Holiday Meal Menu 2017 From the Meat Department Whole Beef Tenderloin- 4-5# avg.-$29.98 lb. Hoffmeister Hams-$4.89 lb. Standing Rib Roasts- 2-6 Ribs-$19.98 lb. Half-7-10# or Whole- 17-20# Boneless Ribeye Roast- 3-12#-$21.98 lb. Winter Spiral Hams- Half- 6-10# Boneless Strip Loin Roasts- 3-8#-$12.98 lb. Whole- 13-18# $5.98 lb. Sirloin Tip Roast- 3-8# Regular-$5.98 lb or Boneless Boar's Head Sweet Slice Hams- Italian-$6.98 lb. (small half-3#, half 5-6# or whole 10-11# ) Top Round Roast- 3-12# $7.98 lb. $7.98 lb. Un-sliced or $8.59 lb. Sliced & Tied Eye of Round Roast- 3-6# $7.98 lb. Rosebud Fresh Turkeys-10-28 lbs. $2.98 lb. Crown Pork Roasts- 14-22 Ribs $6.98 lb. Rosebud Fresh Turkey Breasts- $3.29 lb.-Sizes from 4-10 lbs. Boneless Pork Loin Roasts- 3-8# $4.98 lb. -$3.89 lb.-Sizes from 10-12 lbs. BBQ Pork Roasts- 2-8 lbs. $5.98 lb. Stuffed Turkey Breasts- $6.98 lb.-Sizes from 3-8# (Traditional, Florentine, Broccoli & Cheddar or Cranberry Walnut) Stuffed Pork Tenderloins- 3# $6.98 lb. Turducken Breast- $10.98 lb.-Sizes from 12-15 lbs. Smoked Back Ribs- 1.5-2# per slab $9.98 lb. Need seafood for your meal? We can get fresh shellfish, like clams & mussels. We get fresh seafood EVERY DAY!! Don't forget our Crab & Sausage stuffed mushrooms & we have Ducks, Geese, Capons, Cornish Hens & Roasting Chickens Homemade From The Deli Main Courses Homemade Chicken Liver Pate-$9.98 lb. Lean & Tender Beef Stew-$7.98 lb. Breaded Hot Wings-$6.98 lb. Tender Beef Burgundy-$9.98 lb. Cheese Trays from $40 Tender Beef Stroganoff-$9.98 lb. Bruschetta Trays from $22.50 Creamy Chicken Divan-$3.50 ea. Mini-Sandwich Trays from $25 Mostaccioli & Sausage-$5.29 lb. We can make custom trays ($ determined by tray size), Grilled Salmon-$19.98 lb. Side Dishes Garlic & Rosemary Pork Tenderloin-$11.98 lb. Asparagus(blanched)-$6.49 lb. Whole Frittata- $21.98 ea. Green Bean Almondine-$6.49 lb. Italian Beef & Gravy-$10.50 lb. Cranberry Relish-$7.49 lb. Chicken Picatta-$6.98 lb. Sweet Potato Praline-$6.98 lb. Italian Sausage & Peppers-$6.98 lb. Homemade Stuffing-$3.98 lb. Cooked Seasoned Boneless Beef or Turkey Gravy-$2.98 lb. Turkey Breast- $12.49 lb. Green Bean Casserole-$3.49 lb. Appetizers California Medley Casserole-$5.29 lb. Spinach Dip-$5.98 lb. Grilled Veggies-$6.49 lb. Spinach/Artichoke Dip-$7.59 lb. Oven Roasted Vegetables-$6.49 lb. Chili Con Queso-$5.98 lb. Cauliflower & Brussel Sprouts-$7.29 Cheesy Bacon Dip-$5.49 lb. Twice Baked Potatoes-$2.49 ea. Salsa-$5.98 lb. Garlic Mashed Potatoes-$3.98 lb. Taco Dip-$6.29 ea. Kale Salad-$8.98 lb. Buffalo Wing Dip-$6.29 lb. Escalloped Apples & Craisins-$5.29 lb. Tiny BBQ or Sweet & Sour Meatballs-$5.29 lb. Creamed Spinach-$6.98 lb. Homemade Swedish Meatballs-$6.98 lb. Hash Brown Casserole-$5.29 lb. Little Chicken Kabobs-$9.98 lb. Au Gratin Potatoes-$4.09 lb. Toasted Ravioli-$6.98 lb. Chipotle Street Corn-$6.29 lb The order deadline is Monday December 18th. 32 S. Villa Ave. Villa Park, IL 60181 (630) 832-1760 www.caseysmarketonline.com