APPETIZERS LUMPIA (2) KRUPUK BAWANG PUTIH Indonesian style egg roll filled with mung Tapioca flour garlic chips 1.00 bean noodles, carrot, bamboo shoots and green onion 3.00 CHICKEN WING (8) Deep fried gourmet wings served with sweet TAHU ISI (2) and spicy peanut sauce 6.00 Lightly battered fresh tofu stuffed with chicken, mung bean noodles, green onion, PERKEDEL TELOR (2) carrot and bamboo shoots 4.00 Pan fried mix of ground beef, potato and egg lightly flavored with salt and black pepper 4.00 OTAK- OTAK (3) Fish cake grilled in banana leaf served with PANGSIT GORENG (6) spicy garlic peanut sauce 4.00 Chicken and shrimp, water chestnut and green onion in a crispy wonton wrap 5.00 (Tofu - MARTABAK TELOR (2) 4.00) Ground beef, white onion, green onion, and egg, pan fried in crispy dough 4.00 TAHU GORENG ** Fried tofu topped with green onion, diced RUJAK CUKA** tomato, kecap manis (Indonesian sweet soy Fresh cabbage, bean sprouts, cucumber, sauce) and side of sambal 6.00 tofu, ground peanuts, and sour mustard greens tossed in a mild sweet and spicy ACAR house dressing 4.00 Cucumber and carrot in a sweet and sour vinegar dressing 3.00 TEMPE GORENG (4) Homemade cultured soybean cake fried in UDANG GORENG TEPUNG (10-12) special Indonesian batter 4.00 Shrimp lightly battered in bread crumbs with a side of acar and sweet and spicy peanut sauce SAYUR LODEH** 8.00 Tempe and tofu, napa, green bean, carrot, baby corn, bamboo shoots, and cabbage in KRUPUK UDANG creamy spicy coconut milk soup 3.00 Indonesian shrimp crackers 2.00

VEGETABLE SOUP KETOPRAK JAKARTA** Broccoli, carrot, napa, baby corn, tomato, Lettuce, tofu, tomato, bean sprouts and ground cauliflower, mushroom and onion in peanuts topped with a spicy dressing of shallot flavored broth 3.00 Indonesian sweet soy sauce and freshly squeezed lime 6.00 EMPEK-EMPEK Deep fried fish cake served with cucumber SIDE COMBO and egg noodles in a sweet and spicy Lontong, peanut sauce and acar 4.00 vinegar sauce 4.00 COMBINATION PLATTER Lumpia, tahu isi, otak-otak, martabak telor, tempe goreng and perkedel telor 14.00

ENTREES HOUSE FAVORITES KRAKATAU Choice of lightly battered chicken breast, homemade tempe (cultured soybean cake) or shrimp on a bed of steamed broccoli, carrot, cauliflower, onion, fresh mushroom and bean sprouts served on a sizzling platter with sweet tangy garlic sauce chicken/tempe 13.00 shrimp 15.00 (Dinner only)

NASI RAMES** Combination rice plate includes daging rendang (beef tenderloin and red potato in Indonesian spices), homemade tempe (cultured soybean cake) and sambal goreng kentang (marinated red potato, green bean and mung bean noodle in spicy candle nut flavored curry sauce) 13.00 D

BEBEK BAKAR ** Oven roasted semi-boneless half duck served with a side of steamed vegetables and a sweet and spicy garlic sauce 16.00 D

OSENG OSENG TEMPE** Homemade cultured soybean cake and green bean stir fried with jalapeno pepper and lemon grass in a coconut flavored sweet soy sauce 7.00 L 12.00 D

SIZZLING SHRIMP** Lightly battered shrimp served on a bed of steamed broccoli, carrot, cauliflower, onion, fresh mushroom and bean sprouts topped with a sweet and spicy garlic sauce 15.00 D

Beef, Lamb or Chicken DAGING RENDANG** Beef tenderloin and red potato marinated in Indonesian spices and lemon grass served with a side of steamed broccoli 7.00 L 13.00 D

DAGING SEMUR Beef tenderloin, potato, carrot and green bean in a sweet butter flavored soy sauce 7.00 L 13.00 D

GULAI KAMBING Lamb, potato and lemon grass marinated in coconut milk sauce with Indonesian spices served with lontong 7.00 L 13.00 D

OPOR AYAM Marinated stripped chicken breast, potato, bamboo shoots and lemon grass in a velvety coconut broth 7.00 L 10.00 D

SATE AYAM Skewered chicken breast marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar 7.00 L 10.00 D

SATE SAPI Skewered beef tenderloin marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar 7.00 L 10.00 D

SATE KAMBING Skewered lamb marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar 7.00 L 12.00 D

Seafood (Fish) KARI LELE** Lightly battered catfish filet served on a bed of steamed broccoli, carrot, cauliflower, onion, fresh mushroom and bean sprouts covered with a sweet and spicy Indonesian curry 8.00 L 14.00 D

LELE KEMANGI** Lightly battered catfish filet served on a bed of steamed green and red pepper, fresh mushroom, and onion topped with a spicy basil sauce 8.00 L 14.00 D

PEPES IKAN** Lightly breaded tilapia filet topped with marinated green onion, basil, ginger, lemongrass and candle nut sauce, served with a side of broccoli 14.00 D

