Burritos Rice Bowls Lunch Nachos Drinks Extras

Total Page:16

File Type:pdf, Size:1020Kb

Burritos Rice Bowls Lunch Nachos Drinks Extras All lunches are $7.99 from 11AM – 2PM Monday – Friday and come with chips and salsa. LUNCH DRINKS NACHOS Coke Products or Iced Tea - $1.89 each Fresh made Tortilla chips, Choice of Ground Beef or Chicken, Black Beans, Pico De Gallo, Nacho Cheese, Jack Cheese, Jalapeno topped with Sour Cream. EXTRAS (Quarter Pound, 4 oz servings) Mexican Street Corn - $1.75 4222 Bell Road Rice & Beans - $2.00 Black Beans - $1.00 Newburgh, Indiana 47630 BURRITOS Mac N’ Cheese - $2.50 Queso - $2.25 (812) 490-6000 RICE BOWLS Bacon Guacamole - $2.25 Extra Sauces or Sour Cream are $.50 each Miller’s Bowl: Mac N’ Cheese, Pulled Pork, BBQ Sauce Fat Boys Burrito: 10” Flour Shell, Ground Beef, Due to the high cost of recycled packaging, FALL LUNCH MENU Chicken, Cheddar Cheese, red onion, jalapeno, we must add $.50 to each lunch to-go order. Black Beans and Rice topped with Sour Cream. *All Day Breakfast Burrito: 10” Flour shell, Scrambled Egg, Hash browns, Bacon, Jack Cheese and topped with Sour Cream. ghostquesadilla.com Veggie Lunch Burrito: 10” Flour Tortilla Shell, Rice, Black Beans, Corn, Red Onion, Lettuce, Tomatoes and topped with Sour Cream. LUNCH QUESADILLAS Lunch portion size for Quesadilla’s is an 8” flour tortilla shell. All lunches are $7.99 from 11AM – 2PM Monday – Friday and come with chips and salsa. If you build your own, you can choose 1 meat and up to 4 more ingredients for any dish. Double ANY meat amount for $2.00 per order. Cheesy Quesadilla: Homemade macaroni n’ Chicken Bruschetta Quesadilla: Grilled Southwest Chicken Quesadilla Grilled Chicken, cheese, Monterey Jack Cheese, Mozzarella Chicken meat, chopped tomatoes, Red onion, corn, black beans, red onions and Jack Cheese Cheese Basil with Jack Cheese. with light cheddar and Southwest Ranch Sauce. (Add crispy Bacon and fresh Jalapeno for a kick - $1.00 extra) Spicy Mac Quesadilla: Mac Cheese, Bacon, Steak Quesadilla Grilled NY Strip, red onions, Miller’s Quesadilla: Miller’s BBQ Smoked Pulled Jalapeno, Hash Browns with Cheddar Cheese. green peppers and Jack Cheese Served with SW Pork, Mac N Cheese, Jalapenos, red onion, with Ranch Sour Cream light cheddar cheese with BBQ sauce. Chicken Quesadilla: Fresh Grilled Chicken, sweet green peppers, Jack Cheese and Steak & Jalapeno Quesadilla Grilled NY Strip, BBQ Pork Quesadilla: Miller’s BBQ Smoked parmesan cheese. SC Fresh Jalapenos, red onions, black beans and Pulled Pork, BBQ Sauce, Chopped Pickle with Jack Cheese Served with SC Cheddar Cheese. Spicy Chicken Quesadilla: Grilled Chicken, Fresh Jalapenos, Jack Cheese Beefy Peanut Quesadilla: Crunchy Peanut Mexican Pizza: (2) 8” Shells filled with Ground Butter, Hamburger, bacon, Jalapeno with beef and topped with our Bacon Guacamole, Lettuce. Lettuce, Tomato, Sour Cream and our house- made Taco Sauce. STREET TACOS All lunches are $7.99 from 11AM – 2PM Monday – Friday 2 Tacos with Corn shells (unless noted differently on item) and side of