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Capsicum chinense
Reimer Seeds Catalog
Bioactive Extracts of Capsicum Chinense in the Northern Amazon, Chemical Engineering Transactions, 75, 433-438 DOI:10.3303/CET1975073 434
“Jalapeño” “Habanero”
Effect of Organic Fertilization on Capsaicin Content in Trinidad
Peppers, Tomatoes & Tomatillo (Not in the Catalog)
Genetic Structure and Phylogenetic Relationships of Capsicum Chinense
Hot Pepper (Capsicum Spp.) – Important Crop on Guam
Behavior of the Hottest Chili Peppers in the World Cultivated in Yucatan, Mexico
Peppers-A Photographic Guide
Reimer Seeds Catalog
Effect of Capsicum Chinense Fruit Suspension on Seed Germination of Some Capsicum Cultivars ( Pepper) Grown in Nigeria
Catalina Pueblo Chronicle April 2015
Characterization of Capsicum Species Using Anatomical and Molecular Data
Influence of Intra and Inter Species Variation in Chilies (Capsicum Spp.)
A Pepper Primer Introducing the Capsicums a Brief History
Effect of Drying on Physicochemical Characteristics of Bhut Jolokia (Chilli Pepper)
Capsicum Peppers
Reimer Seeds Catalog
Top View
Identification of Resistance to Powdery Mildew in Chile Pepper
510 RESPONSES of HOT PEPPER (Capsicum Chinense Jacq
Capsaicinoids and Pungency in Capsicum Chinense and Capsicum Baccatum Fruits1
How to Grow Peppers (Capsicum Spp.) Both Sweet and Hot Peppers Originate from One Wild Species Native to Central and South America
Capsaicinoids Content in Habanero Pepper (Capsicum Chinense Jacq.)
Capsicum Chinense Jacq.) Received: 18-05-2018 Genotypes from North East India Accepted: 20-06-2018
Capsicum Chinense Jacq.) MAIN FRUIT
Reimer Seeds Catalog
Comparative Analysis of Capsaicin in Twenty Nine Varieties of Unexplored Capsicum and Its Antimicrobial Activity Against Bacterial and Fungal Pathogens
293 SECTION 12 CAPSICUM ANNUUM COMPLEX (Chili Peppers, Hot Peppers and Sweet Peppers)
5 Tasting Ability in Humans
Biomorphological Characterization of Brazilian Capsicum Chinense Jacq
A Review on Recent Researches on Bhut Jolokia and Pharmacological Activity of Capsaicin
Selection of Habanero Pepper F1 Hybrids (Capsicum Chinense Jacq.) at the Yucatan Peninsula, Mexico with a High Potential for Different Markets
Determination of Colour and Heat Level of Some Resistance Sources and Improved Pepper Genotypes
Capsicum Chinense Jacq.)
Effect of Enzyme Activity and Frozen Storage on Jalapeño Pepper Volatiles By
'Bhut Jolokia'—The World's Hottest Known Chile Pepper Is a Putative
Habanero Madness
Chili Peppers - a List of Chili Peppers and Their Heat Levels
Variation for Fruit Morphological Characteristics in a Capsicum
Inside Chili Spice up Your Sales the World Peru
November 4-6, 2018 Fort Myers, Florida, USA
Capsicum: Herb of the Year 2016 Fire in the Garden
Oral Session Abstracts
Peppers ‐ Hot ‐ T
Characterization of Different Capsicum Varieties By
Chemistry of Medicinal Plants, Foods, and Natural Products 2015
1 Shaping Multiple Ajijics and Development. a Mexican Town In
King Chilli (Capsicum Chinense Jacq.), “The India's Hottest Chilli”- An
Harnessing the Therapeutic Potential of Capsaicin and Its Analogues in Pain and Other Diseases