Seafood (Shrimp) SAMBAL GORENG UDANG** Shrimp, green bean, potato, mung bean noodle and lemon grass in a sweet and spicy candle nut sauce 8.00 L 15.00 D

GANG KA REE** Shrimp cooked with onion and potato in a sweet yellow curry 8.00 L 15.00 D

UDANG GORENG MENTEGA Shrimp, mushroom, green and red pepper, onion and potato stir fried in a buttery garlic cream sauce 8.00 L 15.00 D

Vegetarian SATE TEMPE Skewered homemade cultured soybean cake marinated and grilled topped with sweet peanut sauce served on a bed of lontong with a side of acar 7.00 L 12.00 D

CURRY EGGPLANT** Eggplant, fresh tofu, bamboo shoots, green and red pepper, onion and fresh mushroom stir fried in a spicy yellow curry 7.00 L 12.00 D

LONGTONG TAHU Steamed tofu and bean sprouts topped with sweet peanut sauce served on a bed of rice cakes 7.00 L 9.00 D

GADO GADO Steamed green bean, carrot, cabbage, broccoli, bean sprouts, egg and tofu topped with mild peanut sauce 7.00 L 10.00 D

SAMBAL GORENG TEMPE** Homemade cultured soybean cake, green bean, lemon grass and potato stir fried in spicy candle nut and palm sugar 7.00 L 12.00 D

VEGETABLE CURRY** Carrot, bamboo shoots, green bean, broccoli, cauliflower and potato stir fried in Indonesian sweet and spicy curry 7.00 L 9.00 D

SAMBAL GORENG KENTANG** Potato, green bean, red pepper and mung bean noodle stir fried in a curried candle nut flavored sauce 7.00 L 10.00 D

RED CURRY SQUASH** Squash cooked in coconut milk with your choice of beef, chicken or tofu, bamboo shoots, eggplant and green pepper flavored with sweet red curry 7.00 L 12.00 D

SAMBAL GORENG PAPAYA** Green papaya, green bean, tempe, tofu, lemon grass and pete (Indonesian sator beans) in a spicy curried candlenut sauce 7.00 L 12.00 D

Stir Fry STIR FRIED HOLY BASIL** Your choice of beef, chicken or tofu with green and red pepper, onion and bamboo shoots in a spicy basil sauce 6.00 L 9.00 D

PAD RUM MIT** Your choice of beef, chicken or tofu stir fried with broccoli, fresh mushroom, napa, baby corn and pea pods in a light spicy garlic sauce 6.00 L 9.00 D

CAPCAY GORENG Shrimp and chicken with carrot, broccoli, fresh mushroom, cauliflower, onion and bean sprouts stir fried in a light garlic sauce 7.00 L 13.00 D

SOUP DISHES

SOTO AYAM Slices of chicken breast, bean sprouts, green onion, egg and mung bean noodle in a smooth lemon grass flavored broth 7.00 L 10.00 D

SAYUR LODEH** Tempe and tofu, napa, green bean, carrot, baby corn, bamboo shoots, cabbage and jalapeno in creamy coconut milk broth 7.00 L 10.00 D

FRIED RICE AND NOODLES Fried Rice NASI GORENG** / NASI KEMANGI** / NASI PETE** House fried rice with egg, bean sprouts, fresh mushroom and onion with your choice of beef, chicken or tofu, authentically flavored with garlic, shallot, sambal and candle nut, garnished with cucumber and tomato (Nasi Kemangi is flavored with basil & Nasi Pete is flavored with Indonesian sator beans) 6.00 L 9.00 D

NASI GORENG SUPER** House fried rice with egg, bean sprouts, fresh mushroom and onion with a combination of beef, chicken, shrimp and tofu authentically flavored with garlic, shallot, sambal and candle nut, with cucumber and tomato garnish 7.00 L 10.00 D

THAI FRIED RICE Your choice of beef, chicken or tofu with egg, fresh mushroom, bean sprouts, onion, tomato, ginger, pineapple, and green onion 6.00 L 9.00 D

CURRY FRIED RICE** Fried rice flavored with yellow curry, egg, bean sprouts, fresh mushroom and onion with your choice of beef, chicken or tofu stir fried with pineapple and cashew nuts 6.00 L 9.00 D

Noodles PAD THAI** Stir fried rice noodles with egg and your choice of beef, chicken or tofu with bean sprouts, ground peanuts and green onion in special house sauce 6.00 L 9.00 D

ASSE CABE** Soft mung bean noodles, lemon grass and jalapeno pepper served in a candle nut and sweet soy sauce. Your choice of chicken or tofu 6.00 L 9.00 D

BAKMI GORENG or BAKMI JAHE Indonesian style fried noodles with your choice of beef, chicken or tofu mixed with green onion, carrot, cabbage, snow peas and bean sprouts flavored with sweet soy sauce (Bakmi Jahe is flavored with ginger sweet soy sauce) 6.00 L 9.00 D

BIHUN GORENG or BIHUN KARI** Your choice of chicken, beef, or tofu with egg, cabbage, carrot, bean sprouts and snow peas stir fried in oyster flavored rice noodles (Bihun Kari is flavored with yellow curry) 6.00 L 9.00 D