Jack cheese, cotija cheese, roasted jalapeños, red pickles, cheddar cheese, ketchup and mustard salsa, guacamole, sour cream, cilantro, black bean and corn relish, scallions and soft flour tortillas Half The Small Forward $175 Orders Half Grilled Beyond Burgers $125 A combination of mini cheeseburgers, garlic and herb Orders roasted pork loin and barbeque grilled chicken. Served 8 Plant based patties served with sautéed vegetables, crispy with traditional condiments and silver dollar rolls onion strings, lettuce, tomato, and kosher pickles accompanied by Kaiser buns and traditional condiments Half order available offering 4 patties per half order

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> SANDWICHES >

Serves approximately 16 guests

Gourmet Finger Sandwiches $185 Triple B Bourbon Barrel Barbeque $170 A combination of 3 finger sandwiches served on Hawaiian bread Our house-smoked pulled pork and sliced beef brisket. 24 pieces per order/ 8 of each finger sandwich per order. Served with our signature bourbon-barbeque sauce, fried pickles and Kaiser rolls · Turkey BLT – Sliced Boar’s Head® turkey breast, strips of crisp bacon, leaf lettuce, tomato and Swiss cheese with Half $115 country mustard Orders Fried Chicken and Honey Biscuit Mini fried chicken breasts, dill pickle chips served on · Grilled Veggie – Grilled seasonal vegetables and leaf lettuce honey glazed biscuit with a spicy Cajun mayo drizzled with a hint of balsamic vinaigrette · Italian – Sliced Boar’s Head® ham, pepperoni, salami, Short Rib Sandwiches $190 provolone cheese, leaf lettuce and sliced tomato drizzled Braised boneless beef with a bourbon gravy, bacon with olive oil and balsamic vinegar and roasted vegetables. Topped with coleslaw and a pickle on mini Hawaiian rolls

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> PIZZA > Our Papa John’s® Pizza 14 inch crispy crust pizzas made from original hand tossed dough, topped with 100% real mozzarella cheese and tangy tomato sauce, served with Papa John’s garlic butter

Classic Cheese $30 Pepperoni $32 Sausage $34

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> CHEF’S KITCHEN >

Serves approximately 16 guests

Mac n’ Cheese $125 House-Smoked Turkey Breast $250 A Louisville tradition baked with a blend of five cheeses, Whole turkey breast, sliced and served with cranberry bacon and Boar’s Head® turkey topped with pine chutney, roasted garlic mayonnaise and freshly baked nut breadcrumbs whole wheat buns Substitute Lobster Meat $60 KY Bourbon Stir Fry $250 Half Orders Hot Brown Shrimp and Grit Cake $165 Served with beef, chicken, and shrimp skewers over Sautéed barbeque shrimp, roasted tomato, fried turkey, seasoned rice, cashews nuts, green onion, mushrooms, local bacon, shaved Parmesan on smoked cheesy grit ginger, and sautéed vegetables tossed in a citrus cake topped with creamy Béchamel sauce bourbon sauce

Chilled Beef Tenderloin $375 Sliced filet mignon served with horseradish, stone ground mustard, grilled cipollini onions, pickled Tuscan peppers and silver dollar rolls

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> BAKE IT LOCAL by the Pie Kitchen >

Serves approximately 16 guests

Pie Kitchen® Freshly Baked Cookies $55 Pie Kitchen® Cookies and A selection of chocolate chip, oatmeal, Snickerdoodle, Double Fudge Brownies $65 sugar cookies and Pie Kitchen’s cake Assorted tray of cookies and brownies

Pie Kitchen® Double Fudge Brownies $55 Pie Kitchen® Ice Cream Sandwiches $80 Fudge brownies topped with a buttery chocolate icing Chocolate chip cookies with a bowl of Pie Kitchen vanilla ice cream

