Turkish Grille Grille Pittsburgh Dinner Menu
TURKISH GRILLE GRILLE PITTSBURGH DINNER MENU ***COLD APPETIZERS*** HUMUS 5.50 Mashed chickpeas, mixed with fresh lemon juice, minced garlic, olive oil and tahini. BABAGANOUSH 5.50 Puree of eggplant, flavored with tahini, olive oil, fresh dill, yogurt and garlic. EGGPLANT SPREAD 5.50 Char-broiled eggplant mixed with sautéed chopped tomatoes, onions, peppers and parsley, with a touch of olive oil and fresh lemon juice. EZME 5.50 Mixture of finely chopped tomatoes, onions, parsley, red and green bell peppers and Turkish spices. TABULI SALAD 5.50 Traditionally made of tomatoes, finely chopped parsley, bulgur, and onion, and seasoned with olive oil, lemon juice, and salt. MIXED EGGPLANT 5.50 Cubed and fried eggplant dipped in our special homemade tomato and garlic sauce. STUFFED GRAPE LEAVES 5.50 Grape leaves stuffed with rice, pine nuts, currants, parsley and spices. HAYDARI 5.50 Thick homemade yogurt with chopped walnuts, garlic, and dried mint SM MIXED APPETIZER PLATTER 11.95 5 combinations of cold appetizers. Chef's choice. LG MIXED APPETIZER PLATTER 14.95 7 combinations of cold appetizers. Chef's choice. ***SALADS*** SHEPHARD SALAD 9 Fresh Plum Tomato, Cucumber, Onion and Dill with Olive Oil Red Vinaigrette MEDITERRANEAN SALAD 9 Mixed Green Salad, Fresh Tomatoes, Cucumber, and Feta Cheese GREEK SALAD 9 Iceberg lettuce, tomato, cucumber, turkish olives, and vinegar ***HOT APPETIZERS*** FALAFEL 7 Ground chick peas, chopped fresh vegetables, and flour formed into a Pattie and fried until golden brown. FETA CIGARETTE BOREK 6.95 Phyllo dough stuffed with feta cheese and dill and pan fried until golden brown.
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