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THE GRAPE and GRANARY~ Address:915 Home Ave
~THE GRAPE AND GRANARY~ Address:915 Home Ave. Akron, Ohio 44310~ Phone (330) 633-7223~ Hours: Monday-Friday 10:00-6:00 Saturday 10:00-4:00 (Closed Sundays) Light, Fruity & Sweet Your One Stop Wine Shop! Light, Fruity & Sweet Island Mist Kits Come in and speak to one of our knowledgeable wine makers Orchard Breezin’ Kit Wines WHITE: about your wine needs. We can help you determine your WHITE: Green Apple Riesling HM130 likes and dislikes and then choose the wine that is right for you Strawberry Sensation OB115 Peach Apricot Chardonnay HM120 for a nominal $1 tasting fee! Choose from our prepared Tropical Lime OB220 Caramel Apple Riesling HM130c wine juices. Work with one of our wine makers and make Spiced Apple (Cinn-nutmeg-clove) HM130s your wine and start the fermentation process. We will Red: RED: tend to your wine for the next 5-9 weeks. We Blackberry Blast OB200 will monitor, filter and prepare your wine for bottling. You Cranberry Craze OB105 Raspberry Peach HM260 will then return to the winery where we will assist you in Pomegranate Wildberry Wave OB145 Black Raspberry Merlot HM100 bottling and personalizing your labels. Each batch produces Sangria w/Seville Orange OB155 Blackberry Cabernet HM160 Very Black Cherry OB120 Wildberry Shiraz HM170 28-30 (750) ML bottles. Acai Raspberry Rapture OB160 BLUSH: Blueberry Bliss OB130 Exotic Fruits White Zinfandel HM110 World Vineyard Kit Wines BLUSH Strawberry White Merlot HM150 Rockin’ Raspberry White Zin OB110 Raspberry Dragon fruit HM235 DRY RED Wild Watermelon OB135 Chilean Malbec WV230 Batch Price $190/ 7.49/bottle SWEET RED Batch Price: $180 Bottle Price: $6.99 Batch Price: $180/ Bottle Price:$6.99 Estimated 28-30 Bottles Trinity Red WV100 Batch Price $190/ 7.49/bottle Ready in 6 WEEKS Estimated 28-30 Bottles SWEET WHITE Includes Standard Bottles and Labels Cali Moscato wv240 Batch Price $190/ 7.49/bottle Ready In 6 Weeks Includes Standard Bottles and Labels RENAISSANCE ARTISAN DISTILLERS $2 samples Limoncello $29……… Fresh lemons infused in our own alcohol base 32% abv Whiskey $55………... -
Diner Het Diner Werd Gehouden Op Het Terras Van Ons Hotel in De Chique Badplaats Deauville. Het Werd Aangeboden Door Jean-Roger
Diner Het diner werd gehouden op het terras van ons hotel in de chique badplaats Deauville. Het werd aangeboden door Jean-Roger Groult, aan wie wij de volgende dag een bezoek zouden brengen. Calvados Roger Groult Wij worden ontvangen met een heerlijk aperitief, Calvados Blanc met tonic en een schijfje limoen. “Clos de la Hurvanière” De familie Groult maakt sinds 1850 Calvados AOC Pays d’Auge op het landgoed “Clos de la Hurvanière” te Saint-Cyr du Ronceray en heeft een grote naam opgebouwd. Na de dood van Jean-Pierre Groult in 2008 kreeg zijn zoon Jean-Roger Groult – 8e generatie - de leiding van de distilleerderij. Het bedrijf is met 8 werknemers niet al te groot, en Jean-Roger wil dat zo houden. De export bedraagt 55%, en wel naar 25 landen. Jean- Roger is lid van de groep Esprit Calvados en van Vignobles & Signatures. Jean-Roger Groult Oogst De bodem van de boomgaarden bestaat uit een toplaag van leem op een onderbodem van klei met vuursteen. Op 23 hectare eigen boomgaarden staan 5.600 appelbomen, goed voor de helft van de benodigde 500 tot 600 ton appelen per jaar. Er is ook nieuwe aanplant van boomgaarden, maar het duurt 40 jaar voordat de appelen bruikbaar zijn. De boomgaarden liggen meestal op heuvels, waardoor ze geen last hebben van overstromingen. Op 17 hectare staan minstens 1,25 m hoge bomen (hautes tiges, betere kwaliteit) en op 6 hectare lage bomen (basses tiges, hogere productie). De andere helft van de appelen wordt bijgekocht van naburige appelkwekers. We lopen met Jean-Roger door de boomgaarden. -
