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CAT À La Carte 2017

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CAT À La Carte 2017 Create , with , and relax ... we'll take care of everything choosing your service-pack in 5 steps GET INSPIRED... what would it take to make your day perfect? Try to imagine what your ideal wedding would be like... are you planning to have a large or more intimate party? What kind of style do you like: exuberant, discreet, romantic, country, modern, minimalist or sophisticated? Would you prefer to have dinner or a lunch, do 1 you envisage it taking place in the summer or spring, autumn or even in the winter? What part of the wedding do you value most? What impressed you most at weddings you've been to: the food, the decoration or the entertainment? Once you have a rough idea of the kind of wedding you'd like, browse our service options. EXPLORE ... our service options. We have 16 components to choose from to make up your wedding service-pack (all you need for your big day); most components are 2 available in four price ranges, we've given each price range a name: teresa, maria, ana and special options. This means you can create your service-pack to measure. TRY OUT different combinations. Using the spreadsheet, combine the ingredients you want to create your ideal service-pack. Start by choosing the components you 3 want, then for each select the service option/ price range that fits your needs. Combine in any way you want, just click on your choices or if you prefer ask for our help, the choice is yours. VISIT THE QUINTA see the many options our venue has to offer for the various parts of the day. Ask us everything 4 you want to know, down to the smallest detail. See our albums and get inspired or tell us what inspires you. CHOOSE YOUR SERVICE-PACK AND BOOK THE DAY Decide on the pack you want, Knowing that you can always alter any service options later on, even after you've booked the day. The menu is usually only decided upon after the tasting 5 meal, which is served for the couple and respective parents. Once you've visited the venue, if you like what you've seen and the services we offer, the next step is to book the day . We are with you to make your perfect day happen. ALL OUR COMPONENTS AND PRICES components range of service special teresa maria ana options 1 venue 5,00 2 decoration 12,50 16,00 20,00 NUMBER OF GUESTS 3 waiters 13,50 14,50 16,00 9,00 10,00 11,55 13,50 On Saturdays, during the high 4 appetizers 1,50 1,50 2,00 3,00 season, the minimum number of guests (adults) is 150. The High 5 starter 4,00 4,00 5,00 10,00 season is from begining of May until 6 fish course 8,50 8,50 11,00 14,00 the end of October. 7 meat corse 8,50 8,50 11,00 14,00 8 dessert 0,50 0,50 1,00 3,00 The prices given in this brochure are 9 wedding cake 1,15 1,15 1,50 3,00 only valid for events with a minimum 10 wine & drinks 4,00 5,50 7,50 9,00 of 80 (adult) guests. 11 dessert table 2,50 For events with a smaller number of 12 fruit table 1,00 3,50 guests ask us for the respective 13 cheese table 1,06 1,60 3,50 spreadsheet. 14 cold buffet 4,00 5,00 6,50 10,50 15 hot supper 1,50 2,50 4,00 5,00 16 open bar 5,00 7,50 12,00 Total per person before tax € 83,21 € 87,71 € 109,15 iva tax at 23 % € 2,42 € 2,76 € 3,91 iva tax at 13 % € 9,45 € 9,84 € 11,98 Total Value of tax € 11,87 € 12,60 € 15,89 Total per person with Tax included € 95,08 € 100,31 € 125,04 The Quinta do Hespanhol is a historical estate dating back to the 14th century surrounded by woodland, gardens and patios, suitable for all types of events. Areas Exclusivity Party Hours The Quinta has 859m2 of covered areas, As we only host one event a day, each We don't have a set closing hour or any comprising three adjoining halls. wedding has exclusive use of the venue. time-limit for the entertainment ... we There grounds have gardens, patios and Basically, the Quinta is yours for the day! want you to enjoy your day to the fullest! a choice of various areas for the civil ceremony. price per person……………€ 5,00 The venue is fully licensed to cater and serve drinks. The kitchen is monitored by a team of health and safety advisors with regular checks on the kitchen and storage facilities. The decoration chosen for the venue will determine, to a great extent, the "mood" created for the wedding. While it is easy to choose details that appeal to you, it can sometimes be difficult to combine everything harmoniously, so that it works as a whole. At the Quinta do Hespanhol, we help you plan all the details that go into the