18 KFC YUM! CENTER PREMIUM CLUB | SUITE MENU 2018 - 2019 A 21% service charge and applicable sales taxes will be added to all food and beverage orders. INDEX BEVERAGES SPIRITS* Bourbon & Whiskey Cognac & Cordials By the liter Evan Williams $65 Martini & Rossi Vermouth $20 Jim Beam $80 (Sweet or Dry) Vodka Jack Daniel’s $98 Bols Blue Curacao $36 New Amsterdam $65 Maker’s Mark $125 Bols Peach $36 Deep Eddy Vodka $85 Elijah Craig Small Batch $130 Bols Triple Sec $36 Deep Eddy Ruby Red $85 Woodford Reserve $135 Fireball $65 > Deep Eddy Lemon $85 Southern Comfort Original $85 > Grey Goose $130 Canadian Whisky Pama Pomegranate Liqueur $90 Seagram’s 7 $75 Chambord $95 Gin Seagram’s VO $80 Tuaca $98 New Amsterdam $65 Crown Royal $120 Bailey’s Irish Cream $100 Tanqueray $100 Grand Marnier $120 Bombay Sapphire $110 Tequila Hpnotiq $125 Lunazul Silver $75 Hennessy V.S. $125 Scotch Camarena Silver $90 Hennessy V.S.O.P. $200 Dewar’s White Label $100 Herradura Reposado $125 Johnnie Walker Black $130 Mixers $15 Bloody Mary Mix Rum Margarita Mix Bacardi 8 $50 Minute Maid Orange Juice Admiral Nelson’s Coconut Rum $60 Pineapple Juice Admiral Nelson’s Spiced Rum $65 Grapefruit Juice Bacardi 8 Superior $65 Cranberry Juice

*Any spirit purchase will be accompanied by a complimentary mixer.

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> BEVERAGES continued > Beer Soft Drinks $15 By the six-pack By the six-pack O’Doul’s (non-alcoholic) $22 Rebel IPA $30 Coke, Coke Zero, Diet Coke Budweiser $25 Falls City Pale Ale $30 Sprite, Sprite Zero Bud Light $25 Falls City Classic Pilsner $30 Minute Maid Lemonade Coors Light $25 Kentucky Ale $30 Minute Maid Lemonade Lite Miller Lite $25 Sierra Nevada $30 Dasani Bottled Water Michelob Ultra $25 Sierra Nevada Tropical $30 Ginger Ale Corona Extra $30 Sierra Nevada Torpedo $30 Tonic Water Corona Light $30 White Claw Natural Lime $30 Club Soda Amstel Light $30 Crispin $30 Red Bull (250 ml) $5 Heineken $30 Crispin Rosé $36 Red Bull Sugar Free (250 ml) Modelo Especial $30 Stella Artois $30 Half Orders Hot Beverages Blue Moon $30 By the gallon Coffee $30 Decaffeinated Coffee $30 Hot Tea $30

KFC YUM! CENTER PREMIUM CLUB | SUITE MENU 2018 - 2019 A 21% service charge and applicable sales taxes will be added to all food and beverage orders. 21 INDEX