Achraf Iraqui Sommelier: Hugo Arias Sanchez Beverage Director: Darlin Kulla
BY THE GLASS 2 - 3 SPARKLING 4 WHITES 5 - 7 ROSÉ & SKIN CONTACT 8 REDS 9 - 17 DESSERT 18 LIQUOR 19-22 COCKTAILS 23 20% OFF ALL BOTTLED WINE TO ENJOY AT HOME SOMMELIER: ACHRAF IRAQUI SOMMELIER: HUGO ARIAS SANCHEZ BEVERAGE DIRECTOR: DARLIN KULLA WINTER 2020 SPARKLING, ROSÉ & SKIN CONTACT BY THE GLASS ‘ SPARKLING BY THE GLASS CONCA D’ORO, ‘BRUT’ 12 Excellent aperitif with fresh, fruity apple and grapefruit aromas with a BY THE GLASS very delicate and refreshing taste Prosecco, Veneto, IT / NV APOLLONI VINEYARDS 13 DOMAINE BENOIT BADOZ, ‘BRUT ROSÉ’ 18 Pinot Noir With more than 400 years of history, this winery makes a very Light and fresh with tart strawberry, cherry and floral aromas elegant, delicate and mineral-driven sparkling that emphasizes with a nice clean finish toast and citrus flavors Willamette Valley / 2017 Crémant du Jura, FR / NV DOLORES CABRERA FERNANDEZ, ‘LA 16 LAURENT PERRIER, ‘LA CUVÉE BRUT’ 28 Defined by its high content of Chardonnay in the blend, this ARAUCARIA’ champagne is all about finesse, freshness and purity with Listan Negro citrus-driven notes and a very dry finish From the Canary Islands, this Rosé has vibrant notes Champagne, FR / NV of red and black fruit, cracked peppercorn and purple flowers Tenerife, Canary Islands, SP / 2018 AR LENOBLE, ‘BRUT ROSÉ’ 28 Mostly Chardonnay with just the right amount of Pinot Noir, WEINGUT HEINRICH, ‘NAKED WHITE’ 15 this amazing Rosé is defined by its richness and spice with fine citrus flavors Chardonnay/Pinot Blanc/Neuburger Champagne, FR / NV Balanced orange wine with notes -
12 Pear Vodka, Fresh Pear Purée, Float of Poire Williams Eau-De-Vie 12 Jalapeño Aguardiente, Orange Liqueur, Pineapple Syrup
12 Pear vodka, fresh pear purée, float of Poire Williams Eau-de-Vie 12 Jalapeño aguardiente, orange liqueur, pineapple syrup, fresh lime - 11 Citron vodka, homemade lemon-thyme syrup, club soda 14 Rye whiskey, absinthe, blend of bitters, fresh lime, mint 12 White wine, fresh grapefruit & strawberries, topped with sparkling wine Hanger One lime vodka, pêche beer sorbet, crème de pêche, fresh lime juice, rosemary Hendricks gin, cucumber, mint, lime, Fever Tree Bitter Lemon Belga’s lemon-lime Jenever, ginger beer Depending on availability vintages and pricing may be subject to change Page 4 Chestnut brown, toasted malt, cranberry, alcohol whiff. Fruit and clove with a hint of hops on the finish. Copper colored, dense foam, a mélange of apple, nut, banana, white grape. Hint of basil. Strong, dark abbey beer, rich and distinct sweet aroma of roasted malt. Full-bodied, rich and complex flavour, sweet and bitter. Strong Blond, sunny yellow, rose-like peach flavour with a touch of lemon and orange rind. A touch of bitter-sour and a warm aftertaste 75.00 The Géants Christmas beer came out in 2007, and it’s their best one yet. Rich and warming, and just a bit spicy, this festive ale has everything you want in a Belgian beer. Share the warmth with friends and family! 22.00 Slightly sweet porter brewed with select additions of crystal malts and sea salt to create flavors of peanut brittle and caramel. Medium bodied, rich vanilla, oak, and bourbon flavors. Extended aging in Wild Turkey® barrels. Aged in our beer cooler for 2 years. -