Homemade White Cheddar Corn Chips and sauces. All American tacos: Fresh made crunchy *Breakfast Tacos: Soft Flour Tortilla Shell, *Caribbean Shrimp Tacos: Double corn taco shell or soft flour shell with Ground Beef Scrambled Egg, Bacon, Hash browns, Jack tortilla shells, Fresh Grilled Shrimp with Cajun or chicken breast, Lettuce, Tomatoes and Jack Cheese and topped with Sour Cream. seasoning, Pineapple/Mango Salsa (Pineapple, Cheese. topped with SC Mango, Cucumber, Jalapeno, Red Onions) West Side Tacos: Miller’s BBQ topped with Mac Topped with Fresh Cilantro and served with lime Wild Chicken tacos : Fresh made crunchy taco N’ Cheese, Cole Slaw and Grippos wedges. shell or Soft Flour Tortilla, Grilled Chicken breast, Jack Cheese, Jalapeno and topped with Fresh Jalapeno Popper Tacos: A fresh Jalapeno SW Veggie Tacos: Soft Flour Tortilla shells, Pico De Gallo and topped with Cilantro. pepper sliced and stuffed with Cream Cheese Rice, Black Beans, Corn, Monterey Jack Cheese atop a flour tortilla and topped with Miller’s topped with tomatoes, lettuce and SC. Shindy Steak Tacos: Soft Flour tortilla with Smoked BBQ and Chopped Red Onions Steak, Red Onion, Tomatoes, Lettuce, Cheddar Cheese and cilantro..
Recommended publications
  • Chimichanga Carne Asada Pollo Salad Fajita Texana Appetizers Chicken Wings Cheese Dip – 3.25 Chicken Wings Served with Celery and Ranch Dressing
    Chimichanga Carne Asada Pollo Salad Fajita Texana Appetizers Chicken Wings Cheese Dip – 3.25 Chicken Wings Served with celery and ranch dressing. Bean Dip Choice of plain, hot and BBQ. Refried beans smothered with (10) – 8.50 our cheese sauce – 3.75 Jalisco Sampler Chorizo Dip Beef taquitos, grilled chicken Mexican sausage smothered with quesadillas and 4 wings – 8.75 our cheese sauce – 4.25 Triangle Quesadillas Guacamole Dip – 3.25 Grilled chicken or steak quesadilla Chunky Guacamole Dip with guacamole, pico de gallo, sour Our chunky guacamole made with diced cream and lettuce – 7.00 avocado, onions, tomatoes and cilantro – 4.50 Jalisco’s Spinach Dip Loaded Cheese Fries Chopped baby spinach smothered French fries covered with Monterey cheese, with our cheese sauce – 4.50 cheddar cheese and our own cheese Jalisco Dip sauce, bacon bits and jalapeños – 5.50 Triangle Quesadillas Ground beef smothered in cheese sauce – 3.50 Jalapeño Poppers (6) Pico de Gallo Filled with cream cheese – 4.55 Tomatoes, onions and cilantro mixed Mozzarella Sticks (6) – 4.55 together with squeezed lime juice and a pinch of salt – 1.75 Nachos Served anytime. All nachos include cheese. Fajita Nachos Nachos with Beef & Beans – 6.25 Nachos topped with chicken or steak strips cooked with grilled onions and bell peppers – 8.75 Nachos con Pollo Nachos with chicken and melted cheese – 6.25 Nachos Supreme Nachos topped with beef or chicken, lettuce, Fiesta tomato, sour cream and grated cheese – 6.75 Nachos topped with chicken, cheese, ground beef, beans, lettuce, guacamole,
    [Show full text]
  • Chicken POLLO Vegetarian 999 Chimichangas
