Cocktails White Wine local Cider LAVENDER GIN FIZZ PROSECCO RASPBERRY CIDER Empress gin, Wild Moon lavender Mionetto d.o.c., Italy, extra dry, Yankee Cider Co., Staehly Farm, CT liqueur, lemon + grapefruit 11 certified vegan + organic, 12 glass 6.3% abv (22 oz.) 18 bottle

JALAPEÑO PALOMA CAVA BLUEBERRY CIDER Prospero tequila, jalapeño, Capraisia, Spain, reserva brut Yankee Cider Co., Staehly Farm, CT lime + grapefruit juice 11 60 bottle 6.9% abv (22 oz.) 16 bottle

CRANBERRY-ORANGE MULE FARMHOUSE WHITE ALOHA FRIDAY Prairie vodka, Wild Moon orange Cline Vineyards, California, certified unfiltered pineapple cider liqueur, Wild Moon cranberry vegan + organic, GF 7 glass Downeast, MA liqueur, lime + gingerale 11 5.1% abv (12 oz.) 6 can CHARDONNAY SPICED CHAI CIDER Backsberg, South Africa, KOSHER, Basil Hayden’s bourbon whiskey, certified vegan, carbon neutral + Wild Moon Chai liqueur + organic, buttery with a citrus finish spiced cider 11 10 glass / 40 bottle Beer GRANDE ITALIA MARTINI SAUVIGNON BLANC OL’ FACTORY PILS Frangelico, Kahlua, vanilla Noble Hill, South Africa, certified dry-hopped pilsner vodka + espresso 12 vegan + organic, aromas of green Two Roads, Stratford, CT apple, crisp 8 glass / 32 bottle 5% abv (12 oz.) 6 bottle BLOODY MARY Prairie vodka + our spicy CHENIN BLANC NUMMY NUMMY bloody mary mix 12 Backsberg, South Africa, certified Imperial India pale ale vegan, carbon neutral + organic, Stubborn Beauty, CT fruity + tart 8 glass / 32 bottle 8.1% abv (16 oz.) 8 can

GINGER LIBATION Drinks Caribbean-style ginger beer with Red Wine pineapple, lemon, lime + fresh ginger BASIL-BERRY MOCKTAIL root, Artisan Beverage Group, MA lemon, ginger + kombucha FARMHOUSE RED 9% abv, GF (12.68 oz.) 12 bottle infused with basil (non-alcoholic) 7 Cline Vineyards, California, certified vegan + organic, GF 7 glass TWO JUICY IPA LEMONADE 4 New England IPA MALBEC Two Roads, Stratford, CT ICED TEA unsweetened 4 Frey Vineyards, California, 8.2% abv (16 oz.) 9 bottle certified vegan + organic with no added sulfites, earthy spiced SPARKLING APPLE CIDER 3 cinnamon 8 glass / 32 bottle

SODA 3 PINOT NOIR Sutherland, South Africa, certified ICED COFFEE 3 vegan + organic, aged partially in French oak 10 glass / 39 bottle

KOMBUCHA 6 MERLOT Remhoogte, South Africa, BERRY KALE SMOOTHIE 9 certified vegan + organic, dry 12 glass / 49 bottle FRESH CARROT JUICE with an apple + fresh ginger root 9 CABERNET SAUVIGNON Firean old YankeeCider ‘cure all’ with apple Noble Hill, South Africa, vegan + cider vinegar + garlic 3 shot / 12 bottle organic, full-bodied, tobacco leaf + Moroccan mint 12 glass / 48 bottle

Sauces tohonee take butter home pepperoni butter tahini kale marinade lemon tahini dressing lemon aioli sriracha aioli smoked ketchup cheese sauce salsa