Grapperia Menu 2019
STUZZICHINI Giardiniera 4 Spiced Walnuts 3 Fegato con Crostini 6 Chicken liver pate ramekin with a topping of marsala gelee Formaggi 8 Tree types of cheese paired with tasty garnishes Salamini 8 Tree types of salami with olives and pickled veggies Panini 6 Ask your bartender about our daily selection NON-ALCOHOLIC Espresso 2 Grappa [grahp-pah] Red Ribbon Cola 3 An Italian brandy distilled Red Ribbon Bitter Lemon 3 from the pomace of grapes Ginger Beer 3.5 used in winemaking San Pellegrino Sodas 3 Stappi Bitter Soda 3 San Pellegrino Water (500ml) 3.50 Grapperia Rules 1. No Phones on Date Night 2. Keep Work at Work 3. Relax and Enjoy Yourself! COCKTAILS 10 ROSA Apertivo Aperol – Prosecco – Blood Orange Soda Sangiovese Rosato Casamatta 8/30 Made You Look Bibi Graetz – Tuscany Sloe Gin – Pear Williams Brandy – Tyme LaCrima Rosato 9/34 Grapefruit Honey Syrup – Prosecco Marotti Campi – Abruzzo Asino Vodka – Limoncello – Ginger Beer – Lemon Juice Daqs on Daqs on Daqs Maggie’s White Rum – Maraschino – Basil Orange Agave Shrub – Lime BOLLICINE Fallen Angel Prosecco 9/34 Wild Turkey Bourbon – Grand Marnier – Spices – Tullia – Treviso Burnt Orange Sparkling Rose’ 10/38 Crystal Negroni Bianca Vigna – Treviso Bulldog Gin – Luxardo Bitter Bianco – Dolin Dry Cider –/25 Blanc – Orange Wheel Treadbare Cider and Mead – Pittsburgh GRAPPA COCKTAILS 10 FLIGHTS Show Me What You Got Banana Pepper Infused Grappa – Blackberries – (4 pours 1/2 ounce each.) Yellow Chartruese – Canton Ginger – Lemon Intro to Grappa 15 Above The Clouds A selection of grappas that gives you the Oaked Grappa – Rye – Rhubarb Bitters – Cherry full range go the spirit. -
550Ccc5465f35683157a0f091d3
1 2 SUMMARY 4K p.05 CURRENT AFFAIRS & INVESTIGATION p.09 INVESTIGATION & SPORT p.13 FOOD INDUSTRY p.15 SCIENCE & KNOWLEDGE p.19 ARCHAEOLOGY & HISTORY p.27 SOCIAL ISSUES & HUMAN INTEREST p.37 WILDLIFE p.42 NATURE & ENVIRONMENT p.47 TRAVEL & DISCOVERY p.57 DOCU DRAMA & EDUCATIONAL p.69 DOCU SOAP p.71 LIFESTYLE p.73 FILLERS & AERIAL VIEW p.76 PEOPLE & PLACES: AROUND THE SEA p.81 3 4 5 Ultra HD programs LENGTH: MY EVERYDAY PANIC 90’ DIRECTOR: Planète en danger Sameh Estefanos How and to what extent Egypt & other developing countries have PRODUCER: been affected by Climate changes, since it was transformed to be Shot by Shot fact as the population of the weak areas in north of Egyptian Delta COPYRIGHT: are suffering by the rapid raising of Mediterranean sea level, a farm- 2021 ers lost their agricultural land and fishermen were forced to stop LANGUAGE sailing in addition to those who are planning for illegal immigration VERSION AVAILABLE: which makes global fear! English Watch the video UPCOMING JUNE 2021 LOOKING FOR INTERNATIONAL PRESALES LENGTH: 52’ XIANJU, THE WAY OF BALANCE DIRECTOR: Xianju, la voie de l’équilibre Patrice Desenne 200 miles south of Shanghai lies the Xianju National Park. PRODUCER: It is a pocket of great plant and animal biodiversity that also Grand Angle Productions holds a treasure of ancestral culture and artisanal and ag- COPYRIGHT: ricultural traditions. It shows a now rare image of China. 2020 How can it be protected and developed without disfiguring it? LANGUAGE Some strategies are emerging with the help of international partners. -