    chicken POLLO | CHIMICHANGAS | CHICKEN STEAKS | VEGETARIAN | SPECIALTIES All dishes come with tortillas POLLO FAVORITO POLLO AZADO Grilled chicken breast with tropical Grilled chicken breast served with vegetables and a salad 12.99 a salad and avocado 12.50 POLLO FUNDIDO ARROZ CON POLLO Shredded chicken over rice with chorizo Chicken strips over a bed of rice, covered in our and cheese. Served with tortillas 12.99 cheese sauce and served with tortillas 13.99 POLLO LOCO ARROZ CON POLLO Y CAMARONES Grilled chicken breast with shrimp and Chicken strips and shrimp tossed with onion. Served with a salad and rice 14.50 cheese dip. Served with Mexican rice 14.50 HOT & SPICY CHICKEN NEW! POLLO JALISCO Chicken strips in a spicy Diabla sauce with Grilled chicken strips with mushrooms and spinach. onion. Served with rice and beans 13.50 Served with rice, beans, cheese and tortillas 13.50 POLLO TROPICAL NEW! POLLO CHIPOTLE Chicken breast with a tropical veggie mix Grilled chicken strips covered in our delicious chipotle and pineapple. Served with rice 13.50 sauce. Served with rice, beans and tortillas 13.50 NEW! POLLO HAWAIIANO NEW! ARROZ CON POLLO AND VEGGIES Grilled chicken breast cooked with onions, ham Grilled chicken strips and California veggies. Topped and pineapple, then topped with cheese. Served with cheese dip, Served on a bed of rice 12.99 with rice, beans and flour tortillas 13.50 NEW! POLLO MONTERREY Grilled chicken breast, onions, mushrooms, tomatoes and peppers, topped with cheese. Served with rice and beans 13.50 NEW! POLLO TOLUCA Grilled chicken breast with chorizo and cheese.
    [Show full text]
  • Vegetable Quesadilla Recipe
    Vegetable Quesadilla for CACFP CACFP Crediting Information 1 Quesadilla provides: Legume as Meat Alternate: .5 oz. meat alternate, ¼ cup vegetable, and 1.5 oz. eq. grain (depending on the size of tortilla) OR Legume as Vegetable: .25oz eq. meat alternate, ¼ cup vegetables, and 1.5 oz. eq. grain (depending on the size of tortilla) 25 Servings Ingredients Weight Volume Corn, Frozen 1 lb. 2 ¼ c Fresh Onion, Chopped 8 oz. ½ c Fresh Green Bell Peppers, Chopped 12 oz. 1 2/3 c Black Beans, Canned, low-sodium, drained and rinsed 1 lb. 1 ¾ c Mexican Seasoning Mix 1 TBSP Fresh Tomatoes, Diced 8 oz. 2 c Fresh Cilantro, Minced (optional) Low- Fat Monterey Jack Cheese, Shredded 8 oz. 2 c Whole-Grain Tortillas, 8” or 42 grams 25 each Directions 1. Pour 1 TBSP into a large sauté pan, heat for 2 minutes. Add onions and peppers. Cook until onions are translucent. 2. Add corn and beans to onion mixture. Continue to cook to 140°. 3. Add seasoning, cilantro (if desired) and tomatoes, stir and set aside. 4. Place tortillas on a sheet pan. Using, portion 1/3 cup vegetable mixture on the right side of each tortilla. Spread evenly. 5. Top vegetables on each with 1 ¼ TBSP cheese. Fold left side of each tortilla over mixture, and press down gently. 6. Place sheet pans in oven for 5-7 minutes to allow cheese to melt and heat through. 7. Hold for hot service at 140° or higher. 8. Cut each quesadilla in half and serve each student both halves.
