Guacamole, Chile con Queso y Ratones Side of Mashed Plain Avocado 4.39 Served on a bed of lettuce. Guacamole Small 8.39 Medium 10.99 Large 15.99 Ingredients separated on plate so you can blend to your taste. Chile con Queso 4 oz. Ramekin 2.19 Small 7.79 Medium 10.99 Large 16.79 Chile con Queso Joey Small 10.29 Medium 13.99 Large 17.29 Choice of ground beef, smoked brisket or chorizo. Ratones de Pollo (2) 9.29 (3) 11.19 Chicken stuffed jalapeños, wrapped in white cheese, breaded and fried. Shrimp Ratones (1) 7.19 (2) 11.79 (3) 16.49 (4) 20.99 Fresh jalapeño with cream cheese and white cheese, stuffed shrimp, breaded and fried. Campechana y Ceviche Campechana 17.29 Diced jumbo shrimp, strawberry, mango and avocado with house made campechana cocktail sauce. Ceviche Small 11.99 Medium 14.99 Large 16.99 Citrus vinaigrette marinated shrimp, scallops and calamari. Nachos All Nacho Plates Served with Diced Tomato, Pickled Jalapeños & Sour Cream Fajita Nachos (6) 11.29 (10) 16.99 (14) 20.99 Choice of beef, chicken or pork fajita. Ground Beef Nachos (6) 7.89 (10) 9.99 (14) 12.29 Ranchera Chicken Nachos (6) 7.89 (10) 9.99 (14) 12.29 Jumbo Lump Crab Nachos (6) 13.29 (10) 19.99 (14) 22.99 Spicy Diablo Shrimp Nachos (6) 13.29 (10) 19.99 (14) 23.99 Quesadillas All Quesadilla Plates Served with Diced Tomato, Pickled Jalapeños & Sour Cream Fajita Quesadillas Half Order 13.69 Full Order 19.99 Choice of beef, chicken or pork fajita. Jumbo Lump Crab & Bacon Quesadillas Half Order 15.79 Full Order 22.59 With marisco cream sauce. Spicy Mexicana Shrimp & Bacon Quesadillas Half Order 15.79 Full Order 22.59 With marisco cream sauce. Quesos Flameados con Tortillas Fajitaqueso 15.79 Melted white cheese with choice of beef, chicken or pork fajita. Choriqueso 13.39 Melted white cheese with house made Mexican sausage. Mariqueso 16.99 Melted white cheese with spicy diced shrimp a la diabla.
© Laurenzo’s El Tiempo Cantina January 2018 Webster Page 2 Caldos Served with Rice & Accompaniments Xochitl Chicken, Veggie & Avocado Soup Large Cup 5.49 Bowl 8.59 Albondiga Soup Large Cup 5.49 Bowl 8.59 Mexican style beef meatballs in chipotle flavored broth. Ensaladas Blue Cheese • Honey Dijon • Buttermilk Garlic Ranch • Cilantro Citrus • Balsamic Vinaigrette • Oil Free Ranch Parrilla Salad 18.99 Mixed greens with avocado, mango, jícama, mandarins and praline pecans tossed in cilantro citrus dressing, drizzled with tamarindo peanut molé sauce & sprinkled with cotija cheese. Choice of grilled chicken, spicy shrimp or carnitas. Mixed Greens Salad 13.99 With Beef, Chicken or Pork Fajita Add 6.89 Mixed greens with avocado, egg, cheese, tomato, cucumbers, croûtons & bacon. Caesar Salad 13.99 With Beef, Chicken or Pork Fajita Add 6.89 Romaine lettuce, house made Caesar dressing, pecorino Romano cheese, cotija cheese, avocado, red onion & croûtons. Mango Jícama Salad Gluten Free Friendly 11.99 Sliced mango & jicama with diced strawberries tossed in a black pepper mango sauce. Tex-Mex Plates Served with Rice and Beans Mariachi 19.99 (2) ground beef, verde chicken or carnitas enchiladas, (1) crispy beef taco and (1) pork tamale. Escaramuza 20.99 (1) chicken or brisket flauta topped with respective sauce and (1) large