decoration of the venue so that your style shows through. TERESA & MARIA ANA Includes decoration of the wedding hall, table centres and Includes a more detailed decoration of all the reception halls in use buffet table arrangements all done with fresh flowers. Tables in for the wedding, the table centres and buffet table arrangements, all wood with runners (cotton). Wooden chairs. done with fresh flowers chosen by the Bride & Groom from a wide price per person……………€ 12,50 selection . Tables in wood with selection of runners or tablecloth (white). Chairs in wood. Metal table chargers. price per person……………€ 16,00 NOTA: For a full discription of everything included in each of the decoration services check out the file: DECORATION GUIDE for the À LA CARTE SERVICE. decoration For those who love decoration this option gives you the chance to totally personalize every part of the decoration, down to the smallest detail. Special table centres can be created just for you with a extensive choice of flowers and props, seamlessly coordinated with the side arrangements and buffet tables to create a harmonious overall decoration. Choice of table linens, tableware and chairs with respective accessories. To ensure no detail is overlooked several meetings may take place with our decoration team. price per person……………€ 20,00 If you already know what your style is we will help to turn your ideas into reality. Or if you're not sure what to go with, you can count on our help, with ideas and inspiration, to help define your style, plan the day and create the mood that goes with you. 1 The first step in successfully planning your wedding is to really think through your overall style. Style encompasses and transcends everything, from invitations to the dress, the decor at home, at the ceremony and at the venue, the menus, the seating plan, the wedding favours, the cake and all the little details of the day. 2 choosing the colour palette is the second step in planning the decoration. You can use complementary or contrasting colours to create different moods. The choice of colour can be present in all the elements or it can be used to highlight certain details. The range of colours available (of the flowers) varies according to the season and your budget . 3 The flowers are the final touch to the decoration. You can choose simple country flowers or go for something more sophisticated . whatever your choice, your wedding just wouldn't be the same without them! All the flowers we use are fresh, irrespective of your choice of 'service'. 4 they make all the difference! You can hand pick each detail to suit your style and personality. Our table service is assured by waiters with training and experience. The service is coordinated and supervised to ensure everything runs smoothly. TERESA & MARIA ANA One waiter for every 10 adults. Waiters are attired in classic white coat. One waiter for every 8 adults. price per person……………€ 13,50 Waiters are attired in classic white coat. price per person……………€ 14,50 service One waiter for every 8 adults plus one wine-waiter for every two tables. Waiters are attired in classic white coat. price per person……………€ 16,00 Appetizers are served in the cool shade of the garden adjoining the reception halls. or the sunny lounge area or, if you prefer, indoors. All areas have plenty of comfortable seating. The varieties chosen are in accordance with the number of guests. For example: for 150 guests choose 8 varieties. TERESA MARIA ANA Variety of canapés: As previous service plus the following: As previous service plus the following: Cream cheese and chive canapés Mini quiches Grilled barbecue bites, Mediterranean style, including Mini homemade pizza bites Canapés with creamy Roquefort and a variety of the most popular Portuguese sausages Chicken in spicy breadcrumbs walnuts / creamy mushroom paste with (cured and fresh) and grilled meat cuts: Garlic bread port wine reduction on crispy thin toast, / creamy Roquefort and walnut gougères, shrimp or Mini rissoles salmon paste salmon gougères, Sliced cheese and traditional smoked Mini sausage rolls, quail eggs with prosciutto, sausages. Cherry tomatoes with tuna filling, wraps with various fillings, Crusty country loaf with melted cheese Melon balls wrapped with prosciutto chévre and mustard toast, filling with coriander. Mushrooms with prosciutto, spicy balls of shrimp, shrimp and coriander toasts, Mini samosas Scrambled eggs with farinheira sausage, grilled dates with bacon, Fruit skewers.
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