    [Show full text]
  • Chicken and Cheese Quesadilla Resource Used for Crediting FBG Servings 24 Portion Size 1 Whole Tortilla Yield 24 __
    Recipe Crediting Worksheet Recipe Name Chicken and Cheese Quesadilla Resource used for Crediting FBG Servings 24 Portion Size 1 whole tortilla Yield _ 24 __ (1) (2) (3) (3) (3) Grains/ Ingredient Amount Meat/Meat Vegetable/ Breads (weight or Alternate Fruit (equivalent for measure) (ounces) (total cups) 3-5 yr old) Chicken breast, raw, boneless, 2.5 lb 29 skinless Shredded cheese 12 oz 12 Flour tortilla –whole wheat, 2 dozen 6” = 48 serv. 6” diameter (4) 41 48 Recipe Total ounces cup(s) equiv (5) Multiply by 4 = divide by the divide by the number of servings ¼ c number of servings (6) the recipe yields the recipe yields Calculations divide by the 24 24 number of servings the recipe yields Each portion (7) 2 contributes 1.7 ounces ¼ cup(s) equiv Instructions: 1. List all ingredients and the form they are in (whole, diced, chopped, etc). 2. List the measured amount of the food item in either the weight or measure (volume). 3. Record the yield of the Meat/Meat Alt. in ounces, the yield of Vegetable/Fruit in whole cup servings, and the Grains/Breads in equivalents for ages 3-5. Use the USDA Food Buying Guide and the Easy to Use Grains/Breads Chart to determine the yield of these ingredients. 4. Add up the number of ounces of Meat/Meat Alt., total cup servings of Vegetable/Fruit, and the total equivalents of Grains/Breads for ages 3-5. 5. Multiply the total cups of Vegetable/Fruit by 4 to get the total number of ¼ cups. 6.
    [Show full text]
  • Calories Carbs Protein Calories Carbs Protein Calories Carbs Protein Grades K-5 Grades 6-8 Grades 9-12
    Grades K-5 Grades 6-8 Grades 9-12 11/5/2018 Calories Carbs Protein Calories Carbs Protein Calories Carbs Protein HOT ENTREES Alfredo Sauce (2 oz, no pasta) 32 4 1 Same Same Same Same Same Same American Turkey Pot Pie 290 37 15 Same Same Same Same Same Same Apple Cider Pork Loin 172 10 17 Same Same Same Same Same Same Asian Chicken Noodle Bowl (8 oz bowl, USDA Dice 293 47 20 Same Same Same N/A N/A N/A Chicken) Asian Chicken Noodle Bowl (8 oz bowl, RH Diced 283 45 21 Same Same Same N/A N/A N/A Chicken) Asian Chicken Noodle Bowl (12oz bowl, USDA Dice N/A N/A N/A N/A N/A N/A 460 76 31 Chicken) Asian Chicken Noodle Bowl (12 oz bowl, RH Diced N/A N/A N/A N/A N/A N/A 474 79 30 Chicken) Asian Chicken Noodle Bowl w/Lemongrass (8 oz bowl) 299 38 20 Same Same Same N/A N/A N/A Asian Chicken Noodle Bowl w/Lemongrass (12 oz bowl) N/A N/A N/A N/A N/A N/A 503 72 29 Baked Potato Halves (VEG 023) 134 27 3 Same Same Same Same Same Same BBQ Chicken Leg (1 each, RH F8146) 133 6 16 Same Same Same Same Same Same BBQ Chicken Pizza (BB 14" crust) N/A N/A N/A 375 39 20 Same Same Same Bean & Cheese Quesadilla (2 each) 420 38 27 Same Same Same Same Same Same Beef & Broccoli Stir Fry 230 26 15 Same Same Same Same Same Same Beef n' Cheese Quesadilla (2 each) 305 27 17 Same Same Same Same Same Same Beef Patty w/Gravy (1.5 oz patty, 2 oz gravy) 138 5 11 Same Same Same N/A N/A N/A Beef Patty w/Gravy (2 oz patty, 2 oz gravy) N/A N/A N/A N/A N/A N/A 138 6 15 Beef Shepherd Pie (6x4 cup) 305 25 14 Same Same Same Same Same Same Beef Soft Taco (2 each) 305 27 15 Same Same