Vintage-Spirits-Menu.Pdf
~-----------------------------~ /. VINTAGE SPIRITS COLLECTION ~ caraLed ~~ t& ~[!/ ork ~ ~~6ott!e&. ~tkO'a/widam:kmio&pd~ ~O&oab[!/tkw~[!/cMicb~ojJdeau~ Y J 1~ Jj\ fl f ~ PJ ll J J~ by the glass APERITIF 45ml Dubonnet I 1960s I France $68 Gancia Americano Aperitivo I 1960 I Italy $68 Giordano Americano d'Alba I 1960 I Italy $68 Pilla Bitter I 1960 I Italy $68 Ramazzotti Bitter Scala I 1970 I Italy $52 Cynar I 1960 I Italy $68 All prices are in Singapore dollars, subject to prevailing service charge, goods and services tax. DIGESTIF Digestivo de Trombetti Savoia Hotel I 1960s I Italy $68 Fernet Vittone I 1960s I Italy $68 UnicumAmaro Digestivo I 1960s I Italy $68 Barbieri Liquori Sant'Antonio I 1960s I Italy $62 Sanley Liquore Amarissimo I 1960s I Italy $68 GIN Continental Distilling's Dixie Belle London Dry Gin I Pre-1964 I USA $98 Fleischmann's Distilled Dry Gin I Pre-1964 I USA $98 Hiram Walker's Crystal Gin I 1960 I UK $98 Coates & Co's Plym-Gin Dry Gin I 1960 I UK $88 Cuttis London Dry Gin I 1960 I UK $88 Gilbey's London Dry Gin I 1960 I UK $88 James Burrough's Beefeater London Dry Gin I 1970s I UK $88 John Gisbon's Son & Co London Dry Gin I 1960 I UK $88 Oldmoor London Dry Gin I 1960 I UK $88 Sir Robert Burnett's White Satin London Dry Gin I 1960 I UK $88 Tymin's London Dry Gin I 1960 I UK $88 VODKA Polmos Wyborowa I 1960 I Poland $88 Moskovskaya Russian Vodka I 1960 I Russia $88 Okhotnichya Russian Vodka I 1960 I Russia $88 Apostolska Vodka I 1960 I Yugoslavia $68 Seagrams Vodka I 1960 I Canada $110 All prices are in Singapore dollars, subject to prevailing service charge, goods and services tax. -
Wine by the Glass
Awarded SMH Good Food Guide 1 Chef’s Hat 2016 & 2017 (Australia’s Wine list of the Year Awards) 14 Gourmet Traveller Wine Reader’s Choice Award Best Listing of Australian Wines (Australia’s Wine list of the Year Awards) 13 Hall of Fame (Australia’s Wine list of the Year Awards) 12 Best NSW Wine List (Australia’s Wine list of the Year Awards) 12 Best List of Wines by the Glass (Australia’s Wine list of the Year Awards) 11 Hall of Fame - Best International Hotel Wine List (Australia’s Wine list of the Year Awards) 11 Best Fine Dining Wine List (Awards for Excellence) 11 Best International Hotel Wine List (Australia’s Wine list of the Year Awards) 10 Best of Award of Excellence (Wine Spectator) 10 Best Metro Wine List (RCA NSW Awards) 09 Best International Hotel Wine List (Australia’s Wine list of the Year Awards) 09 Best of Award of Excellence (Wine Spectator) 09 glass Managers stylishly fitted by Messini www.messini.com.au Glass Cocktails Rosé spritz 18 Rosé wine, beefeater gin, watermelon puree, raspberry puree, lemon juice, soda. Pineapple Express 18 Archie Rose gin, lillet blanc, pineapple puree, passionfruit, lime juice, prosecco Chilli Spiced Mango Mojito 19 Captain Morgan’s spice rum, mango puree, mint, lime, chilli, ginger beer. That shizz illegal 20 Illegal Mezcal, Apricot Brandy, Antica Formula, lime, angostura bitters, agave nectar. The Australian by Luke Mangan 20 Beefeater gin, Cointreau, Martell VSOP, kaffir lime leaves, ginger, cranberry juice. Rasmopolitan 18 Chambord, Absolut Citron, raspberry puree, lime, cranberry juice. Hendrix Detox 20 Hendricks gin, Domain de Canton ginger liqueur, cucumber, ginger, pink grapefruit. -