beef, chickenor pork fajita taco al carbon. Las Vegas 18.99 (1) cheddar cheese enchilada, (1) crispy beef taco and choice of beef, chicken or pork fajitas. Las Vegas Filet 21.59 (1) cheddar cheese enchilada, (1) crispy beef taco and beef tenderloin fajitas. Charro 14.49 (1) crispy beef taco, (1) pork tamale and (1) ground beef enchilada. Cañonball 13.69 Breaded and fried half an avocado stuffed with cheese and choice of beefor chicken fajita or spicy sautéed shrimp. Dos Dinner Plate 13.49 Mashed avocado, (1) crispy beef taco and (1) cheddar cheese enchilada. Cuatro Dinner Plate 14.49 Mashed avocado, (1) CCQ puff tostada, (1) crispy beef taco and (1) cheddar cheese enchilada. Enchilada Plates Served with Rice and Beans Enchies Suizas a la Ninfa (1) 13.49 (2) 17.79 Carnitas or chicken fajita with Mama’s suizas sauce, avocado and Swiss cheese. Verde Chicken Enchies (1) 13.39 (2) 17.79 Topped with salsa ranchera verde and white cheese. Cheddar Enchies (1) 10.99 (2) 15.59 Topped with choice of Red or Green chili con carne. Ground Beef Enchies (1) 13.39 (2) 17.59 Topped with choice of Red or Green chili con carne. Fajita Enchies (1) 15.59 (2) 21.59 Topped with choice of Red or Green chili con carne. Jumbo Lump Crab or Spicy Mexicana Shrimp Enchies (1) 18.89 (2) 27.29 Topped with white cheese, marisco cream sauce or meatless red sauce.
© Laurenzo’s El Tiempo Cantina January 2018 Webster Page 3 Chicken Breast Plates Served with Rice and Beans Pechuga Grillada 16.79 with “La Tana” Serrano peppers, garlic and cheese Add 3.29 Plain hardwood grilled chicken breast on a bed of onions. Pechuga Domenico 21.99 Grilled chicken breast topped with spinach, jalapeño sausage, spinach cream sauce and melted white cheese. Pechuga Monte Mar 22.99 Stuffed with diablo shrimp and cheese, topped with mushrooms sauce, cheese and cilantro. Pechuga Tropical 18.99 Breaded chicken breast chunks, pineapple, mango, onion and bell pepper, served over rice. Pechuga Rodriguez 23.99 Breaded and fried chicken breast topped with shrimp and poblano mushroom cream sauce. Pechuga Tonio 21.99 Topped with sautéed mushrooms, poblanos, onions, bacon and melted white cheese. Mesquite Grilled Carnes Asadas Served with Rice and Beans Carne Asada 23.99 Beef carne asada skirt steak served churrasco style. Carne Asada “La Tana” 27.99 Topped with serrano peppers, garlic and melted white cheese on a bed of onions. Filet Asada 34.99 With (1) Cheddar Cheese Enchilada 38.99 Tenderloin beef filet served churrasco style. Filet Asada “La Tana” 38.99 With (1) Cheddar Cheese Enchilada 42.99 Topped with serrano peppers, garlic and melted white cheese on a bed of onions. Seafood Tacos Served with Rice and Beans Tacos Amante Diablos 16.79 (3) corn tacos with bacon wrapped shrimp, topped with chipotle mayo and shredded cabbage. Fried Fish Taco (1) 18.89 (2) 26.79 Large corn tortilla, fried fish and coleslaw with spicy habanero cream sauce. Shrimp Mexicana Tacos (1) 20.99 (2) 30.89 Large flour tortilla with spicy sautéed shrimp a la Mexicana. We buy strictly fresh fish every day, never frozen. We prefer to run out rather than Fresh Fish Filet not serve the freshest fish. Served with Rice and Beans Pescado “a la Plancha” 22.99 Topped with Crab & Shrimp Add 9.99 Pan seared fresh fish filet of the day. Pescado “a la Barry” 27.29 Topped with Crab & Shrimp Add 9.99 Fresh fish of the day topped with mushrooms, tomatoes, onions and jalapeños, sautéed in a sherry wine butter sauce. Pescado “a la Mexicana” 27.29 Topped with Crab & Shrimp Add 9.99 Fresh fish of the day topped with julienned tomatoes, onions and jalapeños. Super Jumbo Shrimp Platters Served with Rice and Beans Acapulco Fried Shrimp (4) 34.69 (6) 47.39 (8) 59.99 Jumbo shrimp breaded and fried, topped with ranchera sauce, crab and melted white cheese. Amante Diablo Shrimp (4) 25.49 (6) 35.99 (8) 45.99 Jumbo shrimp stuffed with jalapeños and queso fresco wrapped in bacon. Valentia Spicy Shrimp (4) 20.99 (6) 29.99 (8) 37.99 Jumbo shrimp sautéed with spicy red diablo sauce. © Laurenzo’s El Tiempo Cantina January 2018 Webster Page 4 The items on this page & elsewhere are served on a very hot grill. Please be careful not to touch & burn yourself. Parrilladas Mixtas Each Parrillada comes with Fajitas, Rice & Beans, sour cream, pico de gallo, cheddar and tortillas PLUS + Super Jumbo Valentia & Amante Shrimp, Quail, Baby Back Ribs, Carnitas and Jalapeño Sausage Deluxe Parrilladas also come with Lobster, Chile Relleno and Fried Mushrooms Parrilladas serve more than number of person indicated 1 Person 2 Persons 3 Persons 4 Persons Parrillada Beef, chicken & pork fajitas, plus + 72.89 103.59 149.99 188.79 Deluxe Parrillada Mixed fajitas, lobster, plus + 103.99 146.99 228.59 285.29 Filet Parrillada Filet, chicken & pork fajitas, plus + 81.89 114.89 160.79 218.79 Deluxe Filet Parrillada Filet, lobster, plus + 110.49 159.99 236.99 299.99 Fajitas Served with Rice and Beans, Pico de Gallo, Sour Cream & Cheddar Cheese. All Weights are Approximate. Fajitas Choice of beef, chicken or pork ¼ lb. 17.99 ½ lb. 29.99 Full Pound 43.99 Filet Fajitas With beef tenderloin filet ¼ lb. 22.99 ½ lb. 39.99 Full Pound 55.59 Fajita Toppings “a la Mexicana” “Barry” “Durango” Julienned Tomato, Onions & Jalapeño Mushrooms, Jalapeño, Tomato Bacon, Tomato, Jalapeño & Cilantro Onion & Sherry Wine Butter Sauce Fajitas with any Topping ¼ lb. 20.99 ½ lb. 33.99 Full Pound 49.99 Filet Fajitas with any Topping ¼ lb. 25.99 ½ lb. 43.99 Full Pound 61.59 Fajita Add Ons
Spicy Valentia Shrimp 4.49 ea. Mesquite Grilled Quail 7.59 ea. Fried Acapulco Shrimp w/Crab 7.59 ea. Half Pound Jalapeño Sausage 6.99 Amante Bacon Wrapped Shrimp 5.49 ea. 12oz. Lobster Tail 35.29 ea. Half Rack Baby Back Ribs 15.59 Grill Combinations Served with Rice and Beans, Pico de Gallo, Sour Cream & Cheddar Cheese Fajitas y Jalapeño Sausage 32.89 With Beef Filet 44.59 Choice of ½ lb. fajitas with jalapeño sausage. Fajitas y Quail 39.79 With Beef Filet 49.99 Choice of ½ lb. fajitas with (2) ancho honey glazed quail. Fajitas y Carnitas 37.59 With Beef Filet 47.99 Choice of ½ lb. fajitas with slow cooked pork chunks. Fajitas y Baby Back Ribs 41.99 With Beef Filet 52.79 Choice of ½ lb. fajitas with a ½ rack baby back ribs. Fajitas y Amante Shrimp 43.29 With Beef Filet 53.79 Choice of ½ lb. fajitas with (3) bacon wrapped jalapeño shrimp. Fajitas y Valentias 39.29 With Beef Filet 49.99 Choice of ½ lb. fajitas with (3) sautéed spicy jumbo shrimp.