    [Show full text]
  • Dinner Menu.Pdf
    STARTERS BURRITOS + BOWLS WHOLE WHEAT CHIPS AVAILABLE (+1) ALL SERVED IN FLOUR TORTILLA. WHOLE WHEAT TORTILLA (+1) OR BROWN RICE (+50¢) AVAILABLE FRESH GUACAMOLE & CHIPS MP ENCHILADA STLYE WITH GREEN SAUCE & MELTED JACK CHEESE +$2 OLD WORLD ORANGE HABANERO LUMP CRAB PULLED BBQ PORK MAKE ANY BURRITO INTO A BOWL, OVER LETTUCE & LIME RICE TRIO OF SALSAS 6.75 WEST COAST BURRITO 9.75 served with corn tortilla chips, mango salsa, pico de gallo & salsa verde CLASSIC BURRITOS 8.95 refried pinto beans, lime rice, blend of mexican grilled chicken, portobello mushroom, sautéed TRADITIONAL NACHOS 10.95 cheeses, sour cream, guacamole, & pico de gallo peppers and onions, gorgonzola cheese, lime rice, jack cheese, salsa verde, lettuce, pico de gallo, jalapeño, guacamole & sour cream pico de gallo & citrus soy vinaigrette TEQUILA GRILL GRILLED OR CRISPY CHICKEN 9.50 Ask your server about our GLUTEN FREE menu ADD GROUND BEEF OR PULLED PORK +2 CRISPY FISH BURRITO 9.95 ADD STEAK OR CHICKEN +2 GRILLED OR CRISPY SHRIMP, lightly fried cod fish filet, shaved cabbage, a blend BEEF, CARNITAS, OR VEGGIES 9.75 of mexican cheeses, mango salsa & cilantro aioli ALL SERVED WITH PICO DE GALLO & SOUR CREAM. GRINGO NACHOS 13.95 our traditional nachos with ground beef, russian aioli & pickle chips GRILLED STEAK 9.95 *ANYTIME EGG BURRITO 8.50 WHOLE WHEAT SHELL AVAILABLE (+1) SIDE OF GUACAMOLE (+2) scrambled eggs, avocado, tater tots, pico de gallo, LUMP CRAB SALSA 12.95 PINEAPPLE & PORK 10.95 FAJITA BURRITO 10.25 jack cheese, & chipotle aioli slow cooked pork with citrus
    [Show full text]
  • Meat Choices Tacos Tostadas Quesadillas Nachos Burritos
    Burritos Burrito $7.99 choice of meat, beans, rice & cheese Frijoles Special $8.99 choice of meat, beans, rice, cheese with guacamole, sour cream, lettuce & tomato BRC $4.99 beans, rice & cheese Meat Choices Chile Relleno $7.99 chile relleno, beans, rice & cheese Molida — ground beef Machaca — shredded beef California $7.99 Carne Asada — grilled steak carne asada, fries, pico de gallo & cheese Pollo — shredded rotisserie chicken Chile Verde — pork in green chile sauce Burrito Bowl $7.99 Chile Colorado — pork in red chile sauce choice of meat, beans, rice, cheese & tomato, Carnitas — fried pork in a tostada bowl Chorizo — ground pork Chimichanga $8.99 choice of meat, beans, rice, & cheese, deep fried TacoS Shrimp $9.99 Taco $2.99 shrimp, beans, rice & cheese choice of meat, cheese, lettuce & tomato Steak & Shrimp $10.99 Fish or Shrimp Taco $3.99 carne asada, shrimp, beans, rice & cheese grilled mahi-mahi or grilled shrimp, cabbage mix & dressing on a flour