The Whisky Sale Wednesday 11 March 2015 Edinburgh the Whisky Sale | Edinburgh Wednesday 11 March 2015 22765
THE WHISKY SALE Wednesday 11 March 2015 Edinburgh THE WHISKY SALE | Edinburgh | Wednesday 11 March 2015 11 March | Edinburgh Wednesday 22765 THE WHISKY SALE Wednesday 11 March 2015 at 11.00 22 Queen Street, Edinburgh VIEWING ENQUIRIES CUSTOMER SERVICES IMPORTANT INFORMATION Tuesday 10 March 10.00 to 16.00 Martin Green Monday to Friday 8.30 to 18.00 The United States Government Wednesday 11 March 09.00 to +44 (0) 7775 842 626 +44 (0) 20 7447 7447 has banned the import of ivory 11.00 +44 (0) 131 225 2266 into the USA. Lots containing [email protected] Please see page 2 for bidder ivory are indicated by the SALE NUMBER information including after-sale symbol Ф printed beside the 22765 Press Enquiries: collection and shipment lot number in this catalogue. [email protected] CATALOGUE +44 (0) 20 7468 5871 ILLUSTRATIONS £10.00 Front cover: Lots 107, 126, 69, 212 BIDS Back cover: Lot 218 +44 (0) 20 7447 7447 Inside front cover: Lot 69 +44 (0) 20 7447 7401 fax Inside back cover: Lot 217 To bid via the internet please visit bonhams.com Please note that bids should be submitted no later than 4pm on the day prior to the sale. New bidders must also provide proof of identity when submitting bids. Failure to do this may result in your bid not being processed. Bidding by telephone will only be accepted on a lot with the lower estimate of £500. Live online bidding is available for this sale Please email [email protected] with ‘live bidding’ in the subject line 48 hours before the auction to register for this service Bonhams 1793 Limited Bonhams 1793 Ltd Directors Bonhams UK Ltd Directors Registered No. -
Das Land Des Whiskys Eine Einführung in Die Fünf Whisky-Regionen Schottlands Schottland
Das Land des Whiskys Eine Einführung in die fünf Whisky-Regionen Schottlands Schottland Highland Speyside Islay Lowland Campbeltown Whisky Die Kunst der Whisky- Keine gleicht der anderen – jede Brennerei wurde in Schottland Brennerei ist stolz auf ihre eigene über Jahrhunderte mit Liebe Geschichte, ihre einzigartige perfektioniert. Alles begann damit, Lage und ihre ganz eigene Art, dass regengetränkte Gerste den Whisky herzustellen, die mit frischem Wasser aus den sich im Laufe der Zeit entwickelt glasklaren schottischen Quellen, und verfeinert hat. Besuchen Sie Flüssen und Bächen in eine eine Brennerei und erfahren Sie trinkbare Spirituose verwandelt mehr über die Umgebung und die wurde. Menschen, die den Geschmack des schottischen Whiskys formen, Bis zum heutigen Tag setzen den Sie genießen. Wenn Sie Brennereien im ganzen Land sich am Ende der Brennerei- die Tradition fort und nutzen seit Führung zurücklehnen und Jahrhunderten pures Quellwasser bei einem Gläschen unseres aus den gleichen Quellen. größten Exportschlagers entspannen, halten Sie in Ihrem Vom Wasser und der Form des Glas gewissermaßen die Essenz Destillierapparats bis zum Holz Schottlands in der Hand. des Fasses, in dem der Whisky reift – es gibt viele Faktoren, Schottland ist weltweit das Land die den schottischen Whisky mit den meisten Brennereien und so besonders machen und lässt sich in fünf verschiedene die einzelnen Brennereien so Whisky-Regionen unterteilen: unterschiedlich. Islay, Speyside, Highland, Lowland und Campbeltown. Erfahren Sie mehr über Schottland: www.visitscotland.com/de Unterkünfte suchen und buchen: www.visitscotland.com/de-de/unterkunft/ 02 03 Islay Unter all den kleinen Inseln vor frischem Quellwasser und der Schottlands Westküste ist Islay von den einheimischen Bauern etwas ganz Besonderes. -
