DESSERTS

BAKLAVA (walnuts and honey wrapped in filo dough) 3.00 CHOCOLATE CHIP CHEESECAKE (New York style) 4.75 CARROT CAKE (with walnuts) 4.75 CHOCOLATE FUDGE TORTE CAKE 4.75

BEVERAGES

COFFEE (regular or decaf) 1.50 FRAPPÉ (Nescafé, Greek iced coffee) 3.00 HOT TEA (regular or herbal) 1.50 ICED TEA (brewed, unsweetened with one refill) 2.00 HOT CHOCOLATE (seasonal) 1.50 CRANBERRY, ORANGE, or APPLE JUICE 2.25 LEMONADE (includes one free refill) 2.50 COKE, DIET COKE, COKE ZERO, ORANGE, 2.00 SPRITE, ROOT BEER (includes one free refill) CROSS BOTTLED BEER SELECTION RHODES MILLER LITE 4.50 MILLER GENUINE DRAFT 4.50 AMSTEL LIGHT 5.00 HEINEKEN 5.00 BLUE MOON 5.25 BEER OF THE MONTH (imported or microbrewery) 7.00 BUCKLER (imported non-alcoholic) 4.00

WINE SELECTION

glass / ½ carafe / bottle

RODITIS 6.00 / 13.00 / 16.50 Tsantali (Greece)

RETSINA 6.00 / 13.00 / 16.50 Tsantali (Greece)

PINOT GRIGIO 6.50 / 13.50 / 17.50 Vigneti (Italy)

SAUVIGNON BLANC 6.50 / 13.50 / 17.50 Maryhill (USA)

CHARDONNAY 6.50 / 13.50 / 17.50 Cuvée Ste Clare (France)

MERLOT 6.75 / 13.75 / 17.75 Canyon Oaks (USA)

CABERNET SAUVIGNON 6.75 / 13.75 / 17.75 Robertson Winery (South Africa)

MALBEC 7.50 / 14.50 / 18.50 Casa de Campo (Argentina)

TEMPRANILLO 9.50 / 16.50 / 22.00 Manuel Campos (Spain)

WHITE PINOT NOIR 12.00 / 20.00 / 27.00 Left Coast Cellars (USA) 847-475-4475 913 Chicago Avenue Evanston, Illinois Ask about our featured seasonal wine

Monday – Thursday: 11:30am to 8:00pm Friday – Saturday: 11:30am to 9:00pm Sunday: 4:00pm to 8:00pm www.CROSSRHODESEVANSTON.com