WINE By the bottle WHITE WINES Sparkling Wines Moscato Pinot Grigio La Marca Prosecco – Italy $48 Movendo – Italy $38 Placido, Delle Venezie – Italy $32 Aromas of fresh citrus, honey and white Hints of flowers, pears and apricot. Fresh and fruity aromas of pears as well as flowers. The palate is fresh and clean, with The taste is luscious and fruity with a citrus and grapefruit. Full, fresh and lively, flavors of ripe lemon, green apple and great vein of acidity. The frizzante style with notes of ripe pear on the finish. grapefruit framed by mineral undertones. provides a lively and lingering finish. > Ecco Domani, Delle Venezie – Italy $40 > Chandon Brut – California $65 Chardonnay Delicate floral aromas with a hint of citrus. Hints of brioche, an almond and caramel On the palate, the wine offers tropical bouquet and fruit, apple and pear flavors. Canyon Road – California $32 fruit flavors and a crisp, refreshing finish. Aromas of ripe pear and stone fruit with balanced oak notes of vanilla on Sauvignon Blanc the nose. The rich fruit carries through Sterling, Vintner’s Collection $61 on the palate with caramel and toasted – California Fetzer, Echo Ridge – California $42 oak sitting just behind the fruit. Opens with vivid citrus, floral blossom Crisp and clean with aromas of cut and green apple aromas. Flavors of grass followed by melon, orange, pear preserved lemon, pear and subtle spice. and apricot with tropical notes of Fetzer, Sundial – California $42 passion fruit and mango. Not overly oaked, this wine is well balanced with baked apple and a hint of citrus flavors. Alternative White Natura – Central Valley, Chile $45 Beringer Main & Vine, $32 A delightfully complex nose of lime, White Zinfandel – California grapefruit and fresh herbs. A fresh, bright Natura – California $45 and pleasing wine with nicely balanced Ripe, rich chardonnay with intense The wine highlights the fresh red berry, acidity and good persistence. Notes of notes of tropical fruit. Citrus aromas citrus, and melon aromas, and flavors, peach and lime with fresh fruitiness of grapefruit and lime blend with notes and rounds them out with subtle hints and well balanced taste. of pineapple. Nicely balanced with a of nutmeg and cloves. delicious finish Whitehaven – New Zealand $48 A medium bodied wine with vibrant Acacia – California $60 acidity supporting bright, fragrant Aromas are scented with White Lade fruit flavours that linger on a long, peach, Jonathan apple, white flower clean finish. and honeycomb. Hints of hazelnut and crème brûlée from malolactic fermentation. Fruity finish.

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> WINE continued > RED WINES 19 Crimes, Red Blend $45 Cabernet Sauvignon – Australia Beringer Main & Vine – California $38 Merlot Intense lifted vanilla aromatics balances Full of jammy black fruit flavors. The sweet with ripe red dark berry fruits. Flavors Walnut Crest Select – Chile $30 vanilla and richness of the oak flavors of chocolate and cedary spice. blend seamlessly with a hint of spice. Notes of Strawberry, ripe red fruits and spice. Nicely balanced on the palate with sweet, well rounded tannins, Pinot Noir William Hill – California $40 and a broad pleasant finish. Fetzer – California $32 Smooth and rich palate of dark fruit Light bright cherry and strawberry flavors, with delicate hints of toasted Sterling, Vintner’s Collection $38 notes with a touch of oak. oak and caramel. Flavors of blueberry, plum, blackberry and black cherry. – Napa Valley, California Rich, complex, fruit forward and Edna Valley – California $45 smooth with caramel, mocha and Natura Organic – Chile $45 Rose petal, cola, earth, and black toasty oak notes. Aromas of ripe, red and black cherry on the nose. Baked blackberry berries with a touch of chocolate. pie and bramble. 100% organically grown grapes. Alternative Red Little Black Dress, Rosé $38 Meiomi – California $60 – California Soft and elegant with flavors of This flavorful rosé is bursting with bright cherry pomegranate and juicy flavors of ripe berries with a red berry notes. dazzling,clean finish.

KFC YUM! CENTER PREMIUM CLUB | SUITE MENU 2018 - 2019 A 21% service charge and applicable sales taxes will be added to all food and beverage orders. 23 INDEX PLACING YOUR ORDER ORDERING ONLINE IS EASY!

1. Click on https://kfcyumcenter.ezplanit.com

2. Select Date and Event for ordering. 3. Select Location/Suite Number for order. 4. Select Menu items. > 5. Submit Order. > 6. If you have Login Credentials, Log in OR complete Registration. Timing 7. Complete Payment options. We want you and your guests to be absolutely delighted with your experience at the KFC Yum! Center. We strive to make 8. Submit Order. every detail as smooth and easy for you as possible. 9. Complete Notes field andSubmit Order. As you can imagine, it takes a little time to prepare for a party If you need any assistance with orders, please contact of 16 guests! So please place the order for your suite by 3:00pm, Grant, Durham, [email protected]. two (2) days prior to each game (3:00pm Tuesday for Saturday events). This gives us the time we need to take good care of you.

