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Download Tasting Notes Retail Savings $16.99 $30.00 43% NV Jean Vullien Méthode Traditionelle Roséproduct-timed-pdf - Vin de Savoie, France - Only 40 Cases in the U.S. Why We're Drinking It In the far eastern corner of France next to the Alps sits the AOC of Vin de Savoie. Known for their own particular style and even varietals, this is an off-the-beaten-path appellation forward-looking wine lovers go to find that are particularly interesting, and typically difficult to find. Case in point, this gem here: the NV Jean Vullien Méthode Traditionelle Brut Rosé. With only 40 cases imported to the U.S., it's the definition of under-the-radar sparkling rosé that may have otherwise slipped by unnoticed had we not originally tasted it in Paris in a small, private tasting of Savoie. Crafted with a unique blend of 50% Gamay, 30% Pinot Noir, and 20% Mondeuse, it shows bubbles so fine and elegant, it literally has the palate lost – forgetting the fact it was grown outside of Champagne. Leading with a nose that features orange blossoms, candied fruit, and fresh pastries, it transcends the palate with fresh wild strawberries that play against the perfect amount of acidity. Finishing fresh and light, with a hint of ripe cherries, it leaves Sparkling lovers with the sentiment: “the greatest wines are those you don’t fine en masse”. Inside Fact: Mondeuse Noire is a red wine grape that is grown primarily in the Savoy region of France. In Savoie, the grape is used in blending with Gamay, Pinot Noir, and Poulsard where it contributes its dark color and high acid levels to the wine that allow the wines to age well. Tasting Notes VARIETAL Salmon pastel color reflection. Nose of orange blossom, pastry, and candied 50% Gamay, 30% Pinot Noir, 20% fruits. The palate is balanced, mineral, and fresh. Mondeuse APPELLATION Vin de Savoie ALCOHOL 12.00 SIZE 750ml BLEND 50% Gamay, 30% Pinot Noir, 20% Mondeuse The Story to Know From the winery: Our estate is located in the heart of Combe de Savoie between Chambéry and Albertville at 300 meters above sea level at the foot of the world's most beautiful mountains and ski resorts. The 28 hectares of vines in our area are south-facing slopes in the foothills of the Bauges between Fréterive and Montmélian. Our vines grow in limestone soil, in a terroir planted to our different varieties. Whites and reds are everywhere harmoniously. The diversity of the terroir and grape varieties in our area will satisfy the most discerning palates. Perfect Pairings Aversatile food wine, it's ideal ith steamed lobster, Mediterranean cuisine,duck or venison, Easter ham and Thanksgiving turkey as well as smoked salmon, popcorn with truffle salt, or a cheese plate. Ratings 93 Insider Points Reviews This is one of those obscure wines that ends up being a real eye-opener. With only 40 cases imported into the U.S., I felt fortunate to have it offered to us. The classic package will make you proud to serve this delicious wine for your friends and you can regale them with how exclusive it is. They'll be tasting one of 480 bottles in the country! A deep, salmon-pink color catches your eye immediately. A frothy mousse points to the quality in your glass. Aromas and flavors of wild strawberries and cherries, plus the perfectly balanced acidity let you know that you made a great buy. This was, without a doubt, one of the most appealling bottles of bubbly the Sourcing Team has seen of late. It may not be Champagne in the truest sense, but it's as good as many and at this price, you'll feel very good about buying it. -PM .
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