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Culinary Secrets Is Moving to KATY’S KITCHEN Introducing Katy’s Kitchen Spices. Same Exceptional Quality and Flavor – New, Premium Look.

The same Culinary Secrets spices chefs have relied on for their essence of flavor are now a part of the Katy’s Kitchen brand. Katy’s Kitchen spices present the character, color, and strength discriminating chefs have depended on as a staple in their pantry. recipe modification guide

Double Double Double Recipe Recipe Recipe Original Triple Original Triple Original Triple Recipe Recipe Recipe Recipe Recipe Recipe 1 ++ 1 ++ 1 ++ 1 1 1 1 2 1 / 1/4

Black pepper, , are best increased Remember, red hot pepper , powder, chili by this simple formula. For builds up in recipes. For the powder, and the first 100% increase in first doubling of the recipe, can usually be increased the number of portions, the the red pepper can still be proportionally (double herbs can be doubled. After doubled. But after that, use recipe, double the or that, for each multiple of only 1/4 the original amount blend of spices). the recipe, add only half the of red pepper for each original amount. multiple of the original recipe.

Most importantly, taste and adjust accordingly.

FRESH DRIED* 1 Tbsp 1 tsp Cilantro 1 Tbsp 1 tsp 1 Tbsp 3/4 tsp Garlic 1 clove 1/4 tsp Onion 1/3 cup 2 tsp 1 Tbsp 1 tsp RECIPE CONVERSIONS RECIPE *Granulated or powdered SPICES AND HERBS ITEM # SPICES AND HERBS ITEM # SPECIALTY BLENDS ITEM #

26 oz. Basil Leaves: Bulk 19681 12 lb. : Ground 19720 6.75 oz. Cajun 19761 5 lb. Cinnamon: Ground 19693 5 oz. Oregano Leaves: Whole 19721 37 oz. Seasoning 19757 7.25 lb. Garlic: Granulated 19707 16 oz. : Domestic 19723 5 lb. Seasoning Salt Super Chef 19758 6 lb. Garlic: Powder 19709 2 oz. Parsley Flakes 19729 22 oz. Cajun Seasoning 119760 6 lb. Onion: Granulated 19716 18 oz. Pepper: Black Reg. Ground 19736 6 oz. 201209 6 lb. Onion: Powder 19719 19.5 oz. Pepper: Black Whole 19739 10 oz. Poultry Seasoning 19767 1.5 lb. Oregano Leaves: Bulk 19722 16 oz Pepper: Cayenne 19741 25 oz. Rotisserie Seasoning 19768 5.5lb. Paprika: Domestic 19724 12 oz. Pepper: Red Crushed 19745 21 oz. Taco Seasoning 19774 .68 lb. Parsley Flakes 19730 17 oz. Pepper: White Ground 19747 5 lb. Pepper: Black Cafe Grind 119732 20 oz. 19749 6 lb. Pepper: Cayenne Bulk 19742 6 oz. Leaves: Whole 19750 OTHER VARIETIES ARE 5 lb. Pepper: White Ground Bulk 919748 6 oz. Sage: Rubbed 19752 AVAILABLE UPON 16 oz. Allspice: Ground 19679 32 oz. Salt: 19753 5.5 oz. Basil Leaves: Whole 19680 37 oz. Salt: Garlic 19754 REQUEST. 2 oz. Bay Leaves: Whole 19682 36 oz. Salt: Onion 19756 16 oz. Celery Seed: Whole 119685 19 oz. Seed 19775 18 oz. : Light 19688 6 oz. Leaves: Whole 19780 1 oz. : Freeze Dried 19690 15 oz. Cinnamon: Ground 19692 16 oz. Cloves: Ground 119695 EXTRACTS & FLAVORS ITEM # 14 oz. : Ground 119696 128 oz. Flavoring: Imitation 19704 15 oz. Seed: Ground 19697 16 oz. Vanilla Extract: Pure 219701 17 oz. Curry Powder 119699 32 oz. Vanilla Flavoring: Imitation 19705 5 oz. Weed 19700 16 oz. : Ground 19713 20 oz. Onion: Granulated 19715 20 oz. Onion: Powder 19718

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