Whiskiesl I WHISKY N L V L E Y R G a R R AY a REVIEW
H FY C N SCOTCH O E whiskiesL I WHISKY N L V L E Y R G A R R AY A REVIEW EDITION 4 AUTUMN 1995 TRUMPET FOR TWO “An excellent mail order business” is the accolade awarded us in a recent Decanter magazine article. This sort of comment is something that has to be earned and we are proud to have done so. Because of our hands-on approach it is easier for us to look after you, the customer, on a personal basis. As a private partnership we are depend- ent on the shop in Inveraray and our mail order business and so we are very careful about our quality of service and the suggestions and recommendations we make. This edition of the SWR is twelve pages, the additional four pages being occupied by our ‘glossy’ catalogue, full of desir- able products for you to buy and enjoy. All of the items featured come with our recommendation and should you wish to return anything to us because you are disappointed, no problems. TAX CAMPAIGN RESULTS AWAITED We also give news of the appointment of Visitors to our shop, distilleries and the recent round of Party conferences have our house malt, The Inverarity. We had the opportunity to sign this card appealing to the Government to reduce the weren’t looking for a house malt but punitive tax on Scotch Whisky. How effective the campaign has been will be known found this so worthy of frequent recom- at the end of November when the Chancellor gets up on his back legs for the Budget. -
CLAYTON's COCKTAILS £10 Pink Gin Martini Rhubarb Gin
CLAYTON’S COCKTAILS £10 Pink Gin Martini Rhubarb Gin, Chambord, lemon CK Signature Cranberry, pineapple, vodka and Chambord Negroni Gin, Campari, Martini Rosso Rum Daiquiri Rum, Lemon Juice, Syrup Espresso Martini Vodka, Liqueur, Espresso Mojito Rum, lime, mint, sugar Pina colada White Rum, pineapple juice and coconut syrup Cherry Bakewell Irish Cream Amaretto, Cherry Liqueur CLAYTON’S MOCKTAILS £6 Virgin Bellini Peach puree and Mediterranean tonic water Virgin Mojito Apple, Elderflower, mint, lime, sugar Virgin Pina Colada Pineapple, lemon juice, coconut syrup FROBISHERS £4 - Apple, Orange, Pineapple or Tomato CORNISH ORC HARDS £4 – Elderflower Presse, Orange and Lemon Sparkle, Apple juice, Cranberry and Raspberry Large Still/Sparkling Mineral Water £4.00 Small Still/Sparkling Mineral Water £2.00 Coca-Cola, Diet Coke, Lemonade £2.50 Fevertree Tonic / Slimline Tonic/ Lemon Tonic £1.70 Fevertree Ginger Ale £1.70 Old Jamaican Ginger Beer £3.00 BOTTLED BEERS & CIDER Bombardier English Ale 4.7% 500ml £5.00 Hambleton Gluten Free Ale 4.8% 500ml £5.00 Premium Lager Peroni Nastro Azzurro 5.1% 330ml £5.00 Guinness Original 4.2% 330ml £5.00 Bitburger Drive (alcohol-free) 0.1% 330ml £4.00 Orchard Pig Reveller Cider 4.5% 500ml £5.00 Hop House 13 Lager 5.0% 330ml £5.00 Beer/ Lager of the month 4.5% 330ml £5.00 Gin 25ml / 50ml Bombay Sapphire £3.50 / £7 6 o’clock £3.50 / £7 Hendricks £5.00 / £10 Silent pool £6.00/ £12 Chase GB £6.00/ £12 Tir and Mor £6.00/ £12 Rhubarb Gin £6.00/ £12 VODKA Chase Vodka £ 4/ £8 Belvedere Pure Vodka £4.00 / £8 Black Cow