tortilla Chile Verde Supreme $9.99 chile verde, chile relleno, beans, rice & cheese GRANDE +$1.00 add guacamole & sour cream GRANDE +$1.00 add guacamole & sour cream Tostadas MOJADO (WET) +$2.00 add red or green sauce, cheese & avocado Bean Tostada $2.99 beans, cheese, lettuce & tomato Meat Tostada $5.99 Specialty Plates choice of meat, beans, cheese, lettuce & tomato served with tortillas & 2 sides (rice, beans, Ceviche Tostada $7.99 or coleslaw) mahi-mahi, lime juice, avocado, tomato, cucumber, corn, onion, cilantro & lettuce 1/4 Chicken Plate $7.99 white or dark meat rotisserie chicken
    [Show full text]
  • LUNCH MENU GLUTEN ALLERGY? Indicates Gluten Free Menu Items
    Chips and salsa served upon request. Ask your server for our Kids Menu, Dessert Menu, and Bar Menu. LUNCH MENU GLUTEN ALLERGY? Indicates gluten free menu items. Please let your server know. NOTE: red mild enchilada sauce, soft flour tortillas and vegan chorizo are not gluten free. Request green or hot salsa and our corn tortillas when ordering. VEGAN? Our rice, refried beans and whole pinto beans are 100% vegan. Ask your server for our vegan menu. SCAN OR GO ONLINE TO PICK UP CURBSIDE COCINADECARLOS.COM lunch specials* Served with refried beans, Spanish rice, guacamole garnish (lettuce, sour cream, tomatoes, guacamole) LUNCH TACO ....................................6.00 LUNCH TOSTADA .............7.00 Hard or soft shell tortilla, filled with lettuce, cheese, Flat crunchy corn tortilla with beans, lettuce, tomato and your choice of ground beef, shredded chicken or and sour cream. Choose ground beef, chicken, spicy chicken tinga. with hard shell shredded beef, spicy chicken tinga or pork LUNCH FLAUTAS ... 6.50 LUNCH BURRITO ..................... 7.50 Two rolled corn tacos, filled with chicken, deep fried Flour tortilla rolled and filled with your choice of LUNCH ENCHILADA ground beef, chicken, shredded beef, spicy chicken ...6.50 tinga or pork. Baked with red mild sauce and cheese Corn tortilla rolled, baked with mild red sauce, cheese. Choose ground beef, chicken, shredded LUNCH QUESADILLA ..... 8.00 beef, spicy chicken tinga or pork Flour tortilla grilled with cheese. Choice of ground LUNCH TAMAL beef, chicken, shredded beef, spicy chicken tinga, ......................6.50 pork, spinach or mushrooms Handmade and filled with spicy pork mole, baked with red mild sauce and cheese LUNCH CHIMICHANGA .
    [Show full text]
  • Quesadilla / 9 Enchilada / 10.5 Tostada Combo / 10 Burro Combo / 11 Tuna Melt / 10 Ropa Vieja / 11 Baby Palomilla / 12 Picadillo