© Laurenzo’s El Tiempo Cantina January 2018 Webster Page 5 Pork Carnitas Served with Rice and Beans Carnitas Slow cooked pork chunks served with sliced avocado, sour cream and tomatillo sauce. Medium Order 19.99 Large Order 29.99 Please tell your server if you prefer your carnitas fried crispy “Old School” Chalupas Served with Rice Spicy Diablo Shrimp Chalupas (1) 15.99 (2) 21.99 Black beans, white cheese, marisco cream sauce, lettuce, tomato and guacamole. Amante Shrimp Chalupas (1) 17.29 (2) 22.69 Black beans, white cheese, marisco cream sauce, bacon wrapped jalapeño shrimp, topped with shredded cabbage and guacamole. Crab Chalupas (1) 17.39 (2) 22.69 Choice of beef, chicken or pork fajita, refried beans, mixed cheese, lettuce, tomato and guacamole. Fajita Chalupas (1) 14.99 (2) 19.39 Choice of beef, chicken or pork fajita, refried beans, mixed cheese, lettuce, tomato and guacamole. Chalupas de Filete (1) 18.59 (2) 23.99 Beef tenderloin fajitas, refried beans, mixed cheese, lettuce, tomato and guacamole. Regular Chalupas (1) 12.29 (2) 16.99 Choice of chorizo, ground beef or verde chicken, refried beans, mixed cheese, lettuce, tomato and guacamole. Tacos Served with Rice and Beans Large Tacos (Flour or Corn) “Taco Musico” (1) 15.59 (2) 21.59 Choice of tortilla with carnitas, tomatillo salsa, jalapeños, onions, cilantro, avocado and lime. Taco al Carbon (1) 18.89 (2) 26.29 Choice of beef, chicken or pork fajita. Small Soft Flour or Corn Tacos Soft Tacos (1) 10.99 (2) 13.39 (3) 15.59 Choice of ground beef, verde chicken or smoked brisket. Soft Fajita Tacos (1) 13.29 (2) 17.89 (3) 22.19 Choice of beef, chicken or pork fajita. Beef Tenderloin Soft Tacos (1) 14.49 (2) 19.99 (3) 26.79 Crispy Tacos Crispy Tacos (1) 9.99 (2) 11.99 (3) 12.99 Choice of ground beef, verde chicken or smoked brisket. Crispy Fajita Tacos (1) 10.99 (2) 12.99 (3) 14.99 Choice of beef, chicken or pork fajita. Chile Rellenos Served with Rice and Beans No Egg Batter Chile Rellenos Chile en Nogada 19.49 Poblano chile filled with pork, beef, nuts, raisins and apples, with walnut sauce and pomegranates. Seasonal Only (Strawberries substituted when pomegranates are unavailable) Poblano Relleno 19.99 Poblano chile with choice of spicy shrimp or fajita, with red ranchera and cheese. With Egg Batter Chile Rellenos Chile Relleno 17.99 Egg battered poblano chile with cheese and choice of spinach artichoke or ground beef. © Laurenzo’s El Tiempo Cantina January 2018 Webster Page 6 Flautas Served with Rice and Beans Chicken Flautas (1) 10.99 (2) 14.49 (3) 16.79 Topped with creamy parmesan sauce. Smoked Brisket Flautas (1) 10.99 (2) 14.49 (3) 16.79 Topped with spicy avocado salsa. Flautas Mixtas (1 Chicken & 1 Brisket) 14.49 (2 Chicken & 2 Brisket) 18.89 Indias Large flour chalupa topped with beans, cheese, & choice of meat, covered with shredded lettuce, diced tomato, pickled jalapeños, sliced avocado, sour cream and red onion. Served with Rice Regular India 12.29 Choice of ground beef or verde chicken. Fajita India 15.39 Choice of beef, chicken or pork fajita. Burritos Served with Rice Fajita Burrito 17.29 Large flour tortilla filled with refried beans and choice of beef, chickenor pork fajita. Topped with red or green chili con carne and cheese. Regular Burrito 11.89 Large flour tortilla filled with refried beans and choice of ground beefor verde chicken. Topped with red chili con carne or green salsa ranchera and cheese. Bean & Cheese Burrito 8.99 Large flour tortilla filled with refried beans and cheese. Topped with beef gravy and chile con queso. Vegetariano Served with Meatless Rice and Meatless Black Beans Veggie Fajitas Medley of seasonal veggies, usually to include portobello mushrooms, asparagus and onions. ¼ lb. 16.99 ½ lb. 25.59 1 lb. 38.89 Add “a la Mexicana” or “Barry” topping for 4.19 Meatless Cheese Enchies (1) 10.99 (2) 15.59 Topped with meatless red ranchera sauce. Spinach Artichoke Enchies (1) 11.99 (2) 16.69 Creamy spinach & artichoke with verde cream or meatless red ranchera sauce. Veggie & Black Bean Chalupa (1) 12.99 (2) 17.89 With veggies, cheese, black beans, lettuce, tomato and guacamole.