No credit or debit cards accepted APPETIZERS SALADS

SPANAKOPITA (spinach and cheese pie) 4.50 TRADITIONAL GREEK SALAD (romaine mix, tomato, onion, 6.50 TARAMOSALATA (Greek caviar spread served with pita) 5.00 cucumber, olive, feta cheese, olive oil and vinegar dressing) HUMMUS (homemade chick pea spread served with pita) 5.00 LARGE GREEK SALAD (traditional, but twice as big) 9.00 FETA CHEESE AND PITA PLATE 5.00 GREEK VILLAGERS SALAD (layered cucumber, tomato, 8.00 FETA CHEESE AND KALAMATA OLIVES PLATE 5.00 onion, olive, feta cheese, olive oil and vinegar dressing) BREADED CHICKEN TENDERS (3 pieces) 5.75 TOSSED SALAD (romaine mix, tomato, cucumber, onion, 4.50 FRIED SHRIMP (5 pieces) 6.50 olive oil and vinegar dressing) LARGE TOSSED SALAD 6.50 SOUP CAESAR SALAD (romaine mix, with homemade 6.50 cup / bowl Caesar dressing and garlic croutons) EGG LEMON 3.05 / 4.75 LARGE CAESAR SALAD 9.00 VEGETARIAN MINESTRONE (gluten free) 3.05 / 4.75 CUCUMBER AND TZATZIKI SALAD (a bed of cucumbers 4.25 with tzatziki) DINNERS VEGETARIAN SALAD (romaine mix, tomato, cucumber, 9.00 onion, olives, olive oil and vinegar, tzatziki, topped Gyros and Souvlaki dinners include Greek fries or rice, with Greek fries, with pita bread on the side) pita bread, tomato, onion, and choice of tzatziki or BBQ sauce Add the following to any salad GYROS (sliced beef and lamb) 13.00 FETA CHEESE (2 slices) 2.75 SOUVLAKI (two skewers of your choice: marinated pork 13.25 GYROS SLICES 4.50 tenderloin, free range chicken breast or one of each) CHICKEN BREAST SLICES (free range) 5.00 SKEWER OF PORK SOUVLAKI or FREE RANGE 6.75 Upgrade the above dinner options CHICKEN BREAST MARIA FRIES 1.90 CHARBURGER 6.75 SKIRT STEAK SLICES (USDA Choice) 7.50 These dinners include Greek fries, rice, or a skewer of seasonal grilled vegetables, your choice of tossed dinner salad or soup (egg lemon or vegetarian minestrone), and pita or french bread COUNTRY STYLE PITAS LAMB CHOPS (four delicately seasoned grilled 25.00 baby lamb chops) Country Style pitas are served on pita bread and THEIA’S COUNTRY STYLE RIBS (Greek style dry 18.75 include tomato, onion, feta cheese, and are topped rubbed ribs perfectly accented with our unique with a few Greek fries and tzatziki blend of herbs and spices) COUNTRY GYROS PITA 8.50 SKIRT STEAK RHODES STYLE 22.50 COUNTRY PORK SOUVLAKI PITA 8.25 (USDA Choice marinated skirt steak) COUNTRY CHICKEN PITA (sliced free range chicken breast) 8.25 CHICKEN GREEK STYLE (half free range chicken with 13.75 our unique white wine, lemon and herb sauce) BBQ CHICKEN (half free range chicken with our 13.75 EXTRA CRUMBLED FETA on any Country Style pita 1.25 special BBQ sauce) FRIED SHRIMP (six jumbo shrimp, breaded and deep 13.00 fried, served with BBQ sauce) SANDWICHES Upgrade the above dinner options GYROS (sliced beef & lamb, tzatziki or BBQ sauce) 9.00 GREEK or CAESAR dinner salad 3.25 KING SIZE GYROS (it’s just bigger) 11.00 FETA / OLIVES on a dinner salad 2.25 / 1.00 SOUVLAKI (one skewer of marinated pork tenderloin 7.75 MARIA FRIES 1.90 or free range chicken breast, tzatziki or BBQ sauce) CHEESE PITA (American, Swiss or cheddar cheese 5.00 These dinners include your choice of tossed dinner salad or soup melted on pita bread with tomato, onion and pickle) (egg lemon or vegetarian minestrone), and pita or french bread VEGETARIAN SANDWICH (feta cheese, tomato, 6.75 MOUSAKA (Greek casserole: potato, seasoned beef 12.50 cucumber, onion, olive oil and vinegar on pita bread) eggplant, cheese and egg custard topping) GRILLED CHICKEN BREAST SANDWICH (skinless free 9.00 VEGETARIAN MOUSAKA (Greek casserole: potato, 12.50 range chicken breast served on a kaiser roll or eggplant, zucchini, cheese and egg custard topping) a pita with lettuce, tomato, onion and mayo) PASTITSIO (Greek lasagna: seasoned beef with tomato 12.50 SKIRT STEAK SANDWICH (USDA Choice served on 13.75 sauce and pasta, cheese and egg custard topping) toasted french bread with lettuce, tomato, onion, VEGETARIAN PASTITSIO (Greek lasagna: carrots, peas 12.50 mayo on request) with cream sauce and cheese and egg custard topping) Add cheese to any sandwich Upgrade the above dinner options AMERICAN, SWISS, CHEDDAR or FETA CHEESE 2.50 GREEK or CAESAR dinner salad 3.25 FETA / OLIVES on a dinner salad 2.25 / 1.00 A .40¢ fee applies to all carryout dinners CHARBURGERS SIDE ORDERS

A half pound of 82%, lean fresh ground chuck with full / half Greek fries or rice, lettuce, tomato, onion and pickle garnish GREEK FRIES (large steak fries topped with our 3.75 / 3.00 served on a bun or pita bread. unique white wine, lemon and herb sauce) MARIA FRIES (Greek fries with crumbled feta cheese) 4.75 / 4.00 CHARBURGER 11.00 2 SKEWERS OF SEASONAL GRILLED VEGETABLES 4.50 CHARBURGER (with American, Swiss, feta or 12.00 FETA CHEESE 4.75 cheddar cheese) OLIVES 4.00 RHODES BURGER (our great half pound burger with 13.75 LONG GRAIN WHITE RICE 2.25 your choice of cheese and gyros slices on top) PICKLE SPEARS 1.25 PITA or FRENCH BREAD 1.00 MARIA FRIES with any burger 1.90 TZATZIKI (yogurt and sour cream) 1.00 BBQ SAUCE 1.00 No substitutions