    Lunch.pdf 1 5/5/2016 4:53:55 PM Monday thru Friday 11:30 AM - 2:30 PM Add Cup of Soup $1 Chips & Salsa $3 - Dine in Only Quesadilla / 9 Picadillo / 11 1 Melted cheese inside a large flour tortilla served Seasoned ground beef cooked with olives, with refried beans and taco sauce 8 chopped onions and peppers served with white rice, black beans and plantains Enchilada / 10.5 A soft corn tortilla stuffed with your choice of Pollo a la Plancha / 12 A juicy boneless chicken breast marinated and beef, chicken or cheese served with yellow rice 2 grilled served with white rice, black beans and and refried beans 9 plantains C M Tostada Combo / 10 Masa de Puerco / 11 Y A flat crispy corn tortilla topped with your choice Chunks of pork marinated with garlic sauce, deep CM of beef or chicken, lettuce, tomato, cheese, sour fried, topped with rings of raw onions served with MY 10 3 cream and taco sauce served with yellow rice white rice, black beans and plantains CY and refried beans CMY K Hamburguesa / 10 Burro Combo / 11 11 Served with lettuce, tomato, onion and french fries 4 A flour tortilla stuffed with your choice of beef or with cheese / 10.5 chicken served with yellow rice and refried beans Tuna Sandwich / 9 Tuna Melt / 10 12 Served with lettuce, tomato, onion and french fries 5 A large flour tortilla stuffed with tuna, melted cheese, onion and tomato served with taco sauce Taco / Beef or Chicken / 10 A crispy corn tortilla filled with ground beef, 13 lettuce, tomato, cheese, and sauce served with Ropa Vieja / 11 yellow rice and refried beans
    [Show full text]
  • Tacos Burritos Tortas Birria Nachos Paloma Fries
    Handmade Wrap in Crispy TACOS Corn or BURRITOS TORTAS Cheese + Flour Onion, Cilantro and Guac $1.50 Tortillas DEEP FRIED ADD ¢.50 Mexican Sandwich Toasted w/Butter,Crispy Melted Cheese, ➢ CLASSIC $7.50 CALI $8.50 AL PASTOR Meat or Veggie Mix, Refried Meat or Veggie Mix, Fries, Shredded Mix Mayo, Lettuce, Sour Cream, Tomato, Jalapenos, Onion, Guac ➢ POLLO Beans, Pico De Gallo & Guac Cheese, Sour Cream, Pico De Gallo, Guac ➢ BIRRIA ➢ VEGGIE MIX BEAN & HOT CHEETO CALI $8.50 ➢ CARNE ASADA Meat or Veggie Mix , Fries, ➢ BISTEC RANCHERO* CHEESE $4 Nacho Cheese, Hot Cheetos (Sat & Sun Only) Everything BIRRIA comes w/Cilantro & Shredded Beef in a Savory Guajillo Sauce Onion MEXICANA $7.50 Meat or Veggie Mix CHEESY TACO ------------- $2.65 TACO (NO CHEESE) ----- $2.50 8oz CONSUME ------------- $ 1.00 CUBANA $8.50 STREET TACOS $ 1.95 Al Pastor & Ham 3 CHEESY TACOS & QUESA TACOS $2.50 AMERICANA $6.95 W/ Crispy Melted Cheese CONSOME ------------------ $7.50 Toasted w/Butter, Ham, Crispy Melted Cheese, Mayo, CHEESY MULITA ---------- $3.65 Lettuce, Tomato & Onion NAKED TACO $2.50 Crispy Cheese Tortilla BOWL ------------------------ $7.50 NACHOS PALOMA FRIES AL PASTOR, POLLO OR AL PASTOR, POLLO BIRRIA $7.95 OR BIRRIA $7.95 CARNE ASADA $8.50 CARNE ASADA $8.50 PLAIN $5.00 Fries, Meat, Nacho Cheese, Meat, Nacho Cheese, Shredded Mix Nacho Cheese, Jalapenos JUST CHEESE $5.00 Cheese, Beans, Pico, Sour Cream, Shredded Mix Cheese, Sour Cream, Nacho Cheese Guac & Jalapenos Pico de Gallo, Jalapenos, Guac QUESADILLAS CLASSIC Meat or Veggie Mix $7.00 HAM & CHEESE
    [Show full text]
  • Carb Count February 14, 2017 Product Name Portion Size Carbs