If you miss the advance order deadline, don’t worry! We also offer a smaller “Event Day” menu of freshly prepared items.

The Event Day menu is always available until the middle of the 2nd half for games or the beginning of intermission for other events. Last call for beverages from the Event Day menu is the 2 hour prior to the end of the game or event.

Please notify us as soon as possible of any cancellations. Orders cancelled by 5:00pm, two (2) business days prior to your game will not be charged.

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> THE FINE PRINT > Event Day Suite Hours of Operation Payment Information Please check the KFC Yum! Center website to confirm suite access Payment for your suite food and beverage may be made using for concerts and family shows. MasterCard, Visa, American Express, Discover Card or Cash. When placing your order, please provide us with the name of Delivery the person(s) who have authority to place additional Event Day We strive to deliver your order to your suite with premium freshness orders and who have signing authority. A 21% service charge and with highest quality. Some items may be delivered after you or your and all applicable sales tax will be included. guests arrive to ensure freshness. If you have a specific delivery time, we are happy to accommodate your request. Please call Centerplate Suite Staffing at 502.690.9066 to make delivery arrangements. Due to food safety A team of Centerplate Suite Attendants staff the Suite Level. precautions, we remove unconsumed food after three hours of exposure. It is their responsibility to ensure that your food and beverage orders are delivered, and to assist you on event day. Additional Special Orders Private Suite Attendants and Bartenders are also available for In addition to this Suite Menu, the Executive Chef and his team will be a fee of $150.00 plus 6% sales tax per attendant. Please let us pleased to create a special menu for you. Any special needs you or know if you need private attendants or bartenders at least five your guests may have, including food allergies, can be accommodated (5) business days prior to the event. when ordered five (5) business days prior to your event. Centerplate has eliminated the use of trans fat in all food service offerings.

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> THE FINE PRINT continued > Service of Alcohol Service Charge It is strictly prohibited, by law, to bring alcoholic beverages A “House” or “Administrative” Charge of 21% is added to your bill into (or remove them from) the suites from outside the for suite service, which is used to defray the cost of providing the KFC Yum! Center. service and other house expenses. No portion of this Charge is To maintain compliance with rules and regulations set forth distributed to the employees providing the service. You are free, by the local laws, we ask that you adhere to the following: but not obligated to add or give a gratuity directly to your servers. • It is the responsibility of the Suite Holder or their Suite Holder Responsibilities representative to monitor and control alcoholic The suite holder is requested to identify the responsible consumption in the suite administrator for the suite. The administrator will serve as • Minors, by law, are not permitted to consume the primary contact for all food and beverage issues. All alcoholic beverages communication regarding food and beverage orders will • It is unlawful to serve alcoholic beverages to anyone occur between the administrator and Centerplate Food and who appears to be intoxicated Beverage representative. • No passing alcoholic beverages from one suite to another or to general seating Our Local Suppliers: Creation Gardens Homemade Ice Cream and Pie Kitchen • By law, alcoholic beverages cannot be brought into Klosterman’s Bakery Kentuckian Deli Boar’s Head or taken out of the KFC Yum! Center Blue Fin Seafood Kentucky Cattleman Falls City Beer

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27 Making It Better To Be There Since 1929.™

MAKING IT BETTER TO BE THERE®

> As a leader in event hospitality, Centerplate is committed to welcoming guests to moments that matter at more than 300 premier sports, entertainment,

and convention venues worldwide. From Super Bowl 50, to the U.S. Presidential

Inaugural Ball, to the winning of the Triple Crown, we are committed to

making the time people spend together more enjoyable through the power

of authentic hospitality, remarkably delivered. Thank you for giving us the

opportunity to be a part of your next favorite story.