Consuming raw or undercooked seafood or shellfish can significantly increase your risk of food-borne illness. Please be aware that many menu items contain shellfish or gluten products. While every effort is made to minimize cross-contamination, we can not guarantee some items may have come in contact with shellfish and/or gluten products. Prior to ordering, please alert the manager & your server of any food allergies. We are not responsible for an individual’s allergic reaction to items ordered from our menu. © Laurenzo’s El Tiempo Cantina January 2018 Page 7 A la Carte Sides Rice 1.99 • Taco al Carbon Choice of beef, chicken Beans 1.99 or pork fajita Small 8.19 Large 12.99 Sautéed Veggies 7.29 • Crispy Taco Shredded Cheese 1.99 Choice of ground beef or verde chicken 4.49 Pico de Gallo 0.99 Choice of beef or chicken fajita 5.79 Sour Cream 1.29 • Small Soft Flour Taco Jalapeños (Pickled or Fresh) 0.99 Choice of ground beef or verde chicken 5.79 Chimichurri Salsa 2.99 Salsa Atomica, Habanero, Choice of beef or chicken fajita 6.79 Salsa, Molcajete or Salsa Cañon 2.99 • Bean & Cheese Chalupa 4.49 • Regular Chalupa Desserts Choice of ground beef or verde chicken 6.79 Tres Leches Cake 8.99 • Fajita Chalupa Mexican Flan 8.99 Choice of beef, chicken or pork fajita 9.39 Chocobananas w/ Ice Cream 8.99 Fried Ice Cream 7.99 • Flautas 3 Sopapillas w/ Ice Cream 7.99 Choice of chicken or smoked brisket 6.79 Sopapillas (1) 2.19 (3) 5.79 • Spicy Pork Tamale Vanilla Ice Cream 4.99 (1) Plain 3.29 (2) Plain 6.79 (1) With Chili con Carne 4.59 Beverages Espresso not available in all restaurants (2) With Chili con Carne 8.89 Iced Tea or Coffee 2.95 • Verde Chicken Enchilada 6.79 Soft Drinks 2.95 San Pellegrino, Perrier or • Ground Beef Enchilada 6.79 Acqua Panna 3.99 • Spinach Artichoke Enchilada 6.79 Espresso 3.75 • Fajita Enchilada Cappuccino or Latte 4.25 Choice of beef, chicken or pork fajita 8.19 Americano 3.75 • Cheese Enchilada Choice of red or green chili or meatless sauce 5.49 • Fried Fish Taco 12.29 • Shrimp Mexicana Taco 14.49 Visit our Sister Restaurants VISIT THE OTHER SIDE OF OUR RICHMOND AVE 3130 Richmond Ave 713-807-1600 FAMILY’S CULINARY HERITAGE WASHINGTON AVE SERVING PIZZA, ITALIAN, 5602 Washington Ave 713-861-3645 MEXICAN & AMERICAN FOOD 1308 CANTINA 1308 Montrose Ave 713-807-8996 4412 WASHINGTON 713.880.5111 WESTHEIMER (ANNEX) 322 Westheimer Rd 713-807-8101 LUNCH & DINNER 7 DAYS VINTAGE PARK 114 Vintage Park Blvd 281-374-0500 & WEEKEND BRUNCH NAVIGATION 2814 Navigation Blvd 713-222-6800 SEPARATE CHECKS GESSNER Separate checks create a deleterious effect on our ability to 2605 S. Gessner Rd 713-785-1220 deliver good service. Please split the bill amongst yourselves if WEBSTER possible. Please allow extra time if you need separate checks. 20237 Gulf Freeway 713-802-1580 EL TIEMPO MARKET Tell server when you place orders if separate checks are required. 5526 Washington Ave 713-862-7792 LAURENZO’S RESTAURANT TIP POLICY FOR 8 OR MORE 4412 Washington Ave 713-880-5111 If tip is shown on your check when presented for review, it is displayed for convenience & is a recommendation. Main Office Operations Director 602 Sawyer St, Suite 110 Mr. Froggy Hernandez Scratch through & substitute the amount you want to tip. Houston, TX 77007 713-401-7707 Call or Text All tips are your call. 713-807-8100 Fax 713-492-2079 eltiempocantina.com We have a separate menu for laurenzos.net Bulk Catering items ordered for take out © Laurenzo’s El Tiempo Cantina January 2018 Page 8