    Carb Count February 14, 2017 Product Name Portion Size Carbs (grams) 1 % White Milk New 1 serving 16 1% Milk 1 cup 16 3 Cheese Panini 1 serving 4.27 Almond Broccoli Salad W/Turkey 1/2 CUP 25.74 Almond Cherry Bread Pudding 1 SQUARE 26.94 Almond Chicken Fajitas EACH 37.4 Almond Chicken Pilaf CUP 15.57 Almond Date Bars 1 EACH 7.54 Almond Peach Muffin EACH 34.82 Almond Snack Mix 1/3 CUP 28.11 Almonds, Yogurt, Fruit Lunch SERVING 37.93 Animal Snackers 1 Bag 37.8 Apple 1 each 13.95 Apple Cobbler SERVINGS 47.46 Apple Crisp SERVINGS 31.75 Apple Juice Suncup 4 oz 1 srv 13 Apple Juice:Cnnd,Unswtn,+Vit C 4 fl.oz. 14.01 Apple, Fresh Pack 1 srv. 15.66 Apple,Fresh With Skin 1 EACH 20.75 Apple/Carrot/Raisin/Salad 3/4 CUPS 68.02 Apple-Honey Crisp SERVINGS 30.48 Applesauce 1 each 53.99 Applesauce Cake SERVINGS 33.18 Applesauce,Sweetened 1 CUP 43.03 Applesauce:Cnnd,Unswtnd,+Vit C 1 CUP 27.55 Apricots: Canned,Light Syrup 1 CUP 41.72 Arroz Con Queso SERVINGS 32.12 Asian Chicken Salad 1 svg 60.42 Asparagus/Carrots, Fresh Cook 1 each 7.67 Asparagus: Fresh,Boiled 1 CUP 7.4 Aztec Grain Salad 1 CUP 53.56 Bacon Cheese Burger 1 serving 31.44 Bagel 4 oz. Sliced 1 Serv. 60 Bagel Cinnamon Raisin:Secondar 1 EACH 49.22 Bagel Dog 1 each 49.6 Bagel With Cream Cheese 1 serv.
    [Show full text]
  • St. Louis Spareribs Al Pastor Roasted Pineapple, Mexican Gherkin 18
    @wisemeats @altacalidadbk St. Louis Spareribs Al Pastor Roasted Pineapple, Mexican Gherkin 18. Texas-Style Brisket Tostada Celery Root, Sour Apple, Valentina Crema 15. Spicy Hatch Green Chile Wings Crispy Shallots, Cilantro 14. Kabocha Squash Ribs Mole, Salsa Seca 8. all day menu Tortilla chips, guacamole, guajillo salsa 13 Queso fundido, acacia honey, pumpkin seeds, tortilla chips 11 Breakfast burrito, poblano rice, black beans, chihuahua cheese, salsa verde 12 Steak & egg breakfast tacos, tomatillo salsa, chihuahua cheese 15 Chilaquiles & fideos, sunny side up egg, avocado, tomatillo salsa 12 Mexican roti, sunny side up eggs, jamón serrano, black beans, pickled red onions 18 Charred steak tacos, crispy chihuahua cheese, tomatillo salsa, cilantro 14 Crispy tempura shrimp tacos, cabbage remoulade, salsa negra, chorizo powder 14 Chicken tinga tacos, guajillo salsa, avocado 13 Roasted market fish tacos, chipotle mayonnaise, salsa cruda, cabbage slaw 13 Charred cauliflower tacos, pickled raisins, guajillo salsa 12 Taco Platter, your choice of any 4 tacos (3 of each style) 75 ** 2 tacos per order ** all tacos made with fresh corn tortillas ** Octopus, pork belly, potatoes, poblano rice, avocado aioli 16 Berkshire pork shoulder “al pastor”, salsa cruda, pineapple 15 Pumpkin blossom quesadilla, Oaxaca cheese, ancho chile 14 Brussels sprouts, guajillo honey, Meyer lemon 8 Yuca “tater tots,” chipotle aioli 8 Grilled Mexican street corn, chipotle mayo, queso fresco, tajin 8 Poblano rice, black beans ribollita, Tuscan kale 7 "I don't like gourmet cooking, or 'this' cooking or 'that' cooking. I like good cooking." - James Beard CHEF & OWNER : AKHTAR NAWAB.
    [Show full text]