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Big Plates Soups & Salads Pita Sandwiches Small Plates Sides Small Plates Hummus V GF 7 Saganaki GF 9 chickpeas, tahini, olive oil, lemon juice, garlic pan-fried Kefalograviera cheese with lemon Jalapeño Cilantro Hummus V GF 7 Garlic Shrimp GF 9 house hummus with fire-roasted jalapeño & fresh cilantro sautéed in butter, garlic, white wine & lemon juice Tzatziki GF 7 Calamari GF 11 yogurt, cucumber & garlic dip deep fried marinated calamari with tzatziki Mast Moosir GF 7 Stuffed Grape Leaves V GF 8 Greek yogurt dip with Persian shallots rice & herb stuffed grape leaves in a light tomato sauce Labneh GF 7 Falafel V GF 9 Greek yogurt topped with olives & za’atar crispy chickpea patties served with tahini Baba Ghanouj V GF 7 Zeytoon Parvardeh V GF 9 fire-roasted eggplant dip with tahini, garlic & lemon juice green olives, pomegranate & walnut Feta & Marinated Olives GF 8 herb marinated olives and feta cheese Soups & Salads add grilled chicken, sliced beef, or falafel 4 / add lamb or shrimp 7 Mama’s Lentil Soup V GF 6 Fattoush V 9 traditional Persian vegetarian lentil soup romaine, tomatoes, cucumbers, pita chips, olive oil, lemon juice, sprinkled with sumac House Salad V GF 8 romaine, tomatoes, cucumbers, Greek Salad GF 10 house pomegranate vinaigrette romaine, tomatoes, cucumbers, green peppers, red onions, feta with our house pomegranate vinaigrette Pita Sandwiches served with salad or hand-cut fries Beef Gyro 12 Lamb Gyro 13 lettuce, tomatoes, red onions, tzatziki sliced lamb souvlaki, lettuce, tomatoes, red onions, tzatziki Chicken Gyro 12 Falafel Sandwich V 12 braised chicken thigh, lettuce, tomatoes, pickles, tzatziki hummus, lettuce, tomatoes, red onions, pickles, tahini Big Plates add zereshk (barberries) to rice 3 Lamb Souvlaki GF 17 Koobideh Kebob GF 16 Greek kebob seasoned with garlic, oregano & paprika seasoned Painted Hills natural ground beef, with basmati rice & Greek salad basmati rice & roasted tomato Chicken Souvlaki GF 14 Braised Lamb Shank GF 18 Greek kebob seasoned with garlic, oregano & basmati rice & Greek salad lemon juice with basmati rice, & Greek salad Mediterranean Plate 13 Saffron Chicken Kebob GF 15 hummus, falafel, spanakopita & Greek Salad seasoned with saffron, onion & lemon juice with basmati rice & Greek salad Vegan Plate V GF 12 hummus, falafel, stuffed grape leaves, house salad Garlic Shrimp Dinner GF 16 sautéed in butter, garlic, white wine & lemon juice with basmati rice & Greek salad Sides Basmati Rice 3 Hand-Cut Fries 4 Pita Bread 2 Sliced Veggies 4 Side Greek Salad 4 House-made dip: Lemon Roasted Potatoes 4 tzatziki, tahini, harissa, or mast moosir .5 Ask about our specials We use the highest quality, natural, hormone-free, local ingredients when available. All red meats V: vegan are served at house recommended temperatures. 18% gratuity may apply to parties of 5 or more. GF: gluten-free Wine White Prosecco, La Marca, Italy–subtle bubbles with refreshing finish 9 32 Sauvignon Blanc, Brancott Estate, NZ–grapefruit & passion fruit 9 32 Pinot Gris, Waterbrook, Washington–pear notes & honeydew aroma, crisp finish 9 32 Riesling, Pacific Rim, Washington–jasmine, pear & pineapple 7 22 Chardonnay, Rodney Strong C. H., California–yellow apple nose, oak finish 12 42 Chardonnay, William Hill, California–slight oak with tropical fruits 9 32 Retsina, Kourtakis, Greece–quintessential Mediterranean, dry & light 8 29 Rosé, Dark Horse, California–refreshing light, fresh red fruit with floral notes 8 27 House White, Canyon Rd., California, Pinot Grigio 7 25 Red Malbec, Alamos, Argentina–dark raspberry with hints of cocoa & sweet spice 8 32 Pinot Noir, Primarius, Oregon–fruit forward & light oak 11 39 Tempranillo, Campo Viejo Crianza, Rioja, Spain–velvety & elegant 9 32 Cabernet, Columbia Winery, Columbia Valley–ripe dark fruits 9 32 House Red, Canyon Rd., California, Cabernet Sauvignon 7 25 Ask your server about our wine specials If you would like to enjoy one of your own bottles, there is a $17 corkage Beer Draft 6 Bottle 5 Trumer Pilsner, Belgium Session Lager, Oregon Ninkasi IPA, Oregon Amstel Light, Holland Widmer Hefeweizen, Oregon Pacifico, Mexico Oakshire Amber Ale, Oregon Stella Artois, Belgium Deschutes Fresh Squeezed IPA, Oregon Buckler, Non-Alcoholic Rotating Tap Guinness (can), Ireland Cider Cocktails flavored liquors are infused in-house Jalapeño Margarita 9 Helen 9 jalapeño infused tequila, lime juice, triple sec citrus infused vodka, raspberry liqueur, lemon, sugar Twisted Pimm’s Cup 9 Turkish Delight 9 mint, cucumber & lemon infused gin, Pimm’s, rose infused vodka, pomegranate, lemon, sugar lime juice, sugar Timber Tea served hot or cold 9 Fig Lemon Drop 9 pear & cinnamon infused whiskey, Persian tea, lemon, fig & saffron infused vodka, lemon, cinnamon, sugar cinnamon, sugar Persian Rose 9 Cocktail Special 10 rose infused vodka, elderflower liqueur, lemon, sugar please ask your server Blutini 9 blueberry & basil infused gin, lime juice, sugar Beverages Caffe Umbria Regular Coffee 3 S. Pellegrino Sparkling Water 16.9 oz 3 Soda, Hot or Iced Tea 2.5 S. Pellegrino Natural Soda 3 Ginger Beer 4 Lemon - Orange - Blood Orange Cranberry Juice, Orange Juice, Lemonade 3 Doogh – a Persian yogurt drink 3 Refills 1.5 18% gratuity may apply to parties of 5 or more. House Specials House Specials Kabob Barg 27 tender culotte steak marinated in saffron, onions & yogurt. Served with basmati rice & roasted tomato. Half rice/half salad option available. Shishlik 29 lamb chops marinated in saffron, onions & yogurt. Served with basmati rice & Greek salad. Blu Olive Platter 45 serves two combination of chicken souvlaki, koobideh kabob & braised lamb shank. Served with tzatziki & pita bread, Greek salad & basmati rice..
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